15 Butterscotch Sauce Recipe Indian Deliciousness Awaits You!

Published on: Mar 29, 2024

Butterscotch sauce is a delicious and versatile condiment that can elevate any dessert. It has a rich, buttery flavor with a hint of caramel and is commonly used in Indian desserts. Making your own butterscotch sauce at home is easier than you may think. Not only does it taste better than store-bought versions, but it also allows you to control the quality of ingredients used. In this article, we will provide you with a professional and well-organized introduction to making butterscotch sauce, Indian style.

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1 of 20

Indian Cilantro Green Chutney

Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red

Cilantro Mint Green Chutney - Cooking Curries

Coriander Chutney (Cilantro Chutney): Zingy & Yum! | Indian Ambrosia

If you're a fan of Indian cuisine, then you know that chutneys are an essential part of any meal. And this Indian Cilantro Green Chutney is no exception. Made with fresh cilantro, mint, and a blend of Indian spices, this chutney adds a burst of flavor to any dish. Whether you use it as a dip for your favorite snacks or as a marinade for your meats, this chutney is sure to impress your taste buds.

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Indian Mango Chutney

Main Ingredients: Cooking Oil, Fresh Ginger, Garlic, Red Chili, Nigella

Green Mango Chutney | FaveHealthyRecipes.com

Indian Mango Chutney Recipe - The Black Peppercorn

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Mangoes are often considered the king of fruits in India, and for good reason. They are juicy, sweet, and packed with flavor. And when combined with a mix of Indian spices, they make for a delicious mango chutney. This chutney is perfect for those who prefer a sweeter and tangier taste. It can be used as a dipping sauce, a spread for sandwiches, or as a glaze for meats.

3 of 20

Indian Curry Sauce (Onion Tomato Bhuna Masala)

Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper

This onion tomato masala (also known as Bhuna Masala) recipe is an easy ...

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Indian Curry Sauce (Onion Tomato Bhuna Masala) (2023)

Curry is a staple in Indian cuisine, and this Onion Tomato Bhuna Masala is the perfect base for any curry dish. Made with a blend of onions, tomatoes, and aromatic Indian spices, this sauce is bursting with flavor and adds depth to any curry. Use it to make your favorite chicken or vegetable curry for a delicious and hearty meal.

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Simple Butterscotch Sauce

Main Ingredients: Packed Brown Sugar, Butter, Milk, Vanilla

Simple Salted Butterscotch Sauce - Kitrusy

Butterscotch Sauce - 5 mins Homemade sauce - Spices N Flavors

Who doesn't love a good butterscotch sauce? This simple recipe is perfect for those who want to satisfy their sweet tooth. Made with just a few ingredients, this sauce is rich, creamy, and pairs well with a variety of desserts. Drizzle it over ice cream, cakes, or use it as a dip for your favorite fruits.

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Butterscotch Sauce

Main Ingredients: Granulated Sugar, Light Corn Syrup, Unsalted Butter

Looking for a more indulgent butterscotch sauce? This recipe takes it up a notch by adding a touch of butter and heavy cream to the mix. The result is a velvety smooth sauce that is perfect for pouring over your favorite desserts. It's the perfect balance of sweetness and richness that will keep you coming back for more.

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Butterscotch Sauce | Easy Homemade Butterscotch Sauce

Main Ingredients: Butter, Dark Brown Sugar, Cream, Vanilla Essence

If you're a fan of homemade sauces, then this recipe is for you. This easy butterscotch sauce is made with just a few ingredients that you probably already have in your pantry. It's quick, simple, and adds a delicious touch to any dessert. Plus, it's homemade, which always adds an extra special touch to any dish.

7 of 20

Indian Green Chutney

Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper

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This vibrant and flavorful chutney is a staple in Indian households. Made with a blend of fresh herbs, spices, and a touch of lime juice, this chutney is perfect for adding a zing to your meals. Use it as a dip, spread, or marinade for a burst of Indian flavors in every bite.

8 of 20

Easy Homemade Butterscotch Sauce

Main Ingredients: Unsalted Butter, Dark Brown Sugar, Flake Salt, Heavy

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Indian Chutney

Main Ingredients: Fenugreek Seed, Cumin Seed, Cooking Oil, Mustard Seed

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There are countless variations of chutneys in Indian cuisine, and this one is a must-try. Made with a blend of dried fruits, nuts, and a mix of spices, this chutney is a perfect balance of sweet, spicy, and tangy flavors. It can be used as a dipping sauce, a spread, or as a topping for your favorite Indian dishes.

10 of 20

Indian Celebration Chutney

Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine

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This chutney is a staple in Indian celebrations, and for good reason. Made with a mix of dried fruits, nuts, and spices, this chutney is packed with a variety of textures and flavors. It's the perfect accompaniment to any festive meal and is sure to impress your guests.

11 of 20

Indian Apple Ginger Chutney

Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar

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If you're a fan of sweet and spicy flavors, then this chutney is for you. Made with apples, ginger, and a blend of Indian spices, this chutney is a perfect balance of sweet, tart, and spicy. It's the perfect accompaniment to your favorite Indian dishes and adds a burst of flavor in every bite.

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Kasundi / Indian Mustard Sauce

Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander

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Mustard lovers, this one's for you. Kasundi is a popular Indian mustard sauce that is bursting with flavor. Made with a blend of mustard seeds, spices, and vinegar, this sauce is perfect for adding a tangy kick to your meals. It can be used as a dipping sauce, a spread, or as a marinade for meats.

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Indian Spiced Tomato Chutney

Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea

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This tangy and spicy chutney is a perfect accompaniment to any Indian meal. Made with tomatoes, onions, and a mix of Indian spices, this chutney is a great balance of sweet, savory, and spicy flavors. It can be used as a dip, a spread, or as a topping for your favorite dishes.

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CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)

Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red

Cilantro Chutney Recipe (Coriander Chutney) - Spice Up The Curry

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This versatile chutney is a staple in Indian cuisine. Made with fresh cilantro, mint, and a blend of Indian spices, this chutney is packed with flavor and adds a refreshing touch to any dish. Use it as a dip, a spread, or as a marinade for meats for a burst of Indian flavors.

15 of 20

Easy Indian Tomato Chutney

Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard

South Indian style Tomato Chutney is the perfect accompaniment to idli ...

Tomato Chutney for Idli & Dosa | Homemade Spicy South Indian tomato chutney

Easy South Indian Tomato Chutney Recipe For Dosa | Deporecipe.co

Looking for a quick and easy chutney recipe? Look no further than this easy Indian tomato chutney. Made with just a few ingredients, this chutney is perfect for those who prefer a milder and tangier taste. Use it as a dip, a spread, or as a topping for your favorite Indian dishes.

16 of 20

East Indian Mango Chutney

Main Ingredients: Mangoes, Chilli Powder, Ginger, Garlic, Sugar, Jaggery

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INDIAN MANGO CHUTNEY - Over Farm Market

Mango chutney, how to make mango chutney or aam ki launji

This sweet and slightly tangy chutney is a must-try for mango lovers. Made with ripe mangoes, a touch of vinegar, and a blend of spices, this chutney is a perfect balance of sweet and tangy flavors. It can be used as a dip, a spread, or as a glaze for meats.

17 of 20

Instant Pot Indian-spiced Simmer Sauce

Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Fresh Ginger

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Indian Butter Chicken Simmer Sauce, 400gm

For all the Instant Pot lovers out there, this recipe is for you. This Indian-spiced simmer sauce is packed with a variety of spices, herbs, and a touch of cream. It's perfect for making your favorite Indian curries in a fraction of the time. Plus, the flavors are out of this world.

18 of 20

Pudina Chutney (Indian Mint Chutney)

Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic

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Mint lovers, this one's for you. Pudina Chutney is a popular Indian chutney made with fresh mint leaves, spices, and a touch of lime juice. It's a great accompaniment to any Indian meal and adds a refreshing touch to every bite. Use it as a dip, a spread, or as a marinade for meats.

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Mint & Coriander Chutney- Indian Green Chutney

Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic

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Simple South Indian Tomato Sauce

Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt

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This South Indian-style tomato sauce is a must-try for all tomato lovers. Made with a blend of tomatoes, onions, and a mix of spices, this sauce is bursting with flavor. It's the perfect accompaniment to any South Indian meal and adds a delicious touch of tanginess to your dishes.

Ingredients You Will Need

For the Butterscotch Sauce:

• 1 cup of granulated sugar • ½ cup of heavy cream • ¼ cup of water • ½ cup of unsalted butter • 1 teaspoon of vanilla extract

For Serving:

• ¼ cup of chopped nuts, such as almonds or cashews (optional) • Vanilla ice cream (optional)

Step-by-Step Instructions

Step 1: Preparing the Caramel

Start by melting 1 cup of granulated sugar in a saucepan over medium heat. Stir constantly until the sugar has dissolved and turns into a deep amber color. This will take about 5-7 minutes. Be careful not to burn the sugar.

Step 2: Adding the Cream

Once the sugar has caramelized, remove the saucepan from the heat and slowly pour in ½ cup of heavy cream, while stirring constantly. The mixture will bubble and sizzle, so be cautious. Continue stirring until the cream is fully incorporated into the caramel.

Step 3: Adding the Butter and Vanilla

Next, add ½ cup of unsalted butter to the saucepan and stir until it has melted and combined with the caramel. Then, add 1 teaspoon of vanilla extract for added flavor. Keep stirring until all the ingredients are well combined.

Step 4: Finishing Touches

Once the butterscotch sauce is smooth and well combined, remove it from the heat and let it cool for a few minutes. If you prefer a thicker consistency, you can let it cool for longer. For a thinner consistency, add a splash of water and stir. Serve the sauce over your favorite Indian dessert, such as gulab jamun or kulfi. You can also top it with chopped nuts and a scoop of vanilla ice cream for an extra indulgent treat.

In Conclusion

Making your own butterscotch sauce at home is a simple and rewarding process. With just a few ingredients and some patience, you can create a delicious and versatile sauce that will take your Indian desserts to the next level. So next time you have a craving for something sweet, try making this homemade butterscotch sauce and taste the difference. For more dessert recipes and tips, stay tuned to our blog!