17 Butternut Squash And Garbanzo Indian Recipe Slow Cooker Savor The Mouthwatering Goodness!
Published on: Mar 29, 2024
If you're a fan of Indian cuisine and are looking for a flavorful and healthy slow cooker recipe, then you're in luck! This butternut squash and garbanzo Indian recipe is the perfect blend of spices and vegetables, providing a hearty and satisfying meal for any occasion. Not only is it easy to make, but it is also packed with nutrients and can be customized to fit your taste preferences. Let's dive in and learn how to make this delicious dish!
Main Ingredients: Garbanzo Beans, Onion, Fresh Tomato, Ginger Root
Looking for a hearty and flavorful vegan dish? This slow cooker black garbanzo bean curry is packed with protein and spices for a delicious and filling meal. With bold flavors like cumin, coriander, and turmeric, this curry is sure to be a hit at your next dinner party.
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Moroccan Vegetable Stew
Main Ingredients: Onion, Olive Oil, Butternut Squash, Potatoes, Carrots
Transport yourself to Morocco with this flavorful and aromatic vegetable stew. Made with chickpeas, butternut squash, and a variety of spices, this dish is perfect for a cozy night in. For an extra kick of heat, add some cayenne pepper to the mix.
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Spicy Lamb Stew with Butternut Squash
Main Ingredients: Ground Black Pepper, Lamb Shoulder, Olive Oil, Onion
If you're a fan of spicy food, this lamb stew with butternut squash is a must-try. The combination of tender lamb, hearty vegetables, and fiery spices will warm you up from the inside out. Serve it with a side of rice or crusty bread for a complete meal.
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Crispy Roasted Chickpeas (Garbanzo Beans)
Main Ingredients: Garbanzo Beans, Olive Oil, Salt, Spice
Need a quick and easy snack or appetizer? These crispy roasted chickpeas are the perfect solution. Simply season them with your favorite spices and throw them in the oven for a crunchy and healthy treat. Try adding some paprika or garlic powder for an extra burst of flavor.
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Crock-Pot Moroccan Tagine (Vegetarian Version)
Main Ingredients: Olive Oil, Onion, Garlic, Butternut Squash, Garbanzo
This vegetarian crock-pot tagine is a great option for a meatless Monday meal. Loaded with vegetables, chickpeas, and warm spices like cinnamon and ginger, this dish is both satisfying and nutritious. Serve it over couscous or quinoa for a complete meal.
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Slow Cooker Indian Chili
Main Ingredients: Ground Chicken, Garbanzo Beans, Diced Tomatoes, Tomato
Spice up your chili game with this Indian-inspired recipe. Made with ground beef, tomatoes, and a variety of spices, this dish has a unique and flavorful twist. For an extra kick of heat, add some chili powder or cayenne pepper to the mix.
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Freezer-to-Slow-Cooker Vegetable Tagine
Main Ingredients: Diced Tomatoes, Raisins, Olive Oil, Harissa Paste
Short on time? This freezer-to-slow-cooker vegetable tagine is the perfect solution. Simply prep the ingredients and freeze them, then throw them in the slow cooker when you're ready to cook. With zucchini, eggplant, and bell peppers, this dish is packed with veggies for a healthy and flavorful meal.
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Curried Butternut Squash Quinoa with Garbanzo beans
Main Ingredients: Quinoa, Broth, Butternut Squash, Bell Peppers, Garbanzo
This curried butternut squash quinoa dish is a great option for a vegetarian dinner. The combination of nutty quinoa, sweet butternut squash, and warm curry spices is a winning combination that's sure to impress. Serve it as a side dish or add some protein for a complete meal.
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Slow Cooker Steak Nachos with Spicy Butternut Squash...
Main Ingredients: Steak, Sirloin Tip Steak, Minced Garlic, Chili Powder
Upgrade your nacho game with this slow cooker steak and butternut squash recipe. The combination of tender steak, spicy butternut squash, and cheesy goodness is a winning combination that's perfect for game day or a casual dinner with friends.
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Crockpot Indian Butter Chickpeas
Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
Craving some Indian takeout? This crockpot butter chickpea recipe is a healthier and more budget-friendly option. Made with flavorful spices like garam masala and coriander, this dish is sure to satisfy your cravings.
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Slow Cooker Chana Masala
Main Ingredients: Butter, Curry Paste, Garam Masala, Diced Onion, Ginger
Chana masala, also known as chickpea curry, is a classic Indian dish that's both flavorful and filling. In this slow cooker version, you can easily recreate this tasty dish in the comfort of your own home. Serve it with some naan bread or rice for a complete meal.
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Slow Cooker Indian Butternut Squash and Lentil Curry
Main Ingredients: Butternut Squash, Small Yellow Onion, Minced Garlic
This slow cooker lentil and butternut squash curry is another great vegetarian option that's packed with flavor. Made with lentils, butternut squash, and a variety of Indian spices, this dish is both satisfying and nourishing. Add some turmeric or curry powder for an extra burst of flavor.
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Slow Cooked Butternut Squash and Chickpea Soup with...
Main Ingredients: Butternut Squash, Olive Oil, Yellow Onion, Ground
Soup lovers, rejoice! This slow-cooked butternut squash and chickpea soup is the perfect cozy meal for a chilly day. The combination of creamy butternut squash, hearty chickpeas, and warm spices will warm you up from the inside out. Serve it with a side of crusty bread for dipping.
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Fall Turkey, Butternut Squash, & Potato Stew
Main Ingredients: Ground Turkey, Butternut Squash, Potatoes, Onion
This fall-inspired stew is the perfect comfort food for a cozy night in. Made with turkey, butternut squash, and potatoes, this dish is both satisfying and nourishing. For an extra boost of flavor, add some fresh thyme or rosemary to the mix.
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Thai Butternut Squash Soup
Main Ingredients: Butternut Squash, Vegetable Stock, Thai Red Curry
Transport yourself to Thailand with this creamy and flavorful butternut squash soup. Made with coconut milk, red curry paste, and other Thai spices, this dish is rich and delicious. Garnish with some fresh cilantro or lime wedges for an extra burst of flavor.
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Moroccan Soup with Kale and Chickpeas
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Saffron Threads
This hearty and healthy Moroccan soup is packed with flavor and nutrition. Made with kale, chickpeas, and warm Moroccan spices like cumin and coriander, this dish is perfect for a quick and easy weeknight meal. Serve it with some crusty bread for dipping.
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Slow Cooker Butternut Squash Dal
Main Ingredients: Red Lentils, Butternut Squash, Olive Oil, Garlic
Dal, a traditional Indian lentil dish, gets a seasonal twist with the addition of butternut squash in this slow cooker recipe. The combination of creamy lentils, sweet butternut squash, and warm spices like cumin and coriander is a match made in heaven.
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Slow Cooker Beef Curry
Main Ingredients: Cauliflower Florets, Butternut Squash, Onion, Red
Meat lovers, this one's for you. This slow cooker beef curry is packed with tender chunks of beef, hearty vegetables, and a variety of spices for a flavorful and satisfying meal. For an extra kick of heat, add some red pepper flakes or chili powder to the mix.
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Slow Cooker Butter Chicken
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs
Butter chicken is a classic Indian dish that's creamy, rich, and full of flavor. This slow cooker version makes it easy to recreate this dish at home. Marinate the chicken in yogurt and spices for extra tender and flavorful meat.
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Moroccan Butternut Squash Stew
Main Ingredients: Olive Oil, Red Onion, Garlic, Chili Powder, Zucchini
Last but certainly not least, we have another Moroccan-inspired dish that's sure to please. This butternut squash stew is packed with warm spices, tender vegetables, and hearty chickpeas for a satisfying and flavorful meal. For an extra boost of flavor, top it off with some crumbled feta cheese or a dollop of Greek yogurt.
Preparation and Ingredients
Gathering the Ingredients
To start off, you'll need to gather all the necessary ingredients for this recipe. The star of the dish is the butternut squash, which is a winter squash known for its sweet and nutty flavor. You'll also need a can of garbanzo beans, also known as chickpeas, which are a great source of plant-based protein. Make sure to have some vegetable broth, diced tomatoes, and Indian spices such as garam masala, cumin, coriander, and turmeric on hand.
Preparing the Squash
Peel and dice the butternut squash into bite-sized cubes. You can also buy pre-cut squash if you're short on time. Drain and rinse the garbanzo beans and set them aside.
Cooking Instructions
Sautéing the Spices
In a large skillet, heat some oil and add in the Indian spices. Let them cook for a minute or two until they become fragrant. This step is crucial as it allows the spices to release their flavors and aromas, enhancing the overall taste of the dish.
Adding the Squash and Beans
Once the spices are fragrant, add in the diced butternut squash and garbanzo beans. Mix them well with the spices and let them cook for a few minutes.
Slow Cooking
Transfer the squash and bean mixture to a slow cooker, and add in the vegetable broth and diced tomatoes. Give everything a good stir and let it cook on low for 6-8 hours or high for 3-4 hours.
Serving Suggestions
This butternut squash and garbanzo Indian recipe can be served on its own as a hearty soup or paired with rice or naan bread for a more filling meal. You can also add in some spinach or kale for an extra boost of greens.
Final Thoughts
This slow cooker recipe is not only delicious, but it is also a great way to incorporate more veggies into your diet. The combination of butternut squash and garbanzo beans provides a well-rounded meal that is packed with nutrients and flavor. Give this recipe a try and impress your friends and family with your Indian cooking skills!
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