17+ Brother Rick Curry's Christmas Cinnamon Roll Recipe Ignite Your Passion For Cooking!
Published on: Apr 18, 2024
Brother Rick Curry's Christmas cinnamon roll recipe is a beloved tradition that has been passed down for generations. The warm and comforting scent of cinnamon and sugar, combined with the soft and fluffy texture of the rolls, instantly brings back memories of holiday gatherings and cozy winter mornings. This recipe has been perfected over the years by Brother Rick himself, and it is sure to become a staple in your family's holiday celebrations.
Main Ingredients: Whole Milk, Vegetable Oil, Sugar, Active Dry Yeast, All
Indulge in the perfect blend of sweet and savory with this recipe for the ultimate cinnamon roll. Made with a buttery dough filled with a gooey mixture of brown sugar, cinnamon, and vanilla extract, every bite will be a burst of flavor. Top it off with a creamy cream cheese frosting for a decadent treat that will satisfy any sweet tooth.
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Why This Recipe is a Must-Try
Expertly Crafted by Brother Rick
Brother Rick Curry is not only a renowned chef, but also a beloved member of the Catholic community. He spent years perfecting his craft and has shared his love for cooking by teaching others and writing several cookbooks. His Christmas cinnamon roll recipe is no exception, combining his expertise in the kitchen with his deep devotion to the holiday season.
The Perfect Balance of Flavors
What sets Brother Rick's recipe apart from others is the perfect balance of flavors. The cinnamon sugar mixture is just the right amount of sweetness, while the dough is rich and buttery. Each bite is a heavenly combination of warm, gooey filling and soft, melt-in-your-mouth dough.
Easy and Versatile
One of the best things about Brother Rick's Christmas cinnamon roll recipe is its versatility. The dough can be made ahead of time and refrigerated, making it perfect for preparing for holiday gatherings. It can also be easily adjusted to accommodate dietary restrictions, such as using non-dairy milk or gluten-free flour.
How to Make Brother Rick's Christmas Cinnamon Rolls
Ingredients:
1 cup warm milk
2 1/2 tsp active dry yeast
1/2 cup sugar
1/2 cup butter, melted
2 eggs
4 cups all-purpose flour
1 tsp salt
1/2 cup butter, softened
1 cup packed brown sugar
2 tbsp ground cinnamon
Instructions:
In a large bowl, mix together the warm milk, yeast, and sugar. Let sit for 5 minutes until the mixture becomes foamy.
Add in the melted butter and eggs, and mix until well combined.
In a separate bowl, mix together the flour and salt. Gradually add the flour mixture to the wet ingredients, stirring until a soft dough forms.
Knead the dough on a floured surface for 5-10 minutes, until smooth and elastic. Place the dough in a greased bowl, cover, and let rise for 1 hour.
Once the dough has risen, roll it out on a floured surface into a large rectangle.
In a small bowl, mix together the softened butter, brown sugar, and cinnamon. Spread the mixture evenly over the rolled out dough.
Roll up the dough tightly, starting from the long edge. Cut into 12 equal pieces and place in a greased baking dish.
Cover and let rise for another 30 minutes.
Bake at 375°F for 25-30 minutes, until the rolls are golden brown and the filling is bubbly.
Let cool for 5 minutes before serving.
Make Memories with Brother Rick's Recipe
Brother Rick's Christmas cinnamon roll recipe is more than just a delicious treat. It's a way to bring family and friends together during the holiday season, and to create cherished memories that will last a lifetime. So gather your loved ones, turn on some festive music, and enjoy these warm and comforting cinnamon rolls this Christmas.