20 Butter Chicken Recipe Indian Vahchef Deliciousness Awaits You!

Published on: Mar 29, 2024

If you are a fan of Indian cuisine, then you have most likely heard of butter chicken. This creamy and flavorful dish has gained popularity not just in India but all over the world. It is a dish that is loved by both vegetarians and non-vegetarians, making it a perfect choice for any gathering or special occasion. In this article, we will take a closer look at the butter chicken recipe Indian vahchef and learn how to make this delectable dish at home.

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If you're a fan of Indian cuisine, then you've probably heard of butter chicken. This creamy, flavorful dish is a staple in many Indian households and is loved by people all over the world. But did you know that you can make it at home with just a few simple ingredients? Yes, that's right, you can satisfy your cravings for this delicious dish without even leaving your kitchen. Here are 20 different recipes for butter chicken that you can try to bring a taste of India to your dinner table.
2 of 20

Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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This traditional recipe for butter chicken is a must-try for anyone who loves Indian food. It combines tender chicken pieces with a rich tomato-based gravy and a blend of aromatic spices. The end result is a dish that is bursting with flavor and will leave you wanting more. Serve this with some basmati rice and naan for a complete Indian meal experience.
3 of 20

Indian Butter Chicken with Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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If you're looking for a one-pot meal that is quick and easy to make, then this recipe is for you. It uses a pressure cooker to cook the chicken and rice together, infusing the rice with all the flavors of the butter chicken. This dish is perfect for a busy weeknight when you want a delicious and comforting meal without spending too much time in the kitchen.
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As the name suggests, this recipe is incredibly easy to make and requires just a handful of ingredients. It uses pre-made tandoori chicken and a store-bought butter chicken sauce to make a quick and delicious meal. This is a great option for those days when you don't have a lot of time to cook but still want to enjoy the flavors of butter chicken.
5 of 20

Butter Chicken

Main Ingredients: Boneless Skinless Chicken Breast, Lemon Juice, Garlic
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This recipe is for those who want to make butter chicken from scratch, without using any pre-made sauces. It requires a bit more effort, but the end result is worth it. The chicken is marinated in a blend of spices and yogurt before being cooked in a creamy tomato gravy. Serve it with some paratha or chapati for a truly authentic Indian experience.
Main Ingredients: Peanut Oil, White Onion, Shallot, Garlic, Unsalted
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This recipe is a variation of the traditional butter chicken, with the addition of garam masala and kasoori methi for a more intense flavor. The chicken is cooked in a rich and creamy sauce that is made with butter, cream, and tomatoes. This dish is best served with some naan or roti to mop up all the delicious gravy.
7 of 20

Indian Style Butter Chicken And Naan

Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
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If you're a true fan of butter chicken, then you know that it's incomplete without some naan. This recipe not only gives you a delicious butter chicken dish but also teaches you how to make your own naan at home. The chicken is cooked in a creamy tomato gravy and is served with freshly made naan that is soft, fluffy, and perfect for dipping into the sauce.
8 of 20

Creamy-fragrant Butter Chicken( Indian Murgh Makhani).

Main Ingredients: Chicken, Lime Juice, Chilli Powder, Salt, Butter
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This recipe is for those who want to add a touch of fragrance to their butter chicken. It uses a unique blend of spices, including cardamom and nutmeg, to give the dish a delightful aroma. The chicken is cooked in a creamy and fragrant tomato gravy that will leave your taste buds tingling with every bite.
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Indian Butter Chicken (Dairy-Free, Keto,...

Main Ingredients: Chicken, Butter, Onion, Garam Masala, Garlic, Ginger
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If you have dietary restrictions, you don't have to miss out on the deliciousness of butter chicken. This recipe is dairy-free, keto-friendly, and gluten-free, making it suitable for a wide range of diets. It uses coconut milk instead of cream and is packed with all the traditional flavors of butter chicken. Serve it with some cauliflower rice for a low-carb and healthy meal.
10 of 20

Easy 20 Minute Butter Chicken

Main Ingredients: Oil, Butter, Medium Onion, Fresh Ginger, Garlic
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This recipe is perfect for those nights when you want a tasty meal but don't have a lot of time to spare. It takes just 20 minutes to make and uses pre-made tandoori chicken and a store-bought butter chicken sauce. This dish is great for beginners or for those who want a quick and hassle-free option for making butter chicken at home.
11 of 20

Pressure Cooker Indian Butter Chicken

Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
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Using a pressure cooker to make butter chicken can save you a lot of time and effort. This recipe uses a pressure cooker to cook the chicken and the sauce together, resulting in a dish that is tender, flavorful, and ready in no time. Serve it with some naan or roti for a complete Indian meal experience.
12 of 20

Instant Pot Indian Butter Chicken

Main Ingredients: Onions, Garlic, Boneless Skinless Chicken Breast
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The Instant Pot is a lifesaver for many busy home cooks, and this recipe is proof of that. It uses the Instant Pot to make butter chicken from scratch, without any pre-made sauces. The chicken is cooked in a rich and creamy tomato gravy that is filled with the flavors of garam masala, coriander, and cumin. This dish is a must-try for any Instant Pot enthusiasts.
13 of 20

Indian Butter Chicken, Easy Butter Chicken

Main Ingredients: Chicken Pieces, Cumin Seeds, Black Peppercorns, Red
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This recipe is for those who want to make butter chicken without spending hours in the kitchen. It uses pre-made tandoori chicken and a store-bought butter chicken sauce to make a quick and delicious meal. You can also add some vegetables to the sauce to make it more nutritious and add some extra flavor.
14 of 20

Instant Pot Butter Chicken

Main Ingredients: Chicken, Greek Yogurt, Turmeric, Salt, Butter, Cloves
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This recipe is similar to the previous one but uses the Instant Pot to make the dish. It requires minimal effort and is ready in just 20 minutes. The chicken is cooked in a creamy and flavorful sauce that is made with butter, cream, and tomatoes. Serve it with some rice or naan for a satisfying meal.
15 of 20

Indian Butter Chicken (Chicken Makhani)

Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
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This recipe is a variation of butter chicken, known as chicken makhani. It uses a blend of aromatic spices, including coriander, cumin, and garam masala, to give the dish a unique flavor. The chicken is cooked in a creamy and tangy tomato gravy that will make your taste buds dance with joy.
16 of 20

Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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Slow cooker recipes are perfect for those days when you want to come home to a delicious meal without having to spend hours in the kitchen. This recipe uses the slow cooker to make butter chicken, resulting in a dish that is tender, flavorful, and incredibly easy to make. Serve it with some rice or naan for a hearty and satisfying meal.
17 of 20

Simple & Healthy Crockpot Butter Chicken

Main Ingredients: Boneless Skinless Chicken Breast, Yellow Onion, Garlic
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If you're looking for a healthier option for butter chicken, then this recipe is for you. It uses lean chicken breasts and a homemade tomato-based sauce that is light, creamy, and packed with flavor. This dish is perfect for those who are watching their calorie intake but still want to enjoy a delicious Indian meal.
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This recipe is for those who want to make butter chicken just like they do in India. It uses traditional Indian spices and techniques to create a dish that is as authentic as it gets. The chicken is marinated in yogurt and spices before being cooked in a rich and creamy tomato gravy. Serve it with some naan or paratha for a truly authentic Indian meal.
19 of 20

Crock-pot Indian Butter Chicken

Main Ingredients: Chicken, Diced Tomatoes, Garlic Cloves, Onion, Butter
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This crock-pot recipe is perfect for those days when you want a delicious and comforting meal without having to spend hours in the kitchen. It uses pre-made tandoori chicken and a store-bought butter chicken sauce to make a quick and easy dish. Serve it with some rice or naan for a satisfying meal that will warm your soul.
20 of 20

Indian Buttered Chicken with Yogurt Flatbread

Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
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This recipe is for those who want to make their own flatbread to go with their butter chicken. It uses yogurt in the dough to make it soft, moist, and delicious. The chicken is cooked in a rich and creamy tomato gravy that is filled with the flavors of garam masala, coriander, and cumin. Serve it with some homemade flatbread for a complete and satisfying meal.

If you are a fan of Indian cuisine, then you have most likely heard of butter chicken. This creamy and flavorful dish has gained popularity not just in India but all over the world. It is a dish that is loved by both vegetarians and non-vegetarians, making it a perfect choice for any gathering or special occasion. In this article, we will take a closer look at the butter chicken recipe Indian vahchef and learn how to make this delectable dish at home.

The Origin of Butter Chicken

Before we dive into the recipe, let's first understand the origins of this mouth-watering dish. Butter chicken, also known as murgh makhani, originated in the 1950s in the city of Delhi, India. It was created by accident when a chef in a restaurant added leftover tandoori chicken pieces to a tomato-based gravy. The result was a rich and creamy dish that became an instant hit. Today, the butter chicken recipe Indian vahchef has been perfected and is enjoyed all over the world.

The Ingredients

To make this classic dish, you will need a few key ingredients that are easily available in any Indian grocery store. The main ingredient is, of course, chicken, which is marinated in a mixture of yogurt and spices. The gravy is made from tomatoes, onions, ginger, garlic, and a blend of spices. The addition of cream and butter gives the dish its signature creamy and rich texture. The spices used in this dish include garam masala, cumin, coriander, and turmeric, which give it a unique and flavorful taste.

The Cooking Process

To make the butter chicken recipe Indian vahchef, start by marinating the chicken in yogurt and spices for at least an hour. Then, cook the chicken in a tandoor or grill until it is slightly charred and cooked through. In a separate pan, sauté onions, ginger, and garlic until they are soft. Add tomatoes and spices to the pan and cook until the mixture is thick and fragrant. Finally, add the chicken to the gravy and let it simmer for a few minutes. Finish off the dish by adding cream and butter, giving it its signature creamy texture.

Serving Suggestions

Butter chicken is best served with naan, rice, or roti. You can also pair it with a side of raita, a cooling yogurt-based dip, to balance out the spices. This dish is perfect for a dinner party or a cozy night in with family and friends. The rich and creamy flavors of the dish are sure to impress anyone who tries it. In conclusion, the butter chicken recipe Indian vahchef is a delicious and easy-to-make dish that has captured the hearts and taste buds of people all over the world. So why not try your hand at making this mouth-watering dish at home? With the right ingredients and cooking techniques, you can recreate the flavors of India in your own kitchen.
20 butter chicken recipe indian vahchef Deliciousness awaits you!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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