17+ Butternut Squash Thanksgiving Recipe Martha Stewart Savor The Mouthwatering Goodness!

Published on: Mar 19, 2024

Whether you're hosting a Thanksgiving feast or simply looking for a tasty side dish, this butternut squash recipe from Martha Stewart is sure to impress. Not only does it capture the essence of fall flavors, but it's also easily customizable to fit any dietary restrictions. With just a few simple ingredients and minimal prep time, this dish is perfect for busy holiday gatherings. So, gather your ingredients and get ready to wow your guests with this delicious butternut squash Thanksgiving recipe.

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Thanksgiving Side Dish: Maple Bacon Pecan Roasted...

Main Ingredients: Bacon, Butternut Squash, Pecans, Maple Syrup, Bacon
Thanksgiving Side Dish: Maple Bacon Pecan Roasted Butternut Squash ...
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This mouth-watering side dish is the perfect addition to any Thanksgiving feast. It combines the sweetness of maple syrup, the savoriness of bacon, and the crunch of pecans for a delicious and unique take on roasted butternut squash. Plus, the beautiful colors of this dish will add a festive touch to your table. Don't be surprised if this becomes a new family favorite!
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Cheesy Butternut Squash Casserole + Thanksgiving...

Main Ingredients: Butternut Squash, Vegetable Oil, Yellow Onion, Kosher
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Leftover Thanksgiving turkey and butternut squash get a delicious makeover in this cheesy casserole. The creamy butternut squash sauce and gooey cheese make this a comfort food classic, perfect for those chilly post-Thanksgiving days. Plus, it's a great way to use up those leftovers in a creative and tasty way!
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Thanksgiving Savory Bacon Butternut Squash Souffle

Main Ingredients: Butternut Squash, Eggs Yolks, Coconut Flour, Bacon
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If you're looking to impress your guests with a show-stopping side dish, look no further than this savory butternut squash souffle. The addition of crispy bacon adds a delicious salty and smoky flavor to the creamy and fluffy souffle. Don't be intimidated by the fancy name - this dish is easier to make than you think!
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Butternut Squash Gratin

Main Ingredients: Butternut Squash, Sweet Onion, Olive Oil, Egg, Salt
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If you love cheesy and creamy dishes, then this butternut squash gratin is a must-try. Thin slices of butternut squash are layered with a rich and flavorful cheese sauce, topped with a crunchy breadcrumb topping, and baked to perfection. This dish is a guaranteed crowd-pleaser and will have everyone asking for seconds.
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Butternut Squash Strozzapreti

Main Ingredients: Olive Oil, Unsalted Butter, Butternut Squash, Fresh
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If you're feeling adventurous in the kitchen, try making your own homemade pasta with this butternut squash strozzapreti recipe. The addition of pureed butternut squash gives the pasta a beautiful orange hue and adds a subtle sweetness to the dish. Trust us, your taste buds will thank you for this one.
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Butternut Squash Ravioli

Main Ingredients: Butternut Squash, Egg Yolk, Cinnamon, Salt, Pepper, All
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If making your own pasta sounds too daunting, you can still enjoy the delicious flavors of butternut squash with this ravioli recipe. The creamy butternut squash filling is complemented by a sage brown butter sauce for a decadent and flavorful dish. These ravioli are sure to impress even the pickiest of eaters.
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Leftover Thanksgiving Turkey and Butternut Squash...

Main Ingredients: Butternut Squash, Olive Oil, Salt, Black Pepper, Onion
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Who says Thanksgiving leftovers have to be boring? These quesadillas take leftover turkey and butternut squash and turn them into a tasty and creative meal. The addition of cheese, black beans, and spices make these quesadillas a flavorful and filling option for a post-Thanksgiving lunch or dinner. Go ahead and spice up your leftovers with this delicious recipe.
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Thanksgiving Maple Roasted Brussels Sprouts &...

Main Ingredients: Brussels Sprouts, Butternut Squash, Gala Apples, Ghee
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Brussels sprouts and butternut squash are a match made in heaven in this easy and tasty side dish. The sweetness of maple syrup and the tanginess of balsamic vinegar balance out the flavors of the roasted vegetables, making this a perfect addition to your Thanksgiving table. Plus, it's a great way to get your veggies in during the holiday season.
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Thanksgiving Salad with Roasted Butternut Squash and...

Main Ingredients: Butternut Squash, Sea Salt, Canela, Romaine
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If you're looking for a lighter option to balance out all the heavy Thanksgiving dishes, this salad is the perfect choice. Roasted butternut squash, tangy goat cheese, and sweet dried cranberries make this salad a delicious and refreshing addition to any meal. Plus, the vibrant colors will add a pop to your table.
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Butternut Squash Cranberry Thanksgiving Stuffing...

Main Ingredients: Stuffing, Fresh Cranberries, Orange Juice, Sugar
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Tired of the same old stuffing? Try spicing it up with these stuffing balls! The addition of butternut squash, cranberries, and savory herbs make these bite-sized balls a delicious and unique option for your Thanksgiving table. These are sure to be a hit with both kids and adults alike.
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Paleo Thanksgiving | Butternut Squash with Maple

Main Ingredients: Butternut Squash, Maple Syrup, Coconut Oil, Slivered
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If you're following a paleo diet, you don't have to miss out on all the delicious Thanksgiving flavors. This simple and easy recipe combines roasted butternut squash with maple syrup, pecans, and a dash of cinnamon for a sweet and savory side dish that is paleo-friendly. Plus, it's a great way to add some healthy options to your holiday meal.
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Adorable Thanksgiving Salad with Butternut Squash...

Main Ingredients: Butternut Squash, Extra Virgin Olive Oil, Kosher Salt
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This salad is not only delicious, but it's also a feast for the eyes. The combination of roasted butternut squash, crisp apples, and juicy pomegranate seeds makes for a beautiful and tasty salad that is perfect for any Thanksgiving spread. It's a great way to incorporate fall flavors and colors into your meal.
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Maple Roasted Butternut Squash, Brussels & Cranberries

Main Ingredients: Butternut Squash, Brussels Sprouts, Fresh Cranberries
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Maple Butternut Squash, Roasted Brussels Sprouts, Pumpkin Seeds, and ...
If you're looking for a side dish that is both easy and impressive, this recipe has got you covered. The combination of maple roasted butternut squash, Brussels sprouts, and cranberries makes for a flavorful and colorful dish that will be a hit with your guests. Plus, the leftovers make for a delicious and healthy lunch the next day.
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This hearty and healthy lentil salad is a great option for those looking for a vegetarian or vegan dish for Thanksgiving. The addition of roasted butternut squash, dried cranberries, and balsamic vinaigrette make this salad a flavorful and satisfying option for any meal. It's a great way to add some protein and fiber to your holiday spread.
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Roasted Brussels Sprouts, Cinnamon Butternut Squash,...

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
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If you're a fan of quinoa, you have to try this salad for Thanksgiving. The combination of roasted Brussels sprouts, cinnamon butternut squash, and dried cranberries make for a delicious and nutritious dish that is perfect for the holiday season. Not to mention, the colors of this salad will add a festive touch to your table.
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Stuffed Butternut Squash with Quinoa, Kale,...

Main Ingredients: Butternut Squash, Olive Oil, Quinoa, Vegetable Broth
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This stuffed butternut squash is a great vegetarian option for Thanksgiving. The quinoa, kale, and cranberry filling is packed with flavor and nutrients, making it a satisfying and healthy addition to your holiday meal. Plus, the presentation of this dish is sure to impress your guests.
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Thanksgiving Vegetable Crescent Roll Ring

Main Ingredients: Shallots, Vegetable Oil, Sea Salt, Garlic, Mushrooms
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This beautiful and delicious crescent roll ring is a great way to incorporate some vegetables into your Thanksgiving meal. The combination of butternut squash, Brussels sprouts, and cranberries makes for a flavorful and festive dish that will impress your guests. It's a great option for those looking for a vegetarian or vegan dish for the holiday.
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Thanksgiving Breakfast Frittata

Main Ingredients: Butternut Squash, Extra Virgin Olive Oil, Shallot
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Start your Thanksgiving morning off right with this delicious breakfast frittata. The combination of butternut squash, bacon, and cheese makes for a savory and satisfying dish that will fuel you up for a busy day of cooking and feasting. Plus, it's an easy and fuss-free option for a holiday breakfast.
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Butternut Squash and Kale Quinoa Stuffing

Main Ingredients: Quinoa, Bay Leaf, Butternut Squash, Coconut Oil
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If you're looking for a healthier alternative to traditional stuffing, give this recipe a try. The combination of butternut squash, kale, and quinoa makes for a flavorful and nutritious stuffing that is a great option for those with dietary restrictions. It's a great way to add some variety to your Thanksgiving table.
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Leftover Thanksgiving Stuffing Muffins

Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
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Don't let your leftover stuffing go to waste - turn it into these tasty and adorable muffins! The addition of butternut squash and cranberries adds some festive flavors to these savory muffins, making them a great option for a post-Thanksgiving breakfast or snack. These will be a hit with the whole family.

The Magic of Butternut Squash

Health Benefits

Not only is butternut squash a delicious addition to any meal, but it also has numerous health benefits. This winter squash is packed with vitamins A and C, as well as potassium and fiber. These nutrients help to boost your immune system, improve vision, and regulate digestion. It's also low in calories and fat, making it a great option for those watching their waistline during the indulgent Thanksgiving season.

Versatility in the Kitchen

One of the best things about this Thanksgiving staple is its versatility. It can be roasted, mashed, pureed, or used in soups and stews. In this recipe, we'll be roasting the squash to bring out its natural sweetness. However, feel free to experiment with different cooking methods to find your favorite way to enjoy this delicious vegetable.

The Perfect Thanksgiving Side Dish

Customizable for All Diets

One of the great things about this butternut squash recipe is that it can easily be adapted to fit any dietary restrictions. For those following a vegetarian or vegan diet, simply substitute olive oil for the butter called for in the recipe. You can also omit the Parmesan cheese for a dairy-free option. Additionally, this dish is gluten-free, making it a safe and tasty option for those with gluten sensitivities or allergies.

A Show-Stopping Presentation

Not only is this butternut squash recipe delicious and versatile, but it also looks impressive on the table. The beautiful orange color of the squash adds a pop of fall color to your Thanksgiving spread. Plus, the crispy, caramelized edges of the roasted squash make for an eye-catching and mouth-watering presentation.

In Conclusion

This butternut squash recipe from Martha Stewart is the perfect addition to your Thanksgiving menu. With its health benefits, versatility, and customizable options, it's sure to please all of your guests, no matter their dietary preferences. So, gather around the table and enjoy this delicious and easy-to-make dish that celebrates the flavors of fall.
17+ butternut squash thanksgiving recipe martha stewart Savor the mouthwatering goodness!

Leftover Thanksgiving Stuffing Muffins

yield: 14 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 cups stuffing packed of leftover cornbread sausage
  • 1 cup roasted turkey shredded
  • 2 large eggs
  • low sodium chicken stock as needed, depending on how moist your stuffing already is. you want it to be semi-dry, so if your stuffing i…
  • 1/2 cup butternut squash roasted, cubed
  • 1/2 cup dried cranberries
  • chopped parsley for garnish, optional

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 67 grams
  • Cholesterol : 35 milligrams
  • Fat : 4 grams
  • Fiber : 3 grams
  • Protein : 12 grams
  • SaturatedFat : 1 grams
  • Sodium : 1380 milligrams
  • Sugar : 8 grams
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