20 Burger Patty Recipe Pakistani Dive Into Deliciousness!
Published on: Mar 6, 2024
The perfect burger patty is a quintessential element of the perfect burger. It needs to be juicy, flavorful, and have the right balance of seasoning. If you're looking to create a burger patty that will impress your guests and leave them wanting more, then this burger patty recipe is just what you need. Inspired by Pakistani flavors, this burger patty recipe will take your burgers to a whole new level of deliciousness.
Main Ingredients: Ground Beef, Cheddar Cheese, White Onion, Rye Bread
For a hearty and flavorful chicken burger, try this patty melt recipe. The chicken is marinated in a delicious blend of spices and then grilled to perfection. Served on a toasted bun with melted cheese and caramelized onions, this burger is sure to be a hit with the whole family.
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Patty Melt
Main Ingredients: Onions, Unsalted Butter, Ground Black Pepper, Salt
This classic patty melt recipe is a must-try for any chicken lover. Made with juicy ground chicken, Swiss cheese, and tangy Thousand Island dressing, this sandwich is sure to satisfy your cravings. The chicken is seasoned with herbs and spices for an added burst of flavor.
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Ultimate Burger Patty! Devour a Jenny Burger
Main Ingredients: Vidalia Onion, Fresh Garlic, Worchestershire Sauce
This ultimate burger patty recipe is a crowd-pleaser. The chicken is mixed with garlic, onion, and Worcestershire sauce for a juicy and flavorful burger. Served on a toasted bun with your favorite toppings, this burger is a delicious twist on the traditional beef version.
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Homemade Burger Patty
Main Ingredients: Ground Chuck, Seasoning, Vegetable Oil
For a homemade twist on the classic burger, try this recipe that uses ground chicken and a homemade spice blend. The chicken is grilled to perfection and served on a toasted bun with your favorite toppings. Add a little kick of heat with some spicy mayo or BBQ sauce.
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Classic Patty Melt
Main Ingredients: Ground Chuck, Vidalia Onion, Canola Oil, Unsalted
This classic patty melt recipe is a must-try for any chicken lover. Made with juicy ground chicken, Swiss cheese, and tangy Thousand Island dressing, this sandwich is sure to satisfy your cravings. The chicken is seasoned with herbs and spices for an added burst of flavor.
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Patty Melts
Main Ingredients: Butter, Onion, Ground Beef, Salt, Pepper
If you love the flavor of a patty melt but want to switch things up, try this recipe that adds a delicious twist with a layer of tomato and avocado. The chicken is seasoned with a blend of spices and served on a toasted bun with melted cheese and tangy dressing.
For a Caribbean-inspired twist on the traditional patty, try this Jamaican beef patty recipe. The chicken is marinated in a spicy jerk seasoning and then grilled to perfection. Served on a toasted bun with a slice of pineapple and a tangy slaw, this burger is sure to transport your taste buds to the islands.
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Black Bean Burger
Main Ingredients: Chia Seeds, Water, Green Bell Pepper, Red Onion
For a tasty and vegetarian-friendly option, try this black bean burger recipe. The chicken is mixed with black beans, corn, and spices for a flavorful and hearty patty. Served on a bed of lettuce and topped with avocado and salsa, this burger is a delicious and healthy option.
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In-n-Out Burger Animal-Style Burger
Main Ingredients: Vegetable Oil, Onions, Kosher Salt, Mayonnaise
If you're a fan of the famous In-n-Out burger, you'll love this animal-style chicken burger recipe. The chicken is seasoned with a special blend of spices and then topped with caramelized onions and a tangy sauce. Served on a toasted bun with melted cheese, this burger is sure to satisfy your cravings.
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Perfect Burger
Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
For a simple and classic chicken burger, try this perfect burger recipe. The chicken is seasoned with a blend of herbs and spices and then grilled to perfection. Served on a toasted bun with your favorite toppings, this burger is a delicious and easy option for any night of the week.
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Bistro Burger
Main Ingredients: Onions, Olive Oil, Butter, Fresh Thyme, Balsamic Glaze
For a gourmet twist on the traditional burger, try this bistro burger recipe. The chicken is marinated in a flavorful blend of herbs and spices and then grilled to juicy perfection. Served on a toasted bun with melted brie cheese and a tangy jam, this burger is sure to impress your taste buds.
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The Best Hamburger & Burger Tips
Main Ingredients: Hamburger, Egg, Panko Bread Crumbs, Black Pepper, Onion
If you want to take your burger game to the next level, check out these tips for making the best chicken burger. From choosing the right meat to grilling techniques, these tips will help you create the perfect burger every time.
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Burger Sauce
Main Ingredients: Mayonnaise, Ketchup, Sweet Pickle Relish
No burger is complete without a delicious sauce to top it off. This burger sauce recipe is a combination of tangy mayo, mustard, and pickles for a classic and tasty topping. Customize it to your liking by adding in your favorite herbs and spices.
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All American Burger and Perfect Burger Sauce
Main Ingredients: Brioche Buns, Meat, Butter, Green Leaf Lettuce, Tomato
For a classic and all-American chicken burger, try this recipe that combines a juicy patty with a tangy sauce and all your favorite toppings. The chicken is seasoned with a blend of spices and then grilled to perfection. Serve it up with a side of fries for the ultimate burger experience.
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Salmon Burger
Main Ingredients: Wild Salmon, Shallot, Capers, Chopped Parsley
If you're looking for a healthier option, try this salmon burger recipe. The chicken is mixed with fresh herbs and spices and then grilled to perfection. Served on a toasted bun with avocado and a homemade tartar sauce, this burger is a tasty and nutritious alternative.
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QUINOA BURGER
Main Ingredients: Cooked Quinoa, Shredded Cheddar Cheese, Low Fat Cottage
For a vegetarian and gluten-free option, try this quinoa burger recipe. The chicken is mixed with quinoa, black beans, and spices for a hearty and flavorful patty. Served on a bed of lettuce and topped with avocado and a tangy sauce, this burger is a delicious and healthy choice.
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Vegan Butter Burger
Main Ingredients: Brown Rice, Sliced Mushrooms, Black Beans, Oats, Salt
This vegan butter burger recipe is a delicious and guilt-free option for anyone looking for a plant-based option. The chicken is made with a blend of grains and spices and then topped with a creamy and tangy sauce. Serve it up on a toasted bun with your favorite toppings for a satisfying meal.
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Best Ever Juicy Burger
Main Ingredients: Best Foods Real Mayonnaise, Plain Dry Bread Crumbs
If you're looking for a juicy and flavorful chicken burger, this recipe is a must-try. The chicken is mixed with garlic, onion, and Worcestershire sauce for a burst of flavor in every bite. Served on a toasted bun with your favorite toppings, this burger is sure to become a family favorite.
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Tuna Patty
Main Ingredients: Albacore Tuna, Gluten, Eggs, Red Pepper, Sweet Onion
For a unique twist on the traditional burger, try this tuna patty recipe. The chicken is mixed with canned tuna and spices for a flavorful and protein-packed patty. Served on a toasted bun with a homemade tartar sauce, this burger is a tasty and unexpected option.
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Vegan Patty Melt Burger
Main Ingredients: Medium Yellow Onion, Rolled Oats, Cremini Mushrooms
This vegan patty melt burger recipe is a delicious and plant-based twist on the classic dish. The chicken is made with a blend of beans, grains, and spices and then topped with caramelized onions and tangy dressing. Serve it up with some sweet potato fries for a tasty and satisfying meal.
With these top 20 beer can chicken recipes, you'll never run out of delicious ways to enjoy this classic dish. Whether you prefer a classic patty melt or a unique twist like a vegan butter burger, these recipes are sure to please your taste buds. So grab a cold beer and fire up the grill, it's time to enjoy some delicious beer can chicken!
The Importance of a Good Burger Patty Recipe
Creating the Foundation of a Perfect Burger
A burger is only as good as its patty. It is the foundation of the burger, and a poorly made patty can ruin the entire burger experience. A good burger patty should be juicy, flavorful, and have the perfect texture. It should also hold its shape and not fall apart while cooking. Burger patty recipe Pakistani takes all these factors into consideration and creates a patty that will elevate your burger game.
Infusing Pakistani Flavors
One of the key elements of this burger patty recipe is the infusion of Pakistani flavors. This not only adds a unique and delicious twist to the patty but also pays homage to the rich and diverse cuisine of Pakistan. Traditional spices like cumin, coriander, and garam masala are used to create a burst of flavor in every bite. The combination of these spices creates a complex and well-rounded flavor that will leave your taste buds craving for more.
The Recipe
Ingredients:
1 pound ground beef
1 small onion, finely chopped
2 cloves of garlic, minced
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 teaspoon salt
1/2 teaspoon black pepper
1 egg
1/4 cup breadcrumbs
2 tablespoons vegetable oil
Instructions:
In a large bowl, mix together the ground beef, onion, garlic, cumin powder, coriander powder, garam masala, salt, and black pepper.
Add in the egg and breadcrumbs and mix until well combined.
Divide the mixture into 4 equal portions and shape them into patties.
In a pan, heat the vegetable oil over medium-high heat.
Cook the patties for 4-5 minutes on each side, or until they are fully cooked and have a nice crust on the outside.
Remove from heat and let the patties rest for a few minutes.
Assemble your burger with your desired toppings and enjoy!
Conclusion
Creating the perfect burger patty is an art, and this burger patty recipe Pakistani has mastered it. By infusing traditional Pakistani flavors, this recipe takes the humble burger patty to a whole new level. So the next time you're craving a burger, give this recipe a try and taste the deliciousness for yourself. Your taste buds will thank you.
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