15 Brussel Sprout Ham And Swiss Cheese Recipe Delight In These Amazing Recipes!
Published on: Mar 11, 2024
Brussel sprouts, ham, and Swiss cheese may seem like an unlikely combination, but when you bring them together in one dish, the result is a mouth-watering explosion of flavors and textures. This recipe is perfect for those who are looking for a delicious and hearty meal that can be whipped up in no time. Not only is it easy to make, but it also packs a nutritional punch, making it a great option for a quick weeknight dinner or a special weekend treat.
Main Ingredients: Chicken Breasts, Ham, Swiss Cheese, Salt, Pepper
Chicken Cordon Bleu is a classic dish that combines chicken, ham, and Swiss cheese for a mouth-watering meal. This beer can chicken recipe takes it to the next level by infusing the chicken with the flavors of beer and adding a crispy skin on the outside. The result is a juicy and flavorful chicken that will impress your family and friends.
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Brussel Sprout Salad
Main Ingredients: Pancetta, Brussel Sprouts, Marcona Almonds, Lemon Zest
Another delicious way to enjoy beer can chicken is by pairing it with a fresh and healthy Brussel sprout salad. The crispy and charred skin of the chicken pairs perfectly with the crunchy texture of the Brussel sprouts. Add some toasted almonds and crumbled feta cheese for a burst of flavor and drizzle with a tangy vinaigrette for a refreshing summer meal.
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Ham and Cheese Sliders with Hawaiian Rolls
Main Ingredients: Hawaiian Sweet Rolls, Ham, Swiss Cheese, Honey, Dijon
These mini ham and cheese sliders are perfect for a party or a game day snack. Using Hawaiian rolls as the base, these sliders are filled with thinly sliced ham and melty Swiss cheese, and then baked until golden and gooey. The combination of sweet and savory flavors will make these sliders a crowd favorite.
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Mini Quiche 4 Ways
Main Ingredients: Refrigerated Pie Crusts, Eggs, Milk, Salt, Swiss
If you're looking for a versatile and easy meal, mini quiches are the way to go. These mini quiches can be made with a variety of fillings such as ham and Swiss cheese, bacon and cheddar, spinach and feta, and broccoli and cheddar. They are perfect for breakfast, lunch, or dinner and can be enjoyed hot or cold.
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Ham and Cheese Sliders
Main Ingredients: Slider Buns, Ham, Swiss Cheese, Butter, Honey Mustard
These ham and cheese sliders are another delicious variation of the classic sandwich. The buns are spread with a garlic butter sauce and then filled with ham and Swiss cheese. They are then baked until the cheese is melted and the buns are crispy. These sliders are perfect for a quick and easy lunch or dinner.
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Cuban Sandwich
Main Ingredients: Cuban Bread, Unsalted Butter, Yellow Mustard, Ham
The combination of ham, Swiss cheese, and pickles on a crispy baguette make the classic Cuban sandwich a fan favorite. This beer can chicken recipe takes it to the next level by adding beer-infused chicken to the mix. The result is a delicious and hearty sandwich that will transport you to the streets of Havana.
This ham and Swiss cheese quiche is a great way to use up leftover ham and create a delicious meal. The flaky crust is filled with a creamy and cheesy filling, loaded with chunks of ham and melted Swiss cheese. Serve it for breakfast, brunch, or even dinner for a satisfying and easy meal.
Main Ingredients: Cooked Chicken, Ham, Butter, Cream Cheese, Dijon
If you're following a low carb or keto diet, this chicken cordon bleu casserole is the perfect meal for you. It has all the flavors of the classic dish, but without the carbs. The chicken is coated in a flavorful breading and baked until crispy. It's then topped with ham and Swiss cheese and baked until the cheese is melted and bubbly.
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Monte Cristo Sandwiches
Main Ingredients: Large Eggs, Milk, White Sandwich Bread, Turkey Breast
This Monte Cristo sandwich is the ultimate combination of sweet and savory. The sandwich is made with ham, turkey, and Swiss cheese and is dipped in an egg and milk mixture before being grilled until crispy. Serve it with maple syrup for a delicious and unique twist on a classic sandwich.
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Grilled Ham and Swiss Cheese Sandwiches
Main Ingredients: Rye Bread, Butter, Swiss Cheese, Ham, Mustard
If you're looking for a quick and easy meal, these grilled ham and Swiss cheese sandwiches are the perfect option. The ham and cheese are grilled until the cheese is melted and the bread is crispy. You can also add some tomato slices or spinach leaves for some extra flavor and nutrition.
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Hawaiian Roll Ham and Swiss Cheese Sliders
Main Ingredients: Ham, Swiss Cheese, Hawaiian Rolls, Butter, Dijon
These Hawaiian roll ham and Swiss cheese sliders are an easy and delicious meal that can be enjoyed any time of the day. The sliders are filled with thinly sliced ham and Swiss cheese and topped with a tangy Dijon mustard sauce. The sweet and savory flavors of the Hawaiian rolls make these sliders irresistible.
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Ham and Swiss Cheese Green Noodle Casserole
Main Ingredients: Noodles, Ham, Swiss Cheese, Butter, Flour, Heavy Cream
This ham and Swiss cheese green noodle casserole is a great way to sneak some veggies into your meal. The pasta is tossed in a creamy sauce and loaded with diced ham and Swiss cheese. The addition of spinach and broccoli not only adds nutrition, but also gives the casserole a vibrant pop of color.
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Ham & Cheese Slider Bake
Main Ingredients: Dinner Rolls, Ham, Swiss Cheese, Butter, Grainy
This ham and cheese slider bake is a great option for a crowd. It starts with a layer of Hawaiian rolls, followed by a layer of ham and Swiss cheese, and then topped with another layer of rolls. The whole thing is then baked until the cheese is melted and the rolls are golden brown. Serve it as a main dish or as a party appetizer.
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Keto Ham Casserole with Swiss Cheese and Broccoli
Main Ingredients: Ham, Fresh Broccoli Florets, Cream Cheese, Mayonnaise
If you're following a keto diet, this ham casserole with Swiss cheese and broccoli is a must-try recipe. It's loaded with protein and healthy fats and has minimal carbs. The combination of ham, Swiss cheese, and broccoli makes for a nutritious and satisfying meal.
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Chicken Cordon Bleu Casserole with Broccoli and Swiss...
Main Ingredients: Fresh Thyme, Salt, Pepper, Garlic Powder, Onion Powder
This chicken cordon bleu casserole is a great way to use up leftover chicken and create a delicious and hearty meal. The casserole is loaded with chunks of chicken, ham, and Swiss cheese and topped with a creamy sauce. Serve it with some steamed broccoli for a complete and balanced meal.
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Bubble and Squeak with Ham
Main Ingredients: Bacon Fat, Butter, Onion, Brussels Sprouts, Minced
For a unique and tasty side dish, try this bubble and squeak with ham. It's a traditional English dish made with mashed potatoes and cooked Brussels sprouts. Add in some diced ham for a protein boost and serve alongside your beer can chicken for a complete and satisfying meal.
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Chicken Cordon Bleu Sauce
Main Ingredients: Chicken Breast Halves, Swiss Cheese, Ham, Butter
This chicken cordon bleu sauce is the perfect finishing touch to your beer can chicken. It's a creamy and flavorful sauce made with Swiss cheese, Dijon mustard, and white wine. Drizzle it over your chicken for a burst of flavor and richness.
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Quiche Lorraine
Main Ingredients: Pie Crusts, Salted Butter, Green Onions, Fresh
This quiche Lorraine is a classic French dish that combines ham and Swiss cheese with a flaky crust and a creamy filling. It's perfect for any meal of the day and can be enjoyed hot or cold. Serve it alongside a fresh salad for a complete and balanced meal.
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Leftover Ham
Main Ingredients: Ham, Swiss Cheese, Mayonnaise, Dill, Salt, Crescent
If you have leftover ham from your beer can chicken, there are many delicious ways to use it up. You can add it to omelets, salads, sandwiches, or soups for a quick and easy meal. You can also freeze it for later use in casseroles, quiches, or pasta dishes.
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Cheesy Creamy Low-Carb Chicken Cordon Bleu Bake
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Poultry
This cheesy creamy low-carb chicken cordon bleu bake is another great option for those following a low-carb or keto diet. The chicken is coated in a delicious breading and layered with ham and Swiss cheese. It's then baked until crispy and topped with a creamy sauce. Serve it with a side of greens for a satisfying and healthy meal.
The Health Benefits of Brussel Sprouts
Brussel sprouts are often overlooked and underrated in the world of vegetables. However, they are packed with nutrients and antioxidants that offer numerous health benefits. These cruciferous veggies are a great source of vitamin C, vitamin K, fiber, and folate, as well as potassium, manganese, and iron. They also contain glucosinolates, which have been linked to cancer prevention and detoxification in the body.
With all these nutrients, adding brussel sprouts to your diet can help improve digestion, heart health, and immune function. Plus, they are low in calories and high in filling fiber, making them a great choice for those watching their weight.
The Perfect Pairing: Ham and Swiss Cheese
The addition of ham and Swiss cheese to this recipe not only adds a delicious savory and salty element, but it also boosts the protein content of the dish. Ham is a good source of lean protein, while Swiss cheese offers calcium and vitamin D for strong bones and teeth.
The combination of these ingredients also adds a creamy and rich texture to the dish, making it a satisfying and comforting meal. Plus, the flavors of the ham and cheese complement the slightly bitter taste of the brussel sprouts perfectly.
The Recipe: Brussel Sprout, Ham, and Swiss Cheese Bake
Now that you know the health benefits of brussel sprouts and the delicious pairing of ham and Swiss cheese, it's time to put it all together in one tasty dish. This bake is a simple and easy way to enjoy all these flavors in one go.
To make this dish, start by trimming and halving the brussel sprouts, and then toss them in a mixture of olive oil, garlic, and your choice of herbs. Layer them in a baking dish, and then top with slices of ham and shredded Swiss cheese. Bake in the oven until the cheese is melted and bubbly, and the brussel sprouts are tender. Serve hot and enjoy!
In Conclusion
Brussel sprouts, ham, and Swiss cheese may not seem like an obvious combination, but this recipe proves that they are a match made in heaven. Not only is this dish delicious, but it also offers a nutritional boost and is easy to make. Give this recipe a try and see for yourself how these ingredients come together to create a flavorful and satisfying meal.
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