17+ Butterhorn Christmas Cookies Recipe Experience Flavor Like Never Before!
Published on: Mar 15, 2024
Butterhorn Christmas cookies are a beloved treat during the holiday season. These crescent-shaped cookies are buttery, flaky, and bursting with warm, festive flavors. Whether you're looking for a new addition to your Christmas cookie platter or wanting to start a new tradition, this butterhorn Christmas cookies recipe is a must-try. With just a few simple ingredients and some easy steps, you'll have a batch of delicious cookies that will be gone in no time.
Main Ingredients: Butter, Shortening, Packed Brown Sugar, Baking Soda
If you're looking for a unique twist on traditional Christmas cookies, then these mountain Christmas cookies are a must-try. Made with a mix of oats, nuts, and chocolate chips, these cookies are the perfect balance of chewy and crunchy. Serve them up with your beer can chicken for a satisfying meal that will leave everyone wanting more.
For a taste of Italy in every bite, try these Italian Christmas cookies. Made with a simple butter cookie dough and topped with a sweet glaze and festive sprinkles, these cookies are a holiday favorite. Serve them alongside your beer can chicken for a delicious and festive meal.
Add some holiday cheer to your beer can chicken with these Kris Kringle Christmas cookies. These soft and chewy cookies are loaded with white chocolate chips and dried cranberries, making them the perfect complement to your savory chicken dish.
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Main Ingredients: Butter, White Sugar, Brown Sugar, Egg, Orange Juice
Cranberries are a staple in many holiday dishes, and these cranberry Christmas cookies are no exception. Filled with dried cranberries and white chocolate chips, these cookies are a burst of flavor in every bite. Pair them with your beer can chicken for a festive and delicious meal.
Also known as Mexican wedding cookies or Russian tea cakes, these snowball Christmas cookies are a must-try for any holiday gathering. These buttery, melt-in-your-mouth cookies are rolled in powdered sugar, making them the perfect sweet treat to enjoy with your beer can chicken.
If you're short on time, these easy Christmas cookies are the perfect solution. Made with just four ingredients, these cookies are quick and simple to make, but still packed with flavor. They're the perfect addition to your beer can chicken dinner for a stress-free holiday meal.
For the chocolate lovers out there, these chocolate brownie Christmas cookies are a dream come true. Made with cocoa powder and chocolate chips, these cookies are rich, fudgy, and perfect for dipping into a glass of milk or enjoying with your beer can chicken.
Add a pop of color to your holiday spread with these funfetti Christmas cookies. These soft and chewy cookies are loaded with colorful sprinkles, making them a festive and delicious addition to your beer can chicken dinner.
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Chocolate Brownie Christmas Cookies
Main Ingredients: Nestle Toll House, Unsalted Butter, Large Eggs, Sugar
Sometimes, less is more, and these 4 ingredient Christmas cookies are proof of that. With just four simple ingredients, you can whip up a batch of these tasty cookies to enjoy with your beer can chicken. They're perfect for when you're short on time but still want to impress your guests.
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Funfetti Christmas Cookies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
Warm up on a chilly winter night with these hot cocoa cookies. Made with hot cocoa mix and marshmallows, these cookies are a fun and unique twist on traditional Christmas cookies. They're the perfect accompaniment to your beer can chicken for a cozy and delicious meal.
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4 Ingredient Christmas Cookies
Main Ingredients: Devil S Food Cake Mix, Eggs, Oil, Hershey Kisses
If you're a fan of toffee and pecans, then these Christmas cookies are a must-try. These buttery cookies are filled with chopped pecans and toffee bits, making them a delicious and indulgent treat. Serve them up with your beer can chicken for a meal that will satisfy all your cravings.
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Hot Cocoa Cookies- Christmas Cookiess
Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Eggs, Vanilla
Add some holiday spice to your beer can chicken dinner with these ginger crinkle snowflake Christmas cookies. These soft and chewy cookies are rolled in powdered sugar, giving them a beautiful snowflake-like appearance that is perfect for the holiday season.
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Toffee Pecan Christmas Cookies
Main Ingredients: Light Brown Sugar, Granulated Sugar, Country Crock
For a taste of France, try these French Christmas cookies. Made with almond flour and filled with raspberry jam, these cookies are a delicate and delicious addition to your beer can chicken dinner. Serve them up for a European-inspired holiday meal.
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Ginger Crinkle Snowflake Christmas Cookies
Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
You may not think of Ritz crackers as a traditional Christmas cookie ingredient, but trust us, these Ritz cracker Christmas cookies are a game-changer. The salty and buttery crackers are coated in a sweet chocolate and peanut butter mixture, making them a unique and delicious treat to enjoy with your beer can chicken.
If you're looking for a hassle-free alternative to traditional Christmas cookies, then these Christmas cookie bars are the way to go. Made with a sugar cookie base and topped with colorful sprinkles, these bars are easy to make and perfect for sharing with friends and family alongside your beer can chicken.
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Travel to Belgium without leaving your kitchen with these Belgian Christmas cookies. These delicate cookies are filled with a homemade apricot jam and topped with a light dusting of powdered sugar. They're a delicious and unique addition to your beer can chicken dinner.
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Main Ingredients: All Purpose Flour, Baking Soda, Salt, Crisco
For a taste of Hungary, try these Hungarian Christmas cookies. These buttery cookies are filled with a walnut and apricot filling, making them a delicious and festive treat. Serve them up with your beer can chicken for a holiday meal that will transport you to Eastern Europe.
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Belgian Christmas Cookies — Christmas Cookies from...
Main Ingredients: Flour, Baking Powder, Salt, Butter, Brown Sugar, Egg
Indulge in the flavors of Sicily with these Sicilian Christmas cookies. These almond-based cookies are filled with a sweet and tangy orange marmalade, making them a unique and delicious addition to your beer can chicken dinner. Your taste buds will thank you.
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Hungarian Christmas Cookies
Main Ingredients: All Purpose Flour, Butter, Rapid Rise Yeast, Sugar
If you want to mix things up and try something different, these Christmas cookie truffles are a must-try. Made with crushed cookies and cream cheese, these truffles are coated in chocolate and topped with your favorite holiday sprinkles. Serve them up alongside your beer can chicken for a decadent and indulgent meal.
Last but certainly not least, we have the classic chocolate chip Christmas cookies. These cookies are a crowd-pleaser and for a good reason. Soft, chewy, and loaded with chocolate chips, these cookies are perfect for enjoying with a cold glass of milk or alongside your beer can chicken for a comforting and delicious meal.
Making the Dough
Gather Your Ingredients
To begin, gather all of your ingredients. You will need flour, sugar, butter, vanilla extract, salt, eggs, and walnuts. Make sure your butter is at room temperature so that it is easier to work with.
Mixing the Ingredients
In a large mixing bowl, cream together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, mixing well after each addition. Next, stir in the vanilla extract.
In a separate bowl, sift together the flour and salt. Slowly add the dry ingredients into the wet ingredients, mixing until a dough forms. Be careful not to overmix the dough.
Folding in the Walnuts
Once the dough is formed, gently fold in the chopped walnuts. This will add a delicious crunch to the cookies. Once the walnuts are evenly distributed, cover the dough and refrigerate for at least an hour.
Shaping and Baking
Rolling Out the Dough
After the dough has chilled, preheat your oven to 350°F. On a lightly floured surface, roll out the dough into a large circle about 1/4 inch thick. Use a cookie cutter or a round object to cut out crescent shapes from the dough.
Baking the Cookies
Place the cookies on a lined baking sheet and bake for 12-15 minutes, or until the edges are lightly golden. Remove from the oven and let the cookies cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.
Serving and Storing
Sprinkling with Powdered Sugar
Once the cookies are completely cooled, you can sprinkle them with a dusting of powdered sugar for an extra festive touch. Serve these butterhorn Christmas cookies alongside your other holiday treats or package them up as gifts for friends and family.
Storing for Later
If you have any cookies left over, store them in an airtight container at room temperature for up to 3 days. You can also freeze the cookies for up to a month, allowing you to enjoy these delicious treats long after the holiday season is over.
With their delicious buttery flavor and festive shape, these butterhorn Christmas cookies are sure to become a holiday favorite. So why not give this recipe a try and add a new tradition to your holiday celebrations? Your taste buds will thank you!
