15 Button Mushroom Chicken Chinese Recipe Experience Culinary Bliss Now!

Published on: Mar 22, 2024

Button mushroom chicken is a popular dish in Chinese cuisine that is loved by many for its savory and flavorful taste. Combining the umami flavors of button mushrooms with tender and juicy chicken, this dish is a staple in many Chinese households. If you're looking for a delicious and easy-to-make recipe that will satisfy your taste buds, then look no further. In this article, we will provide you with a professional and well-organized introduction to this mouth-watering button mushroom chicken Chinese recipe.

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1 of 20

Chinese Chicken and Brussels Sprouts Egg Rolls with...

Main Ingredients: Sesame Oil, Boneless Skinless Chicken Breast, Soy
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If you love egg rolls and beer can chicken, then this recipe is a must-try. The crispy and flavorful egg rolls are filled with tender chunks of beer can chicken, brussels sprouts, and a delicious mix of Chinese spices. Serve them with your favorite dipping sauce for a tasty appetizer or side dish.
2 of 20

Low Fat Baked Crispy Orange Hoisin Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Egg, Flour, Black
This healthier version of crispy chicken packs a punch of flavor with a low-fat twist. Marinated in a citrusy orange hoisin sauce and baked to perfection, this beer can chicken recipe is a winner for those watching their waistline. Serve with steamed rice and your favorite veggies for a complete meal.
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Elevate your traditional pasta salad with this Chinese-inspired recipe. Tender chunks of beer can chicken, crispy vegetables, and a sesame ginger dressing come together to create a flavorful and refreshing meal. Perfect for a summer picnic or potluck.
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Bell Pepper Chicken

Main Ingredients: Button Mushrooms, Chicken Breast, Oil, Ginger, Green
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This colorful and flavorful dish is a feast for both the eyes and the taste buds. Bell peppers, beer can chicken, and a spicy Szechuan sauce come together to create a delicious and healthy stir-fry. Serve over rice or noodles for a complete meal.
6 of 20

Big Batch Chinese Beef

Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
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Looking for a recipe to feed a crowd? This big batch Chinese beef recipe is perfect for potlucks, parties, or meal prep for the week. Tender chunks of beer can chicken, vegetables, and a flavorful sauce come together for a delicious and filling meal.
7 of 20

Chinese New Year Chicken Noodle Soup

Main Ingredients: Peanut Oil, Lemongrass, Fresh Ginger, Low Sodium
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Celebrate Chinese New Year with this comforting and flavorful chicken noodle soup. Tender beer can chicken, fresh noodles, and Chinese spices make for a delicious and hearty soup that will warm you up on a cold day.
8 of 20

Mushroom Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce
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This simple yet delicious mushroom chicken recipe is a staple in many Chinese households. Tender chunks of beer can chicken and fresh mushrooms are stir-fried in a savory sauce, making for a tasty and healthy meal. Serve over rice or noodles for a complete dinner.
9 of 20

Chinese Vegetable (Choy Sum) with White Sauce

Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
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Looking for a vegetarian option? This Chinese vegetable with white sauce recipe is the perfect choice. Choy sum, a leafy green vegetable commonly used in Chinese cooking, is stir-fried in a creamy white sauce and topped with tender chunks of beer can chicken. Serve over rice for a delicious and healthy meal.
10 of 20

Chicken, Broccoli And Mushroom Stir-fry

Main Ingredients: Soy Sauce, Hoisin Sauce, Toasted Sesame Oil, Chicken
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This classic chicken, broccoli, and mushroom stir-fry gets a Chinese twist with the addition of beer can chicken and a hoisin sauce. Quick, easy, and packed with flavor, this dish is perfect for busy weeknights.
11 of 20

Stir Fried Chicken & Mushroom Noodles

Main Ingredients: Noodles, Egg, Skinless Chicken Breast, Red Chilli
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Looking for a noodle dish that's full of flavor? This stir-fried chicken and mushroom noodle recipe has got you covered. Tender chunks of beer can chicken, fresh veggies, and egg noodles are stir-fried in a savory sauce, making for a delicious and filling meal.
12 of 20

Chicken and Mushroom Stir Fry

Main Ingredients: Boneless Chicken, Button Mushrooms, Carrots, Snow Peas
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This chicken and mushroom stir fry recipe is a crowd-pleaser. Tender chunks of beer can chicken and fresh mushrooms are stir-fried in a flavorful sauce and served over rice for a quick and easy dinner option.
13 of 20

Chinese Mushrooms Stir-Fry

Main Ingredients: Button Mushrooms, Green Bell Pepper, Yellow Bell
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If you're a fan of mushrooms, then this Chinese mushroom stir-fry recipe is a must-try. Assorted mushrooms are stir-fried in a savory sauce and topped with tender chunks of beer can chicken. Serve over rice or noodles for a delicious and healthy meal.
14 of 20

Cashew Chicken With Snow Peas And Mushrooms

Main Ingredients: Boneless Skinless Chicken Breast, Cornstarch, Oil, Snow
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Cashew chicken is a popular Chinese dish, and this recipe takes it to the next level with the addition of snow peas and mushrooms. Tender chunks of beer can chicken are stir-fried in a spicy sauce and topped with crunchy cashews for a flavorful and satisfying meal.
15 of 20

Chicken and Veggie Stir Fry

Main Ingredients: Boneless Chicken, Button Mushrooms, Carrots, Snow Peas
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This chicken and veggie stir fry is a healthy and delicious option for those watching their calories. Tender chunks of beer can chicken and fresh vegetables are stir-fried in a flavorful sauce and served over rice for a quick and easy meal.
16 of 20

Chicken Stir Fry with Fresh Peas

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This chicken stir fry with fresh peas is a colorful and flavorful dish that's perfect for spring. Tender chunks of beer can chicken, fresh peas, and crisp veggies are stir-fried in a savory sauce, making for a delicious and healthy meal.
17 of 20

Moo Goo Gai Pan

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This classic Chinese dish is a favorite among many, and for a good reason. Tender chunks of beer can chicken and fresh veggies are stir-fried in a flavorful sauce, making for a delicious and authentic meal. Serve over rice for a complete dinner.
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If you're a fan of noodles, then this chicken noodles with mushroom recipe is a must-try. Tender chunks of beer can chicken and fresh mushrooms are stir-fried in a savory sauce and tossed with noodles for a delicious and filling meal.
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This easy Szechuan chicken recipe is perfect for those who love a little heat in their dishes. Tender chunks of beer can chicken are stir-fried in a spicy and flavorful sauce, making for a delicious and satisfying meal. Serve over rice or noodles for a complete dinner.

Why You Should Try This Recipe

Healthy and Nutritious

Not only is this dish delicious, but it also packs a nutritional punch. Button mushrooms are a great source of vitamins and minerals, including vitamin B, potassium, and selenium. They are also low in calories and fat, making them a great addition to any diet. By incorporating button mushrooms into this chicken recipe, you can enjoy a tasty meal while also reaping the health benefits.

Easy and Quick

One of the best things about this button mushroom chicken recipe is its simplicity. With just a handful of ingredients and minimal prep time, you can have a delicious meal on the table in no time. This makes it the perfect dish for busy weeknights when you want something tasty and satisfying without spending hours in the kitchen.

Versatile and Customizable

While this recipe calls for button mushrooms, you can easily substitute them with other types of mushrooms such as shiitake or oyster mushrooms. You can also add in other vegetables like bell peppers or broccoli to make it a more well-rounded meal. With a versatile base recipe, you can get creative and make this dish your own.

How to Make Button Mushroom Chicken

To make this delicious and healthy button mushroom chicken dish, you will need the following ingredients:
  • 4 chicken breasts, cut into bite-sized pieces
  • 8 oz button mushrooms, sliced
  • 2 cloves of garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon cornstarch
  • 2 tablespoons vegetable oil

Instructions:

  1. In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and cornstarch. Set aside.
  2. In a pan, heat the vegetable oil over medium heat.
  3. Add in the chicken and cook until browned and almost cooked through, about 5-6 minutes.
  4. Add in the minced garlic and stir for 1 minute.
  5. Add the sliced button mushrooms to the pan and cook for an additional 2-3 minutes.
  6. Pour the sauce mixture over the chicken and mushrooms and stir until everything is well coated and the sauce thickens.
  7. Remove from heat and serve hot.

Final Thoughts

Button mushroom chicken is a simple and delicious dish that is perfect for any occasion. Whether you're looking for a quick weeknight meal or a nutritious and tasty dinner option, this recipe has got you covered. So why not give it a try and treat yourself and your loved ones to a mouth-watering Chinese dish that is sure to satisfy.
15 button mushroom chicken chinese recipe Experience culinary bliss now!

Chinese Chicken and Broccoli

yield: 4 total time: 30 minutes
4.6 Stars (27 reviews)
View Recipe

Ingredients

  • 1 head broccoli cut into florets
  • 3 tablespoons vegetable oil
  • 6 boneless chicken thighs skinless
  • 2 cloves garlic peeled and finely chopped
  • 3 spring onions green/, trimmed and sliced
  • 1 inch ginger piece of, peeled and chopped
  • 2 tablespoons hoisin sauce
  • 3 tablespoons light soy sauce extra to taste
  • 6 tablespoons honey approximately
  • 6 tablespoons hot water

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 165 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 39 grams
  • SaturatedFat : 9 grams
  • Sodium : 1010 milligrams
  • Sugar : 32 grams
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