15 Butter Chicken Recipe By Pakistani Chef Unlock Flavor Sensations!
Published on: Mar 5, 2024
Butter chicken, also known as murgh makhani, is a delicious Indian dish that has gained popularity all over the world. It's a creamy and flavorful combination of tender chicken cooked in a rich tomato-based sauce. While many may think that this dish originated in India, it was actually created by a Pakistani chef, Kundan Lal Gujral, who owned a restaurant in Delhi. In this article, we will take a closer look at the history of this dish and learn how to make an authentic butter chicken recipe by a Pakistani chef.
This flavorful Indian Butter Chicken recipe is a must-try for any chicken lover. The chicken is marinated in a blend of spices and then cooked in a creamy, buttery sauce that will leave your taste buds dancing. Serve with some naan bread or rice for a complete meal.
2of 20
Butter Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Vegetable Oil
Inspired by the popular Indian dish, this Butter Chicken recipe is simple to make and bursting with rich flavors. Tender chicken is cooked in a buttery tomato sauce, creating the perfect balance of creaminess and spice. It's a crowd-pleaser for any occasion.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
If you're a fan of Pakistani cuisine, you'll love this Chicken Tikka Karahi recipe. Tender chicken is marinated in a blend of spices and then cooked in a rich tomato-based gravy. The result is a mouth-watering dish that is sure to impress your family and friends.
4of 20
Garlic Butter Chicken Thighs
Main Ingredients: Bone In, Skin On Chicken Thighs, Garlic, Butter, Olive
For a quick and delicious weeknight meal, try these Garlic Butter Chicken Thighs. The chicken is marinated in a garlic and herb butter mixture and then baked to perfection. Serve with your favorite sides for a satisfying and flavorful dinner.
5of 20
Instant Pot Butter Chicken
Main Ingredients: Vegetable Oil, Medium Onion, Large Garlic Cloves, Fresh
If you love the convenience of an Instant Pot, this Butter Chicken recipe is for you. Tender chicken is cooked in a creamy and flavorful sauce in just a fraction of the time it would take on the stovetop. Perfect for a busy weeknight dinner.
6of 20
Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
Biryani is a popular dish in Pakistani cuisine, and this Chicken Biryani recipe is sure to become a favorite in your household. The chicken is marinated in a blend of spices and then cooked with fragrant basmati rice to create a flavorful and satisfying meal.
7of 20
Garlic Butter Chicken
Main Ingredients: Chicken Breast Boneless, Salt, Pepper, Butter, Garlic
This Garlic Butter Chicken recipe is a simple and delicious way to prepare chicken. The chicken is coated in a garlic and herb butter and then baked to juicy perfection. Serve with your favorite vegetables for a complete meal.
8of 20
Easy 20 Minute Butter Chicken
Main Ingredients: Oil, Butter, Medium Onion, Fresh Ginger, Garlic
If you're short on time but still want a flavorful and satisfying meal, this Easy 20 Minute Butter Chicken recipe is the perfect solution. The chicken is cooked in a creamy and flavorful sauce in just 20 minutes, making it a great option for busy weeknights.
9of 20
Garlic Butter Chicken Tenders
Main Ingredients: Olive Oil, Butter, Chicken Tenderloins, Paprika, Salt
For a twist on traditional chicken tenders, try this Garlic Butter Chicken Tenders recipe. The chicken is coated in a buttery garlic and herb mixture and then baked to crispy perfection. Serve with your favorite dipping sauce for a tasty and easy meal.
10of 20
Lemon Butter Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Paprika, Butter
This Lemon Butter Chicken recipe is a delightful combination of tangy and savory flavors. The chicken is cooked in a creamy lemon butter sauce, creating a mouth-watering dish that is perfect for any occasion. Serve with rice or pasta for a satisfying meal.
11of 20
Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Murgh Makhani, also known as Indian Butter Chicken, is a popular dish in Indian cuisine. This recipe features tender chicken cooked in a rich and creamy tomato-based sauce. Serve with some naan bread or rice for a complete meal.
12of 20
Lemon Butter Chicken Breasts
Main Ingredients: Boneless Skinless Chicken Breast Halves, All Purpose
For a simple and flavorful chicken dish, try these Lemon Butter Chicken Breasts. The chicken is marinated in a tangy lemon butter sauce and then baked to juicy perfection. Serve with your favorite sides for a tasty and healthy meal.
13of 20
Keto Butter Chicken
Main Ingredients: Chicken Breast, Heavy Whipping Cream, Butter, Tomato
If you're following a keto diet, this Butter Chicken recipe is a must-try. The chicken is cooked in a creamy and flavorful sauce that is low in carbs and high in healthy fats. Serve with cauliflower rice for a complete keto-friendly meal.
14of 20
Simple & Healthy Crockpot Butter Chicken
Main Ingredients: Boneless Skinless Chicken Breast, Yellow Onion, Garlic
This Simple & Healthy Crockpot Butter Chicken recipe is perfect for busy days when you don't have a lot of time to spend in the kitchen. The chicken is cooked in a crockpot with a blend of spices and a creamy sauce, creating a delicious and healthy meal.
15of 20
Lemon Butter Chicken Thigh
Main Ingredients: Chicken Thigh Fillets, Olive Oil, Low Sodium Chicken
For a flavorful and easy chicken dish, try these Lemon Butter Chicken Thighs. The chicken is marinated in a tangy lemon butter sauce and then baked to juicy perfection. Serve with your favorite sides for a satisfying meal.
16of 20
Baked Garlic Butter Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Ground
This Baked Garlic Butter Chicken recipe is a simple and delicious way to prepare chicken. The chicken is coated in a garlic and herb butter and then baked to juicy perfection. Serve with your favorite vegetables for a complete meal.
17of 20
One Pot Garlic Butter Chicken Thighs and Mushrooms
Main Ingredients: Butter, Salt, Chicken Thighs, Garlic, Cremini
If you're looking for a one-pot meal that is full of flavor, try this Garlic Butter Chicken Thighs and Mushrooms recipe. The chicken is cooked in a creamy garlic and herb sauce with mushrooms, creating a satisfying and easy meal.
18of 20
Baked Crack Chicken Casserole
Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
This Baked Crack Chicken Casserole is a delicious and easy way to prepare chicken. The chicken is cooked in a creamy and flavorful sauce and then topped with crispy bacon and cheese. It's a family-friendly meal that is sure to be a hit.
19of 20
Butter Poached Lobster Tails
Main Ingredients: Butter, Onion, Celery, Small Carrot, Shallot, Garlic
For a luxurious and decadent meal, try these Butter Poached Lobster Tails. The lobster is cooked in a rich and flavorful butter sauce, creating a dish that is perfect for special occasions or a romantic dinner at home.
20of 20
Easy Butter Chicken Curry
Main Ingredients: Chicken, Onions, Garlic, Vegetable Oil, Butter, Lemon
This Easy Butter Chicken Curry recipe is a delicious and simple way to prepare chicken. The chicken is cooked in a flavorful curry sauce, creating a dish that is sure to please your taste buds. Serve with rice and naan bread for a complete meal.
The Origin of Butter Chicken
The Story Behind the Creation
Legend has it that Kundan Lal Gujral, the owner of Moti Mahal restaurant in Delhi, came up with the idea of butter chicken out of necessity. One day, he had a large amount of leftover tandoori chicken from the previous day's orders. To make use of it, he decided to simmer it in a rich, creamy tomato sauce and added a generous amount of butter to enhance the flavor. Little did he know that this impromptu creation would become a sensation and be loved by people all over the world.
The Influence of Pakistani Cuisine
Being a Pakistani chef, Gujral was heavily influenced by the flavors and cooking techniques of his homeland. The use of rich spices and creamy sauces is a common practice in Pakistani cuisine, and it is evident in the butter chicken recipe as well. Some even say that the dish was inspired by a similar recipe from the Punjab region of Pakistan.
The Authentic Butter Chicken Recipe
Ingredients
To make an authentic butter chicken recipe, you will need:
1 kg boneless chicken, cut into bite-size pieces
1 cup plain yogurt
1 tablespoon ginger paste
1 tablespoon garlic paste
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon garam masala
1 teaspoon coriander powder
1 teaspoon cumin powder
1 cup tomato puree
1 cup heavy cream
1/4 cup butter
Salt, to taste
Fresh coriander leaves, for garnish
Instructions
In a bowl, mix together the chicken, yogurt, ginger paste, garlic paste, turmeric powder, red chili powder, garam masala, coriander powder, cumin powder, and salt. Let it marinate for at least 30 minutes.
In a pan, heat butter and add the marinated chicken. Cook until the chicken is fully cooked and lightly charred.
Add tomato puree and cook for 5 minutes.
Slowly pour in the heavy cream and let it simmer for another 5 minutes.
Garnish with fresh coriander leaves and serve hot with naan or rice.
A Taste of Pakistan
While butter chicken has become a popular dish in Indian cuisine, it is important to acknowledge its roots in Pakistani cuisine. This recipe by a Pakistani chef truly captures the essence of Pakistani flavors and adds a unique twist to the dish.
In conclusion, the butter chicken recipe by a Pakistani chef is a must-try for all food lovers. Its rich and creamy flavors will leave you wanting more, and the story behind its creation makes it all the more special. So why not give it a try and experience a taste of Pakistan in your own kitchen.