18 Butternut Cake Recipe South Africa Discover Culinary Perfection!
Published on: Mar 4, 2024
Are you looking for a delicious and easy-to-follow cake recipe that will impress your family and friends? Look no further than this mouth-watering butternut cake recipe from South Africa. This unique twist on a traditional cake is sure to become a new favorite in your household. Not only is it simple to make, but it also features the rich and savory flavors of butternut squash, making it a healthier alternative to traditional cakes. So let's dive into the ingredients and steps for creating this delectable treat!
Main Ingredients: Butternut, Olive Oil, Salt, Pepper, Spaghetti, Garlic
If you're looking for a quick and easy weeknight meal, this 5-ingredient Butternut Pasta is the perfect choice. The flavors of roasted butternut squash and creamy pasta come together to create a dish that is both comforting and delicious. Plus, it's gluten-free and can be made vegan-friendly with a few simple substitutions.
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Roasted Butternut Soup!
Main Ingredients: Butternut, Coconut Oil, Apples, Shallots, Garlic
Nothing beats a warm bowl of soup on a chilly day, and this Roasted Butternut Soup is no exception. The sweetness of the butternut squash is perfectly balanced with savory herbs and spices, creating a soup that is both flavorful and satisfying. Top it with some crispy bacon or croutons for an extra crunch.
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Roasted Butternut Salad
Main Ingredients: Butternut, Olive Oil, Honey, Ground Cinnamon, Rocket
Who says salads have to be boring? This Roasted Butternut Salad is packed with colorful and nutritious ingredients, making it a perfect side dish or light lunch option. The combination of roasted butternut squash, crunchy pecans, and creamy goat cheese is sure to please your taste buds.
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Roasted Butternut and Sweet Potato
Main Ingredients: Butternut, Sweet Potato, Paprika, Garlic, Fresh
If you're a fan of sweet potatoes, you'll love this Roasted Butternut and Sweet Potato dish. The combination of these two delicious and nutrient-packed vegetables creates a side dish that is both colorful and satisfying. Top it with some fresh herbs for an extra burst of flavor.
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Thai-Inspired Butternut Squash Soup
Main Ingredients: Butternut, Onion, Potato, Green Curry Paste, Salt
Add some international flair to your soup game with this Thai-Inspired Butternut Squash Soup. The addition of coconut milk, lemongrass, and red curry paste gives this soup a creamy and spicy kick that will warm you up from the inside out. Serve it with some crispy tofu or shrimp for a complete meal.
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Butternut Squash Fettucine
Main Ingredients: Olive Oil, Butternut, Medium Yellow Onion, Garlic
If you're in the mood for some comfort food, this Butternut Squash Fettucine is the answer. The combination of creamy butternut squash sauce and savory Italian sausage creates a dish that is both satisfying and delicious. Plus, it's ready in just 30 minutes, making it a perfect weeknight meal.
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Noodle-less Butternut-Sausage Lasagna
Main Ingredients: Italian Chicken Sausage, Olive Oil, Onion, Garlic
Looking for a low-carb option for your next lasagna night? This Noodle-less Butternut-Sausage Lasagna is the perfect solution. Instead of traditional lasagna noodles, this recipe uses sliced butternut squash as the base, creating a dish that is both nutritious and flavorful. Trust us, you won't even miss the noodles.
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Hasselback Butternut Squash + Cinnamon Butter
Main Ingredients: Butternut, Melted Butter, Coarse Salt, Ground Cinnamon
Take your roasted butternut squash to the next level with this Hasselback Butternut Squash + Cinnamon Butter recipe. The technique of hasselbacking the squash allows for the cinnamon butter to seep into every crevice, creating a dish that is both sweet and savory. This is a perfect side dish for any fall or winter gathering.
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Stuffed Roasted Butternut - Gluten-Free
Main Ingredients: Butternuts, Olive Oil, Dried Herbs, Sea Salt, Black
This Stuffed Roasted Butternut recipe is a gluten-free and vegetarian-friendly option that is sure to impress. The combination of quinoa, black beans, and cheese creates a filling that is both satisfying and delicious. Serve it as a main dish or a side dish, either way, it's sure to be a hit.
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Grilled Butternut Squash
Main Ingredients: Extra Virgin Olive Oil, Coconut Sugar, Kosher Salt
If you're firing up the grill, don't forget about the butternut squash! This Grilled Butternut Squash recipe is a simple and delicious way to enjoy this fall favorite. The natural sweetness of the squash is enhanced by the smokiness of the grill, creating a dish that is both flavorful and healthy.
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Butternut And Chickpea Korma
Main Ingredients: Olive Oil, Butter, Onion, Fresh Ginger, Garlic Cloves
If you're looking for an Indian-inspired dish, this Butternut and Chickpea Korma is a must-try. The combination of coconut milk, chickpeas, and spices creates a dish that is both creamy and flavorful. Serve it over some rice or with naan bread for a complete meal.
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Moroccan Butternut Curry
Main Ingredients: Olive Oil, Onion, Garlic, Ginger, Ground Cinnamon
Spice up your dinner routine with this Moroccan Butternut Curry. The combination of spices such as cumin, coriander, and ginger create a dish that is both fragrant and flavorful. Serve it with some rice or pita bread for a delicious meal that will transport you to Morocco.
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Creamy Butternut Squash Brown Rice
Main Ingredients: Olive Oil, Onion, Brown Rice, Low Sodium Chicken Broth
Looking for a healthy and delicious side dish? This Creamy Butternut Squash Brown Rice is the perfect choice. The combination of nutritious brown rice and creamy butternut squash creates a dish that is both satisfying and flavorful. Add some roasted vegetables for an extra boost of nutrients.
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Butternut Squash Curry Bowls
Main Ingredients: Butternut, Sesame Oil, Sea Salt, Black Pepper, Onion
Curry bowls are all the rage, and this Butternut Squash Curry Bowl is no exception. The combination of spicy curry, creamy butternut squash, and crunchy vegetables creates a dish that is both satisfying and delicious. Top it with some toasted coconut or chopped nuts for an extra layer of flavor.
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Rosemary Roasted Beetroot And Butternut
Main Ingredients: Butternut, Beetroot, Olive Oil, Dried Rosemary, Salt
Add some color and flavor to your dinner table with this Rosemary Roasted Beetroot and Butternut dish. The combination of earthy beets and sweet butternut squash creates a dish that is both beautiful and satisfying. Serve it as a side dish or add some protein for a complete meal.
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Butternut Squash and Apple Soup
Main Ingredients: Olive Oil, Yellow Onions, Curry Powder, Butternut
Looking for a sweet and savory soup? This Butternut Squash and Apple Soup is the perfect choice. The sweetness of the apples balances out the savory flavors of the butternut squash, creating a soup that is both delicious and nutritious. Serve it with some crusty bread for a comforting meal.
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Butternut & Spinach Curry [vegan]
Main Ingredients: Vegetable Oil, Onion, Garlic Cloves, Freshly Grated
This Butternut & Spinach Curry is a vegan-friendly and flavorful option for your next curry night. The combination of aromatic spices and creamy butternut squash creates a dish that is both satisfying and delicious. Serve it over some rice or quinoa for a complete meal.
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Honey Butternut Carrot Bread
Main Ingredients: Butternut, Grated Carrot, Eggs, Olive Oil, Honey
Satisfy your sweet tooth with this Honey Butternut Carrot Bread. The combination of honey, butternut squash, and carrots creates a bread that is both moist and flavorful. Enjoy it as a breakfast treat or a healthy dessert option.
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Creamy Butternut
Main Ingredients: Butternut, Cream, Milk, Onion Soup
This Creamy Butternut recipe is a simple and satisfying side dish that pairs well with just about any main course. The combination of creamy butternut squash and savory herbs creates a dish that is both delicious and nutritious. Top it with some crispy bacon for an extra indulgence.
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Butternut Squash and Sausage Chili
Main Ingredients: Sweet Italian Sausage, Sage Leaves, Cannellini Beans
Looking for a hearty and flavorful chili recipe? This Butternut Squash and Sausage Chili is the perfect option. The combination of spicy sausage and sweet butternut squash creates a dish that is both satisfying and delicious. Serve it with some cornbread for a complete meal.
The Key Ingredient: Butternut Squash
Butternut squash is a staple in South African cuisine, and for good reason. This versatile vegetable not only adds a unique flavor to dishes but also provides numerous health benefits. It is high in fiber, vitamins A and C, and antioxidants, making it a nutritious addition to any meal. In this butternut cake recipe, the squash adds a subtle sweetness and moistness to the cake, making it the star ingredient.
Ingredients:
- 2 cups of butternut squash, peeled and cubed
- 1 ½ cups of all-purpose flour
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- ½ teaspoon of salt
- 1 teaspoon of cinnamon
- ½ teaspoon of nutmeg
- ½ cup of butter, softened
- 1 cup of granulated sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- ½ cup of milk
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a pot, boil the cubed butternut squash until soft. Drain and mash it with a fork. Set aside to cool.
3. In a separate bowl, sift together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
4. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
5. Beat in the eggs, one at a time, followed by the vanilla extract.
6. Gradually add in the mashed butternut squash and mix well.
7. Slowly add in the dry ingredients, alternating with the milk, until well combined.
8. Pour the batter into the prepared cake pan and smooth the top with a spatula.
9. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
10. Let the cake cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
Pro tip: For an extra indulgent treat, top your butternut cake with a cream cheese frosting and sprinkle with chopped pecans.
In conclusion, this butternut cake recipe from South Africa is a unique and tasty way to incorporate this nutritious vegetable into your diet. The combination of flavors and textures in this cake will leave your taste buds wanting more. So why not give it a try and impress your loved ones with this delicious and healthy dessert? Enjoy!