15 Buttermilk Pie Recipe Southern Living Experience Culinary Bliss Now!
Published on: Mar 5, 2024
Buttermilk pie is a classic Southern dessert that is loved for its rich, creamy texture and sweet, tangy flavor. This indulgent treat is a staple at family gatherings, potlucks, and holiday dinners in the South. If you've never tried this delightful dessert before, you're in for a real treat. In this article, we'll share a tried and true buttermilk pie recipe from Southern Living that will have your taste buds singing and leave you wanting more. Get ready to impress your friends and family with this delicious and easy-to-make buttermilk pie.
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This classic Southern dessert gets a savory twist with this beer can chicken recipe. The tangy buttermilk helps tenderize the chicken while adding a delicious flavor. Serve with a side of mashed potatoes and gravy for the ultimate Southern comfort meal.
If you want to stick to tradition, this classic Southern buttermilk pie recipe is the way to go. The creamy filling and flaky crust pair perfectly with the smoky flavor of the beer can chicken. Don't be surprised if this becomes a new family favorite.
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Easy Southern Buttermilk Pie
Main Ingredients: Pie Crust, Butter, Sugar, All Purpose Flour, Large
If you're short on time but still want to enjoy the deliciousness of a buttermilk pie, this easy recipe is for you. With just a few simple ingredients, you can have a mouthwatering pie to accompany your beer can chicken in no time.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
There's no better side dish for beer can chicken than a hot, buttery slice of Southern cornbread. This recipe uses a cast iron skillet for that authentic Southern touch. Serve with honey or bacon jam for an extra kick of flavor.
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Southern Peach Buttermilk Pie
Main Ingredients: Pie Crust, Peaches, Butter, Sugar, Flour, Eggs
If you want to add some sweetness to your beer can chicken meal, try this Southern peach buttermilk pie recipe. The combination of tangy buttermilk and juicy peaches is a match made in heaven. Plus, it's a great way to use up those ripe summer peaches.
If you prefer a more traditional cornbread recipe, this Southern cornbread is the one for you. Made with simple ingredients like cornmeal, flour, and buttermilk, this cornbread is the perfect complement to any meal, especially beer can chicken.
No Southern meal is complete without hush puppies. These crispy, savory balls of cornmeal are the perfect side to any dish, but especially beer can chicken. Serve with a side of honey butter for the ultimate flavor combination.
While beer can chicken may be the star of the show, this Southern fried catfish is a close second. The crispy coating and tender, flaky fish make for a delicious and easy meal. Serve with a side of tartar sauce and a squeeze of lemon for the perfect finish.
This recipe takes traditional hush puppies to the next level by adding a touch of bacon and cheese. These savory bites are a great way to switch up your beer can chicken sides and add some extra flavor to your meal.
If you love cornbread but don't want to spend hours in the kitchen, this simple recipe is for you. With just a few ingredients and 20 minutes in the oven, you'll have a delicious and fluffy cornbread to enjoy with your beer can chicken.
If you're looking for a unique and delicious alternative to traditional cornbread, try these Southern hoecakes. Made with cornmeal and buttermilk, these pancakes are a great side to any meal, but especially beer can chicken.
This rich and buttery pound cake is the perfect dessert to end a meal of beer can chicken. The dense texture and sweet flavor pair perfectly with the smoky and savory chicken. Serve with a scoop of vanilla ice cream for the ultimate indulgence.
If you're in the mood for fried chicken but want something a little lighter, these fried chicken strips are the answer. Made with a flavorful buttermilk marinade and a crispy coating, these chicken strips are a great alternative to traditional beer can chicken.
These cornmeal hoecakes are a great way to add some Southern flair to your beer can chicken meal. Serve them with a side of honey butter for a sweet and savory flavor combination that will have you coming back for seconds.
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Homemade Biscuits, Southern Style
Main Ingredients: Self Rising Flour, Unsalted Butter, Buttermilk
No Southern meal is complete without a warm, flaky biscuit. This homemade recipe is sure to become a staple in your household. Serve with a drizzle of honey or some sausage gravy for the ultimate comfort food experience.
If you want to take your chicken and dumplings to the next level, try this Southern-style recipe. Made with a rich and creamy broth and tender chunks of chicken, this dish is the perfect way to warm up on a cold night.
You can't talk about Southern food without mentioning fried chicken. This classic recipe is a must-try for any beer can chicken lover. The crispy, flavorful coating and juicy chicken make for a delicious and satisfying meal.
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Grandma's Southern Buttermilk Biscuits
Main Ingredients: White Lily Flour, Baking Powder, Salt, Baking Soda
There's nothing quite like Grandma's cooking, and these buttermilk biscuits are no exception. Made with just a few simple ingredients, these biscuits are a great accompaniment to beer can chicken and any other Southern dish.
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Homemade Southern Biscuits
Main Ingredients: Unsalted Butter, Self Rising Flour, Buttermilk, Butter
If you've never made homemade biscuits before, this is the perfect recipe to start with. These biscuits are light, fluffy, and full of buttery flavor. Serve them warm with a pat of butter or a dollop of jam for a delicious treat.
This Southern fried chicken recipe is a must-try for any beer can chicken lover. The secret to its deliciousness? A buttermilk marinade and a flavorful spice blend that will have you licking your fingers clean.
With these top 20 beer can chicken recipes, you'll never have a boring chicken dinner again. From classic Southern desserts like buttermilk pie to savory sides like fried catfish and hush puppies, these recipes will take your beer can chicken to the next level. So fire up the grill and get ready to impress your family and friends with these delicious and creative dishes.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
Indulge in a taste of the South with this delicious and classic Southern Buttermilk Pie recipe. Made with simple ingredients, this pie is a staple in many Southern households and is sure to be a hit with your family and friends.
This classic Southern Buttermilk Pie recipe is a must-try for any fan of Southern cuisine. With a flaky crust and a creamy, tangy filling, this pie is the perfect balance of sweet and tart. Serve it as a dessert or as a midday snack – either way, you won't be able to resist going back for seconds.
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Easy Southern Buttermilk Pie
Main Ingredients: Pie Crust, Butter, Sugar, All Purpose Flour, Large
If you're short on time but still want to enjoy the deliciousness of a Southern Buttermilk Pie, this easy recipe is the one for you. Made with only a handful of ingredients, this pie is quick and simple to make, but tastes just as delicious as the more time-consuming versions.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread, and this Southern Skillet Cornbread is sure to be a hit. Made with real buttermilk, this cornbread is moist, flavorful, and perfectly compliments any main dish.
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Southern Peach Buttermilk Pie
Main Ingredients: Pie Crust, Peaches, Butter, Sugar, Flour, Eggs
Take your Southern Buttermilk Pie to the next level with this delicious variation that incorporates fresh peaches. The sweet and juicy peaches add a burst of flavor to this classic pie, making it the perfect dessert for summertime gatherings.
There are many variations of Southern cornbread, but this recipe is the real deal. Made with cornmeal, flour, buttermilk, and a hint of sugar, this cornbread is moist, flavorful, and the perfect accompaniment to any Southern meal.
Hush puppies are a Southern staple and are often served alongside fried fish or seafood. This recipe for Southern Hush Puppies is simple and easy to make, and the addition of buttermilk and spices gives them an extra kick of flavor.
No one does fried catfish quite like the South, and this recipe for Southern Fried Catfish is no exception. The catfish is dipped in a buttermilk and hot sauce mixture before being coated in a flavorful cornmeal and flour mixture and fried to perfection.
These Southern Hushpuppies are a classic side dish that pairs well with any Southern meal. Made with cornmeal, buttermilk, and a touch of cayenne pepper, these hushpuppies are crispy on the outside and soft on the inside, making them the perfect addition to any meal.
This recipe for Simple Southern Cornbread is a no-fuss, no-frills version that is perfect for those busy weeknights. With only a handful of ingredients and minimal prep time, you can have this delicious cornbread on the table in no time.
Southern Hoecakes are a traditional Southern breakfast food, and this recipe will show you how to make them just like Grandma used to. Made with flour, buttermilk, and a touch of sugar and spices, these hoecakes are fluffy, crispy, and oh-so-delicious.
This Southern Butter Pound Cake is rich, buttery, and absolutely decadent. Made with buttermilk, butter, and vanilla extract, this pound cake is perfect for any special occasion or just as a special treat for yourself.
If you're a fan of fried chicken, you have to try these Southern Fried Chicken Strips. The buttermilk and hot sauce marinade gives the chicken an extra layer of flavor, and the crispy coating is simply irresistible.
Another variation of the traditional Southern hoecake, these Southern Cornmeal Hoecakes are made with cornmeal, buttermilk, and a touch of sugar and spices. These hoecakes are a delicious side dish or can be enjoyed on their own as a snack.
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Homemade Biscuits, Southern Style
Main Ingredients: Self Rising Flour, Unsalted Butter, Buttermilk
No Southern meal is complete without a batch of homemade biscuits, and this recipe for Southern-style biscuits is sure to become a household favorite. Made with buttermilk, flour, and butter, these biscuits are flaky, buttery, and simply irresistible.
Warm up on a cold day with a bowl of Southern Chicken and Dumplings. The tender chicken, flavorful broth, and buttermilk dumplings make for a comforting and delicious meal that the whole family will love.
This recipe for Classic Southern Fried Chicken is a must-try for any fried chicken lover. The chicken is marinated in buttermilk and spices before being coated in a seasoned flour mixture and fried to perfection.
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Grandma's Southern Buttermilk Biscuits
Main Ingredients: White Lily Flour, Baking Powder, Salt, Baking Soda
There's nothing quite like Grandma's cooking, and these Southern Buttermilk Biscuits are no exception. Made with buttermilk, flour, and a touch of sugar and spices, these biscuits are light, fluffy, and full of flavor.
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Homemade Southern Biscuits
Main Ingredients: Unsalted Butter, Self Rising Flour, Buttermilk, Butter
If you're looking for a simple and delicious biscuit recipe, look no further than these Homemade Southern Biscuits. Made with buttermilk, flour, and butter, these biscuits are easy to make and will be a hit at any meal.
Nothing beats the classic taste of Southern Fried Chicken. With buttermilk and a blend of spices, this chicken is juicy, flavorful, and perfect for any occasion – from picnics to family dinners.
How to Make Buttermilk Pie
Ingredients:
1 unbaked 9-inch pie crust
1/2 cup unsalted butter, melted
1 1/2 cups granulated sugar
3 tablespoons all-purpose flour
3 large eggs, beaten
1 cup buttermilk
1 tablespoon lemon juice
1 teaspoon vanilla extract
1/4 teaspoon salt
Instructions:
Preheat your oven to 350°F.
In a large mixing bowl, combine the butter, sugar, and flour.
Beat in the eggs, buttermilk, lemon juice, vanilla extract, and salt.
Pour the mixture into the unbaked pie crust.
Bake for 45-50 minutes, or until the center is set.
Let the pie cool completely before serving.
Tips for the Perfect Buttermilk Pie:
For an extra flaky crust, freeze your pie crust for 30 minutes before baking.
Use room temperature eggs for a smoother and more even texture.
Don't overmix the filling. Mix just until all ingredients are combined to avoid a tough pie crust.
Top with whipped cream and a sprinkle of nutmeg for an extra touch of indulgence.
Buttermilk pie is a simple yet decadent dessert that is sure to be a hit with your family and friends. The tangy buttermilk adds a unique and delicious flavor to the pie, while the creamy texture will have you going back for seconds. This recipe from Southern Living is a tried and true favorite that will quickly become a staple in your dessert repertoire. So why not give it a try and treat yourself to a slice of Southern heaven? Your taste buds will thank you.
Get ready to impress your loved ones with this mouthwatering buttermilk pie recipe! Don't forget to freeze your pie crust for an extra flaky texture and top it off with whipped cream for the ultimate indulgence. Trust us, this pie is worth every bite.