19 Burfi Recipe Pakistani In Urdu You Won't Believe The Taste!
Published on: Mar 6, 2024
Burfi is a delectable and traditional Pakistani dessert that is loved by people of all ages. It is a perfect blend of milk, sugar, and nuts that creates a sweet and creamy treat. The word "burfi" is derived from the Persian word "barf" which means snow, as the texture of this dessert resembles soft snowflakes. This burfi recipe Pakistani in Urdu is a must-try for anyone who wants to experience the rich and delicious flavors of Pakistani cuisine. In this article, we will guide you through the steps to make this mouth-watering dessert in the comfort of your own home. So, put on your apron and get ready to indulge in the sweetness of burfi.
Main Ingredients: Paneer, Maida, Milk, Sugar, Cardamom Pods, Rose
If you're looking for a delicious and easy dessert to dazzle your taste buds, look no further than this delicious paneer burfi recipe. Made with only a handful of ingredients, this gheeless burfi is a perfect treat for any occasion. The soft and creamy texture of the paneer combined with the sweetness of sugar and the crunch of nuts makes for a mouth-watering combination. Plus, it's so easy to make that even beginners can whip up this burfi in no time to impress their family and friends.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
Nothing says comfort food like a traditional Pakistani biryani. This classic dish is made with fragrant basmati rice, tender chicken, and a variety of aromatic spices. The combination of flavors and textures in this dish is what makes it so irresistible. Whether you're hosting a dinner party or just craving some delicious homemade biryani, this Pakistani chicken biryani recipe is a must-try.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
Looking for a tasty and easy appetizer to serve at your next gathering? Look no further than these delicious Pakistani seekh kebabs. Made with minced meat and a variety of spices, these kebabs are full of flavor and can be enjoyed on their own or with a side of refreshing yogurt raita. These kebabs are sure to be a hit at any party or event.
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Coconut Burfi
Main Ingredients: Sugar, Water, Cardamom Powder, Rose Essence, Grated
This delectable coconut burfi is a popular Indian dessert that is loved by people of all ages. Made with coconut, sugar, and a hint of cardamom, this sweet treat is perfect for satisfying your sugar cravings. The best part? This recipe requires only a few ingredients and can be made in under 30 minutes. It's so easy and delicious that you'll find yourself making it again and again.
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Thengai Burfi (Coconut Burfi)
Main Ingredients: Grated Coconut, Sugar, Cardamom Powder, Water, Cashews
Thengai burfi, also known as coconut burfi, is a classic South Indian dessert that is loved by all. Made with freshly grated coconut, sugar, and milk, this burfi has a melt-in-your-mouth texture that will leave you wanting more. It's the perfect dessert to make for special occasions or just when you're in the mood for something sweet.
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Badam Burfi | Almond Burfi
Main Ingredients: Almonds, Sugar, Milk, Ghee
If you're a fan of almonds, then this badam burfi is a must-try for you. Made with ground almonds, sugar, and a touch of saffron, this burfi has a rich and nutty flavor that is simply irresistible. It's a great option for those who are looking for a healthier alternative to traditional burfi recipes, as almonds are packed with nutrients and healthy fats.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
This Pakistani-style chicken tikka karahi is a must-try for all chicken lovers out there. The tender chicken pieces are marinated in a variety of spices and then cooked in a tangy and flavorful tomato-based sauce. This dish is perfect for those who love a bit of heat in their food, as the spices give it a nice kick of spice. Serve it with some naan or rice for a delicious and satisfying meal.
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Carrot Burfi (Gajar Ki Burfi)
Main Ingredients: Carrot, Milk, Heavy Cream, Sugar, Clarified Butter
This carrot burfi is a unique twist on the traditional burfi recipe. Made with grated carrots, milk, and sugar, this sweet treat has a beautiful orange color and a deliciously sweet flavor. It's a great way to sneak in some veggies into your diet and satisfy your sweet tooth at the same time. Plus, the addition of cardamom and nuts gives this burfi a wonderful aroma and crunch.
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Carrot Burfi | Gajar Burfi
Main Ingredients: Ghee, Carrots, Milk Powder, Sugar, Cardamom Powder
Here's another delicious carrot burfi recipe that is sure to be a hit with your taste buds. This time, the carrots are cooked with condensed milk and a touch of ghee to give it a rich and creamy texture. The addition of pistachios and almonds adds a nice crunch to this sweet treat. It's a great dessert to make for special occasions or just when you're craving something sweet and satisfying.
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Lauki Burfi – Bottle Gourd Burfi
Main Ingredients: Mawa, Ghee, Cardamom, Cashews
This unique burfi recipe is made with bottle gourd, also known as lauki or doodhi. The grated bottle gourd is cooked with milk, sugar, and cardamom to create a deliciously sweet and creamy burfi. It's a great way to use up leftover bottle gourd and make a delicious dessert out of it. Plus, it's a healthier alternative to traditional burfi recipes as bottle gourd is low in calories and rich in nutrients.
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Pista Burfi (Indian Spiced Pistachio Fudge)
Main Ingredients: Pistachios, Coconut, Sugar, Cardamom Powder
If you love the flavor of pistachios, then this pista burfi recipe is a must-try for you. Made with ground pistachios, sugar, and a touch of spices, this burfi has a unique and delicious flavor that will leave you wanting more. Plus, the vibrant green color makes it look so appealing and perfect for special occasions.
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Pakistani Potato Cakes
Main Ingredients: Russet Potatoes, Cumin Seeds, Shallots, Cilantro, Chili
These Pakistani potato cakes are a great way to use up leftover mashed potatoes. The mashed potatoes are mixed with a variety of spices and then shaped into patties and fried until golden brown. These potato cakes are crispy on the outside and soft and flavorful on the inside. They are perfect as a side dish or as a snack to enjoy with some chutney or ketchup.
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Thengai Burfi | Coconut Burfi | Coconut Fudge
Main Ingredients: Cardamom Powder, Cashews, Ghee
This thengai burfi recipe is another variation of the classic coconut burfi. Made with desiccated coconut, condensed milk, and a touch of ghee, this burfi has a soft and fudgy texture that will melt in your mouth. It's a great option for those who are looking for an easy and quick dessert recipe to satisfy their sweet cravings.
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Our House Pakistani Chicken Curry.
Main Ingredients: Ginger Paste, Garlic Paste, Salt, Chilli Flakes, Ground
This house Pakistani chicken curry is a family recipe that has been passed down for generations. Made with a variety of spices and a tomato-based sauce, this curry has a rich and flavorful taste that will leave you wanting more. It's a great dish to make for a hearty and satisfying meal with some rice or naan on the side.
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Til ki Burfi (Sesame Seed Burfi)
Main Ingredients: Milk, Milk Powder, Sesame Seeds, Sugar, Cardamom Powder
This til ki burfi is a unique and delicious sweet treat that is perfect for any occasion. Made with sesame seeds, sugar, and a touch of cardamom, this burfi has a nutty and slightly sweet flavor that is truly addictive. It's a great option for those who are looking for a different kind of burfi recipe to try out.
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Carrot burfi (Gajar ki burfi recipe)
Main Ingredients: Carrots, Heavy Cream, Sweetened Condensed Milk, Sugar
This gajar ki burfi recipe is another take on the classic carrot burfi. The grated carrots are cooked with milk and sugar until they turn into a thick and creamy mixture, which is then flavored with cardamom and nuts. This burfi is perfect for satisfying your sweet tooth and is a great option for those who are looking for a healthier dessert option.
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7 CUP BURFI | BURFI CAKE | QUICK DIWALI SWEET
Main Ingredients: Besan, Grated Coconut, Milk, Ghee, Sugar, Cardamom
This 7 cup burfi, also known as burfi cake, is a simple and easy recipe that requires only 7 ingredients. Made with a combination of milk powder, coconut, ghee, and sugar, this burfi has a dense and fudgy texture that is simply irresistible. It's a great dessert to make for Diwali or any other special occasion.
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Kalakand Milk Burfi / Milk Cake Burfi
Main Ingredients: Khoya, Paneer, Ghee, Sugar, Cardamom Powder, Pistachios
Kalakand milk burfi, also known as milk cake burfi, is a popular Indian sweet that is made by boiling milk until it thickens and then flavored with cardamom, saffron, and nuts. This burfi has a soft and crumbly texture and a rich and creamy taste that will satisfy all your sweet cravings. It's a great option for those who are looking for a traditional Indian dessert to add to their repertoire.
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Balti Gosht, Pakistani Balti Mutton
Main Ingredients: Mutton, Oil, Onions, Ginger Garlic Paste, Red Chili
Balti gosht, also known as Pakistani balti mutton, is a rustic and hearty dish that is perfect for meat lovers. The tender mutton is cooked with a variety of spices, tomatoes, and yogurt to create a thick and flavorful gravy. This dish is perfect for a special occasion or just when you're craving a hearty and satisfying meal.
Main Ingredients: Grated Coconut, Milk, Sugar, Mango, Cardamom Powder
This mango coconut burfi is a delicious and refreshing twist on the classic coconut burfi. Made with fresh mango puree, coconut, and condensed milk, this burfi has a tropical and fruity flavor that is perfect for summer. It's a great dessert to make for a potluck or to enjoy with your family and friends during the mango season.
The Importance of Burfi in Pakistani Culture
Burfi holds a special place in Pakistani culture and is often served at weddings, festivals, and other special occasions. It is a symbol of love, celebration, and togetherness. In Pakistan, burfi is not just a dessert, but a way to bring people together and share happiness. This sweet delicacy is also a popular gift during Eid, the biggest festival in Pakistan, and is exchanged among friends and family as a token of love and affection. The burfi recipe Pakistani in Urdu has been passed down through generations and holds a special significance in Pakistani households.
The Perfect Blend of Flavors in Burfi
The burfi recipe Pakistani in Urdu is a simple yet flavorful combination of milk, sugar, and nuts. The milk is cooked on low heat until it thickens and turns into khoya, a type of milk solids used in many traditional Pakistani sweets. This khoya is then mixed with sugar and nuts, such as almonds, pistachios, and cashews, to create a rich and creamy mixture. The addition of cardamom and rose water gives the burfi a unique and aromatic flavor that is sure to leave your taste buds satisfied. This dessert is not only delicious but also packed with essential nutrients from the nuts, making it a guilt-free indulgence.
Burfi Recipe Pakistani in Urdu: A Simple and Easy Process
Making burfi at home may seem like a daunting task, but with our burfi recipe Pakistani in Urdu, you can easily recreate this mouth-watering dessert in your own kitchen. The process involves cooking the milk until it thickens, adding the sugar and nuts, and then spreading the mixture in a greased pan to cool. Once it sets, cut it into desired shapes and serve. You can also get creative and add your own twist to this recipe by using different types of nuts or adding flavors like saffron or cardamom. With just a few simple ingredients and some patience, you can create a delicious and authentic Pakistani dessert that will impress your family and friends.
In Conclusion
Burfi is more than just a dessert in Pakistani culture; it is a symbol of love, celebration, and togetherness. This burfi recipe Pakistani in Urdu is a must-try for anyone who wants to experience the rich and delicious flavors of Pakistani cuisine. So, why not give it a try and add a touch of sweetness to your day? We hope this article has inspired you to make this delectable dessert and share it with your loved ones.
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