16 Brown Stew Chicken Recipe Jamaican Easy Cook Up Something Special!

Published on: Mar 31, 2024

When it comes to traditional Jamaican cuisine, one dish that stands out is the mouthwatering brown stew chicken. This flavorful and fragrant dish is a staple in the island's culinary culture, often served at gatherings and family dinners. While it may seem like a daunting task to recreate this dish at home, fear not! With this easy-to-follow recipe, you can bring the taste of Jamaica to your kitchen in no time.

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1 of 20

Chicken Tortilla Soup

Main Ingredients: Bacon, Chopped Onion, Red Pepper, Jalapeno, Minced
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This hearty and flavorful soup is perfect for a chilly evening. Made with tender chicken, bold spices, and crunchy tortilla chips, it's a crowd-pleasing dish that will have everyone asking for seconds. The secret to a delicious chicken tortilla soup is using homemade chicken broth. It's easy to make and adds an extra depth of flavor to the soup. Serve it with a dollop of sour cream and fresh cilantro for a truly satisfying meal.
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Chicken Andouille Sausage Gumbo

Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
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This spicy and savory gumbo is a Cajun classic that will warm you up from the inside out. Made with tender chicken, smoky andouille sausage, and a flavorful broth, it's a dish that will transport you straight to the streets of New Orleans. The key to a great gumbo is letting the flavors develop over time, so be sure to let it simmer for at least an hour before serving. Top it off with steamed rice and hot sauce for a truly authentic experience.
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Grandma's Homemade Chicken Soup

Main Ingredients: Chicken, Garlic, Onion, Carrots, Celery Stalks, Basil
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There's nothing quite like a bowl of homemade chicken soup to cure whatever ails you. This recipe is a family favorite, passed down from generation to generation. Made with tender chicken, fresh vegetables, and herbs from the garden, it's a soup that's both comforting and nourishing. The key is to let the soup simmer for a few hours to really let the flavors meld together. Serve it with crusty bread for the ultimate comfort meal.
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Shoyu Ramen

Main Ingredients: Dried Kombu, Cold Water, Reduced Sodium Soy Sauce
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This Japanese noodle soup is a favorite among ramen lovers. Made with a savory soy sauce broth, tender chicken, and ramen noodles, it's a dish that's both comforting and satisfying. The real secret to a great bowl of shoyu ramen is the toppings. Add some soft-boiled eggs, green onions, and seaweed for an authentic touch. Don't forget to slurp your noodles – it's the proper way to eat ramen!
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Award Winning White Chicken Chili

Main Ingredients: Chicken, Great Northern Beans, Salsa, Chicken Broth
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If you're tired of the same old chili, this award-winning white chicken chili is the perfect alternative. Made with creamy white beans, shredded chicken, and a blend of spices, it's a dish that's bursting with flavor. The key to this recipe is using freshly roasted green chilies. They add a depth of smoky flavor that takes this chili to the next level. Serve it with cornbread and shredded cheese for a hearty and comforting meal.
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Chicken and Dumplings

Main Ingredients: Rotisserie Chicken, Water, Chicken, Salted Butter
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There's nothing quite like a bowl of chicken and dumplings to warm you up on a cold day. This classic dish is made with tender chicken, fluffy dumplings, and a rich and flavorful broth. The key to a great chicken and dumplings is using bone-in chicken thighs. They add a depth of flavor and make the broth rich and delicious. Serve it with a side of steamed vegetables for a well-rounded meal.
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Easy Chicken and Dumplings

Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
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If you love chicken and dumplings but don't have a lot of time to spend in the kitchen, this easy chicken and dumplings recipe is for you. Made with pre-made dumplings and rotisserie chicken, it's a dish that comes together in just 30 minutes. The key to this recipe is using store-bought chicken broth and seasoning it well. It may not be as traditional as homemade chicken broth, but it's a time-saving hack that still results in a delicious meal.
8 of 20

Chicken Noodle Soup

Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
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A classic for a reason, chicken noodle soup is the ultimate comfort food. Whether you're feeling under the weather or just in need of a warm and comforting meal, this dish will hit the spot. Made with tender chicken, carrots, celery, and egg noodles, it's a simple and satisfying soup that the whole family will love. Serve it with some crackers for a little extra crunch.
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Creamy Roasted Chicken Tortilla Soup

Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
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This creamy and flavorful soup is a twist on the classic chicken tortilla soup. The addition of roasted red peppers and corn adds a depth of flavor and a touch of sweetness. The key to this recipe is using heavy cream to make the soup creamy and rich. Top it off with crushed tortilla chips and a sprinkle of shredded cheese for a dish that's both comforting and indulgent.
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Classic Chicken Soup

Main Ingredients: Garlic Cloves, Carrots, Onions, Celery Stalks, Chicken
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When you're feeling under the weather, there's nothing quite like a bowl of classic chicken soup to make you feel better. This recipe is simple and straightforward, made with tender chicken, carrots, celery, and potatoes. The key to this soup is using homemade chicken broth. It's easy to make and adds a depth of flavor that canned broth just can't match. Serve it with some saltine crackers for a comforting and nourishing meal.
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White Chicken Chili Soup

Main Ingredients: Chicken Broth, Chicken, Diced Green Chilies, Cumin
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This creamy and flavorful soup is a twist on the classic white chicken chili. Made with white beans, shredded chicken, and a blend of spices, it's a dish that's both hearty and satisfying. The secret to this recipe is using freshly squeezed lime juice. It adds a tangy and bright flavor that balances out the richness of the soup. Serve it with tortilla chips and sour cream for a delicious meal.
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Chicken Stew

Main Ingredients: Chicken Thighs, Olive Oil, Carrots, Small Onion
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This hearty and comforting stew is the perfect meal for a cold winter night. Made with tender chicken, potatoes, carrots, and peas, it's a dish that's both filling and flavorful. The key to this recipe is using chicken thighs. They stay tender and add a depth of flavor to the stew. Serve it with some crusty bread for mopping up all the delicious broth.
13 of 20

Creamy White Chicken Chili

Main Ingredients: Chicken, Medium Onion, Minced Garlic, Great Northern
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This creamy and flavorful chili is a twist on the classic white chicken chili. Made with cannellini beans, shredded chicken, and a blend of spices, it's a dish that's both hearty and satisfying. The secret to this recipe is using cream cheese. It adds a richness and creaminess to the chili that takes it to the next level. Serve it with jalapeno cornbread for a delicious and comforting meal.
14 of 20

Tom Kha Soup

Main Ingredients: Chicken, Curry, Coconut Milk, Chicken Broth, Garlic
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This Thai-inspired soup is the perfect balance of sweet, spicy, and sour. Made with coconut milk, lemongrass, chicken, and rice noodles, it's a dish that's both comforting and exotic. The key to this recipe is using fresh herbs like Thai basil and cilantro. They add a freshness and depth of flavor that takes this soup to the next level. Serve it with some lime wedges for squeezing and enjoy!
15 of 20

Homemade Chicken Noodle Soup

Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
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This homemade chicken noodle soup is a classic for a reason. Made with tender chicken, carrots, celery, and egg noodles, it's a dish that's both comforting and nourishing. The key to this recipe is using homemade chicken broth. It's easy to make and adds a depth of flavor that canned broth just can't match. Serve it with some saltine crackers for a simple and satisfying meal.
16 of 20

Slow cooker Jamaican Beef Stew

Main Ingredients: Stew Beef, Canola Oil, Bay Leaves, All Spice, Minced
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This rich and flavorful stew is a Caribbean-inspired dish that's perfect for a cozy evening at home. Made with beef, sweet potatoes, spinach, and coconut milk, it's a dish that's full of bold and exotic flavors. The key to this recipe is using Jamaican jerk seasoning. It adds a spicy and smoky kick to the stew that's truly addictive. Serve it with some rice for a complete and satisfying meal.
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This Southern-style chicken and dumplings is a classic comfort food that will transport you straight to the heart of the South. Made with tender chicken, fluffy dumplings, and a rich and flavorful broth, it's a dish that's both hearty and comforting. The key to this recipe is using buttermilk biscuits for the dumplings. They add a tangy and tender touch to the dish. Serve it with collard greens for a true Southern feast.
18 of 20

Easy Chicken Tortilla Soup

Main Ingredients: Olive Oil, Red Onion, Red Pepper, Garlic Cloves, Corn
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This easy and flavorful soup is perfect for a busy weeknight. Made with shredded chicken, black beans, and spices, it's a dish that comes together in just 30 minutes. The secret to this recipe is using pre-made salsa. It adds a depth of flavor and a touch of heat to the soup. Serve it with some tortilla chips and a squeeze of lime juice for a quick and satisfying meal.
19 of 20

Slow Cooker Buffalo Chicken Chili

Main Ingredients: Olive Oil, Sweet Onion, Diced Celery, Roasted Red
This spicy and flavorful chili is a twist on the classic chicken chili. Made with shredded chicken, white beans, and buffalo sauce, it's a dish that's perfect for game day or any day. The key to this recipe is using slow cooker. It allows the flavors to develop and the chicken to become tender and flavorful. Serve it with some blue cheese crumbles and a side of cornbread for a delicious and satisfying meal.
20 of 20

White Chicken Chili

Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, White
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This creamy and flavorful chili is a twist on the classic white chicken chili. Made with white beans, shredded chicken, and a blend of spices, it's a dish that's both hearty and satisfying. The secret to this recipe is using chicken broth instead of water. It adds a depth of flavor that takes this chili to the next level. Serve it with some jalapeno cornbread for a delicious and comforting meal.

The Ingredients

To make the perfect brown stew chicken, you will need a combination of fresh herbs, spices, and vegetables that are commonly found in Jamaican cooking. Chicken thighs are the preferred choice for this dish as they are more flavorful and tender, but you can use any part of the chicken you prefer. Other essential ingredients include all-purpose flour, garlic, onions, scallions, thyme, ginger, and scotch bonnet peppers. These ingredients will give the dish its signature Jamaican flavor and aroma.

Marinating the Chicken

The key to achieving the rich and savory taste of brown stew chicken is in the marinating process. After seasoning the chicken with salt, black pepper, and allspice, let it marinate for at least an hour, or preferably overnight. This will allow the flavors to penetrate the chicken, giving it a more robust taste. Brown sugar can also be added to the marinade to add a touch of sweetness to the dish.

Browning the Chicken

In a heavy-bottomed pot, heat cooking oil over medium-high heat and add the chicken pieces, skin side down. This step is crucial in achieving the rich brown color and caramelized flavor of the dish. Brown the chicken on both sides for about 5 minutes, then remove it from the pot and set it aside.

Making the Stew

In the same pot, add the onions, garlic, scallions, and thyme, and sauté until they become fragrant. Then, add the ginger and scotch bonnet peppers for an extra kick of heat. Next, add a tablespoon of tomato paste and cook it for a minute before adding chicken broth to deglaze the pot. Finally, add the chicken back into the pot and let it simmer for 25-30 minutes until the chicken is fully cooked and tender.

Serving Suggestions

Brown stew chicken is typically served with rice and peas, a popular side dish in Jamaican cuisine. You can also serve it with plantains or steamed vegetables for a healthier option. Garnish the dish with fresh chopped cilantro and a squeeze of lime juice for an extra burst of flavor. Now that you have all the ingredients and steps needed, it's time to get cooking! Follow this easy recipe, and you'll have a delicious and authentic Jamaican brown stew chicken dish that will surely impress your family and friends. So, put on some reggae music, and get ready to enjoy a taste of Jamaica right in your own home.
16 brown stew chicken recipe jamaican easy Cook up something special!

Chicken Tortilla Soup

yield: 6 total time: 35 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1/2 cup pasta elbows
  • 2 tablespoons olive oil
  • 2 cloves garlic minced
  • 1 onion diced
  • 4 cups chicken stock
  • 28 ounces crushed tomatoes
  • 4 ounces green chiles
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon oregano
  • 1 pinch cayenne pepper
  • kosher salt
  • ground black pepper
  • 2 cups chicken breast shredded
  • 1 cup corn kernels roasted
  • 2 tablespoons cilantro leaves chopped fresh
  • 1 lime
  • 1 avocado halved, seeded, peeled and diced, for serving
  • tortilla strips, for serving

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 40 milligrams
  • Fat : 14 grams
  • Fiber : 7 grams
  • Protein : 27 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 970 milligrams
  • Sugar : 8 grams
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