19 Brown Sauce Recipe For Swedish Meatballs Deliciousness Awaits You!

Published on: Mar 8, 2024

If you're a fan of Swedish cuisine, chances are you've heard of or even tried Swedish meatballs. These savory, bite-sized meatballs are often served with a rich and flavorful brown sauce, making them a beloved dish in many households. While there are many variations of the traditional brown sauce, we've curated a simple and delicious brown sauce recipe for Swedish meatballs that will have your taste buds singing with joy. Whether you're planning a cozy dinner at home or hosting a dinner party, this sauce is sure to impress your guests.

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Judy's Brown Sauce

Main Ingredients: Tart Apples, Plums, Onions, Malt Vinegar, White Sugar

Judy's Brown Sauce | Recipe | Recipes, Pita bread, Chef

Judy's Brown Sauce Recipe - Allrecipes.com

Judy's Brown Sauce is a classic recipe that has been passed down through generations. Made with a rich blend of brown sugar, Worcestershire sauce, and spices, this sauce is perfect for adding a sweet and savory flavor to any dish. Whether you're using it as a glaze for chicken or as a dipping sauce for vegetables, Judy's Brown Sauce is sure to be a hit with your family and friends.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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Chinese Brown Sauce is a staple in Chinese cuisine, often used in dishes such as stir-fries and noodles. Made with a combination of soy sauce, oyster sauce, and brown sugar, this sauce has a savory and slightly sweet flavor that pairs well with a variety of meats, vegetables, and noodles. It's easy to make and adds a delicious depth of flavor to any dish.

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Brown Gravy

Main Ingredients: Unsalted Butter, Flour, Beef Broth, Garlic Powder

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Brown Gravy is a classic sauce that is essential for any holiday meal. Made with a roux of flour and butter, and then combined with beef broth, this gravy is rich, savory, and full of flavor. It's perfect for pouring over mashed potatoes, turkey, or any other roasted meat. Plus, it's easy to make and can be customized with your favorite herbs and spices.

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Basic Sage and Brown Butter Sauce

Main Ingredients: Butter, Sage, Chicken Broth, Salt, Pepper

Garlic Sage Brown Butter Sauce Recipe

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This Basic Sage and Brown Butter Sauce is a simple yet flavorful sauce that goes well with a variety of dishes. Made with a combination of browned butter, sage, and garlic, this sauce has a nutty and herby taste that pairs well with chicken, pork, or vegetables. It's a great way to add a burst of flavor to any dish without much effort.

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Amazing Brown Sugar Ham Glaze

Main Ingredients: Brown Sugar, Maple Syrup, Yellow Mustard, Garlic

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BEST Brown Sugar Glazed Ham (tips and tricks and step by step photos!)

This Amazing Brown Sugar Ham Glaze is a must-try for any holiday ham. Made with a combination of brown sugar, Dijon mustard, and spices, this glaze adds a delicious sweet and tangy flavor to your ham. It's easy to make and can be customized with your favorite herbs and spices to suit your taste. Your guests will be asking for the recipe!

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Brown Sugar Glaze

Main Ingredients: Brown Sugar, Honey, Orange, Dijon Mustard, Cinnamon

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Brown Sugar Glaze is a versatile sauce that can be used for a variety of dishes. Made with a simple combination of brown sugar, butter, and a splash of vinegar, this glaze has a sweet and tangy flavor that pairs well with chicken, pork, or salmon. It's perfect for grilling or roasting and adds a delicious caramelized coating to your dish.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

Chinese Garlic Sauce (Stir Fry Sauce) - My Dainty Kitchen

Delicious!! Sauce is light and not too heavy. | Asian vegetarian ...

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If you're looking for a vegetarian version of Chinese Brown Sauce, this recipe is for you. Made with soy sauce, vegetable broth, and a touch of brown sugar, this sauce has a savory and slightly sweet flavor that pairs well with tofu, vegetables, or noodles. It's easy to make and can be customized with your favorite vegetables and spices.

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Brown Sugar Barbecue Sauce

Main Ingredients: Brown Sugar, Ketchup, Molasses, Apple Cider Vinegar

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This Brown Sugar Barbecue Sauce is a sweet and tangy sauce that is perfect for grilling season. Made with a combination of brown sugar, ketchup, and spices, this sauce has a rich and smoky flavor that pairs well with chicken, ribs, or burgers. It's easy to make and can be stored in the fridge for future use.

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Brown Butter Sauce

Main Ingredients: Unsalted Butter, Salt, Flat Leaf Parsley

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Brown Butter Sauce is a versatile sauce that can be used for both sweet and savory dishes. Made with butter that has been cooked until it turns brown, this sauce has a nutty and rich flavor that pairs well with pasta, vegetables, or fish. It's easy to make and can be customized with your favorite herbs and spices.

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Brown Butter Herb Sauce

Main Ingredients: Unsalted Butter, Garlic, All Purpose Flour, Herbs

"Poor Man's Lobster" – Monkfish with Herb Brown Butter | Recipe ...

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This Brown Butter Herb Sauce is a delicious and flavorful sauce that can be used in a variety of dishes. Made with browned butter, garlic, and a mix of herbs, this sauce has a fragrant and savory taste that pairs well with chicken, pork, or pasta. It's easy to make and can be stored in the fridge for future use.

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The Hirshon British Brown Sauce

Main Ingredients: Malt Vinegar, Mustard Powder, Water, Black Treacle

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The Hirshon British Brown Sauce is a traditional condiment that is often served with breakfast dishes in the UK. Made with a mix of spices, vinegar, and brown sugar, this sauce has a tangy and slightly sweet flavor that pairs well with eggs, sausage, and bacon. It's easy to make and can be stored in the fridge for up to a month.

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Easy Brown Sugar Honey Glaze for Easter Ham

Main Ingredients: Light Brown Sugar, Honey, Dijon Mustard, Unsalted

Brown Sugar Glaze Recipe for Easter Ham | Kitchn

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Brown Sugar Glaze is the perfect addition to your holiday ham. A ...

This Easy Brown Sugar Honey Glaze is a delicious addition to your Easter ham. Made with a combination of brown sugar, honey, and spices, this glaze adds a sweet and tangy flavor to your ham. It's simple to make and can be customized with your favorite herbs and spices to suit your taste.

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How to Make Brown Butter and Sage Sauce

Main Ingredients: Unsalted Butter, Fresh Sage Leaves, Kosher Salt

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If you've never made brown butter before, this recipe is a must-try. This How to Make Brown Butter and Sage Sauce recipe will guide you through the process of browning butter, and then combining it with sage and garlic for a flavorful and fragrant sauce. It's perfect for adding a touch of elegance to any dish.

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Brown Sauce With Port Wine and Sun Dried Cherries

Main Ingredients: Butter, Shallot, Fresh Thyme, Port Wine, Dried

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This Brown Sauce With Port Wine and Sun Dried Cherries is a delicious and sophisticated sauce that is perfect for special occasions. Made with a combination of port wine, sun-dried cherries, and spices, this sauce has a rich and sweet flavor that pairs well with roasted meats. It's easy to make and will impress your guests.

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5 Minute Brown Gravy

Main Ingredients: Water, Beef Bouillon Powder, Unsalted Butter, All

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EASY Homemade Gravy (3 ingredients!) - I Heart Naptime

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This 5 Minute Brown Gravy is perfect for those times when you need a quick and easy sauce. Made with a combination of beef broth, flour, and spices, this gravy has a savory and rich flavor that pairs well with mashed potatoes, meatloaf, or roasted vegetables. It's a great go-to recipe for any weeknight meal.

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Giada's Brown Butter Sauce

Main Ingredients: Unsalted Butter, Fresh Sage Leaves, Salt, Freshly

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This Giada's Brown Butter Sauce is a simple yet elegant sauce that is perfect for pasta dishes. Made with browned butter, garlic, and a touch of red pepper flakes, this sauce has a rich and nutty flavor that pairs well with a variety of pasta shapes. It's easy to make and will elevate your pasta dishes to the next level.

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Easy Brown Sugar Caramel Sauce

Main Ingredients: Butter, Light Brown Sugar, Heavy Cream

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This Easy Brown Sugar Caramel Sauce is a delicious topping for ice cream, cakes, or any other dessert. Made with a combination of brown sugar, butter, and cream, this sauce has a rich and buttery flavor with a hint of caramel. It's easy to make and can be stored in the fridge for up to a week.

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Brown Sugar Sauce

Main Ingredients: Brown Sugar, Salted Butter, Boiling Water, Cornstarch

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Brown Sugar Sauce is a simple and versatile sauce that can be used for a variety of desserts. Made with a combination of brown sugar, butter, and milk, this sauce has a creamy and sweet flavor that pairs well with cakes, pies, or fruit. It's easy to make and can be customized with your favorite spices or extracts.

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Mom's Brown Gravy

Main Ingredients: Yeast Extract, Marmite, Onion Powder, Salt, Hot Water

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This Mom's Brown Gravy recipe is a family favorite that is sure to become a staple in your household. Made with a combination of beef broth, flour, and spices, this gravy has a savory and rich flavor that pairs well with mashed potatoes, meatloaf, or roasted vegetables. It's easy to make and can be customized with your favorite herbs and spices.

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Easy Vegan Brown Gravy

Main Ingredients: Whole Wheat Flour, Nutritional Yeast, Onion Powder

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If you're looking for a vegetarian or vegan alternative to traditional brown gravy, this recipe is for you. This Easy Vegan Brown Gravy is made with vegetable broth, flour, and spices, and has a savory and rich flavor that pairs well with mashed potatoes or roasted vegetables. It's easy to make and can be customized with your favorite herbs and spices.

Ingredients You'll Need

Meatball Drippings

To add depth and richness to the sauce, we'll be using the drippings from the meatballs. This ensures that all the flavors from the meat get incorporated into the sauce.

Butter

Butter adds a velvety texture and a touch of creaminess to the sauce. It also helps to balance out the acidity from the other ingredients.

All-Purpose Flour

Flour acts as a thickening agent for the sauce, giving it a smooth and silky consistency.

Beef Broth

Beef broth is the base of the sauce and adds a rich and savory flavor.

Cream

For added richness and creaminess, we'll be using heavy cream. This also helps to balance out the tanginess from the other ingredients.

Brown Sugar

A touch of brown sugar adds a subtle sweetness to the sauce, complementing the savory flavors of the meatballs.

Worcestershire Sauce

Worcestershire sauce is a key ingredient in traditional Swedish meatball sauce. It adds a tangy and slightly sweet flavor to the sauce.

Salt and Pepper

To taste, add salt and pepper to enhance the flavors of the sauce.

Instructions

Step 1: Prepare the Meatball Drippings

After cooking the meatballs, remove them from the pan and set them aside. Use a paper towel to remove any excess oil from the pan, leaving behind approximately 1-2 tablespoons of drippings.

Step 2: Make the Roux

In the same pan with the meatball drippings, add in the butter and let it melt. Once melted, add in the flour and stir until it forms a paste-like consistency. This is called a roux and will act as the base for the sauce.

Step 3: Add in the Beef Broth

Slowly pour in the beef broth while continuously stirring the roux. This will help to prevent lumps from forming. Keep stirring until the sauce starts to thicken.

Step 4: Add in the Remaining Ingredients

Add in the cream, brown sugar, Worcestershire sauce, and salt and pepper. Stir until all the ingredients are well combined and the sauce is smooth and creamy.

Step 5: Simmer and Serve

Let the sauce simmer for a few minutes to allow the flavors to meld together. Once the sauce has reached your desired consistency, remove from heat and serve over the cooked meatballs. Enjoy! With this brown sauce recipe for Swedish meatballs, you'll have a delicious and versatile sauce that can elevate any dish. Try it with other meats such as chicken or pork, or even over mashed potatoes for a flavorful twist. Get creative and have fun with it!