As the holiday season approaches, the search for the perfect Thanksgiving recipes begins. This year, why not impress your guests with a delicious and unexpected dish - brussel sprouts. While many may shy away from this often disliked vegetable, celebrity chef Bobby Flay has a recipe that will surely change their minds. In a Thanksgiving throwdown against his rival, Flay wowed the judges with his take on brussel sprouts. Let's dive into the details of this mouth-watering brussel sprouts recipe and see what makes it stand out.
Main Ingredients: Brussel Sprouts, Fresh Cranberries, Coconut Oil, Maple
If you're looking for a unique and delicious side dish to serve at your next gathering, look no further than this warm brussel sprout and cranberry slaw. Infused with savory bacon and tangy cranberries, this dish is the perfect combination of sweet and savory. Plus, it's easy to make and can be prepared ahead of time, making it a stress-free addition to your holiday menu.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
This cheesy brussel sprouts casserole is a crowd-pleaser and a must-have at any holiday meal. Crispy bacon, creamy cheese, and tender brussel sprouts come together to create a dish that will have everyone coming back for seconds. And the best part? It's super easy to make and can be customized with your favorite cheeses and seasonings.
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Brussel Sprout Stuffing
Main Ingredients: Bread Cubes, Chorizo Sausage, Challenge Butter, Diced
Who says stuffing has to be made with bread? This brussel sprout stuffing is a delicious and healthy alternative to traditional stuffing. Packed with flavor from fresh herbs, garlic, and parmesan cheese, this dish will be a hit with your family and friends. Plus, it's gluten-free and can be made vegetarian by swapping out the chicken broth for vegetable broth.
Bacon makes everything better, and these bacon-wrapped brussel sprouts are no exception. The smoky and salty flavors of the bacon perfectly complement the earthy taste of brussel sprouts, making this dish a standout on any holiday table. Plus, it's a healthier alternative to traditional bacon-wrapped appetizers, as it uses turkey bacon and bakes the sprouts instead of frying.
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Cranberry Apple Brussel Sprout Salad
Main Ingredients: Kale, Brussels Sprouts, Roasted Butternut Squash, Red
This cranberry apple brussel sprout salad is a refreshing and light addition to any Thanksgiving feast. The sweetness of the apples and dried cranberries balances out the bitterness of the brussel sprouts, while the tangy vinaigrette ties it all together. Not only is this salad delicious, but it's also packed with nutrients and antioxidants, making it a guilt-free indulgence.
Put a twist on your Thanksgiving leftovers with this delicious turkey gumbo. Using leftover turkey, broth, and vegetables, this hearty soup is a flavorful way to use up your holiday leftovers. Plus, it can be made in a slow cooker, making it a convenient and easy meal for those busy post-Thanksgiving days.
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Lentil, Brussel Sprout, and Sweet Potato Salad with...
Main Ingredients: Vegetable Broth, Lentils, Dried Cranberries, Agave
If you're looking for a vegetarian option for your Thanksgiving spread, look no further than this lentil, brussel sprout, and sweet potato salad. Packed with protein and flavor, this dish is a hearty and satisfying addition to any meal. The combination of lentils, brussel sprouts, and sweet potatoes provides a variety of textures and flavors, making each bite a delicious surprise.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
No Thanksgiving meal is complete without a variety of delicious and flavorful side dishes. Here's a list of 10 holiday side dish recipes that are sure to impress your guests and add some variety to your feast. From traditional mashed potatoes to unique and tasty vegetable dishes, these recipes will elevate your Thanksgiving meal to the next level.
Looking for a light and refreshing dish to balance out the heaviness of the Thanksgiving meal? This Thanksgiving salad is the perfect solution. With a mix of greens, cranberries, almonds, and a homemade vinaigrette, this salad is bursting with fall flavors and is the perfect accompaniment to any holiday feast.
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Longhorn Steakhouse Crispy Brussel Sprout
Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
If you've ever been to Longhorn Steakhouse, you know that their crispy brussel sprouts are a standout on their menu. Now, you can recreate this delicious dish at home with this copycat recipe. With a crispy and caramelized exterior and a tender and flavorful interior, these brussel sprouts are the perfect balance of sweet and tangy.
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Brussel Sprout Chips
Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
If you're looking for a healthier alternative to traditional potato chips, look no further than these brussel sprout chips. These crispy and flavorful chips are easy to make and are a delicious way to get your daily dose of vegetables. They can be seasoned with your favorite spices and herbs and make for a guilt-free snack during the busy holiday season.
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Thanksgiving Bourekas
Main Ingredients: Mashed Potatoes, Roasted Turkey, Brussels Sprouts
For a unique and flavorful addition to your Thanksgiving spread, try these Thanksgiving bourekas. These savory pastries are filled with a delicious mix of turkey, cranberry sauce, and stuffing, making them the perfect bite-sized version of your holiday meal. They can be served as an appetizer or a side dish and are sure to be a hit with your guests.
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Thanksgiving Leftover Enchiladas
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Chipotle Chili Powder
Don't let your Thanksgiving leftovers go to waste! Instead, use them to create these delicious Thanksgiving leftover enchiladas. Filled with turkey, stuffing, and vegetables, these enchiladas are a tasty and creative way to repurpose your holiday leftovers. Plus, they can be made ahead of time and frozen for a convenient and easy meal during the busy holiday season.
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Thanksgiving Turkey
Main Ingredients: Fresh Turkey, Black Pepper, Salt, Bacon, Fresh Rosemary
No Thanksgiving meal is complete without a perfectly cooked turkey. Whether you're a seasoned pro or a first-timer, this recipe for a moist and flavorful Thanksgiving turkey is sure to impress your guests. With a delicious herb rub and a homemade gravy, this turkey is the star of the show.
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Easy Thanksgiving Menu
Main Ingredients: Roast Turkey, Turkey Gravy, Cranberry Sauce, Stuffing
Planning a Thanksgiving feast can be overwhelming, but with this easy Thanksgiving menu, you can relax and enjoy the holiday with your loved ones. This menu includes all the traditional dishes, such as turkey, stuffing, and mashed potatoes, along with some unique and delicious additions. Plus, most of the dishes can be prepared ahead of time, making it stress-free and enjoyable for the cook.
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Thanksgiving Cobb Salad
Main Ingredients: Kale, Turkey, Brussels Sprouts, Winter Squash, Bacon
This Thanksgiving cobb salad is a hearty and satisfying dish that can be served as a main course or a side dish. Filled with turkey, bacon, avocado, and other fresh vegetables, this salad is a delicious and healthy way to use up your holiday leftovers. Plus, the homemade dressing adds a tangy and flavorful touch.
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Thanksgiving Leftovers Pizza
Main Ingredients: Turkey Breast, Whole Wheat Pizza Dough, Cranberry
Pizza may not be the first thing that comes to mind when you think of Thanksgiving leftovers, but this recipe will change your mind. Using leftover turkey, cranberry sauce, and other classic Thanksgiving ingredients, this pizza is a fun and delicious way to repurpose your holiday leftovers. Plus, it's a great option for a lazy post-Thanksgiving meal.
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Mediterranean Thanksgiving Dinner
Main Ingredients: Garlic, Salt, Cinnamon, Sumac, Ground Coriander Seed
If you're looking for a non-traditional Thanksgiving menu, why not try a Mediterranean-inspired feast? This menu includes dishes like roasted lamb, stuffed grape leaves, and a variety of flavorful side dishes. It's a unique and tasty way to mix things up and add some international flair to your holiday celebration.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Leftover Turkey, Brussels Sprouts, Leftover
Make the most out of your Thanksgiving leftovers with this Thanksgiving leftovers casserole. This hearty and flavorful dish includes all the classic Thanksgiving ingredients, such as turkey, stuffing, and cranberry sauce, along with some unexpected additions. It's a great way to use up all those leftover bits and pieces and create a whole new meal.
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Thanksgiving Breakfast Hash
Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips
Start your Thanksgiving morning off right with this delicious and hearty Thanksgiving breakfast hash. Filled with leftover turkey, sweet potatoes, and other fall vegetables, this hash is a tasty and satisfying way to use up your holiday leftovers. Plus, it's quick and easy to make, leaving you more time to prepare for the big feast later in the day.
The Secret Ingredient
The main component of Flay's brussel sprouts recipe is his secret ingredient - bacon. By adding this savory and smoky element, Flay transforms the often bland and bitter brussel sprouts into a crowd-pleasing dish. The bacon is cooked until crispy and then crumbled over the roasted brussel sprouts, adding a delightful crunch and depth of flavor.
Roasting Method
Instead of boiling or steaming the brussel sprouts, Flay roasts them in the oven. This method caramelizes the outer leaves, giving them a slightly sweet and nutty taste. It also helps to soften the sprouts, making them more palatable and enjoyable to eat.
Tangy Dressing
To balance out the richness of the bacon and the roasted brussel sprouts, Flay creates a tangy dressing using balsamic vinegar, honey, and grainy mustard. This dressing adds a pop of acidity and sweetness, elevating the flavors of the dish and making it a perfect accompaniment to the traditional Thanksgiving feast.
A Final Touch
To finish off the dish, Flay adds a sprinkling of dried cranberries and toasted almonds. The tartness of the cranberries and the crunch of the almonds add a delightful texture and a festive touch to the brussel sprouts. These final touches not only make the dish visually appealing but also add a burst of flavor to each bite.
In Conclusion
Thanks to Bobby Flay's brussel sprouts recipe, this often overlooked vegetable has become a star on the Thanksgiving table. The combination of the secret ingredient, roasting method, tangy dressing, and final touches create a dish that is both delicious and unexpected. So why not give this recipe a try this Thanksgiving and impress your guests with a new take on a classic vegetable.
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