20 Bun Recipe Indian Discover Culinary Perfection!

Published on: Mar 26, 2024

When it comes to Indian cuisine, there are few things more versatile and delicious than a warm, fluffy bun. Whether you're using it as a base for a hearty sandwich or pairing it with your favorite curry, a good bun can elevate any meal. However, store-bought buns can sometimes lack the homemade touch and freshness that we all crave. That's where this Indian bun recipe comes in. With just a few simple ingredients and some basic kitchen skills, you can create your very own homemade buns that are sure to impress your family and friends. So let's get started and learn how to make these delectable buns in the comfort of your own home.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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For a hearty and healthy side dish, try these Indian spiced lentils. Cooked with onions, garlic, and a blend of Indian spices, these lentils are packed with flavor and nutrients. They make the perfect accompaniment to any beer can chicken recipe.
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This classic Indian dish is a favorite among many. Tender chicken is marinated in yogurt and spices, then cooked in a rich and creamy tomato-based sauce. Serve it with naan bread for a delicious and satisfying meal.
3 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a mild and creamy Indian dish that is perfect for those who prefer a less spicy option. This recipe features tender chicken cooked in a fragrant sauce made with coconut milk, cashews, and a blend of Indian spices.
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If you're a fan of seafood, you'll love this Indian shrimp curry recipe. The shrimp is cooked in a flavorful curry sauce made with coconut milk, ginger, and garlic. Serve it over rice for a delicious and satisfying meal.
5 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This vegetarian-friendly dish is packed with flavor and protein. Chickpeas are cooked in a creamy coconut curry sauce with a blend of Indian spices and served over rice. It's a great option for those looking for a meatless meal.
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This classic Indian dish is a staple in many households. Tender chicken is cooked in a flavorful curry sauce made with onions, tomatoes, and a blend of Indian spices. Serve it with roti or naan bread for a complete meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal is a popular Indian dish made with lentils, and this version is taken to the next level with the addition of cream, butter, and a blend of spices. It's a rich and comforting dish that goes perfectly with any beer can chicken recipe.
8 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This simple yet flavorful chicken curry recipe is a great option for a quick and easy dinner. The chicken is cooked in a fragrant curry sauce made with onions, ginger, garlic, and a blend of Indian spices. Serve it over rice for a delicious meal.
9 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This vegetarian-friendly curry is packed with fiber and flavor. Lentils are cooked in a creamy coconut curry sauce with a blend of Indian spices, making it a hearty and satisfying meal on its own or as a side dish.
10 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This chicken curry recipe is a popular dish in North India. The chicken is cooked in a creamy tomato-based sauce flavored with a blend of Indian spices. It's a delicious and comforting dish that pairs well with any beer can chicken recipe.
11 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some roti. This buttery Indian flatbread is easy to make and goes perfectly with any curry dish. It's also great for soaking up all the delicious sauces from your beer can chicken.
12 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Madras curry recipe is inspired by the popular dish served in Indian restaurants. It's a spicy and flavorful dish that goes great with any type of protein, including beer can chicken.
13 of 20

Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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For a unique and flavorful side dish, try this crispy Indian okra recipe. The okra is cooked with onions, tomatoes, and a blend of Indian spices until it's crispy and caramelized. It's a delicious addition to any beer can chicken meal.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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This simple yet delicious cabbage dish is a staple in many Indian households. Cabbage is cooked with onions, garlic, and a blend of Indian spices until it's tender and flavorful. It's a great side dish for any beer can chicken recipe.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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If you're a fan of lamb, you'll love this Indian lamb curry recipe. The lamb is cooked in a fragrant curry sauce made with onions, tomatoes, and a blend of Indian spices. Serve it with naan bread for a satisfying meal.
16 of 20

Keema Pav or Bun Keema (Indian-style Sloppy Joes)

Main Ingredients: Cooking Oil, Cumin Seeds, Onion, Ginger Paste, Garlic
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This Indian version of sloppy joes is a must-try for any meat lover. Ground beef is cooked with onions, tomatoes, and a blend of Indian spices, then served on a pav or bun. It's a fun and delicious twist on a classic dish.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This hearty and comforting soup is made with lentils and a blend of Indian spices. It's a great option for a light and healthy lunch or as a side dish for your beer can chicken dinner.
18 of 20

Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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If you don't have a tandoor oven, don't worry. This stovetop naan bread recipe is just as delicious and easy to make. Serve it alongside your beer can chicken for a complete Indian-inspired meal.
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This flavorful dahl recipe is made with red lentils and a blend of Indian spices. It's a great option for a vegetarian meal or as a side dish for your beer can chicken. Serve it over rice for a hearty and satisfying meal.
20 of 20

Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This fragrant and flavorful rice dish is a staple in many Indian households. Rice is cooked with lemon juice, mustard seeds, and a blend of spices to create a delicious and tangy side dish for your beer can chicken.

The Ingredients You'll Need

To make this delicious bun recipe, you'll need all-purpose flour, yeast, sugar, salt, milk, and butter. These ingredients are easily available in most kitchens, making this recipe a convenient and simple option for a quick and tasty meal. You can also add your own twist to the recipe by incorporating different herbs and spices to give the buns a unique flavor.

Preparing the Dough

To start, mix together the flour, yeast, sugar, and salt in a large bowl. Make sure to use warm milk to activate the yeast and give the buns their signature fluffiness. Knead the dough until it becomes soft and pliable. The more you knead, the better the texture of the buns will be. Next, add in the melted butter and continue kneading until it is fully incorporated into the dough. Let the dough rest for about an hour until it doubles in size.

Shaping and Baking

After the dough has risen, divide it into small portions and shape them into balls. Place the balls on a baking tray lined with parchment paper and let them rest for another 30 minutes. This helps the buns rise again and gives them a lighter texture. Preheat your oven to 375°F (190°C) and bake the buns for 20-25 minutes until they turn a beautiful golden brown.

Enjoy Your Homemade Buns

Once the buns are out of the oven, let them cool for a few minutes before serving. These buns are perfect for a variety of dishes, from burgers to sandwiches to even enjoying them on their own with some butter and jam. You can also store them in an airtight container for a few days and reheat them in the oven for a quick and tasty snack. In conclusion, this Indian bun recipe is a must-try for anyone looking to add a homemade touch to their meals. With just a few simple ingredients and some basic kitchen skills, you can create delicious buns that are sure to impress. So why not give it a try and enjoy the satisfaction of creating something delicious from scratch?
20 bun recipe indian Discover culinary perfection!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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