19 Brown Sugar Pie Recipe Southern Try These Culinary Delights!
Published on: Mar 8, 2024
Brown sugar pie is a classic Southern dessert that is both rich and satisfying. With its flaky crust and creamy filling, this pie is a must-try for any dessert lover. But what makes this pie so special? Let's take a closer look at the key ingredients and steps to make the perfect brown sugar pie.
Indulge in the warm and comforting flavors of the South with this delicious Southern sweet potato pie. Made with a flaky homemade crust and a creamy, spiced sweet potato filling, this pie is sure to be a crowd-pleaser at any gathering.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Take a trip down memory lane with this old fashioned Southern sweet potato pie. Made with simple, wholesome ingredients, this pie is a sweet and nostalgic reminder of simpler times.
If you're a fan of pecans, then this Southern pecan pie is a must-try. The rich and buttery pecan filling, paired with a flaky crust, creates the perfect balance of flavors. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
Candied yams are a staple in Southern cuisine, and for good reason. These tender and sweet yams, baked in a buttery brown sugar glaze, are the perfect side dish to any meal. Serve them alongside your favorite protein for a hearty and comforting meal.
If you love the flavors of pecan pie but want a more convenient way to enjoy it, try these Southern pecan pie bars. With a shortbread crust and a gooey pecan filling, these bars are the perfect handheld treat for any occasion.
No Southern barbecue is complete without a side of baked beans. This classic dish is made with a flavorful blend of beans, bacon, and a tangy sauce that will have you coming back for seconds. Serve it hot alongside your favorite grilled meats for a delicious and satisfying meal.
This Southern fried cabbage is a simple and delicious side dish that can be made in just a few minutes. With a touch of bacon and a sprinkle of Cajun seasoning, this cabbage is full of flavor and will pair well with any protein.
No list of Southern recipes would be complete without the ultimate Southern fried chicken. This recipe yields crispy, juicy chicken every time, thanks to a buttermilk brine and a flavorful breading. Serve it with your favorite sides for a tasty and comforting meal.
Greens are a staple in Southern cuisine, and for good reason. This recipe for Southern greens is made with a mix of collard, turnip, and mustard greens, and is slow-cooked with bacon for a deep and savory flavor. Serve them as a side dish or as a main course with some cornbread for a complete meal.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This Southern buttermilk pie is a true taste of the South. With a creamy, custard-like filling and a flaky crust, this pie is simple yet decadent. Serve it warm with a scoop of vanilla ice cream for an extra special treat.
This Southern caramel cake is a show-stopping dessert that will impress any crowd. Layers of tender yellow cake are filled and frosted with a rich and indulgent caramel frosting, making it the perfect cake for any special occasion.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a Southern staple, and this recipe for Southern skillet cornbread is the best of the best. Made in a cast iron skillet, this cornbread has a crispy crust and a tender, buttery center. Serve it warm with a drizzle of honey for the ultimate comfort food experience.
Peach cobbler is a classic Southern dessert, and this recipe for Southern style peach cobbler is the best we've ever tried. Sweet, juicy peaches are topped with a buttery, crumbly topping and baked to golden perfection. Serve it warm with a scoop of vanilla ice cream for a truly indulgent treat.
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Kentucky Bourbon Pie
Main Ingredients: Unbaked Pie Crust, Large Eggs, Light Brown Sugar, Light
If you're a fan of bourbon, then this Kentucky bourbon pie is a must-try. This rich and decadent pie is made with a buttery crust and a creamy filling flavored with bourbon and pecans. Serve it chilled for the perfect end to any meal.
Collard greens are a Southern staple, and this recipe for Southern collard greens is the perfect way to enjoy this nutritious and flavorful vegetable. Slow-cooked with smoked ham hocks, these greens are full of savory and smoky flavors that will have you going back for seconds.
Add some Southern flair to your classic baked beans with this recipe for Southern barbecue baked beans. With the addition of barbecue sauce and bacon, these beans are taken to a whole new level of flavor. Serve them at your next barbecue for a tasty and satisfying side dish.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
This recipe for perfectly Southern sweet potato pie is a must-try. With a flaky crust and a creamy sweet potato filling, this pie is a delicious and indulgent treat that is perfect for any occasion. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
This Southern smothered chicken is a hearty and comforting dish that is perfect for any weeknight meal. Tender chicken is smothered in a rich and flavorful gravy, making it the ultimate comfort food. Serve it over rice or with your favorite side dishes for a delicious and satisfying meal.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
This recipe for the best ever Southern peach cobbler is a must-try. Made with juicy, ripe peaches and a buttery crust, this cobbler is the perfect balance of sweet and tart. Serve it warm with a scoop of vanilla ice cream for a truly heavenly dessert.
This Southern fried apple recipe is a delicious and versatile dish that can be served as a side or as a dessert. Sliced apples are coated in a sweet and buttery sauce and cooked until tender and caramelized. Serve them warm with a sprinkle of cinnamon for a cozy and comforting treat.
Nothing says Southern comfort food like a warm, homemade sweet potato pie. This classic dessert is a staple in many Southern households, and for good reason. The creamy, sweet filling and flaky crust make for the perfect combination of flavors and textures. Plus, it's easy to make and can be enjoyed year-round.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
If you're looking for a truly authentic Southern sweet potato pie, look no further than this old fashioned recipe. Made with simple, traditional ingredients like sweet potatoes, butter, and sugar, this pie is sure to transport you back in time with every bite. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
Pecan pie is a beloved Southern dessert that is often served during the holidays. This version is made with a flaky, buttery crust and a rich, gooey filling loaded with toasted pecans. It's the perfect combination of sweet and nutty, and it's sure to be a hit at any gathering or dinner party.
While sweet potato pie is a popular dessert in the South, candied yams are a staple side dish. These sweet, caramelized yams are often served during holiday meals, but they can be enjoyed any time of year. They are the perfect combination of sweet and savory and make for a delicious addition to any Southern-inspired meal.
If you love the flavors of pecan pie but want a more portable option, these pecan pie bars are the perfect solution. With a buttery shortbread crust and a rich, pecan-filled filling, these bars are sure to satisfy your sweet tooth. They are also great for serving at parties or potlucks, as they can easily be cut into bite-sized pieces.
Baked beans are a classic side dish in the South, and for good reason. This recipe for Southern baked beans is loaded with smoky bacon, sweet brown sugar, and a hint of spicy mustard. They are slow-cooked to perfection and make for a hearty and flavorful addition to any barbecue or cookout.
Fried cabbage is a simple yet delicious side dish that is popular in the South. This recipe calls for savory bacon, onions, and garlic to add flavor to the cabbage, which is cooked until tender and slightly crispy. It's the perfect accompaniment to any Southern meal, and it's also a great way to use up any leftover cabbage.
No Southern meal is complete without a plate of crispy, juicy fried chicken. This recipe for ultimate Southern fried chicken is sure to become a family favorite. The chicken is marinated in buttermilk to make it extra tender and then coated in a spiced flour mixture before being fried to perfection. Serve it with some homemade biscuits for the ultimate Southern comfort meal.
Greens are a staple in Southern cuisine, and this recipe for Southern greens is a delicious and easy way to enjoy them. Collard greens, mustard greens, and turnip greens are all used in this dish, which is slow-cooked with savory ham hocks and seasonings. The result is a flavorful and nutritious side dish that pairs well with any Southern meal.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
Buttermilk pie is a classic Southern dessert that is similar to a custard or chess pie. This version is made with a flaky crust and a filling made with buttermilk, eggs, and vanilla extract. The result is a creamy, tangy pie that is perfect for any occasion.
This Southern caramel cake is a true labor of love, but the end result is worth it. The moist cake layers are filled with a homemade caramel frosting and then covered in a layer of caramel. The result is a decadent and indulgent dessert that is sure to impress anyone who tries it.
Peach cobbler is a classic Southern dessert that is perfect for showcasing the delicious flavors of summer peaches. This version is made with a buttery, flaky crust and a sweet peach filling that is spiced with cinnamon and nutmeg. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern treat.
Collard greens are a staple in Southern cooking, and this recipe for Southern collard greens is a delicious and easy way to enjoy them. The greens are cooked with smoky bacon, onions, and seasonings until they are tender and flavorful. Serve them as a side dish or add some cornbread and make it a meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine, and this recipe for skillet cornbread is a must-try. Made in a cast iron skillet, this cornbread has a crispy crust and a tender, moist center. It's perfect for serving alongside a bowl of chili or a plate of fried chicken.
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Kentucky Bourbon Pie
Main Ingredients: Unbaked Pie Crust, Large Eggs, Light Brown Sugar, Light
Bourbon is a popular spirit in the South, and this Kentucky bourbon pie is a delicious way to incorporate it into dessert. The filling is made with bourbon, pecans, and brown sugar, and it's topped with a whipped cream for a decadent and boozy treat.
Baked beans are a staple side dish in the South, and this recipe for Southern barbecue baked beans takes them to the next level. The beans are slow-cooked with smoky bacon, barbecue sauce, and seasonings for a sweet and savory dish that is perfect for any barbecue or cookout.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
This recipe for perfectly Southern sweet potato pie is a must-try for any sweet potato lover. The filling is made with freshly baked sweet potatoes, brown sugar, and spices, and it's baked in a flaky crust until it's creamy and set. Serve it warm or chilled for a delicious dessert that is sure to impress.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
This recipe for the best ever Southern peach cobbler is a crowd-pleaser. The juicy peaches are topped with a buttery crust and then baked until golden and bubbly. It's an easy and delicious way to enjoy the flavors of summer, and it's perfect for any occasion.
Smothered chicken is a classic Southern dish that is perfect for a hearty weeknight meal. This version is made with chicken thighs that are smothered in a creamy, savory sauce and served over rice. It's a comforting and flavorful dish that is sure to become a family favorite.
Fried apples are a popular Southern side dish or dessert that is simple yet delicious. This recipe calls for fresh apples that are cooked in a sweet cinnamon sauce until they are soft and caramelized. Serve them warm as a side dish or top them with some vanilla ice cream for a tasty dessert.
Ingredients
When it comes to making a delicious brown sugar pie, the key ingredient is brown sugar. This type of sugar gives the pie its distinct caramel-like flavor and rich color. It also adds a touch of molasses, which adds depth and sweetness to the filling. Other essential ingredients for this recipe include butter, eggs, vanilla extract, and heavy cream. These ingredients work together to create a smooth and creamy filling that complements the sweetness of the brown sugar.
Choosing the Right Brown Sugar
When it comes to choosing the right brown sugar for your pie, there are two main types to consider: light brown sugar and dark brown sugar. Light brown sugar has a milder flavor and is perfect for those who prefer a less sweet pie. On the other hand, dark brown sugar has a stronger, more molasses-like flavor, which adds a deeper richness to the pie. Whichever type you choose, make sure to use fresh and high-quality brown sugar for the best results.
Instructions
To make a brown sugar pie, start by preparing the crust. You can either use a store-bought pie crust or make your own from scratch. Next, mix together the brown sugar and melted butter until well combined. Then, add in the eggs, vanilla extract, and heavy cream, and mix until the filling is smooth and creamy.
Baking and Serving
Once the filling is ready, pour it into the prepared crust and bake in the oven for 40-45 minutes at 375°F. After baking, let the pie cool for at least an hour before serving. This will allow the filling to set and develop its full flavor. For an extra indulgent touch, serve the pie with a dollop of whipped cream or a scoop of vanilla ice cream.
Final Thoughts
Brown sugar pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its rich and creamy filling, it's sure to be a hit with your family and friends. So why not give this Southern classic a try and experience the deliciousness for yourself? Remember to use high-quality brown sugar and follow the instructions closely for the best results. Happy baking!
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