19+ Brussel Sprouts Holiday Recipe Experience Flavor Like Never Before!
Published on: Mar 3, 2024
Brussel sprouts are often a staple on holiday dinner tables, but many people struggle to find a recipe that does justice to this underrated vegetable. Luckily, we've got you covered with a delicious and easy brussel sprouts holiday recipe that will have your guests asking for seconds. In this article, we'll show you how to make the perfect roasted brussel sprouts with a twist of sweetness and crunch. Get ready to impress your friends and family with this mouth-watering dish.
Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
If you're a fan of the popular restaurant chain Longhorn Steakhouse, then you'll love their signature dish - the Crispy Brussel Sprout. This dish is a perfect blend of crispy and tender, with a hint of smoky flavor that will leave your taste buds begging for more. It's a simple yet delicious side dish that pairs well with any meal. Plus, it's a great way to sneak in some extra veggies into your diet. Here's how to make this tasty dish at home.
2of 20
Brussel Sprout Chips
Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
Move over potato chips, there's a new snack in town - Brussel Sprout Chips! These crispy, savory chips are a healthier alternative to traditional chips and are perfect for snacking on while watching your favorite TV show or as a side dish to any meal. They're easy to make and can be seasoned to your liking. So, put down the bag of potato chips and give these Brussel Sprout Chips a try.
3of 20
Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Olive Oil, Salt, Black Pepper, Garlic
If you're looking for a hearty and comforting dish, then look no further than a Brussel Sprout Casserole. This dish combines the flavors of roasted Brussel sprouts, creamy cheese, and crispy bacon to create a delicious and filling meal. It's perfect for a cozy night in or as a side dish for a holiday dinner. Plus, it's a great way to get your family to eat their veggies without complaints.
4of 20
Balsamic Bacon Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Bacon, Crasins, Chopped Pecans
Salads don't have to be boring, especially when you add bacon into the mix. This Balsamic Bacon Brussel Sprout Salad is a perfect combination of sweet and savory flavors, with a tangy balsamic dressing that ties it all together. It's a great side dish for any meal or can even be a light and refreshing lunch option. So, why not switch up your salad game and give this recipe a try?
5of 20
Teriyaki Brussel Sprout (Vegan+ Gluten-free)
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Freshly Ground Black
If you have dietary restrictions, it can be challenging to find tasty and satisfying meals. But this Teriyaki Brussel Sprout recipe is both vegan and gluten-free, making it accessible to those with dietary restrictions. It's a quick and easy dish that's packed with flavor, thanks to the teriyaki sauce and crispy Brussel sprouts. It's a must-try for anyone who loves Asian-inspired dishes.
6of 20
Shaved Brussel Sprout Saute
Main Ingredients: Brussel Sprouts, Olive Oil, Kosher Salt, Black Pepper
If you're tired of the same old boring side dishes, then you need to try this Shaved Brussel Sprout Saute. It's a unique and flavorful dish that's perfect for any occasion. The shaved Brussel sprouts are cooked with garlic, shallots, and pine nuts, creating a dish that's both savory and nutty. It's a great way to elevate your everyday meals and impress your dinner guests.
7of 20
10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
The holiday season is all about indulging in delicious food. And what better way to do that than with a variety of side dishes to accompany your main course? Here are 10 holiday side dishes that feature Brussel sprouts as the star ingredient. From creamy casseroles to tangy salads, these dishes will add some festive flavors to your holiday feast.
8of 20
Cheesy Bacon Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Bacon, Sharp Cheddar Cheese, Fontina
Cheese and bacon make everything better, and this Cheesy Bacon Brussel Sprout Casserole is no exception. It's a decadent and rich dish that's perfect for those cold winter nights. The gooey cheese, crispy bacon, and tender Brussel sprouts will warm you up from the inside out. It's a great dish to bring to a potluck or to serve at a dinner party.
9of 20
Roasted Butternut Squash Brussel Sprout Salad
Main Ingredients: Butternut Squash, Sweet Potatoes, Brussels Sprouts
This Roasted Butternut Squash Brussel Sprout Salad is a perfect blend of fall flavors. The roasted butternut squash and crispy Brussel sprouts are tossed with a tangy vinaigrette, creating a dish that's both sweet and savory. It's a great side dish for any fall meal, but it's also hearty enough to be a meal on its own. Plus, it's packed with nutrients, making it a healthy option for any diet.
10of 20
Brussel Sprout Pasta
Main Ingredients: Bucatini, Olive Oil, Garlic Cloves, Brussels Sprouts
Pasta lovers, rejoice! This Brussel Sprout Pasta is a delicious and hearty dish that will satisfy all of your pasta cravings. The tender Brussel sprouts are cooked with garlic, onion, and red pepper flakes, creating a flavorful sauce that coats the pasta perfectly. It's a simple yet tasty dish that's perfect for a weeknight dinner or for a date night at home.
11of 20
Brussel Sprout Bake
Main Ingredients: Red Potatoes, Sweet Potatoes, Brussel Sprouts, Baby
This Brussel Sprout Bake is a perfect side dish for any meal. It's a hearty and comforting dish that's loaded with flavor. The Brussel sprouts are roasted with bacon, garlic, and Parmesan cheese, creating a dish that's both crispy and creamy. It's a great way to get your family to eat their veggies without any complaints. Plus, it's easy to make and can be customized to your liking.
12of 20
Brussel Sprout Stir Fry
Main Ingredients: Brussel Sprouts, Finely Chopped Onion, Garlic Cloves
If you're a fan of Asian-inspired dishes, then you need to try this Brussel Sprout Stir Fry. It's a quick and easy dish that's bursting with flavor. The Brussel sprouts are cooked with garlic, ginger, soy sauce, and honey, creating a sweet and savory sauce that coats the veggies perfectly. It's a great way to switch up your stir fry game and add some extra veggies to your diet.
13of 20
Brussel Sprout Breakfast Bake
Main Ingredients: Balsamic Vinegar, Honey, Olive Oil, Garlic, Salt, Black
Who said Brussel sprouts are just for lunch and dinner? This Brussel Sprout Breakfast Bake is a great way to start your day. It's a hearty and filling dish that's perfect for those busy mornings. The Brussel sprouts are mixed with eggs, cheese, and bacon, creating a delicious and nutritious breakfast option. It's a great way to switch up your morning routine and add some extra veggies to your diet.
14of 20
Zucchini, Brussel Sprout & Halloumi Fritters
Main Ingredients: Zucchini, Brussels Sprouts, Halloumi, Green Onions
These Zucchini, Brussel Sprout & Halloumi Fritters are a perfect snack or side dish for any occasion. They're crispy on the outside and soft on the inside, with a delicious blend of zucchini, Brussel sprouts, and halloumi cheese. They're easy to make and can be served with a side of dipping sauce for added flavor. Plus, they're a great way to sneak in some extra veggies into your diet.
15of 20
Warm Brussel Sprout & Cranberry Slaw
Main Ingredients: Brussel Sprouts, Fresh Cranberries, Coconut Oil, Maple
This Warm Brussel Sprout & Cranberry Slaw is a perfect side dish for any holiday meal. The warm and tender Brussel sprouts are mixed with crunchy almonds, tangy cranberries, and a sweet and tangy dressing, creating a dish that's both festive and delicious. It's a great way to add some color and flavor to your holiday spread.
16of 20
Brussel Sprout Fried Rice
Main Ingredients: Coconut Oil, Brussel Sprouts, Large Carrot, Pine Nuts
Who says you need rice to make fried rice? This Brussel Sprout Fried Rice is a low-carb and healthy alternative to traditional fried rice dishes. The Brussel sprouts are shredded and cooked with garlic, ginger, soy sauce, and your choice of protein, creating a flavorful and filling dish. It's a great way to cut back on carbs without sacrificing flavor.
17of 20
Kale and Brussel Sprout Salad
Main Ingredients: Curly Kale, Brussels Sprouts, Sliced Almonds
This Kale and Brussel Sprout Salad is a perfect combination of hearty and healthy. The kale and Brussel sprouts are tossed with a tangy vinaigrette and topped with crispy bacon and Parmesan cheese, creating a tasty and nutritious dish. It's a great way to get your greens in and add some variety to your salad game.
18of 20
Brussel Sprout Pickle
Main Ingredients: Brussels Sprouts, Apple Cider Vinegar, Water, Pickling
If you're a fan of pickled veggies, then you need to try this Brussel Sprout Pickle. It's a great way to preserve your Brussel sprouts and add some tangy and flavorful pickles to your meals. These pickles can be used as a topping for sandwiches, added to salads, or eaten as a snack. Plus, they're a great way to add some extra nutrients to your diet.
19of 20
Brussel Sprout Gratin
Main Ingredients: Brussel Sprouts, Gruyere Cheese, Parmesan Cheese, Panko
This Brussel Sprout Gratin is a perfect side dish for any holiday meal. It's a twist on the classic green bean casserole, with tender Brussel sprouts smothered in a creamy cheese sauce and topped with crispy fried onions. It's a rich and indulgent dish that will have your guests asking for seconds. Plus, it's a great way to get your family to eat their veggies without any complaints.
20of 20
Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Granny Smith Apple, Dried Cranberries
This Brussel Sprout Salad is a refreshing and light dish that's perfect for any season. The shredded Brussel sprouts are mixed with a tangy vinaigrette, dried cranberries, and crunchy almonds, creating a dish that's both sweet and savory. It's a great side dish for any meal, but it can also be a light and healthy lunch option.
The Perfect Combination of Sweet and Crunchy
When it comes to holiday meals, it's all about finding that perfect balance of flavors. Our brussel sprouts holiday recipe achieves just that by incorporating both sweetness and crunch into the dish. The featured ingredient in this recipe is honey, which adds a touch of sweetness to the brussel sprouts. Not only does it balance out the natural bitterness of the vegetable, but it also creates a delicious caramelized glaze when roasted in the oven. To add some crunch to the dish, we'll be topping the brussel sprouts with toasted almonds, which not only add texture but also provide a healthy dose of protein and healthy fats.
Roasting for Maximum Flavor
One of the keys to making the perfect brussel sprouts is roasting them in the oven. This allows the sprouts to develop a crispy exterior while remaining tender on the inside. To achieve this, we recommend roasting the brussel sprouts at a high temperature (around 400 degrees Fahrenheit) for about 20-25 minutes. This will help caramelize the honey and create a deliciously crispy texture. And don't forget to season the brussel sprouts with some salt and pepper before popping them in the oven to enhance the flavor even more.
Other Flavorful Additions
While our brussel sprouts holiday recipe is delicious on its own, you can also add some other flavorful ingredients to take it to the next level. For a touch of heat, try sprinkling some red pepper flakes on top before roasting. You can also add some garlic for extra savory flavor or bacon for a heartier dish. Get creative and experiment with different additions to make this recipe your own.
Brussel Sprouts: The Ultimate Holiday Superfood
Not only is this brussel sprouts holiday recipe delicious, but it's also packed with nutrients that will keep you feeling healthy and energized during the busy holiday season. Brussel sprouts are a great source of vitamin C, fiber, and antioxidants, making them the ultimate holiday superfood. So go ahead and indulge in this tasty dish guilt-free!
In conclusion, our brussel sprouts holiday recipe is the perfect addition to your holiday menu. It's easy to make, packed with flavor, and loaded with nutrients. So impress your guests and add some variety to your holiday spread with this delicious and healthy dish. Happy cooking!