20+ Brussel Sprouts Christmas Recipe Gordon Ramsey Get Cooking And Enjoy!

Published on: Mar 7, 2024

If you're looking for a show-stopping Christmas side dish, look no further than Gordon Ramsay's delicious brussel sprouts recipe. These nutritious and flavorful little vegetables may have a bad reputation, but with the right preparation and ingredients, they can become the star of your holiday dinner. In this article, we'll break down Chef Ramsay's Christmas brussel sprouts recipe step by step, so you can impress your guests and add a new tradition to your holiday menu.

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This warm Brussels sprout and cranberry slaw will brighten up any Christmas dinner table. The shredded Brussels sprouts are sautéed with bacon and cranberries for a perfect balance of sweet and savory. Serve it as a side dish or use it as a topping for your favorite holiday sandwich.
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Mimic the famous Longhorn Steakhouse side dish at home with this easy recipe. Shredded Brussels sprouts are fried until crispy and then tossed in a tangy balsamic glaze. Top it off with toasted almonds for a satisfying crunch. Serve it as a starter or a side dish at your next holiday gathering.
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Brussel Sprout Chips

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Looking for a healthier alternative to potato chips? Try these crispy Brussels sprout chips. Simply slice the Brussels sprouts thinly and bake them with olive oil and sea salt until crispy. These satisfying and addictive chips are perfect for snacking on during Christmas movie marathons.
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Christmas Brussels Sprouts with Cranberries, Walnuts...

Main Ingredients: Bacon, Brussels Sprouts, Shallot, Bacon Grease
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Christmas Brussel Sprouts

Main Ingredients: Brussel Sprouts, Olive Oil, Garlic, Nutmeg, Lemon Rind
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My Christmas Burger

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Main Ingredients: Brussel Sprouts, Olive Oil, Salt, Black Pepper, Garlic
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Roasted Brussels Sprouts Salad

Main Ingredients: Brussels Sprouts, Thick Cut Bacon, Sliced Shallots
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This roasted Brussels sprouts salad is a perfect way to incorporate some healthy greens into your Christmas dinner. The roasted Brussels sprouts are tossed with toasted walnuts, dried cranberries, and a zesty lemon vinaigrette. This salad is light, refreshing, and full of flavor.

Ingredients

1. Brussel Sprouts

The star ingredient of this dish, brussel sprouts, are not only packed with vitamins and minerals, but also have a crunchy and nutty flavor when cooked properly. Make sure to choose fresh and firm brussel sprouts for the best results.

2. Bacon

Bacon is the perfect addition to any dish, and in this recipe, it adds a salty and savory element that complements the brussel sprouts perfectly. Choose a thick-cut bacon for added texture.

3. Shallots

For a sweet and subtle flavor, shallots are used in this recipe instead of onions. They add a delicate and aromatic touch to the dish.

4. Balsamic Vinegar

The sweet and tangy flavor of balsamic vinegar helps to balance out the richness of the bacon and adds a complex depth of flavor to the dish.

5. Maple Syrup

To add a touch of sweetness and caramelization to the brussel sprouts, maple syrup is used in this recipe. It also helps to balance out the flavors and adds a festive touch to the dish.

Preparation

1. Blanch the Brussel Sprouts

To ensure that the brussel sprouts are cooked evenly, they need to be blanched first. This involves boiling them in salted water for a few minutes and then shocking them in ice water to stop the cooking process.

2. Cook the Bacon and Shallots

In a large pan, cook the diced bacon until it becomes crispy and the fat is rendered. Then, add the diced shallots and cook until they become soft and translucent.

3. Add the Brussel Sprouts

Once the bacon and shallots are cooked, add the blanched brussel sprouts to the pan. Sauté them with the bacon and shallots until they are lightly browned and crispy.

4. Add the Balsamic Vinegar and Maple Syrup

To finish off the dish, add a splash of balsamic vinegar and a drizzle of maple syrup to the pan. Toss everything together until the brussel sprouts are evenly coated in the sauce.

Serving

Once the brussel sprouts are cooked to perfection, transfer them to a serving dish and garnish with some chopped bacon and shallots. This dish pairs well with roast turkey, ham, or beef, making it the perfect addition to your Christmas dinner menu. Now that you have Gordon Ramsay's brussel sprouts Christmas recipe, you can impress your family and friends with a delicious and festive side dish. Don't forget to add this recipe to your holiday traditions and enjoy the nutritious and flavorful goodness of brussel sprouts this Christmas!
20+ brussel sprouts christmas recipe gordon ramsey Get cooking and enjoy!

My Christmas Burger

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 3/8 cups mince turkey thigh
  • 2 tablespoons mayonnaise level
  • freshly ground black pepper
  • salt
  • 2 tablespoons flour
  • 2 eggs beaten
  • 6 1/4 cups sage packet Paxo, & Onion Stuffing mix
  • 7/8 pound sausage meat
  • 11/16 cup chestnuts chopped
  • 1 3/8 cups mashed potatoes dry cold thick
  • 6 roast potatoes roughly chopped
  • 1 beaten egg
  • 16 brussel sprouts very well-cooked, cold and chopped
  • 4 sesame burger baps
  • 8 rashers crisp streaky bacon, cooked with a dash of honey
  • shredded lettuce unchecked▢ freshly
  • 4 tablespoons cranberry sauce
  • 300 chicken gravy thick, warmed through
  • oil
  • butter

Nutrition

  • Calories : 1450 calories
  • Carbohydrate : 129 grams
  • Cholesterol : 265 milligrams
  • Fat : 92 grams
  • Fiber : 29 grams
  • Protein : 42 grams
  • SaturatedFat : 32 grams
  • Sodium : 2690 milligrams
  • Sugar : 45 grams
  • TransFat : 2 grams
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