16 Brown Sugar Cake Recipe Southern Living Experience Culinary Bliss Now!
Published on: Mar 12, 2024
If you're a fan of classic Southern desserts, then you have to try this delicious brown sugar cake recipe. This southern living staple is a crowd-pleasing treat that will have your family and friends begging for seconds. Made with simple ingredients and bursting with rich, caramel flavors, this brown sugar cake is sure to become a go-to dessert in your household. Follow these easy steps to create a professional and well-organized introduction article that will have everyone raving about your baking skills.
Main Ingredients: Butter, All Purpose Flour, Kosher Salt, Baking Soda
If you're looking for a unique twist on a classic pound cake, try this delicious Brown Sugar Pound Cake. The combination of the rich brown sugar and the classic pound cake flavor will have your taste buds dancing with joy. This recipe is perfect for any occasion and is sure to be a crowd-pleaser.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This Southern Pound Cake recipe is a must-try for any pound cake lover. It's the perfect balance of sweetness and texture, with a moist and tender crumb that will have you coming back for more. This classic recipe is a staple in many Southern households and is sure to become a favorite in yours as well.
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Bourbon Brown Sugar Pound Cake
Main Ingredients: Unsalted Butter, Brown Sugar, Granulated Sugar, Large
For a decadent and rich dessert, look no further than this Bourbon Brown Sugar Pound Cake. The addition of bourbon gives this pound cake a unique and complex flavor that pairs perfectly with the brown sugar. It's the perfect treat for any special occasion or just a quiet night at home with loved ones.
When it comes to Southern desserts, you can't go wrong with a classic Butter Pound Cake. This recipe is simple yet delicious, with a rich and buttery flavor that will have you hooked. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent treat.
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Southern Pecan Buttermilk Pound Cake
Main Ingredients: Butter, Eggs, Pound Cake, Unsalted Butter, Granulated
If you love pecans, then this Southern Pecan Buttermilk Pound Cake is a must-try. The buttermilk in this recipe adds a tangy and moist texture, while the toasted pecans give the cake a delicious crunch. It's the perfect dessert for any occasion, and your guests will be begging for the recipe.
This Southern Five Flavor Pound Cake is a unique twist on the classic pound cake recipe. The combination of vanilla, lemon, almond, rum, and butter extracts gives this cake a complex and irresistible flavor. It's sure to be a hit at any gathering and will have everyone asking for seconds.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
For a bright and refreshing pound cake, try this Southern Lemon Pound Cake made from scratch. The fresh lemon juice and zest give this cake a burst of citrus flavor that is perfectly balanced with the sweetness of the pound cake. It's a delightful dessert for any time of year.
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Southern Chocolate Pound Cake with Chocolate Pecan...
Main Ingredients: Flour, Cocoa, Baking Powder, Salt, Vanilla Extract
Chocolate lovers, rejoice! This Southern Chocolate Pound Cake is a chocoholic's dream come true. The rich chocolate flavor of the cake is complemented perfectly by the creamy chocolate pecan frosting. It's a show-stopper dessert that will have everyone asking for the recipe.
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Southern Peach Cobbler Pound Cake with Cream Cheese
Main Ingredients: Peaches, Brown Sugar, Ground Cinnamon, Melted Butter
Combine two classic Southern desserts into one with this delicious Southern Peach Cobbler Pound Cake. The tender pound cake is studded with juicy peaches and topped with a creamy cream cheese glaze that takes this dessert to the next level. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
This classic Southern Pound Cake is a staple in many households for a good reason. It's simple, delicious, and perfect for any occasion. The moist and tender cake pairs perfectly with a cup of coffee or tea, making it a great treat for any time of day.
Fresh peaches are the star of this Southern Peach Pound Cake. The chunks of ripe peaches give the cake a burst of flavor and a lovely texture that will have you coming back for more. This cake is perfect for summertime when peaches are in season, but it's delicious all year round.
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Southern Pecan Pound Cake
Main Ingredients: Chopped Pecans, Flour, All Purpose Flour, Baking
Pecans are a staple in Southern cuisine, and this Southern Pecan Pound Cake is a delicious way to showcase them. The toasted pecans add a rich and nutty flavor to the cake, making it a perfect accompaniment to a cup of coffee or tea. It's a simple yet decadent dessert that is sure to impress.
If you love the bright and tangy flavor of lemons, then this Southern Lemon Pound Cake is a must-try. The fresh lemon juice and zest give this cake a burst of citrus flavor that is perfectly balanced with the sweetness of the pound cake. It's a refreshing dessert that is perfect for any time of year.
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Pecan Praline Pound Cake
Main Ingredients: Unsalted Butter, Sugar, Eggs, Flour, Vanilla Extract
The combination of pecans and pralines is a classic Southern flavor, and this Pecan Praline Pound Cake is a delicious way to showcase it. The crunchy pecan praline topping adds a delightful texture to the moist and tender pound cake. Serve it warm with a drizzle of caramel sauce for a truly indulgent treat.
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SOUTHERN PECAN POUND CAKE
Main Ingredients: Chopped Pecans, All Purpose Flour, Baking Powder
This Southern Pecan Pound Cake is a true Southern classic. With a moist and dense texture and a rich pecan flavor, this cake is sure to become a family favorite. It's perfect for any occasion, from family gatherings to holiday celebrations.
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BOURBON PRALINE POUND CAKE
Main Ingredients: Salt, Baking Powder, Baking Soda, All Purpose Flour
Indulge in a little bit of Southern decadence with this Bourbon Praline Pound Cake. The addition of bourbon gives this cake a unique and rich flavor, while the praline topping adds a delightful crunch. It's a perfect dessert for any special occasion or just a quiet night at home with loved ones.
The secret to this Southern Sour Cream Pound Cake's moist and tender texture is the addition of sour cream. The tangy cream adds a depth of flavor and a lovely lightness to the cake. Serve it with a dusting of powdered sugar or a dollop of whipped cream for a delicious dessert.
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Pecan Praline Buttermilk Pound Cake
Main Ingredients: Salted Butter, Vegetable Shortening, Light Brown Sugar
Buttermilk is a staple in Southern baking, and this Pecan Praline Buttermilk Pound Cake is a delicious example of why. The buttermilk adds a tangy and moist texture to the cake, while the pecan praline topping adds a delightful crunch. It's a perfect dessert for any occasion.
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Butter Pecan Pound Cake with Bourbon Icing
Main Ingredients: Unsalted Butter, Granulated Sugar, Dark Brown Sugar
For a truly indulgent dessert, try this Butter Pecan Pound Cake with Bourbon Icing. The combination of butter, pecans, and bourbon is a match made in heaven, and the rich and creamy icing takes this cake to the next level. It's a perfect treat for any special occasion.
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Southern Whipped Cream Cheese Pound Cake
Main Ingredients: Heavy Whipping Cream, Butter Flavored Shortening
This Southern Whipped Cream Cheese Pound Cake is a lighter and fluffier version of the classic pound cake. The addition of cream cheese gives the cake a tangy and creamy flavor, while the whipped texture adds a lovely lightness. It's a perfect dessert for any time of year.
Ingredients You'll Need:
For the Cake:
1 cup of unsalted butter, softened
1 cup of brown sugar
1 cup of white sugar
4 eggs
1 cup of whole milk
2 teaspoons of vanilla extract
3 cups of all-purpose flour
1 tablespoon of baking powder
1/2 teaspoon of salt
For the Frosting:
1/2 cup of unsalted butter, softened
1/2 cup of brown sugar
1/4 cup of whole milk
1 teaspoon of vanilla extract
2 cups of powdered sugar
Instructions:
Preheat your oven to 350°F and grease a 9x13 inch baking pan.
In a large mixing bowl, cream together the butter, brown sugar, and white sugar until light and fluffy.
Add in the eggs one at a time, mixing well after each addition.
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, alternating with the milk and vanilla extract.
Pour the batter into the prepared pan and spread it evenly.
Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
While the cake is baking, prepare the frosting. In a saucepan, melt the butter and brown sugar over medium heat, stirring constantly.
Add in the milk and vanilla extract and continue to stir until the mixture comes to a boil.
Remove from heat and let cool for 5 minutes.
Gradually add in the powdered sugar and mix until smooth.
Once the cake has cooled, spread the frosting over the top and serve.
This brown sugar cake recipe is the perfect combination of sweet and moist, making it a hit at any gathering. The use of brown sugar adds a depth of flavor to the cake, while the white sugar helps to keep it light and fluffy. The milk and vanilla extract give this cake a rich and creamy texture that will have your taste buds dancing. This professional and well-organized introduction article has provided you with all the information you need to create a delicious Southern living dessert that will have everyone asking for the recipe. So what are you waiting for? Get baking and indulge in this delicious brown sugar cake today!
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