19 Butter Chicken Chinese Style Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
Butter chicken is a beloved Indian dish that has gained popularity all over the world. Its rich and creamy tomato-based sauce, combined with tender pieces of chicken, makes it a crowd-pleaser. However, did you know that there is a delicious Chinese version of this dish? That's right, butter chicken Chinese style is a unique and tasty twist on the classic Indian recipe. In this article, we will introduce you to this mouth-watering dish and share a simple recipe for you to try at home.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese cuisine, then you must try these delicious Chinese Fried Wontons. They are a popular appetizer or snack in Chinese restaurants and are easier to make than you might think. The crispy outside and flavorful filling will have you craving for more. So, let's get started with this recipe that will surely impress your taste buds.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Put a spin on your typical Chinese takeout order by trying this recipe for Homemade Chinese Fried Noodles. This dish is packed with flavor and can be customized to your liking. You can add your favorite vegetables and protein to make it a complete meal. The homemade noodles are the star of this dish, and you won't be able to resist the aroma of the spices and sauces. So, put on your apron and get ready to make a delicious batch of Chinese fried noodles.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of sticky, sweet, and savory dishes, then you have to try this Sticky Chinese Pork Belly recipe. The combination of caramelized pork belly and Chinese spices will have your taste buds dancing. This dish is perfect for a weekend dinner with friends or family and is sure to impress. So, let's get cooking and make this mouth-watering dish that will leave everyone wanting more.
Orange chicken is a classic Chinese dish that is loved by many. It's a perfect balance of sweet and tangy flavors, making it a crowd-pleaser. This Chinese Orange Chicken recipe is a healthier version of the traditional dish, as it is baked rather than deep-fried. The chicken is coated in a delicious orange sauce that will have you licking your fingers. So, put on your chef's hat and get ready to make this delicious dish in the comfort of your own home.
If you're a fan of spicy food, then this Chinese Spicy Chicken recipe is a must-try. The combination of spicy, sweet, and savory flavors makes this dish a hit. The chicken is marinated in a spicy sauce and then stir-fried with vegetables and spices to create a delicious and healthy meal. This dish is perfect for a weeknight dinner and will surely become a family favorite.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a versatile and flavorful cut of meat that is commonly used in Chinese cuisine. This Chinese Chicken Thighs recipe is a delicious and simple way to enjoy this protein-packed dish. The chicken is marinated in a flavorful sauce and then roasted to perfection. This dish is perfect for a quick and easy dinner and can be served with rice, noodles, or vegetables.
Chinese Chicken and Broccoli is a classic dish that is loved by many. It's a perfect balance of protein and vegetables, making it a healthy meal option. This recipe uses simple ingredients and can be made in under 30 minutes, making it perfect for a busy weeknight dinner. The chicken is marinated in a delicious sauce and then stir-fried with broccoli to create a flavorful and nutritious dish.
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Chinese Chicken Piccata
Main Ingredients: Chicken, Sea Salt, Black Pepper, Lemon Juice, Soy
Put a Chinese twist on the classic Italian dish with this Chinese Chicken Piccata recipe. The chicken is coated in a delicious sauce made with soy sauce, oyster sauce, and Chinese spices. The tangy and savory flavors of this dish will have you coming back for seconds. Serve this dish with your favorite vegetables and rice for a complete meal.
No Chinese meal is complete without a side of fried rice. This Chinese Fried Rice recipe is easy to make and can be customized to your liking. You can add your favorite vegetables and protein to make it a complete meal. The key to making perfect fried rice is using cold rice, so make sure to plan ahead. This dish is a perfect way to use up leftover rice and is a crowd-pleaser.
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Chinese Chicken with Oranges
Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
This Chinese Chicken with Oranges recipe is a healthier version of the traditional dish. The chicken is coated in a delicious orange sauce that is made with fresh orange juice and zest. The combination of sweet and savory flavors makes this dish a hit. Serve it with steamed vegetables and rice for a complete meal that is sure to impress.
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Chinese-Style Roasted Turkey Breast
Main Ingredients: Turkey Breast, Sea Salt, Coarsely Ground Black Pepper
Put a Chinese twist on your holiday turkey with this Chinese-Style Roasted Turkey Breast recipe. The turkey is marinated in a flavorful sauce made with soy sauce, hoisin sauce, and Chinese spices. The result is a tender and juicy turkey breast with a delicious caramelized glaze. This dish is perfect for a holiday gathering or any special occasion.
Wontons are a staple in Chinese cuisine and are often served as an appetizer or snack. This Chinese Wonton recipe is easy to make and can be customized with your favorite fillings. The wontons are boiled and then pan-fried to create a crispy texture. Serve them with your favorite dipping sauce for a delicious and addictive snack.
Soup dumplings, also known as xiao long bao, are a popular dish in Chinese cuisine. These steamed dumplings are filled with a savory broth and meat filling, making them a delicious and comforting dish. This Chinese Soup Dumplings recipe is a bit time-consuming, but the end result is worth it. Serve them with a dipping sauce and enjoy the burst of flavor with each bite.
Add a Chinese twist to your game day spread with these Chinese Sticky Wings. The wings are marinated in a sweet and savory sauce and then baked to perfection. The result is a sticky and delicious dish that will be a hit with everyone. Serve them with your favorite dipping sauce and watch them disappear in no time.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're looking for a new and delicious way to enjoy chicken legs, then try this Crispy Chinese-style chicken legs recipe. The chicken is coated in a flavorful marinade and then baked to crispy perfection. Serve them with your favorite vegetables and rice for a complete meal that will have your taste buds dancing.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Instead of ordering takeout, why not make your own Fried Chicken Wings, Chinese Takeout Style? These wings are coated in a delicious batter and then fried to crispy perfection. The homemade batter is flavored with Chinese spices and sauces, making it a healthier and more flavorful option than ordering in. Serve these wings as an appetizer or as part of a Chinese-inspired meal.
This Chinese Chicken Salad is a refreshing and healthy dish that is perfect for a light lunch or dinner. The salad is packed with fresh vegetables, grilled chicken, and a homemade Chinese dressing. The dressing is made with sesame oil, soy sauce, and vinegar, giving it a unique and delicious flavor. This salad is perfect for a hot summer day and can be customized with your favorite toppings.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a popular Chinese appetizer that is loved by many. This Chinese Egg Rolls for Kraft Makers recipe is a simplified version that is great for beginners. The egg rolls are filled with a delicious mixture of vegetables and protein and then fried to crispy perfection. Serve them as an appetizer or as a snack, and watch them disappear in no time.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
Put a spicy spin on your Chinese noodles with this Chile Spiced Chinese Noodles recipe. The noodles are tossed in a flavorful sauce made with chili paste, soy sauce, and Chinese spices. This dish is perfect for those who love a bit of heat in their food. Serve it with your favorite protein and vegetables for a complete meal that will leave you feeling satisfied.
A Chinese stir-fry is a quick and easy way to enjoy a flavorful and nutritious meal. This Chinese Chicken Stir Fry recipe is packed with vegetables and protein, making it a well-balanced dish. The chicken is marinated in a delicious sauce and then stir-fried with vegetables to create a colorful and tasty meal. Serve it with rice or noodles for a complete and satisfying dish.
What is Butter Chicken Chinese Style?
The Origins
Butter chicken Chinese style, also known as "Chinese butter chicken" or "Chilli chicken", is a fusion dish that combines elements of Indian and Chinese cuisine. It originated in the bustling streets of Kolkata, India, where Chinese immigrants adapted their dishes to suit the local palate. This dish is now a popular street food in India and has gained popularity in other parts of the world as well.
The Flavors
Similar to its Indian counterpart, butter chicken Chinese style has a rich and creamy tomato-based sauce. However, it also incorporates Chinese spices such as ginger, garlic, and soy sauce, giving it a unique flavor profile. The addition of chili peppers adds a spicy kick to the dish, making it perfect for those who love a bit of heat in their food.
The Ingredients
The main ingredient in this dish is, of course, chicken. Boneless chicken breast or thigh is typically used, cut into bite-sized pieces. The sauce is made with a combination of tomato puree, cream, and a variety of spices. Chinese spices such as five-spice powder, Szechuan peppercorns, and star anise give this dish its distinct flavor. Vegetables such as bell peppers, onions, and spring onions are also commonly added to the dish for a bit of crunch and nutrition.
How to Make Butter Chicken Chinese Style
Now that you know a little bit about the origins and flavors of this dish, let's dive into a simple recipe for you to try at home.
Ingredients:
500g boneless chicken, cut into bite-sized pieces
1 onion, chopped
1 bell pepper, sliced
2 cloves of garlic, minced
1-inch piece of ginger, grated
1 cup tomato puree
1/2 cup heavy cream
2 tablespoons soy sauce
1 tablespoon five-spice powder
1 teaspoon Szechuan peppercorns
1 star anise
1-2 dried red chili peppers
Salt and pepper to taste
Oil for cooking
Instructions:
In a pan, heat some oil and add the chopped onions, garlic, and ginger. Saute until the onions are translucent.
Add the chicken pieces and cook until they are slightly browned on all sides.
In a separate pan, dry roast the five-spice powder, Szechuan peppercorns, star anise, and dried red chili peppers for a minute. Then grind them into a fine powder.
Add the ground spice mix to the chicken and stir well.
Pour in the tomato puree and stir until well combined.
Add the soy sauce and cream, and mix well.
Let the sauce simmer for a few minutes until it thickens.
Add the sliced bell peppers and cook for a few more minutes, until they are slightly softened.
Season with salt and pepper to taste.
Serve hot with rice or noodles.
Final Thoughts
Butter chicken Chinese style is a delicious and unique twist on the classic Indian dish. It's the perfect fusion of Indian and Chinese flavors and is sure to be a hit with your family and friends. So why not give this recipe a try and add some international flair to your dinner table? Your taste buds will thank you.
