20+ Buttered Corn Recipe Thanksgiving Taste The Magic Today!

Published on: Mar 4, 2024

Thanksgiving is just around the corner, and what better way to celebrate than with a delicious and easy-to-make side dish? Buttered corn is a classic Thanksgiving recipe that is loved by many. The combination of sweet corn kernels and rich butter creates a savory and comforting dish that will have your guests coming back for seconds. In this article, we will share with you our mouthwatering buttered corn recipe that is sure to be a crowd-pleaser at your Thanksgiving dinner. So, get ready to add this delectable dish to your holiday menu!

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1 of 20

Cheesy Corn Casserole

Main Ingredients: Bacon, Unsalted Butter, Garlic, Flour, Milk, Cream
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One of the best things about Beer Can Chicken is that it pairs well with a variety of side dishes. And for those who love a little cheesy goodness, this Cheesy Corn Casserole recipe is a must-try. It's a simple yet tasty dish that will have everyone coming back for more. Plus, it's a great way to use up any leftover corn from your Thanksgiving feast.
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Thanksgiving Leftover Casserole

Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
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After the big Thanksgiving meal, you're bound to have plenty of leftovers. But instead of just reheating the same dishes, why not try something new? This Thanksgiving Leftover Casserole combines all your favorite holiday flavors into one delicious dish. And the best part? It only takes 25 minutes to make!
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If you're looking for a creative way to use up your Thanksgiving leftovers, look no further than this Thanksgiving Pizza recipe. It's a fun twist on traditional pizza, with a crust made from mashed potatoes and topped with all your holiday favorites like turkey, stuffing, and cranberry sauce. It's sure to be a hit with the whole family.
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Buttery Herbed Corn

Main Ingredients: Corn, Butter, Dried Parsley, Salt, Dill Weed, Garlic
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No Thanksgiving feast is complete without a side of corn, and this Buttery Herbed Corn recipe is a must-try. It takes just 15 minutes to make and is bursting with flavor thanks to the addition of herbs and butter. Plus, it's a great way to use up any leftover corn from your holiday meal.
Main Ingredients: Unsalted Butter, Onion, Celery, Carrots, Garlic, Turkey
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Slow Cooker Leftover Thanksgiving Turkey and Three...

Main Ingredients: Turkey, Yellow Onion, Red Bell Pepper, Jalapeno
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If you're looking for an easy and delicious way to use up your Thanksgiving leftovers, give this Slow Cooker Leftover Thanksgiving Turkey and Three Cheese Casserole a try. It's a creamy and cheesy dish that will have you forgetting you're eating leftovers. And the best part? It cooks in the slow cooker, making it a hands-off recipe.
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Looking for a way to use up your leftover turkey, veggies, and gravy from Thanksgiving? This Leftover Thanksgiving Turkey Pot Pie is the perfect solution. It's a hearty and comforting dish that is sure to warm you up on those chilly fall nights. And with a flaky pastry crust, it's a dish that everyone will love.
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Turkey Pot Pie with Thanksgiving Leftovers

Main Ingredients: Unsalted Butter, Shortening, All Purpose Flour, Salt
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This Turkey Pot Pie with Thanksgiving Leftovers is a great way to use up all those holiday leftovers in one delicious dish. It's packed with turkey, veggies, and a creamy sauce, all topped with a flaky pastry crust. Plus, it's a great way to change things up from the typical Thanksgiving leftovers.
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Slow Cooker Leftover Thanksgiving Turkey Pie Soup

Main Ingredients: Cooked Turkey, Onion, Celery, Carrots, Peas, Corn
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After a big holiday meal, sometimes you just want a simple and comforting soup. This Slow Cooker Leftover Thanksgiving Turkey Pie Soup is the perfect solution. It's packed with all your favorite Thanksgiving flavors and cooks in the slow cooker for an easy and hands-off meal.
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Thanksgiving Leftovers for Stuffed Mushrooms

Main Ingredients: Roast Turkey, Mashed Potatoes, Stuffing, Pecans
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Stuffed mushrooms are a delicious appetizer, and this Thanksgiving Leftovers for Stuffed Mushrooms recipe takes them to the next level. It combines all your favorite holiday flavors in one bite-sized dish. Plus, it's a great way to use up any leftover turkey, stuffing, and cranberry sauce.
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Thanksgiving Egg Rolls with Cranberry Sauce Dipping...

Main Ingredients: Turkey Meat, Stuffing, Corn, Turkey Gravy, Whole Berry
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Looking for a fun and unique way to use up your Thanksgiving leftovers? These Thanksgiving Egg Rolls with Cranberry Sauce Dipping Sauce are a must-try. They're packed with all your holiday favorites and are served with a tangy and sweet cranberry sauce for dipping. It's a tasty twist on traditional egg rolls.
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Thanksgiving Corn Pudding

Main Ingredients: Whole Kernel Corn, Drained, Milk, Eggs, All Purpose
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This Thanksgiving Corn Pudding is a delicious and comforting side dish that is perfect for the holiday season. It's a creamy and cheesy dish that pairs well with Beer Can Chicken and other holiday favorites. Plus, it's easy to make and can be prepared ahead of time.
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Buttered Corn Cobs

Main Ingredients: Pepper, Chilli Flakes, Salt, Herb, Coriander, Lemon
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For those who prefer a simple and classic side dish, these Buttered Corn Cobs are a must-try. They're a delicious and easy way to use up any leftover corn from your Thanksgiving feast. Just add a little butter and seasoning and you have a tasty and satisfying side dish.
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Thanksgiving Corn Casserole

Main Ingredients: Cornmeal, Baking Soda, Eggs, Whole Kernel Corn
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Corn casserole is a classic holiday dish, and this Thanksgiving Corn Casserole is no exception. It's a creamy and cheesy dish that is perfect for pairing with Beer Can Chicken. Plus, it's a great way to use up any leftover corn from your holiday meal.
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Turkey Supreme Casserole

Main Ingredients: Turkey, Butter, All Purpose Flour, Celery, Large
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If you're looking for a hearty and delicious way to use up your leftover turkey from Thanksgiving, give this Turkey Supreme Casserole a try. It's packed with turkey, veggies, and a creamy sauce, all topped with a crispy breadcrumb topping. It's a satisfying and comforting dish that the whole family will love.
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Turkey Pot Pie

Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
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This Turkey Pot Pie is a classic dish that is perfect for using up any leftover turkey, veggies, and gravy from your Thanksgiving feast. It's a comforting and hearty dish that is perfect for those chilly fall nights. And with a flaky pastry crust, it's a dish that everyone will enjoy.
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Corn Casserole

Main Ingredients: Whole Kernel Corn, Drained, Creamed Corn, Eggs, Butter
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If you're a fan of cheesy and creamy dishes, this Corn Casserole is a must-try. It's a simple and flavorful side dish that is perfect for pairing with Beer Can Chicken. And with just a handful of ingredients, it's a dish that can be made in no time.
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Thanksgiving Stuffing

Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
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Stuffing is a staple on any Thanksgiving table, and this Thanksgiving Stuffing recipe is a must-try. With a perfect combination of herbs, veggies, and bread, it's a flavorful and satisfying dish that pairs well with Beer Can Chicken. Plus, it's a great way to use up any leftover bread from your holiday meal.
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Thanksgiving Sides

Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
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While Beer Can Chicken may be the star of the show, every great Thanksgiving feast needs some tasty side dishes. And with our list of top 20 Beer Can Chicken recipes, you'll find plenty of delicious side dish options to round out your holiday meal. From cheesy casseroles to comforting soups, these Thanksgiving sides are sure to be a hit with your family and friends.

The Ingredients You Will Need

To make this buttered corn recipe, you will need fresh corn on the cob, butter, salt, pepper, and chopped parsley for garnish. It is crucial to use fresh corn as it adds a natural sweetness to the dish. You can also add some chopped bell peppers for a pop of color and extra flavor.

Step-by-Step Instructions

1. Begin by shucking the corn and removing any silk. Remove the kernels from the cob by either using a knife or a corn stripper.
2. In a large skillet, melt 1 tablespoon of butter over medium heat.
3. Add the corn kernels to the skillet and sauté for 2-3 minutes until they start to soften.
4. Season with salt and pepper to taste.
5. Add 1 tablespoon of butter to the skillet and continue sautéing for another 2-3 minutes.
6. Once the corn is cooked and has a slight caramelized color, remove it from the heat.
7. Transfer the buttered corn to a serving dish and garnish with chopped parsley.
8. Serve hot and enjoy this delicious Thanksgiving side dish with your loved ones.

Customize Your Buttered Corn

You can make this buttered corn recipe your own by adding some of your favorite ingredients. For a spicy kick, add some chopped jalapenos while sautéing the corn. You can also add garlic or onions for extra flavor. For a creamy version, mix in some heavy cream to the cooked corn and let it simmer for a few minutes. The possibilities are endless, so don't be afraid to get creative with your buttered corn. Now that you have our delicious buttered corn recipe, it's time to impress your guests with this flavorful and easy-to-make side dish. Your Thanksgiving dinner will not be complete without this savory addition to your menu. So, gather your ingredients, follow our step-by-step instructions, and get ready to indulge in this mouthwatering dish. Happy Thanksgiving!
20+ buttered corn recipe thanksgiving Taste the magic today!

Thanksgiving Sides

yield: 4 total time: 70 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 pounds sweet potatoes baked*
  • 3 eggs
  • 1 cup whole milk
  • 1/8 teaspoon grated nutmeg freshly
  • 1/2 teaspoon ground cinnamon
  • 1 cup pecan pieces
  • 1 cup brown sugar
  • 3 tablespoons cane syrup Steen’s 100% Pure
  • 1/4 teaspoon kosher salt
  • 1/2 teaspoon vanilla extract
  • 3 tablespoons bourbon
  • 1/2 stick butter softened
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