18 Broken Rice Bbq Pork Slices Vietnamese Recipe Delight In These Amazing Recipes!

Published on: Mar 19, 2024

One of Vietnam's most beloved dishes, broken rice BBQ pork slices is a flavorful and satisfying meal that combines tender slices of pork with fragrant broken rice. This classic Vietnamese recipe has gained popularity around the world for its unique blend of sweet and savory flavors. Whether you're a fan of Vietnamese cuisine or are looking to try something new, this dish is sure to impress. In this article, we'll dive into the history of broken rice BBQ pork slices and provide a step-by-step guide on how to make this delicious meal at home.

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1 of 20

Suon Nuong (Vietnamese Pork Chops)

Main Ingredients: Sugar, Sliced Shallots, Lemongrass, Peanut Oil, Soy
Cơm Sườn Nướng - Vietnamese Grilled Pork Chops #grilledporkchops ...
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If you're looking for a new way to jazz up your regular old chicken, why not try making Suon Nuong, a delicious and flavorful Vietnamese dish that is sure to impress. The combination of tangy fish sauce and lemongrass marinated pork chops, grilled to perfection, is a winning flavor combination that will have you going back for seconds. This dish is not only easy to make, but it's also perfect for a summer barbecue or a cozy night in.
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Coconut Honey Lime Pilipino Chicken Adobo Skewers.

Main Ingredients: Skinless Chicken Thighs, Soy Sauce, Coconut Milk
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For a tropical twist on traditional beer can chicken, try these Coconut Honey Lime Pilipino Chicken Adobo Skewers. The combination of soy sauce, coconut milk, and honey creates a sweet and savory marinade that perfectly complements the tender chicken. The addition of lime juice adds a tangy kick that will have your taste buds singing. These skewers are perfect for a summer party or a weeknight dinner.
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Vietnamese Grilled Lemongrass Pork Chops (Thit Heo...

Main Ingredients: Pork Chops, Lemongrass Stalks, Cilantro, Soy Sauce
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Fresh, tangy, and full of flavor, these Vietnamese Grilled Lemongrass Pork Chops are a must-try for any beer can chicken lover. The combination of lemongrass, garlic, and fish sauce creates a marinade that infuses the pork with a delicious and unique flavor. Grilled to perfection, these pork chops are juicy and tender, making them the perfect addition to any summer barbecue or family dinner.
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Vietnamese Noodle Bowl with Grilled Pork

Main Ingredients: Pork Shoulder, Brown Sugar, Fish Sauce, Soy Sauce
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For a complete meal that is bursting with flavor, try this Vietnamese Noodle Bowl with Grilled Pork. The marinated grilled pork adds a smoky and savory element to the dish, while the rice noodles, fresh herbs, and spicy sauce create a perfect balance of flavors. This dish is not only delicious, but it's also customizable, making it the perfect choice for picky eaters or those with dietary restrictions.
5 of 20

Char Siu

Main Ingredients: Rice, Wine, Light Soy Sauce, Oyster Sauce, Ground Black
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Char Siu, also known as Chinese BBQ pork, is a classic dish that is a favorite among many beer can chicken enthusiasts. The combination of hoisin sauce, honey, and Chinese five-spice powder creates a marinade that is sweet, savory, and oh-so delicious. Whether you grill it or roast it in the oven, this dish is sure to be a hit at your next dinner party or family gathering.
6 of 20

Nem Nuong/Grilled Vietnamese Pork Meatballs

Main Ingredients: Ground Pork, Rice, Baking Powder, Water, Garlic, Sugar
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If you're a fan of meatballs, then you have to try Nem Nuong, or Vietnamese grilled pork meatballs. These juicy and flavorful meatballs are made with a combination of pork, garlic, and fish sauce, and then grilled to perfection. They can be served as an appetizer, added to a noodle bowl, or eaten on their own as a main dish. No matter how you enjoy them, these meatballs are sure to become a regular in your dinner rotation.
7 of 20

Old Fashioned Stuffed Cabbage Rolls

Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
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For a comforting and hearty meal, try these Old Fashioned Stuffed Cabbage Rolls. The combination of ground beef, rice, onion, and tomato sauce creates a filling that is wrapped in tender cabbage leaves and baked to perfection. These rolls are not only delicious, but they also make for a great make-ahead meal, making them perfect for busy weeknights.
8 of 20

BBQ Pork Fried Rice

Main Ingredients: Pork, Rice Wine, Oyster Sauce, Soy Sauce, Honey, Garlic
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a white bowl filled with rice and vegetables
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For a delicious twist on traditional fried rice, try this BBQ Pork Fried Rice. The addition of barbecue pork adds a smoky and savory element to the dish, while the vegetables and rice create a well-balanced meal. This dish is perfect for using up leftover rice and can be customized with your favorite veggies and protein.
9 of 20

BBQ Spaghetti

Main Ingredients: Spaghetti, Pork, Bbq Sauce, Tomato Sauce, Tomato Paste
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BBQ Spaghetti may sound like an unusual combination, but trust us, it's a match made in heaven. The tangy and sweet barbecue sauce pairs perfectly with the pasta and ground beef to create a unique and delicious dish. This recipe is perfect for a quick and easy weeknight meal and is sure to be a hit with the whole family.
Nem Nướng (Vietnamese Grilled Pork Skewers) - Wok and Kin
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These Vietnamese Grilled Pork Balls are a delicious and versatile dish that can be served as an appetizer, added to a noodle bowl, or eaten on their own as a main dish. The combination of pork, garlic, fish sauce, and lemongrass creates a flavorful and tender meatball that is perfect for any occasion. Plus, they are easy to make and can be prepared ahead of time, making them a great option for entertaining.
11 of 20

Hawaiian Ham and Pineapple Casserole

Main Ingredients: Ham, Pineapple, Red Bell Pepper, Orange Bell Pepper
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If you're looking for a unique and delicious way to use up leftover ham, try this Hawaiian Ham and Pineapple Casserole. The combination of ham, pineapple, and rice creates a sweet and savory dish that is perfect for a family dinner or potluck. This casserole is easy to make and can be customized with your favorite veggies and add-ins.
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For a simple and delicious way to enjoy beer can chicken, try these Vietnamese Grilled Pork Chops. The combination of lemongrass, garlic, and soy sauce creates a marinade that infuses the pork with a delicious and unique flavor. These pork chops are perfect for a quick and easy weeknight dinner and can be served with your favorite sides.
13 of 20

Vietnamese Lemongrass Pork Cutlets

Main Ingredients: Pork Cutlets, Sea Salt, Lemongrass Stalk, Garlic
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For a flavorful and tender alternative to traditional pork chops, try these Vietnamese Lemongrass Pork Cutlets. The combination of lemongrass, garlic, and fish sauce creates a marinade that gives the pork a delicious and unique flavor. These cutlets are perfect for grilling, pan-frying, or even baking, making them a versatile and tasty addition to any meal.
14 of 20

BBQ Pork Ribs

Main Ingredients: Pork Ribs, Olive Oil, Dry Rub, Salt, Pepper, Barbecue
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For a classic and crowd-pleasing dish, you can't go wrong with BBQ Pork Ribs. The combination of spices and barbecue sauce creates a sticky and flavorful coating that perfectly complements the tender and juicy pork ribs. Whether you cook them on the grill, in the oven, or slow-cooked, these ribs are sure to be a hit at your next barbecue or family dinner.
15 of 20

Inihaw na Liempo (Pinoy Pork Barbecue)

Main Ingredients: Pork, Sprite, Soy Sauce, Vinegar, Garlic Cloves
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This Inihaw na Liempo, or Filipino-style pork barbecue, is a delicious and easy dish that is perfect for a summer barbecue or a cozy night in. The combination of soy sauce, ketchup, and garlic creates a marinade that infuses the pork with a sweet and savory flavor. Grilled to perfection, these pork skewers are sure to be a hit with both kids and adults alike.
16 of 20

Grilled Shrimp Kabobs with Fresh Tzatziki Sauce

Main Ingredients: Shrimp, Red Bell Pepper, Green Bell Pepper, Sliced
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For a light and flavorful option, try these Grilled Shrimp Kabobs with Fresh Tzatziki Sauce. The combination of shrimp, vegetables, and a tangy tzatziki sauce creates a delicious and healthy meal that is perfect for summer. These kabobs are easy to make and can be customized with your favorite veggies and protein.
17 of 20

Bbq Pulled Pork Platter

Main Ingredients: Knorr Rice Sides Baby Back Bbq, Pork, Coleslaw Mix
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This BBQ Pulled Pork Platter is a delicious and easy way to enjoy beer can chicken. The combination of pork shoulder, barbecue sauce, and spices creates a flavorful and tender pulled pork that can be served on its own or on a sandwich. This recipe is perfect for feeding a crowd and can be made in a slow cooker for a hassle-free meal.
18 of 20

Vietnamese Grilled Pork Chops with Fried Garlic and...

Main Ingredients: Boneless Pork Sirloin Chops, Boneless Sirloin, Dark
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For an extra kick of flavor, try these Vietnamese Grilled Pork Chops with Fried Garlic and Shallots. The combination of lemongrass, garlic, and fish sauce creates a marinade that infuses the pork with a delicious and unique flavor. Topped with crispy fried garlic and shallots, these pork chops are sure to be a hit at your next dinner party or family gathering.
19 of 20

Cabbage Rolls

Main Ingredients: Green Cabbage, Ground Pork, Ground Beef, Onions
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Cabbage Rolls are a classic dish that is perfect for a cozy night in or a special occasion. The combination of ground beef, rice, and tomato sauce creates a filling that is wrapped in tender cabbage leaves and baked to perfection. These rolls are not only delicious, but they also make for a great make-ahead meal, making them perfect for busy weeknights.
20 of 20

Asian Pork and Pineapple Kabobs

Main Ingredients: Boneless Pork Loin Roast, Teriyaki Marinade, Pineapple
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For a tropical twist on traditional beer can chicken, try these Asian Pork and Pineapple Kabobs. The combination of marinated pork and fresh pineapple creates a sweet and savory flavor that is perfect for grilling. These kabobs are easy to make and can be customized with your favorite veggies and protein, making them a great option for any occasion.

The History of Broken Rice BBQ Pork Slices

A Fusion of Cultures

The origins of broken rice BBQ pork slices can be traced back to the French colonization of Vietnam in the late 19th century. During this time, the French introduced broken rice, a type of rice that had been damaged during the milling process, to the Vietnamese people. This rice was considered inferior and was often given to laborers and farmers. However, the Vietnamese people found a way to turn this "broken" rice into a delicious dish that would become a staple in their cuisine.

The Rise of Broken Rice BBQ Pork Slices

As Vietnam went through periods of economic hardship, broken rice became a more affordable option for many families. This led to the popularity of dishes like broken rice BBQ pork slices, which were not only delicious but also budget-friendly. Over time, the dish evolved to include a variety of meats, vegetables, and sauces, making it a versatile and customizable meal.

A Symbol of Vietnamese Culture

Today, broken rice BBQ pork slices is seen as a symbol of Vietnamese culture and is a must-try for anyone visiting the country. It can be found in street food stalls, local restaurants, and even high-end establishments. The dish has also gained popularity in other parts of the world, with many Vietnamese restaurants featuring it on their menus.

How to Make Broken Rice BBQ Pork Slices

Now that we know the history of this iconic dish, let's dive into how to make it at home. Here's a step-by-step guide to creating your own broken rice BBQ pork slices:

Ingredients

- 1 lb pork tenderloin, sliced into thin strips - 1 cup broken rice - 1 onion, thinly sliced - 1 carrot, julienned - 1 cucumber, sliced - 1/4 cup soy sauce - 2 tbsp honey - 2 tbsp fish sauce - 2 cloves of garlic, minced - 1 tsp ginger, grated - 1 tbsp vegetable oil - Salt and pepper to taste

Instructions

1. In a bowl, mix together soy sauce, honey, fish sauce, garlic, ginger, and a pinch of salt and pepper. Add the pork strips to the marinade and let it sit for at least 30 minutes. 2. In a pot, cook the broken rice according to package instructions. Once cooked, set it aside. 3. In a pan, heat vegetable oil over medium-high heat. Add the marinated pork strips and cook until browned on all sides. Remove from pan and set aside. 4. In the same pan, add the sliced onions and carrots and cook until softened. 5. To assemble the dish, place a portion of the cooked broken rice on a plate. Top with the cooked pork strips, onions, and carrots. Serve with sliced cucumbers on the side. 6. Enjoy your homemade broken rice BBQ pork slices! In conclusion, broken rice BBQ pork slices is a dish that has stood the test of time and continues to be loved by many. Its unique blend of flavors and cultural significance make it a must-try for anyone looking to explore Vietnamese cuisine. With this recipe, you can now recreate this iconic dish in the comfort of your own home. So gather your ingredients and get ready to impress your taste buds with this delicious and authentic meal.
18 broken rice bbq pork slices vietnamese recipe Delight in these amazing recipes!

Suon Nuong (Vietnamese Pork Chops)

yield: 5 total time: 65 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1/2 cup sugar
  • 1/3 cup sliced shallots thinly
  • 1/4 cup lemongrass thinly sliced
  • 2 tablespoons peanut oil
  • 2 tablespoons soy sauce
  • 1 1/2 tablespoons fish sauce available at Red Boat
  • 1 tablespoon ground black pepper
  • 8 cloves garlic finely chopped
  • 1 pound pork ¼″-thick, blade chops, pounded thin
  • cooked white rice
  • nuoc cham

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 60 milligrams
  • Fat : 12 grams
  • Protein : 21 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 820 milligrams
  • Sugar : 20 grams
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