19 Brown Basmati Rice Recipe Indian They're Simply Irresistible!

Published on: Mar 26, 2024

If you're looking to add some authentic Indian flavors to your meals, look no further than this delicious brown basmati rice recipe. This versatile grain is a staple in Indian cuisine and is known for its aromatic flavor and fluffy texture. In this article, I will share with you a simple and easy-to-follow recipe for making indian brown basmati rice that will surely impress your taste buds. So, let's get cooking!

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1 of 20

Pressure Cooker Fish Biryani (with Brown Basmati Rice)

Main Ingredients: Ghee, Onion, Ginger, Brown Basmati Rice, Water, Coconut
Pressure Cooker Fish Biryani (with Basmati Brown Rice) Instant Pot ...
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Elevate your weeknight dinner with this flavorful and easy pressure cooker fish biryani. Made with brown basmati rice, this dish is not only delicious but also packed with healthy nutrients. The pressure cooker makes the cooking process quick and convenient, perfect for busy weeknights.
2 of 20

One-Pot Spinach Dal

Main Ingredients: Oil, Cumin Seeds, Mustard Seeds, Yellow Onion
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This one-pot spinach dal is a hearty and nutritious meal that can be made in just 30 minutes. The combination of lentils, spinach, and aromatic spices creates a delicious and comforting dish that is perfect for cold evenings. Serve this dal over brown basmati rice for a complete and satisfying meal.
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Thandai Phirni with Brown Rice | Spiced Brown Rice...

Main Ingredients: Brown Basmati Rice, Whole Milk, Granulated Sugar
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Add a touch of Indian flavors to your dessert with this delicious thandai phirni made with brown rice. The addition of aromatic spices like cardamom, cinnamon, and saffron takes this traditional dessert to a whole new level. Serve chilled for a refreshing and indulgent treat.
4 of 20

Instant Pot Basmati Rice (White + Brown)

Main Ingredients: Basmati Rice, Water, Brown Basmati Rice
No more soggy or undercooked rice with this foolproof Instant Pot basmati rice recipe. Whether you prefer white or brown rice, this recipe will give you perfectly fluffy and separate grains every time. Serve it as a side dish or use it as a base for your favorite curry or stir-fry.
5 of 20

Methi Brown Rice Pulao

Main Ingredients: Fenugreek Leaves, Brown Basmati Rice, Onion, Ginger
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This fragrant and flavorful methi brown rice pulao is a perfect dish to add to your menu rotation. Made with fenugreek leaves, this dish has a unique and slightly bitter taste that pairs well with the nutty flavor of brown rice. Enjoy it with your favorite curry or raita for a complete meal.
6 of 20

Brown Rice Chicken Biryani - Instant Pot

Main Ingredients: Garam Masala, Ginger, Garlic, Red Chili Powder
If you love biryani but want to make it healthier, this brown rice chicken biryani made in the Instant Pot is the perfect recipe for you. The brown rice adds a nutty flavor and a boost of nutrients to this classic Indian dish, while the pressure cooker makes the cooking process quick and easy.
7 of 20

Sheet Pan Curry Chicken and Carrots with Basmati Rice...

Main Ingredients: Large Carrots, Shallots, Olive Oil, Salt, Pepper
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This one-pan meal is a lifesaver for busy weeknights. The combination of tender chicken, roasted carrots, and flavorful basmati rice makes this dish a complete and satisfying meal. The best part? Minimal cleanup, thanks to the sheet pan cooking method.
8 of 20

Instant Pot Brown Rice Biryani with Beef or Lamb

Main Ingredients: Brown Basmati Rice, Oil, Cardamom Pods, Cloves, Bay
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Biryani just got easier and healthier with this Instant Pot brown rice biryani recipe. The pressure cooker cuts down the cooking time, while the use of brown rice adds a nutty flavor and a boost of nutrients. You can use beef or lamb for this recipe, depending on your preference.
9 of 20

Middle Eastern Mujadara (Brown Rice and Lentils with...

Main Ingredients: Brown Basmati Rice, Extra Virgin Olive Oil, Cumin
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This Middle Eastern mujadara is a simple and comforting dish made with brown rice, lentils, and caramelized onions. The combination of these ingredients creates a delicious and filling meal that is perfect for vegetarians. Serve it with a side of salad or yogurt for a balanced and satisfying meal.
10 of 20

Indian Vegetable Rice

Main Ingredients: Olive Oil, Small Onion, Garlic Clove, Brown Basmati
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This Indian vegetable rice is a colorful and flavorful dish that can be enjoyed as a main course or a side dish. The combination of aromatic spices, mixed vegetables, and basmati rice creates a delicious and nutritious dish that is perfect for any occasion. Plus, it's a great way to sneak in some extra veggies into your diet.
11 of 20

CSA Layered Indian Dinner

Main Ingredients: Water, Yellow Split Peas, Ginger, Minced Garlic, Ground
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Make use of your CSA veggies with this layered Indian dinner recipe. This dish is packed with a variety of vegetables, making it a great way to get all your nutrients in one meal. Layered with brown rice and topped with a flavorful sauce, this dish is sure to become a family favorite.
12 of 20

CSA Layered Indian Dinner for the Instant Pot

Main Ingredients: Water, Yellow Split Peas, Minced Garlic, Ground Cumin
CSA Layered Indian Dinner for the Instant Pot - Veggie Inspired
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Take the hassle out of cooking with this CSA layered Indian dinner made in the Instant Pot. This recipe is a great way to use up your CSA produce while also enjoying a delicious and healthy meal. The pressure cooker makes the cooking process quick and easy, perfect for busy weeknights.
13 of 20

Brown Rice Mung Bean Kitchari - Mung Bean Stew

Main Ingredients: Mung Beans, Brown Basmati Rice, Oil, Cumin Seeds, Red
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This brown rice mung bean kitchari is a traditional Ayurvedic dish that is both nourishing and comforting. Made with mung beans, brown rice, and aromatic spices, this dish is believed to aid in digestion and detoxification. Enjoy it as a main course or as a side dish.
14 of 20

Quick Chana Masala

Main Ingredients: Coconut Oil, Cumin Seeds, Yellow Onion, Minced Fresh
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This quick chana masala is a tasty and easy dish that can be made in just 30 minutes. The combination of chickpeas, tomatoes, and spices creates a flavorful and filling dish that is perfect for vegetarians. Serve it with brown basmati rice for a complete and nutritious meal.
15 of 20

No need for take-out! 30 min Indian Pulao rice (vegan,...

Main Ingredients: Brown Basmati Rice, Red Pepper, Onion, Garlic Cloves
No need for take-out! Healthy 30 min Vegetable Indian Pulao (vegan ...
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Skip the take-out and make your own Indian pulao rice at home in just 30 minutes. This dish is packed with aromatic spices, vegetables, and brown rice, making it a healthier alternative to traditional take-out rice dishes. Plus, it's vegan-friendly and can be customized to your liking.
16 of 20

Easy Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Greek Yogurt, Lemon
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This easy butter chicken recipe is a crowd-pleasing dish that can be made at home in just 30 minutes. The combination of tender chicken, creamy sauce, and aromatic spices creates a delicious and indulgent meal that is perfect for special occasions or when you're craving some comfort food.
17 of 20

Quick Cashew and Peas Brown Rice Pulao

Main Ingredients: Basmati Brown Rice, Peas, Cashews, Vegetable Stock
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This quick cashew and peas brown rice pulao is a simple and tasty dish that can be made in just 20 minutes. The addition of cashews adds a crunch to this dish, while the peas add a pop of color and nutrients. Serve it as a side dish or add some protein to make it a complete meal.
18 of 20

Bisi Bele Bath Pressure Cooker Split Pea Brown Rice...

Main Ingredients: Pigeon Pea, Brown Basmati Rice, Dried Red Chili, Chana
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This bisi bele bath is a flavorful and comforting dish made with split peas, brown rice, and a variety of spices. The pressure cooker makes the cooking process quick and easy, perfect for busy weeknights. Serve it with some yogurt or raita for a complete and satisfying meal.
19 of 20

Instant Pot Black Eyed Peas Pulao - Brown Rice Lobia...

Main Ingredients: Dry Black Eyed Peas, Brown Basmati Rice, Oil, Cumin
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If you're looking for a protein-packed and flavorful meal, this Instant Pot black eyed peas pulao is the perfect recipe for you. The combination of black eyed peas, brown rice, and aromatic spices creates a delicious and nutritious dish that can be enjoyed as a main course or a side dish.
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Healing Ayurvedic Kitchari

Main Ingredients: Moong Dal, Red Lentils, Brown Basmati Rice, Oil, Cumin
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This Ayurvedic kitchari is a simple and nourishing dish that is believed to have healing properties. Made with mung beans, basmati rice, and a variety of spices, this dish is easy to digest and is perfect for those looking for a gentle cleanse or a comforting meal. Enjoy it as a main course or as part of a detox program.

Ingredients:

For the rice:

  • Brown basmati rice - 1 cup
  • Water - 2 cups
  • Salt - 1 tsp

For the seasoning:

  • Oil or ghee - 1 tbsp
  • Cumin seeds - 1 tsp
  • Mustard seeds - 1 tsp
  • Curry leaves - 4-5
  • Onion - 1, finely chopped
  • Garlic - 2 cloves, minced
  • Ginger - 1 inch, grated
  • Green chilies - 2, slit
  • Turmeric powder - 1/2 tsp
  • Salt - to taste

Instructions:

  1. Start by rinsing the brown basmati rice in cold water until the water runs clear. This will help remove any excess starch and prevent the rice from becoming sticky.
  2. In a pot, add two cups of water and bring it to a boil. Add a teaspoon of salt and the rinsed rice to the pot. Give it a quick stir, cover the pot, and let it cook on low heat for about 20 minutes or until all the water is absorbed and the rice is cooked.
  3. In a separate pan, heat oil or ghee over medium heat. Add cumin seeds, mustard seeds, and curry leaves and let them crackle.
  4. Add in the chopped onions and sauté until they turn translucent. Then, add in the minced garlic, grated ginger, and slit green chilies. Sauté for a minute.
  5. Next, add in the turmeric powder and a pinch of salt. Mix well.
  6. Finally, add in the cooked brown basmati rice and mix until all the seasoning is evenly distributed. Let it cook for another 2-3 minutes.
  7. Your delicious indian brown basmati rice is now ready to be served hot with your favorite curry or dal.

This brown basmati rice recipe is not only flavorful but also packed with nutrients. Brown basmati rice is a whole grain and is a great source of fiber, vitamins, and minerals. It also has a lower glycemic index compared to white rice, making it a healthier option for those watching their blood sugar levels.

So, next time you're craving some Indian food, give this indian brown basmati rice recipe a try. With its fragrant aroma and rich flavors, it's sure to be a hit at your dinner table. Enjoy!

19 brown basmati rice recipe indian They're simply irresistible!

Pressure Cooker Fish Biryani (with Brown Basmati Rice)

yield: 8 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 tablespoons ghee /clarified butter divided if cooking on stove-top
  • 1 onion large, peeled and chopped
  • 1 teaspoon ginger grated
  • 3 cups brown basmati rice see notes
  • 2 cups water see notes
  • 1 cup coconut milk thin
  • 1 teaspoon salt
  • 3 Roma tomatoes seeded and diced
  • 2 pounds white fish fillet boneless skinless firm, cut into large chunks
  • 1/2 teaspoon turmeric powder
  • 2 teaspoons chili powder
  • 1/4 teaspoon salt
  • 4 bay leaves
  • 1 cinnamon stick large
  • 5 cloves
  • 1 teaspoon turmeric powder
  • 5 cardamom pods
  • 1 teaspoon coriander powder
  • 1 teaspoon Garam Masala
  • 1 bunch cilantro leaves extra for garnishing
  • 1 bunch mint leaves

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 62 grams
  • Cholesterol : 70 milligrams
  • Fat : 21 grams
  • Fiber : 6 grams
  • Protein : 29 grams
  • SaturatedFat : 8 grams
  • Sodium : 450 milligrams
  • Sugar : 3 grams
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