19 Broccoli Recipe Chinese Style Experience Culinary Bliss Now!

Published on: Mar 19, 2024

If you're looking for a new and flavorful way to enjoy broccoli, look no further. This professional and well-organized article will introduce you to a delicious broccoli recipe Chinese style that will elevate your taste buds and impress your loved ones. Not only is this dish easy to make, but it is also packed with nutrients and is perfect for a quick and healthy meal option.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Looking for a tasty and easy way to jazz up your next batch of beer can chicken? Look no further than this flavorful Chinese garlic sauce. Made with a combination of garlic, soy sauce, and hoisin sauce, this sauce will add a delicious Asian twist to your favorite chicken recipe.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

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If you're a fan of stir-fry, you'll love this Chinese garlic sauce. Simply stir-fry your favorite vegetables and protein, then add in this sauce for a burst of flavor. The garlic and hoisin sauce add depth and savory notes, while the soy sauce adds a touch of saltiness. You'll never want to order take-out again!

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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For a sweet and sticky glaze for your beer can chicken, try this Chinese honey chicken sauce. Made with honey, garlic, and ginger, this sauce is the perfect balance of sweet and savory. Brush it onto your chicken during the last few minutes of cooking for a delicious glaze that will have your taste buds dancing.

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Chinese Garlic Sauce- Take-Out Style

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Mirin, Sugar, Sesame Oil

Chinese Garlic Sauce Recipe - Sauce Fanatic | Recipe | Garlic sauce ...

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Craving your favorite Chinese take-out but don't want to leave the house? This Chinese garlic sauce is the perfect solution. Made with garlic, soy sauce, oyster sauce, and a touch of sesame oil, this sauce will give you the flavor of your favorite take-out dish right in your own kitchen.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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If you're looking for a versatile sauce to use on your beer can chicken, this Chinese brown sauce is a must-try. Made with oyster sauce, soy sauce, and brown sugar, this sauce is perfect for marinating your chicken or using as a glaze during cooking.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Black bean sauce is a staple in many Chinese dishes, and now you can make your own at home. This recipe combines black beans, garlic, ginger, and soy sauce for a rich and flavorful sauce that pairs perfectly with beer can chicken. Simply brush it onto your chicken before cooking, or use it as a dipping sauce on the side.

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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...

Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green

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For a delicious and healthy side dish to go with your beer can chicken, try this mixed vegetables in hot garlic sauce recipe. Made with garlic, vegetables, and soy sauce, this dish is a great way to get your daily dose of veggies while still enjoying a flavorful and satisfying meal.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you're a fan of spicy food, this Chinese fried red chili sauce is a must-try. Made with red chilies, garlic, and soy sauce, this sauce packs a punch of heat and flavor. Use it as a marinade for your beer can chicken or drizzle it over your cooked chicken for an extra kick.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic Chinese condiment that goes perfectly with beer can chicken. This recipe combines pineapple juice, vinegar, and brown sugar for a tasty and tangy sauce that pairs perfectly with the savory flavors of the chicken. Use it as a dipping sauce or brush it onto your chicken during cooking.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Plum sauce, also known as duck sauce, is a popular Chinese condiment that adds a sweet and tangy flavor to dishes. This authentic Chinese plum sauce recipe combines plums, ginger, and sugar for a delicious and versatile sauce that pairs well with beer can chicken. Use it as a marinade, dipping sauce, or glaze during cooking.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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For a simple and flavorful sauce to use on your beer can chicken, try this Chinese white sauce. Made with chicken broth, ginger, and cornstarch, this sauce is light and subtle, allowing the flavors of your chicken to shine through. Use it as a marinade or drizzle it over your cooked chicken for a touch of extra flavor.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a popular condiment in Chinese cuisine, and for good reason. This Chinese style sesame sauce is made with sesame seeds, garlic, and soy sauce for a rich and nutty flavor that pairs perfectly with beer can chicken. Use it as a dipping sauce or brush it onto your chicken during cooking for a delicious and unique twist.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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This Chinese spicy orange sauce is the perfect combination of sweet, spicy, and tangy. Made with orange juice, soy sauce, and red pepper flakes, this sauce is perfect for adding a little heat to your beer can chicken. Use it as a marinade or drizzle it over your cooked chicken for a burst of flavor.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao sauce is a popular Chinese sauce that is often used in dishes like Kung Pao chicken. This sauce is made with soy sauce, rice vinegar, and hoisin sauce for a savory and slightly sweet flavor. Use it as a marinade or add it to your beer can chicken during cooking for a delicious and authentic Chinese taste.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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For an authentic and flavorful Chinese plum sauce, try this recipe. Made with plums, ginger, and rice vinegar, this sauce is a perfect accompaniment to your beer can chicken. Use it as a dipping sauce or brush it onto your chicken during cooking for a tasty and unique flavor.

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Traditional Chinese Plum Sauce from Scratch

Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Soy Sauce

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If you want to make your own plum sauce from scratch, this traditional Chinese plum sauce recipe is a must-try. Made with plums, soy sauce, and rice vinegar, this sauce is easy to make and adds a delicious sweetness to your beer can chicken. Use it as a marinade or glaze during cooking for a homemade and authentic taste.

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Make Your Own Delicious Chinese Black Bean Sauce!

Main Ingredients: Vegetable Oil, Fermented Black Beans, Light Soy Sauce

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Black bean sauce is a staple in many Chinese dishes, and now you can make your own at home. This recipe combines black beans, garlic, and rice vinegar for a rich and flavorful sauce that pairs perfectly with beer can chicken. Use it as a marinade or glaze during cooking for a unique and delicious taste.

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How To Make Indo-Chinese Spicy Schezuan Sauce At Home

Main Ingredients: Red Chillies, Garlic, Water, Sesame Oil, Ginger Paste

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Schezuan sauce is a spicy and flavorful Chinese sauce that is perfect for adding a kick to your beer can chicken. This recipe combines chili peppers, garlic, and ginger for a sauce that is bursting with heat and flavor. Use it as a marinade or add it to your chicken during cooking for a delicious and authentic Chinese taste.

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Chinese Chili Soy Dipping Sauce 辣椒豉油熟油

Main Ingredients: Soy Sauce, Garlic, Green Onions, Brown Sugar, Cilantro

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This Chinese chili soy dipping sauce is a perfect accompaniment to your beer can chicken. Made with chili peppers, soy sauce, and rice vinegar, this sauce is easy to make and adds a delicious kick to your meal. Dip your chicken into this sauce for a flavorful and spicy experience.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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Duck sauce, also known as plum sauce, is a popular Chinese condiment that goes well with beer can chicken. This recipe combines plums, ginger, and rice vinegar for a sweet and tangy sauce that is perfect for dipping or using as a glaze during cooking. Give it a try and taste the difference of homemade Chinese restaurant-style duck sauce.

Broccoli Recipe Chinese Style

Broccoli is a highly versatile and nutritious vegetable that is commonly used in Chinese cuisine. Its mild flavor and firm texture make it the perfect ingredient for stir-fries, soups, and side dishes. In this article, we will introduce you to a delicious broccoli recipe Chinese style that is easy to make and full of flavor. Whether you are a seasoned chef or a beginner in the kitchen, this recipe is sure to impress your taste buds and your family and friends.

The Benefits of Broccoli

Before we dive into the recipe, let's take a moment to appreciate the health benefits of broccoli. This green vegetable is packed with essential vitamins and minerals, including vitamin C, vitamin K, folate, and potassium. It is also a great source of fiber and contains powerful antioxidants that can help boost your immune system and reduce the risk of chronic diseases.

Ingredients:

1 pound broccoli, cut into florets
2 tablespoons vegetable oil
2 cloves garlic, minced
1-inch piece of ginger, grated
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil
1 teaspoon Chinese five-spice powder
1/4 teaspoon red pepper flakes
Salt and pepper to taste
Sesame seeds for garnish

Instructions:

In a wok or large skillet, heat the vegetable oil over high heat.
Add the minced garlic and grated ginger and stir-fry for 30 seconds.
Next, add the sliced bell peppers and broccoli florets. Stir-fry for 2-3 minutes until the vegetables are slightly tender.
In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, Chinese five-spice powder, and red pepper flakes.
Pour the sauce over the vegetables and stir-fry for an additional 2-3 minutes until the vegetables are fully cooked.
Season with salt and pepper to taste.
Garnish with sesame seeds and serve hot.

This broccoli recipe Chinese style is not only delicious but also packed with nutrients. The combination of garlic, ginger, and Chinese five-spice powder gives this dish a unique and flavorful taste. You can also add your choice of protein, such as chicken, beef, or tofu, to make it a complete meal. Serve it over a bed of steamed rice or noodles for a satisfying and healthy meal.

Now that you know how to make this delicious broccoli recipe Chinese style, it's time to put on your apron and start cooking. This dish is perfect for a weeknight dinner or a quick and easy lunch. Impress your family and friends with your culinary skills and enjoy a tasty and nutritious meal at the same time. Happy cooking!

The Versatility of Broccoli in Chinese Cuisine

Broccoli is a staple ingredient in Chinese cuisine, and for good reason. Its mild flavor and firm texture make it a versatile ingredient in stir-fries, soups, and side dishes. In addition to its versatility, broccoli is also known for its numerous health benefits, making it a popular choice among health-conscious individuals.

Health Benefits of Broccoli in Chinese Cooking

Besides being a great source of essential vitamins and minerals, broccoli also contains powerful antioxidants that can help boost your immune system and reduce the risk of chronic diseases. It is also low in calories and high in fiber, making it a great option for weight management. Additionally, the combination of garlic, ginger, and Chinese five-spice powder in this recipe adds even more health benefits, as these ingredients are known for their anti-inflammatory and digestion-aiding properties.

With this broccoli recipe Chinese style, you can enjoy a delicious and healthy meal without sacrificing flavor. The recipe is also customizable, allowing you to add your choice of protein and adjust the spice level to your liking. Give it a try and see for yourself why broccoli is a staple in Chinese cuisine.