19 Butter Rice Recipe Southern Living Get Ready To Indulge!
Published on: Mar 29, 2024
When it comes to classic Southern dishes, butter rice is a staple that can be found on many tables. This simple yet delicious recipe is perfect for any occasion, whether it's a casual weeknight dinner or a special gathering with loved ones. The creamy texture of the rice, combined with the rich and buttery flavors, makes it a crowd-pleaser that will have everyone coming back for seconds. If you're looking to add a touch of Southern charm to your menu, this butter rice recipe from Southern Living is a must-try.
Main Ingredients: Bone In Chicken Thighs, Water, Bacon, Sausage, Chicken
Southern Chicken Pileau, also known as "perloo" or "perlo", is a classic Southern dish that is perfect for a beer can chicken recipe. It is a one-pot meal that is packed with flavor and is perfect for feeding a crowd. The chicken is slow-cooked with rice, vegetables, and spices, resulting in a tender and flavorful dish that will have everyone coming back for seconds.
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Hoppin' John
Main Ingredients: Butter, Onion, Garlic, Green Bell Pepper, Celery
Hoppin' John is a traditional Southern dish that is often served on New Year's Day for good luck. It is a simple but delicious dish made with black-eyed peas, rice, and bacon. To make it even more flavorful, try using beer can chicken as the protein instead of bacon. The chicken infuses the dish with a delicious beer flavor and adds a nice crispy skin on top.
Southern stewed chicken is a comforting and hearty dish that is perfect for a cold day. It is made with chicken, vegetables, and spices, all cooked together in a rich and flavorful broth. Using beer can chicken in this recipe adds an extra depth of flavor and makes the chicken incredibly tender and juicy. Serve it with some crusty bread for sopping up the delicious broth.
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The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
The Best Southern Hoppin' John is a dish that is full of Southern charm and flavor. It is a simple but satisfying dish made with black-eyed peas, rice, and tomatoes. The addition of beer can chicken takes this dish to the next level, adding a delicious beer flavor and making the chicken incredibly tender. Serve it with a side of collard greens for a traditional Southern meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern cornbread is a staple in Southern households and is a must-have side dish for any beer can chicken recipe. This recipe for Southern skillet cornbread is made with cornmeal, buttermilk, and a touch of sugar for a slightly sweet and moist cornbread. Serve it alongside your beer can chicken for a true Southern meal.
Southern cornbread dressing, also known as "stuffing", is a must-have side dish for any holiday feast. It is made with crumbled cornbread, vegetables, and herbs, all baked together to create a delicious and comforting dish. Add some chunks of beer can chicken to the mix for a flavorful twist on this classic dish.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of classic flaky Southern biscuits. These biscuits are made with buttermilk, giving them a tangy and slightly sweet flavor. Serve them warm with some honey butter and a slice of beer can chicken for a delicious and filling meal.
Southern pecan pie bars are a delicious and easy dessert to make for any occasion. They are made with a buttery shortbread crust and a gooey pecan filling, all topped with a drizzle of chocolate. These bars are perfect for serving alongside your beer can chicken for a sweet and savory meal.
Southern peach cobbler is a classic Southern dessert that is perfect for using up ripe peaches. It is made with a buttery crust and a sweet and juicy peach filling. Serve it warm with a scoop of vanilla ice cream and a slice of beer can chicken for a sweet and savory combination that will have everyone going back for seconds.
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Southern Shrimp and Rice Casserole
Main Ingredients: Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
Southern shrimp and rice casserole is a flavorful and hearty dish that is perfect for a beer can chicken recipe. It is made with shrimp, rice, vegetables, and spices, all baked together in a creamy and cheesy sauce. The addition of beer can chicken adds a delicious depth of flavor to this classic Southern dish.
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Crawfish Étouffée
Main Ingredients: Stock, Butter, Onions, Green Bell Peppers, Tomato
Crawfish étouffée is a traditional Cajun dish that is full of flavor and spice. It is made with a rich and flavorful sauce, crawfish, and served over rice. For a twist on this classic dish, try adding some chunks of beer can chicken for a protein-rich and flavorful meal.
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Crawfish Etouffee
Main Ingredients: Unsalted Butter, Onion, Celery, Bell Pepper, Crawfish
Crawfish etouffee is a slightly different version of crawfish étouffée, but just as delicious. It is made with a roux-based sauce, crawfish, and served over rice. Adding beer can chicken to this dish adds a delicious beer flavor and makes it a heartier and more filling meal.
Southern squash casserole is a classic Southern dish that is perfect for using up summer squash. It is made with squash, onions, and a creamy and cheesy sauce, all topped with a crispy breadcrumb topping. Serve it alongside your beer can chicken for a delicious and comforting meal.
Southern shrimp and grits is a staple in Southern cuisine and is a must-try for any beer can chicken recipe. It is made with creamy and cheesy grits and topped with flavorful shrimp and a rich and spicy sauce. Adding chunks of beer can chicken to this dish adds an extra layer of flavor and protein.
Southern style macaroni and cheese is a classic comfort food that is perfect for using up leftover beer can chicken. It is made with a creamy and cheesy sauce, pasta, and topped with a crispy breadcrumb topping. Serve it as a side dish alongside your beer can chicken for a delicious and satisfying meal.
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Classic Jambalaya
Main Ingredients: Butter, Chicken Breast, Andouille Sausage, Yellow
Classic jambalaya is a traditional Cajun dish that is perfect for a beer can chicken recipe. It is made with rice, vegetables, and a variety of meats, including beer can chicken. The chicken infuses the dish with a delicious beer flavor and adds a nice crispy skin on top.
Southern baked candied yams are a must-have side dish for any holiday meal. They are made with sweet potatoes, brown sugar, and spices, all baked together to create a sweet and flavorful dish. Add some chunks of beer can chicken to the mix for a delicious and unique twist on this classic dish.
Southern red beans and rice is a classic Creole dish that is full of flavor and spice. It is made with red beans, vegetables, and a variety of meats, including beer can chicken. The chicken adds a delicious beer flavor and makes this dish even heartier and more satisfying.
Southern green beans are a classic side dish that is perfect for a beer can chicken recipe. They are slow-cooked with bacon, onions, and spices, resulting in a flavorful and tender dish. Serve them alongside your beer can chicken for a traditional Southern meal.
Southern smothered chicken is a comforting and flavorful dish that is perfect for using up leftover beer can chicken. It is made with chicken, vegetables, and a rich and creamy gravy, all served over rice. This dish is easy to make and will have everyone at the dinner table asking for seconds.
The Importance of Using Quality Ingredients
Creating the Perfect Base for Your Butter Rice
To truly make this butter rice recipe shine, it's crucial to use high-quality ingredients. The star of the dish is, of course, the rice. Southern Living recommends using long-grain white rice for the best results. This type of rice is known for its fluffy texture and ability to absorb flavors, making it the perfect base for your butter rice.
Another key ingredient in this recipe is the butter. Southern Living suggests using unsalted butter to have better control over the saltiness of the dish. This also allows for the buttery flavor to really shine through without being overpowered by salt.
Adding a Touch of Southern Flavor
Aside from the main ingredients, there are a few other elements that give this butter rice recipe its Southern charm. The first is chicken broth. This adds depth and richness to the dish, infusing the rice with savory flavors.
Next is onion and garlic, which are sautéed in the butter before adding the rice. This step not only adds flavor but also helps to create a flavorful base for the rice to cook in.
Bringing it All Together
Once all the ingredients are combined, the rice is cooked in a covered pot until it's tender and has absorbed all the liquid. The end result is a buttery, creamy, and flavorful rice dish that is sure to impress. Serve it alongside your favorite protein or as a side dish to complement any meal.
In conclusion, this butter rice recipe from Southern Living is a delightful addition to any menu. By using quality ingredients and incorporating a touch of Southern flavor, you can create a dish that is both simple and delicious. So why not give it a try and bring a taste of the South to your table?
