20 Butter Bean Curry Recipe Indian Savor The Mouthwatering Goodness!

Published on: Mar 26, 2024

Butter beans, also known as lima beans, are a versatile and nutritious ingredient commonly used in Indian cuisine. Their creamy texture and mild flavor make them the perfect addition to curries, stews, and soups. In this article, we will be sharing a delicious and easy-to-follow butter bean curry recipe that will transport your taste buds to the vibrant streets of India. So, put on your apron and let's get cooking!

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
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Looking for a delicious and easy way to make chicken curry? Try this recipe for chicken curry in the crockpot! Simply throw all the ingredients into your crockpot and let it cook for a few hours, and you'll have a flavorful and tender chicken curry that will impress your taste buds. This recipe calls for coconut milk, curry powder, and garam masala, giving it a rich and fragrant flavor that will transport you to the streets of India.
2 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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If you're short on time but still craving a delicious Indian chicken curry, this recipe has got you covered. It's quick, easy, and packed with flavor thanks to the use of ghee, ginger, and garlic. Serve it over a bed of basmati rice for a comforting and satisfying meal that will warm you up from the inside out.
Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
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For a twist on traditional curry, try this Jamaican oxtail stew. The oxtail is slow-cooked with curry powder, allspice, and thyme, giving it a unique and flavorful taste. This hearty stew is perfect for a cold winter night and will have your whole family asking for seconds.
4 of 20

Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
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Looking for a creative way to use ground chicken? Try making these flavorful chicken kofta curry meatballs. They are packed with spices like cumin, coriander, and garam masala, and are simmered in a creamy and rich curry sauce. Serve with naan bread or rice for a complete and satisfying meal.
5 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
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If you're a fan of spicy food, this chicken kofta curry recipe is a must-try. These chicken meatballs are packed with chili powder, cayenne pepper, and red pepper flakes, giving them a fiery kick that will keep you coming back for more. Serve with raita or yogurt to balance out the heat.
6 of 20

10-Minute Indian Lentil and Butterbean Curry

Main Ingredients: Black Pepper, Cherry Tomatoes, Curry Powder, Garlic
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Short on time but still want a delicious and healthy meal? Try this 10-minute Indian lentil and butterbean curry recipe. It's packed with protein and fiber, and the combination of lentils, butterbeans, and spinach makes for a satisfying and nutritious meal. Serve with roti for a complete and filling dish.
7 of 20

Indian-Thai Fusion Eggplant Curry

Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
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If you love both Indian and Thai cuisine, why not combine the two? This Indian-Thai fusion eggplant curry recipe does just that, with the use of red curry paste, coconut milk, and lemongrass alongside traditional Indian spices like turmeric and cumin. The result is a flavorful and unique curry that will have your taste buds dancing.
8 of 20

Indian Mussels With Creamy Curry Sauce

Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
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Seafood lovers, this one's for you. This Indian mussels with creamy curry sauce recipe is a must-try for anyone who enjoys mussels and curry. The mussels are steamed in a fragrant and creamy sauce made with coconut milk, curry powder, and fresh herbs. Serve with crusty bread to soak up all the delicious sauce.
9 of 20

Palak Chicken Curry (saagwala) – Indian Hotel Style

Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
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This palak chicken curry recipe is inspired by the flavors of Indian hotel-style cooking. The chicken is cooked in a delicious and creamy spinach sauce made with ghee, spinach, and heavy cream. This dish is perfect for a special occasion or when you're craving a restaurant-quality meal at home.
10 of 20

Chettinad Mushroom Masala (South Indian Mushroom...

Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
For a vegetarian curry option, try this Chettinad mushroom masala recipe. The mushrooms are cooked in a spicy and flavorful sauce made with coconut milk, tomatoes, and chilies. This dish is perfect for a weeknight dinner and can be served with rice or naan bread.
11 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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Meal prepping doesn't have to be boring. Try these Indian-inspired chicken meal prep bowls for a tasty and convenient lunch or dinner option. The chicken is marinated in a yogurt and spice mixture and served with rice, vegetables, and a creamy curry sauce. These bowls are perfect for those who are short on time but still want a flavorful and nutritious meal.
12 of 20

Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)

Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
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This Bengali egg curry is a popular dish in Indian households and is known for its rich and creamy sauce made with coconut milk and cashews. The eggs are boiled and then simmered in the sauce, absorbing all the delicious flavors. Serve with rice and naan bread for a satisfying and comforting meal.
13 of 20

Apple & Butter Bean Curry

Main Ingredients: Garlic Cloves, Red Onions, Apples, Red Pepper, Tomato
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Fruit in curry may sound unusual, but this apple and butter bean curry recipe will change your mind. The apples add a subtle sweetness to the dish, while the butter beans and chickpeas make it hearty and filling. Serve with roti or rice for a unique and delicious meal.
14 of 20

Curried Hoppin' John - Vegan Black Eyed Pea Curry

Main Ingredients: Black Eyed Peas, Onion, Celery, Green Bell Pepper
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For a vegan and gluten-free curry option, try this curried hoppin' John recipe. It's packed with black-eyed peas, vegetables, and a flavorful curry spice blend. This dish is perfect for anyone looking to incorporate more plant-based meals into their diet without sacrificing flavor.
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No list of Indian chicken recipes would be complete without butter chicken. This popular dish is known for its rich and creamy tomato-based sauce and tender pieces of chicken. Serve with naan bread and rice for a classic and delicious Indian meal.
16 of 20

Spicy Slow cooked Beef Curry

Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
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If you're a fan of spicy food, this slow-cooked beef curry recipe is a must-try. The beef is cooked in a fragrant and spicy sauce made with chili powder, coriander, and garam masala, resulting in a tender and flavorful dish. Serve with rice or naan bread for a satisfying meal.
17 of 20

Chana Dhal-Indian Style Lentils

Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano
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Lentils are a staple in Indian cuisine, and this chana dhal recipe is a must-try for anyone looking for a delicious and nutritious dish. The lentils are cooked in a flavorful sauce made with tomatoes, ginger, and spices, making it a perfect side dish or main course when served with rice or naan bread.
18 of 20

Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
For a cozy and comforting meal, try this Indian spice cauliflower soup recipe. The cauliflower is blended with coconut milk and spices, creating a creamy and flavorful soup that is perfect for a chilly day. Serve with crusty bread for dipping.
19 of 20

Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
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Chickpea Indian Bowl

Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
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This chickpea Indian bowl is a great option for a quick and healthy meal. The chickpeas are cooked in a flavorful and creamy sauce made with coconut milk and spices and served with rice and vegetables. It's a perfect option for a vegetarian or vegan dinner that doesn't skimp on flavor.

Ingredients:

• 1 cup dried butter beans

• 2 tablespoons vegetable oil

• 1 onion, finely chopped

• 2 cloves garlic, minced

• 1 inch ginger, grated

• 1 teaspoon cumin seeds

• 1 teaspoon coriander powder

• 1 teaspoon garam masala

• 1 teaspoon turmeric powder

• 1 teaspoon red chili powder

• 1 tomato, finely chopped

• Salt to taste

• Fresh coriander for garnish

Instructions:

1. Soak the dried butter beans in water overnight. Drain the water and keep aside.

2. In a large pot, heat oil over medium heat and add cumin seeds. Let them splutter for a few seconds.

3. Add in the chopped onions and sauté until they turn translucent.

4. Next, add in the minced garlic and grated ginger. Cook for another minute.

5. Add in the coriander powder, garam masala, turmeric powder, and red chili powder. Mix well and cook for 2-3 minutes.

6. Add in the chopped tomatoes and cook until they turn mushy.

7. Add in the soaked butter beans and mix well with the masala.

8. Pour in enough water to cover the beans and bring it to a boil.

9. Once boiling, lower the heat and let it simmer for 30-40 minutes or until the beans are tender.

10. Once the beans are cooked, add salt to taste and let it simmer for another 5 minutes.

11. Garnish with fresh coriander and serve hot with rice or naan bread.

This butter bean curry is a perfect balance of creamy and spicy flavors. The use of garam masala and coriander powder gives it an authentic Indian taste, while the addition of red chili powder adds a kick of heat. The tomatoes in the recipe help create a delicious gravy, perfect for mopping up with naan bread.

Butter beans are a great source of protein and fiber, making this curry a nutritious and satisfying meal. It can also be easily customized to suit your taste preferences. You can add in some vegetables like carrots, potatoes, or bell peppers, or even some chicken or lamb for a non-vegetarian option.

So, the next time you're craving for some Indian flavors, give this butter bean curry recipe a try. We guarantee it will become a staple in your household!

20 butter bean curry recipe indian Savor the mouthwatering goodness!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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