16 Bun-ker Vietnamese Pork Chop Recipe You Must Try Them!
Published on: Mar 18, 2024
Vietnamese cuisine is known for its bold, flavorful dishes that often feature a combination of fresh herbs, spices, and meats. One dish that stands out is the bun-ker Vietnamese pork chop. This succulent and aromatic dish is a favorite among locals and tourists alike. The combination of tender pork, flavorful marinade, and fresh herbs make it a perfect meal for any occasion. In this article, we will share a professional and well-organized recipe for this mouth-watering dish.
Main Ingredients: Pork Chops, Onion Powder, Oregano, Olive Oil, Lemon
Not in the mood for chicken? No problem! This Grilled Pork Chop Marinade is the perfect alternative for a meaty and flavorful main course. Marinated in a mixture of soy sauce, honey, garlic, and spices, these pork chops are sure to be a crowd-pleaser.
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The BEST EVER Pork Chop Marinade
Main Ingredients: Soy Sauce, Brown Sugar, Ketchup, Olive Oil, Garlic
It's all in the name – this really is the BEST EVER Pork Chop Marinade! Made with a combination of Worcestershire sauce, soy sauce, brown sugar, and spices, this marinade adds a delicious sweet and savory flavor to your pork chops. Plus, it's super easy to make.
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Smothered Pork Chop
Main Ingredients: Pork Chops, Large Yellow Onion, Minced Garlic, All
For a hearty and comforting meal, try this Smothered Pork Chop recipe. These thick and juicy pork chops are smothered in a rich and creamy mushroom sauce, making them the perfect comfort food. Serve over mashed potatoes for the ultimate comfort meal.
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Pork Chop Casserole
Main Ingredients: Pork Chops, Cream Of Mushroom Soup, Onion Soup Mix
Looking for an easy one-dish dinner? This Pork Chop Casserole is the answer. Layer pork chops, potatoes, onions, and green beans in a baking dish, top with a creamy mushroom soup mixture, and bake until everything is tender and delicious.
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Skillet Pork Chop
Main Ingredients: Pork Chops, Olive Oil, Salt, Pepper
Short on time? This Skillet Pork Chop recipe is ready in just 30 minutes! Pan-seared pork chops are smothered in a tangy and flavorful sauce made with Dijon mustard, balsamic vinegar, and honey. Serve with your favorite side for a quick and delicious meal.
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Breaded Pork Chop
Main Ingredients: Pork Chops, Panko Bread Crumbs, Flour, Eggs, Garlic
For a classic and crispy pork chop, try this Breaded Pork Chop recipe. The pork chops are coated in a seasoned bread crumb mixture and then baked to perfection. Serve with your favorite dipping sauce for a fun and tasty twist on the traditional pork chop.
This Pork Chop & Rice Casserole is another easy one-dish meal that is perfect for busy weeknights. Rice, vegetables, and pork chops are layered in a casserole dish and then topped with a creamy sauce before baking. Simple, delicious, and minimal clean-up!
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Air Fryer Pork Chop
Main Ingredients: Pork Chops, Extra Virgin Olive Oil, Kosher Salt
If you have an air fryer, you have to try this Air Fryer Pork Chop recipe. The pork chops come out juicy and tender on the inside and crispy on the outside. Plus, it's a healthier alternative to frying in oil!
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Minnesota Pork Chop Casserole
Main Ingredients: Pork Chops, Salt, Pepper, Wild Rice, Water, Mushrooms
This Minnesota Pork Chop Casserole is a Midwest favorite. Pork chops are cooked with onions, potatoes, and cream of mushroom soup for a simple and satisfying meal. The perfect comfort food for a cold winter night.
For a burst of fresh and vibrant flavors, try this Vietnamese Grilled Pork Chop recipe. The pork chops are marinated in a mixture of fish sauce, garlic, and lemongrass, giving them a unique and delicious taste. Serve with rice and your favorite vegetables for a complete meal.
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BEST EVER Pork Chop Marinade
Main Ingredients: Soy Sauce, Brown Sugar, Ketchup, Olive Oil, Garlic
Yes, this recipe is so good, it made the list twice! This time, we're talking about the Vietnamese version – the BEST EVER Pork Chop Marinade. These pork chops are marinated in a mixture of soy sauce, fish sauce, honey, and spices, giving them a sweet and savory flavor with a Vietnamese twist.
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Vietnamese Pork Chop (Sườn Nướng)
Main Ingredients: Pork Chops, Sugar, Soy Sauce, Fish Sauce, Monosodium
Another Vietnamese-inspired recipe, this Vietnamese Pork Chop (Sườn Nướng) is a must-try. The pork chops are marinated in a flavorful mixture of fish sauce, sugar, garlic, and lemongrass, and then grilled to perfection. Serve with rice and your favorite vegetables for a complete and delicious meal.
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Balsamic Pork Chop Marinade
Main Ingredients: Pork Chops, Balsamic Vinegar, Olive Oil, Dijon Mustard
For a tangy and flavorful pork chop, try this Balsamic Pork Chop Marinade. The pork chops are marinated in a mixture of balsamic vinegar, olive oil, garlic, and herbs, giving them a delicious and unique taste. Plus, it's an easy marinade to throw together for a quick and tasty meal.
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Easy Grilled Pork Chop Marinade
Main Ingredients: Extra Virgin Olive Oil, Pork Chops, Soy Sauce, Pork
This Easy Grilled Pork Chop Marinade is perfect for a weeknight BBQ. The marinade is made with a few simple ingredients like soy sauce, Worcestershire sauce, and brown sugar, and it adds a delicious sweet and savory flavor to your pork chops. Serve with your favorite sides for a complete meal.
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Teriyaki Pork Chop
Main Ingredients: Pork Chops, Light Soy Sauce, Brown Sugar, Ginger
For an Asian-inspired twist on the classic pork chop, try this Teriyaki Pork Chop recipe. The pork chops are marinated in a homemade teriyaki sauce made with soy sauce, brown sugar, and spices, and then grilled to perfection. Serve with rice and steamed vegetables for a complete meal.
Main Ingredients: Pork Chops, Sugar, Garlic, Shallot, Lemongrass, Fresh
Another delicious Vietnamese-inspired pork chop recipe, this Vietnamese Grilled Lemongrass Pork Chop is a must-try. The pork chops are marinated in a mixture of lemongrass, garlic, and spices, giving them a delicious and unique flavor. Serve with rice and vegetables for a complete and tasty meal.
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Simple Baked Pork Chop
Main Ingredients: Pork Chops, Barbecue Sauce, Oil Spray, Salt, Ground
If you're looking for a simple and delicious pork chop recipe, this Simple Baked Pork Chop is for you. The pork chops are seasoned with a mixture of herbs and spices and then baked until tender and juicy. It's an easy and fuss-free way to make a tasty pork chop.
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One Pan Apple Butter Pork Chop Skillet
Main Ingredients: Pork Chops, Salt, Pepper, Butter, Apple Butter, Apples
For a one-pan meal that is both sweet and savory, try this One Pan Apple Butter Pork Chop Skillet. Pork chops are cooked with onions, apples, and a delicious apple butter sauce, all in one skillet. Plus, it's a great way to use up any extra apple butter you may have on hand.
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Baked Pork Chop with Fried Rice
Main Ingredients: Rice, Eggs, Pork Chops, All Purpose Flour, Onion
If you're craving Chinese takeout, try this Baked Pork Chop with Fried Rice recipe instead. The pork chops are marinated in a mixture of soy sauce, honey, and garlic, and then baked to perfection. Serve with fried rice for a delicious and satisfying meal.
This Lemon Garlic Pork Chop Marinade adds a bright and tangy flavor to your pork chops. Made with lemon juice, garlic, and herbs, this marinade is perfect for a fresh and light pork chop. Plus, it's an easy and delicious way to add some flavor to your meat.
The Perfect Pork Chop
The key to a delicious bun-ker Vietnamese pork chop lies in the quality of the pork chop itself. It is important to choose a good cut of meat that is not too fatty, as the marinade will add enough flavor and moisture to the dish. Free-range pork is the best option as it is leaner and has a richer flavor compared to factory-farmed pork. Organic pork is also a good choice as it is free from hormones and antibiotics.
The Marinade
The marinade is what gives the bun-ker Vietnamese pork chop its distinctive flavor. It is a combination of soy sauce, fish sauce, sugar, garlic, and lemongrass. The soy sauce and fish sauce add a salty and savory element to the dish, while the sugar balances out the flavors with its sweetness. The garlic and lemongrass add a fragrant and citrusy note to the marinade.
The Grilling Process
Grilling is the traditional method of cooking bun-ker Vietnamese pork chops, as it adds a smoky flavor to the dish. Make sure to preheat your grill to medium-high heat before cooking the pork chops. Brush the pork chops with the marinade and place them on the grill. Cook for about 3-4 minutes on each side, or until the pork is fully cooked and has a nice char on the outside.
Serving Suggestions
Once the pork chops are cooked, let them rest for a few minutes before serving. This will allow the juices to redistribute and ensure a tender and juicy pork chop. Serve the bun-ker Vietnamese pork chops with a side of steamed rice and pickled vegetables. The combination of the flavorful pork, fragrant rice, and tangy vegetables makes for a perfect balance of flavors.
In conclusion, the bun-ker Vietnamese pork chop is a must-try dish for anyone looking to experience the bold and delicious flavors of Vietnamese cuisine. With the right ingredients and techniques, you can easily recreate this dish at home and impress your family and friends. So why not give this recipe a try and savor the flavors of Vietnam in the comfort of your own home?