16+ Butter Cookie Christmas Cookie Recipe Taste The Magic Today!

Published on: Apr 1, 2024

In addition to being a delicious treat during the holiday season, butter cookies are also a popular gift and a fun activity to make with family and friends. These simple yet tasty cookies are a staple at Christmas gatherings and can be customized with various toppings and decorations. But what makes a good butter cookie recipe? Let's take a closer look at the ingredients and steps to create the perfect butter cookie for your Christmas celebrations.

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Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Baking Powder
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No Christmas celebration is complete without a classic sugar cookie. These soft and buttery cookies are perfect for decorating with frosting and sprinkles, or simply enjoying on their own. Plus, they're a fun activity for the whole family to participate in!
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Divine Christmas chocolate cookie

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Simple Spritz Christmas Cookie

Main Ingredients: All Purpose Flour, Baking Powder, Butter, Granulated
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For a quick and easy Christmas cookie recipe, try these simple spritz cookies. Made with a cookie press, these buttery cookies can be shaped into any festive design and are perfect for gifting or serving at holiday parties.
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Whoville Cookies |Christmas Sugar Cookie

Main Ingredients: Flour, Baking Powder, Salt, Granulated Sugar, Butter
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Christmas Morning Treats!

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Christmas Sugar Cookie Blossoms

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40+ Cookie Exchanges and Christmas Thumbprint Cookies

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Eggnog Cookies | Christmas Cookie Idea

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The Importance of Quality Ingredients

Butter: The Star of the Show

Butter is the key ingredient in butter cookies and its quality can make or break the recipe. It is important to use high-quality, unsalted butter for the best flavor and texture. Avoid using margarine or substitutes as they may affect the taste and consistency of the cookies. For an extra rich and indulgent flavor, opt for European-style butter which has a higher butterfat content.

Sugar and Vanilla Extract

Sugar is another essential ingredient in butter cookies. It not only provides sweetness but also contributes to the texture and structure of the cookies. For a classic butter cookie, use granulated sugar. However, you can experiment with different types of sugar such as brown sugar or even powdered sugar for a softer and chewier cookie. Vanilla extract is also a must-have ingredient for its warm and comforting flavor. Ensure to use pure vanilla extract for the best results.

Flour and Salt

The flour used in butter cookies should be all-purpose flour for a balanced texture. Too much flour can result in a dense and dry cookie, while too little can make them too soft and crumbly. It is important to also add a pinch of salt to balance out the sweetness and enhance the flavor of the cookies.

Mixing and Baking Techniques

Creaming Method

The most common method of making butter cookies is the creaming method, where the butter and sugar are beaten together until light and fluffy. This not only creates a smooth batter but also incorporates air, resulting in a lighter and tender cookie.

Chilling the Dough

After the dough is prepared, it is important to chill it in the refrigerator for at least 30 minutes. This allows the butter to solidify again, making it easier to handle and roll out. Chilling the dough also helps the cookies retain their shape while baking.

Decorating and Storing

Once the cookies are baked, let them cool completely before decorating with frosting, sprinkles, or other toppings. To store them, place them in an airtight container and keep at room temperature for up to a week. You can also freeze the cookies for up to three months, making them perfect for advance preparation for holiday gatherings. Now that you know the key ingredients and techniques for making delicious butter cookies, why not try out this classic recipe for your Christmas celebrations? Your friends and family will surely love these melt-in-your-mouth treats!
16+ butter cookie christmas cookie recipe Taste the magic today!

Eggnog Cookies | Christmas Cookie Idea

yield: 36 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 1/2 cups all purpose flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon canela
  • 1/2 teaspoon ground nutmeg
  • 1 1/4 cups sugar
  • 3/4 cup salted butter softened
  • 1/2 cup eggnog try using my easy eggnog recipe
  • 1 teaspoon vanilla extract
  • 2 large egg yolks
  • ground nutmeg additional, for dusting

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 25 milligrams
  • Fat : 4.5 grams
  • Protein : 1 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 45 milligrams
  • Sugar : 7 grams
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