20 Burger Recipe With Hot Italian Sausage Delight In These Amazing Recipes!
Published on: Mar 16, 2024
Burgers are a classic American dish that has stood the test of time. The combination of juicy meat, melted cheese, and fresh toppings between two soft buns is irresistible. But what if we added a twist to this beloved meal? In this article, we will show you how to make a burger recipe with hot Italian sausage. This fusion of American and Italian flavors will take your burger game to the next level. So grab your apron and get ready to impress your taste buds with this mouth-watering recipe.
Pasta with Hot Italian Sausage, Kale, Garlic, and Red...
Main Ingredients: Hot Italian Sausage, Kale Leaves, Large Garlic Cloves
One of the best ways to incorporate hot Italian sausage into your cooking is by using it in a delicious pasta dish. This recipe combines the spicy flavors of the sausage with the earthiness of kale, the boldness of garlic, and the sweetness of red peppers for a well-rounded and satisfying meal.
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Spaghetti with Italian Sausage and Arugula
Main Ingredients: Hot Italian Sausage, Olive Oil, Whole Wheat Spaghetti
This simple yet flavorful dish is a great weeknight dinner option. The hot Italian sausage adds a kick of heat while the arugula adds a slightly bitter, peppery flavor that balances out the dish. Serve it with a sprinkle of parmesan cheese and you've got a winning combination.
Meatballs are a classic comfort food, but adding hot Italian sausage takes them to the next level. These meatballs are juicy, flavorful, and perfect for topping a bowl of spaghetti or enjoying on their own as an appetizer.
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Hot Italian Sausage
Main Ingredients: Hot Italian Sausages, Buns, Pizza Toppings
If you're looking for a simple and satisfying way to enjoy hot Italian sausage, simply grill it up and serve it on a bun with your favorite toppings. The smoky char from the grill adds a delicious depth of flavor to the already spicy sausage.
When the weather gets chilly, there's nothing like a hot bowl of soup to warm you up. This hot Italian sausage soup is loaded with vegetables and has a spicy kick from the sausage. Serve it with a side of crusty bread for a complete and comforting meal.
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Hot Italian Sausage Stuffed Peppers
Main Ingredients: Hot Italian Sausage, Olive Oil, White Rice, Fire
Stuffed peppers are a versatile dish that can be filled with a variety of ingredients. In this recipe, hot Italian sausage is mixed with rice, tomatoes, and onions for a flavorful and filling filling. The peppers are then baked until tender and topped with melted cheese for a delicious meal.
For a quick and easy weeknight dinner, try this hot Italian sausage and broccoli dish. The sausage infuses the broccoli with its spicy flavors, and the addition of garlic and red pepper flakes adds an extra layer of heat. Serve it over rice or pasta for a complete meal.
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Hot Italian Sausage Kabobs
Main Ingredients: Hot Italian Sausages, Sweet Pepper, Onion, Oil
Kabobs are a fun and delicious way to enjoy hot Italian sausage. This recipe combines the sausage with colorful bell peppers, red onion, and pineapple for a flavorful and visually appealing dish. Serve it with a side of rice pilaf for a complete meal.
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Hot Italian Sausage Pizza Roll Ups
Main Ingredients: Hot Italian Sausage, Mozzarella Cheese, Onion, Garlic
These hot Italian sausage pizza roll ups are a fun twist on traditional pizza. The hot sausage adds a spicy element to the classic combination of tomato sauce, cheese, and pepperoni. Serve them as an appetizer or alongside a salad for a satisfying meal.
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Hot Italian Sausage White Bean Soup
Main Ingredients: Hot Italian Sausage, Olive Oil, White Onion, Carrots
This hearty soup is perfect for a cold winter night. The combination of hot Italian sausage, cannellini beans, and kale creates a flavorful and filling broth. Serve it with a sprinkle of parmesan cheese for a delicious finish.
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Five Cheese Hot Italian Sausage Lasagna
Main Ingredients: Olive Oil, Hot Italian Sausage, Sweet Onions, Garlic
This indulgent lasagna is loaded with five different types of cheese and hot Italian sausage for a rich and flavorful dish. It's perfect for a special occasion or for when you want to treat yourself to a delicious and comforting meal.
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Spicy Jalapeno and Hot Italian Sausage Cornbread
Main Ingredients: Flour, Yellow Cornmeal, Baking Soda, Baking Powder
For a spicy twist on traditional cornbread, try this recipe that incorporates both jalapenos and hot Italian sausage. The sausage adds a delicious heat to the cornbread and the jalapenos add a fresh and slightly sweet element. Serve it as a side dish or as part of a brunch spread.
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Pasta with Rapini and Hot Italian Sausage
Main Ingredients: Chiocciole Pasta, Extra Virgin Olive Oil, Garlic
This pasta dish is packed with bold flavors from the hot Italian sausage and rapini, also known as broccoli rabe. The bitterness of the rapini is balanced out by the heat of the sausage and the creaminess of the parmesan cream sauce. Serve it with a side salad for a complete meal.
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Hot Italian Sausage–Stuffed Dates with Lemon-Basil...
Main Ingredients: Sour Cream, Mascarpone, Lemon Zest, Fresh Lemon Juice
These stuffed dates are a perfect appetizer for a party or a special occasion. The combination of hot Italian sausage, goat cheese, and basil creates a flavorful and creamy filling that pairs well with the sweetness of the dates. Serve them as a finger food or alongside a cheese platter.
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French Onion Soup with Tortellini, Hot Italian...
Main Ingredients: Hot Italian Sausage, Large Onions, Fresh Thyme, Olive
This unique twist on classic French onion soup incorporates hot Italian sausage and tortellini for a rich and hearty dish. The sausage adds a spicy kick to the sweet and savory flavors of the soup, and the tortellini adds an extra layer of texture. Serve it with a side of crusty bread for dipping.
This simple and flavorful pasta dish is a great option for a weeknight dinner. The hot Italian sausage is cooked with garlic and spinach for a delicious and quick sauce that pairs well with any type of pasta. Top it with some fresh herbs for an extra burst of flavor.
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A Second Marcella Hazan Tomato Sauce + Hot Italian...
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Chopped Parsley, White
This classic tomato sauce recipe from Marcella Hazan is taken to the next level with the addition of hot Italian sausage. The sausage adds a spicy depth of flavor to the simple and delicious sauce. Serve it over your favorite pasta for a satisfying meal.
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Italian Sausage Penne Casserole
Main Ingredients: Penne Pasta, Hot Italian Sausage, Mozzarella Cheese
This hearty and comforting casserole is perfect for feeding a crowd or for meal prepping. The hot Italian sausage is combined with penne pasta, marinara sauce, and mozzarella cheese for a delicious and easy-to-make dish. Serve it with a side of garlic bread for a complete meal.
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Vegan One-Pot Penne with Savory Butternut Squash...
Main Ingredients: Penne Pasta, Carrot, Zucchini, Garlic, Hot Italian
This flavorful and satisfying vegan pasta dish is a great option for those looking for a meatless meal. The hot Italian sausage is replaced with seasoned butternut squash, and the dish is finished off with a sprinkle of nutritional yeast for a cheesy flavor. Serve it with a side salad for a balanced meal.
This delicious and indulgent stromboli is filled with hot Italian sausage, peppers, onions, and mozzarella cheese. It's perfect for a game day spread or for a casual dinner with friends. Serve it with a side of marinara sauce for dipping.
Why Add Hot Italian Sausage?
If you're a fan of spicy food, then you'll love the addition of hot Italian sausage to your burger. Not only does it add a kick of heat, but it also infuses the burger with rich and savory flavors. The spices and herbs used in Italian sausage, such as fennel, garlic, and paprika, create a depth of flavor that complements the beef patty perfectly. Plus, the combination of hot and mild sausage adds a unique texture to the burger, making each bite a delicious surprise.
Choosing the Right Sausage
When it comes to making a burger with hot Italian sausage, it's essential to choose the right type of sausage. Look for a high-quality sausage that is made with a blend of pork and beef. This will ensure that the sausage has enough fat to keep the burger juicy and flavorful. You can also opt for a spicy Italian sausage if you want an extra kick of heat. Just make sure to remove the casings before mixing it with the beef.
Mixing the Meat
To make our burger recipe, we will be combining ground beef with hot Italian sausage. Start by mixing the two meats together in a large bowl until well combined. The ratio of beef to sausage is entirely up to you, but we recommend using half of each for the perfect balance of flavors. Once mixed, shape the meat into patties and refrigerate for at least 30 minutes. This will allow the flavors to meld together and make the patties easier to handle on the grill.
Cooking and Assembling the Burger
When it comes to cooking the burger, you have a few options. You can either grill it on a BBQ or cook it in a skillet on the stovetop. Whichever method you choose, make sure to cook the burger to your desired level of doneness. Assemble the burger with your favorite toppings, such as sliced tomatoes, onions, and lettuce. For some extra Italian flair, you can also top it off with some pesto or roasted red peppers.
In conclusion, adding hot Italian sausage to your burger recipe is a delicious way to elevate this classic dish. The combination of spicy and savory flavors will have your taste buds singing, and your family and friends begging for the recipe. Give this recipe a try and take your burger game to the next level.
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