17 Broccoli Mushroom Recipe Chinese Style Get Ready To Indulge!
Published on: Mar 20, 2024
If you're looking for a delicious and nutritious Chinese-style dish, look no further than this delightful broccoli mushroom recipe. Not only is it packed with flavorful ingredients, but it's also incredibly easy to make. This recipe is perfect for busy weeknights or for impressing guests at a dinner party. So, put on your apron and get ready to create a mouthwatering meal that will leave your taste buds satisfied and your body nourished.
Main Ingredients: Broccoli, Red Onion, Garlic, Mushrooms, Crushed Red
For a delicious and healthy vegan option, try this Broccoli and Mushroom Stir-Fry. The combination of these two nutrient-rich vegetables makes for a flavorful and satisfying meal. Plus, stir-frying is a quick and easy cooking method that helps retain the nutrients in the vegetables.
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Chicken Broccoli and Mushroom Stir Fry
Main Ingredients: Boneless Skinless Chicken Breast, All Purpose Flour
Looking for a protein-packed stir-fry? Look no further than this Chicken Broccoli and Mushroom Stir Fry. The chicken adds a hearty element to the dish while the broccoli and mushrooms provide essential vitamins and minerals. Serve over rice for a complete meal.
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Tofu, Broccoli And Mushroom Stir Fry With Rice
Main Ingredients: Tofu, Broccoli, Mushrooms, Baby Spinach, Rice, Light
For a vegetarian option, try this Tofu, Broccoli and Mushroom Stir Fry. The tofu adds a satisfying texture and protein, while the broccoli and mushrooms provide a variety of nutrients. Serve over rice for a filling and flavorful meal.
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Chicken, Broccoli And Mushroom Stir-fry
Main Ingredients: Soy Sauce, Hoisin Sauce, Toasted Sesame Oil, Chicken
This Chicken, Broccoli and Mushroom Stir-Fry is a classic combination that never disappoints. The flavors of the chicken, broccoli, and mushrooms come together perfectly in this dish. Serve over rice or noodles for a complete meal.
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Broccoli and Mushroom Stir Fry
Main Ingredients: Broccoli, Mushrooms, Olive Oil, Soy Sauce, Balsamic
For a simple and delicious stir-fry, try this Broccoli and Mushroom Stir Fry. The flavors of the vegetables are enhanced by the addition of a flavorful sauce. Serve over rice or noodles for a filling and nutritious meal.
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Broccoli and Mushroom Stir-Fry
Main Ingredients: Soy Sauce, Rice Vinegar, Sugar, Oil, Minced Ginger
This Broccoli and Mushroom Stir-Fry is a great way to get your daily dose of vegetables. The stir-frying method helps retain the nutrients in the vegetables, making this dish a healthy option. Serve over rice or noodles for a complete meal.
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Broccoli and Mushroom Stir Fry in Oyster Sauce
Main Ingredients: Broccoli, Oil, Garlic, Oyster Mushroom, Oyster Sauce
For a flavorful twist on a classic stir-fry, try this Broccoli and Mushroom Stir Fry in Oyster Sauce. The oyster sauce adds a savory and slightly sweet element to the dish. Serve over rice or noodles for a delicious meal.
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Best Stir-Fry Sauce EVER™
Main Ingredients: Coconut Aminos, Fresh Orange Juice, Chinese Five Spice
No stir-fry is complete without a delicious sauce, and this Best Stir-Fry Sauce EVER™ is sure to become your go-to. Made with a combination of soy sauce, honey, and other flavorful ingredients, this sauce takes your stir-fry to the next level. Use it in any stir-fry recipe for a tasty meal.
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Broccoli Mushroom Bean Sprouts Stir Fry
Main Ingredients: Broccoli, Bean Sprouts, Baby Bella Mushrooms, Green
This Broccoli Mushroom Bean Sprouts Stir Fry is a great way to add some variety to your stir-fry game. The bean sprouts add a unique texture and flavor to the dish, while the broccoli and mushrooms provide essential nutrients. Serve over rice or noodles for a complete meal.
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Chicken Stir Fry
Main Ingredients: Chicken Thighs, Zucchini, Oil, Butter, Broccoli, Small
Sometimes, a simple chicken stir-fry is all you need for a delicious and satisfying meal. This Chicken Stir Fry is easy to make and packed with flavor. Customize it with your favorite vegetables and serve over rice or noodles for a complete meal.
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Hoisin Tofu Noodle Stir Fry
Main Ingredients: Tofu, Noodles, Broccoli, Red Bell Pepper, Yellow Bell
If you're a fan of Asian flavors, you'll love this Hoisin Tofu Noodle Stir Fry. The hoisin sauce adds a rich and slightly sweet element to the dish, while the tofu and vegetables provide a variety of nutrients. Serve over noodles for a filling and tasty meal.
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Broccoli Mushroom Stir Fry
Main Ingredients: Brown Rice, Water, Salt, Walnuts, Soy Sauce, Coconut
This Broccoli Mushroom Stir Fry is a great way to use up any leftover vegetables you have in your fridge. The combination of broccoli and mushrooms creates a simple yet delicious dish. Serve over rice or noodles for a complete meal.
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Broccoli Mushroom “Stir Fry”
Main Ingredients: Olive Oil, Nama Shoyu, Agave, Sliced Mushrooms
For a healthier twist on a traditional stir-fry, try this Broccoli Mushroom “Stir Fry”. Instead of stir-frying in oil, this dish is cooked in a flavorful vegetable broth. This method reduces the amount of added fat and calories, making it a guilt-free option. Serve over rice or noodles for a complete meal.
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Broccoli, Mushroom “Stir Fry”
Main Ingredients: Olive Oil, Nama Shoyu, Agave, Sliced Mushrooms
This Broccoli, Mushroom “Stir Fry” is a great option for those looking to incorporate more vegetables into their diet. The combination of broccoli and mushrooms makes for a tasty and nutritious meal. Serve over rice or noodles for a filling and satisfying dish.
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Broccoli & Mushroom Stir Fry
Main Ingredients: Broccoli, Sliced Mushrooms, Red Onion, Garlic, Ginger
This Broccoli & Mushroom Stir Fry is a great option for a quick and easy weeknight meal. The stir-frying method helps retain the nutrients in the vegetables, making it a healthy option. Serve over rice or noodles for a complete meal.
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Shrimp, Broccoli, and Shitake Mushroom Stir-Fry
Main Ingredients: Shrimp, Garlic Cloves, Onion, Broccoli, Shitake
For a seafood twist on a classic stir-fry, try this Shrimp, Broccoli, and Shitake Mushroom Stir-Fry. The shrimp adds a delicious and protein-packed element to the dish, while the broccoli and mushrooms provide essential nutrients. Serve over rice or noodles for a delicious meal.
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Easiest Vegetable Stir Fry
Main Ingredients: Olive Oil, Mushrooms, Broccoli, Baby Corn, Water
Short on time but still want a flavorful and healthy meal? This Easiest Vegetable Stir Fry has got you covered. With a combination of broccoli, mushrooms, and other vegetables, this dish is not only quick and easy to make, but also packed with nutrients. Serve over rice or noodles for a complete meal.
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Mango Tomato Mushroom Stir Fry
Main Ingredients: Mushroom, Tomatoes, Mangoes, Salt, Cooking Oil
For a unique and flavorful stir-fry, try this Mango Tomato Mushroom Stir Fry. The addition of mango and tomato adds a sweet and tangy element to the dish, while the mushrooms provide important nutrients. Serve over rice or noodles for a delicious meal.
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General Tso’s Broccoli Mushroom Stir Fry
Main Ingredients: Cremini Mushrooms, Tamari, Broccoli, Chickpeas, Minced
Craving some takeout but trying to eat healthier? This General Tso’s Broccoli Mushroom Stir Fry is a great alternative. The sauce is made with wholesome ingredients and the combination of broccoli and mushrooms makes for a tasty and nutritious dish. Serve over rice for a complete meal.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
This Vegetable Stir Fry is a great option for a meatless meal without sacrificing flavor. Customize it with your favorite vegetables and serve over rice or noodles for a filling and nutritious dish. Don't forget to top it off with your favorite stir-fry sauce for an extra burst of flavor.
How to Make Broccoli Mushroom Chinese Style
Ingredients:
1 lb broccoli, cut into small florets
8 oz mushrooms, sliced
2 cloves garlic, minced
1 inch piece of ginger, grated
1 tbsp soy sauce
1 tbsp oyster sauce
1 tsp sesame oil
1 tbsp cornstarch
2 tbsp vegetable oil
Salt and pepper to taste
Instructions:
In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and cornstarch. Set aside.
In a large pan or wok, heat the vegetable oil over medium-high heat.
Add the garlic and ginger and sauté for 1-2 minutes until fragrant.
Add the broccoli and mushrooms to the pan and stir-fry for 3-4 minutes until the vegetables are slightly softened.
Pour the sauce mixture over the vegetables and stir to combine.
Cover the pan and let the vegetables cook for an additional 2-3 minutes until tender.
Season with salt and pepper to taste.
Remove from heat and serve hot, garnished with green onions or sesame seeds if desired.
This broccoli mushroom recipe is not only delicious, but it's also a powerhouse of nutrition. Broccoli is rich in vitamins, minerals, and fiber, while mushrooms are a great source of protein and antioxidants. The combination of these two ingredients in this Chinese-style dish creates a perfect balance of flavors and nutrients.
The key to this recipe is the oyster sauce, which adds a savory and slightly sweet flavor to the dish. It pairs perfectly with the earthy flavors of the mushrooms and the freshness of the broccoli. The soy sauce and sesame oil add depth and richness to the sauce, while the garlic and ginger provide a subtle kick of heat.
To make this dish even more authentic, you can add other Chinese ingredients such as bamboo shoots, water chestnuts, or bok choy. You can also adjust the amount of soy sauce and oyster sauce to suit your taste preferences.
In conclusion, this broccoli mushroom recipe is a must-try for anyone who loves Chinese-style cuisine. It's easy to make, packed with nutrients, and bursting with delicious flavors. So why not give it a try and add this recipe to your cooking repertoire? Your taste buds (and body) will thank you.
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