16+ Brussel Sprouts For Thanksgiving Recipe Unleash Your Inner Chef!
Published on: Mar 6, 2024
Thanksgiving is just around the corner and it's time to start planning for your holiday feast. While traditional dishes like turkey and mashed potatoes are a must, why not add a healthy and delicious twist to your menu with brussel sprouts? These small but mighty vegetables are often overlooked, but they are packed with nutrients and offer a unique flavor that will impress your guests. In this article, we'll share a delicious brussel sprouts for Thanksgiving recipe that will elevate your holiday meal to the next level.
Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
If you've ever been to Longhorn Steakhouse, you know that their Crispy Brussel Sprouts are a must-try appetizer. But did you know you can recreate this delicious dish at home? The secret is in the crispy texture and the savory flavors. Let's take a look at how you can make your own version of Longhorn's famous Brussel Sprouts.
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Brussel Sprout Chips
Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
Looking for a healthier alternative to potato chips? Look no further than Brussel Sprout Chips. These crunchy and satisfying chips are a great snack option for those trying to cut back on carbs. Simply slice brussel sprouts thinly, toss with some olive oil and sea salt, and bake until crispy. You won't even miss the potato chips!
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Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Olive Oil, Salt, Black Pepper, Garlic
If you're a fan of traditional green bean casserole, you'll love this Brussel Sprout Casserole. It's a creamy and cheesy alternative that will have your taste buds singing. Simply mix together cooked brussel sprouts, cream of mushroom soup, crispy fried onions, and some shredded cheese. Bake until golden brown and bubbly for a delicious side dish.
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Balsamic Bacon Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Bacon, Crasins, Chopped Pecans
This Balsamic Bacon Brussel Sprout Salad is the perfect balance of sweet and savory. The tangy balsamic dressing pairs perfectly with the salty bacon and crunchy brussel sprouts. It's a great option for a light lunch or a refreshing side dish. Plus, it's gluten-free and can easily be made vegan by omitting the bacon.
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Teriyaki Brussel Sprout (Vegan+ Gluten-free)
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Freshly Ground Black
If you're looking for a flavorful and healthy meal option, this Teriyaki Brussel Sprout dish is a must-try. The sweet and salty teriyaki sauce pairs perfectly with the nutty and tender brussel sprouts. Plus, it's vegan and gluten-free, making it a great option for those with dietary restrictions.
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Shaved Brussel Sprout Saute
Main Ingredients: Brussel Sprouts, Olive Oil, Kosher Salt, Black Pepper
This Shaved Brussel Sprout Saute is a quick and easy side dish that's packed with flavor and nutrition. Simply shave brussel sprouts and saute them in some butter or olive oil with some garlic and lemon for a bright and delicious dish. It's a great option for those looking to add more veggies to their diet.
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Cheesy Bacon Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Bacon, Sharp Cheddar Cheese, Fontina
For all the cheese and bacon lovers out there, this Cheesy Bacon Brussel Sprout Casserole will be a hit. It's a decadent and indulgent dish that's perfect for a holiday gathering or potluck. Simply mix together cooked brussel sprouts, crispy bacon, and a creamy cheese sauce. Top with some crunchy fried onions and bake until bubbly.
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Roasted Butternut Squash Brussel Sprout Salad
Main Ingredients: Butternut Squash, Sweet Potatoes, Brussels Sprouts
This Roasted Butternut Squash Brussel Sprout Salad is a great option for a hearty and nutritious meal. The sweet and creamy butternut squash pairs well with the tender and crispy brussel sprouts. Top with some toasted pumpkin seeds and a tangy vinaigrette for a delicious and filling salad.
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Brussel Sprout Pasta
Main Ingredients: Bucatini, Olive Oil, Garlic Cloves, Brussels Sprouts
This Brussel Sprout Pasta dish is a great option for a quick and easy weeknight dinner. Simply saute some sliced brussel sprouts with garlic and red pepper flakes, add in some cooked pasta, and top with parmesan cheese. It's a simple yet satisfying dish that the whole family will love.
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Brussel Sprout Bake
Main Ingredients: Red Potatoes, Sweet Potatoes, Brussel Sprouts, Baby
This Brussel Sprout Bake is a great option for a one-pan meal. Simply mix together cooked brussel sprouts, crispy bacon, chopped apples, and some sweet dried cranberries. Top with some maple syrup and bake until everything is golden and crispy. It's a delicious and festive dish that's perfect for the fall season.
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Brussel Sprout Stir Fry
Main Ingredients: Brussel Sprouts, Finely Chopped Onion, Garlic Cloves
This Brussel Sprout Stir Fry is a great way to incorporate more veggies into your meals. Simply saute sliced brussel sprouts with your choice of protein and your favorite stir fry sauce. Serve over rice or noodles for a flavorful and healthy meal. You can also add in other veggies like bell peppers and carrots for added color and nutrition.
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Brussel Sprout Breakfast Bake
Main Ingredients: Balsamic Vinegar, Honey, Olive Oil, Garlic, Salt, Black
Who says brussel sprouts are only for dinner? This Brussel Sprout Breakfast Bake is a great way to start your day off with some veggies. Simply mix together cooked brussel sprouts, crispy bacon, and diced potatoes. Top with some eggs and cheese and bake until the eggs are cooked to your liking. It's a savory and satisfying breakfast that will keep you full until lunch.
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Zucchini, Brussel Sprout & Halloumi Fritters
Main Ingredients: Zucchini, Brussels Sprouts, Halloumi, Green Onions
If you're looking for a new way to enjoy brussel sprouts, these Zucchini, Brussel Sprout & Halloumi Fritters are a must-try. The crispy fritters are packed with flavor from the brussel sprouts, zucchini, and salty halloumi cheese. Serve with a creamy dipping sauce for a delicious appetizer or side dish.
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Warm Brussel Sprout & Cranberry Slaw
Main Ingredients: Brussel Sprouts, Fresh Cranberries, Coconut Oil, Maple
This Warm Brussel Sprout & Cranberry Slaw is a great side dish for any fall or winter meal. The tender brussel sprouts are paired with sweet dried cranberries and salty pecans for a delicious flavor combination. Toss with a homemade honey mustard dressing for a fresh and colorful dish.
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Brussel Sprout Fried Rice
Main Ingredients: Coconut Oil, Brussel Sprouts, Large Carrot, Pine Nuts
If you're a fan of Asian cuisine, you'll love this Brussel Sprout Fried Rice. It's a healthier alternative to traditional fried rice and is packed with flavor from the brussel sprouts, savory soy sauce, and spicy sriracha. Add in your choice of protein and some scrambled eggs for a filling and delicious meal.
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Kale and Brussel Sprout Salad
Main Ingredients: Curly Kale, Brussels Sprouts, Sliced Almonds
This Kale and Brussel Sprout Salad is a great option for a nutrient-dense meal. The crunchy kale and tender brussel sprouts are paired with sweet apples, salty feta cheese, and crispy bacon. Top with a zesty lemon vinaigrette for a refreshing and flavorful salad.
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Brussel Sprout Pickle
Main Ingredients: Brussels Sprouts, Apple Cider Vinegar, Water, Pickling
If you love pickles, you'll love this Brussel Sprout Pickle recipe. It's a great way to use up any extra brussel sprouts you may have and adds a unique twist to your traditional pickled cucumbers. Simply slice brussel sprouts and pickle them with some vinegar, spices, and garlic for a tangy and crunchy snack.
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Brussel Sprout Gratin
Main Ingredients: Brussel Sprouts, Gruyere Cheese, Parmesan Cheese, Panko
This Brussel Sprout Gratin is a great option for a comforting and delicious side dish. The creamy and cheesy sauce pairs perfectly with the tender and roasted brussel sprouts. Top with some crispy breadcrumbs for added texture. It's a great option for a holiday gathering or a cozy night in.
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Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Granny Smith Apple, Dried Cranberries
For a simple yet satisfying dish, try this Brussel Sprout Salad. Simply shred brussel sprouts and toss with your favorite dressings and toppings. You can add in some chopped nuts, sweet dried cranberries, or salty feta cheese for added flavor and texture. It's a great option for a light and healthy lunch or dinner.
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Roasted Brussel Sprout Salad with Quinoa
Main Ingredients: Brussels Sprouts, Red Onion, Garbanzo Beans, Minced
This Roasted Brussel Sprout Salad with Quinoa is a great option for a protein-packed meal. The crispy brussel sprouts are paired with nutty quinoa, creamy avocado, and a tangy balsamic dressing. It's a filling and flavorful dish that's great for meal prepping or a quick and easy dinner option.
The Health Benefits of Brussel Sprouts
Before we dive into the recipe, let's talk about why brussel sprouts should have a spot on your Thanksgiving table. These cruciferous vegetables are a great source of vitamin C, vitamin K, and fiber. They also contain antioxidants and anti-inflammatory properties, making them a great addition to any meal. Plus, they are low in calories and high in nutrients, making them a guilt-free side dish.
Roasted Brussel Sprouts with Balsamic Glaze Recipe
Now for the main event – the brussel sprouts for Thanksgiving recipe! This simple yet flavorful dish will have your guests asking for seconds.
Ingredients:
- 1 pound of brussel sprouts, trimmed and halved
- 2 tablespoons of olive oil
- Salt and pepper to taste
- 2 tablespoons of balsamic vinegar
- 1 tablespoon of honey
- 1 clove of garlic, minced
Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a large bowl, toss the brussel sprouts with olive oil, salt, and pepper.
3. Spread the brussel sprouts in a single layer on a baking sheet.
4. Roast for 20-25 minutes, until the brussel sprouts are tender and lightly browned.
5. While the brussel sprouts are roasting, make the balsamic glaze by combining the balsamic vinegar, honey, and garlic in a small saucepan over medium heat.
6. Cook the glaze for 5 minutes, stirring occasionally, until it thickens.
7. Once the brussel sprouts are done roasting, drizzle the balsamic glaze over them and toss to coat.
8. Serve hot and enjoy your delicious brussel sprouts for Thanksgiving!
Conclusion
This brussel sprouts for Thanksgiving recipe is sure to be a hit at your holiday dinner. Not only is it a healthy and flavorful side dish, but it's also easy to make and adds a pop of color to your table. So don't forget to add brussel sprouts to your grocery list this Thanksgiving and impress your guests with this tasty dish.
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