15 Broccoli Bites Recipe Indian Style Get Cooking And Enjoy!
Published on: Mar 29, 2024
Broccoli bites are a delicious and nutritious snack that can be enjoyed by people of all ages. These small, bite-sized treats are not only easy to make, but they are also packed with essential vitamins and minerals. If you are looking for a new and exciting way to incorporate broccoli into your diet, look no further than this Indian-style broccoli bites recipe.
Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
Beer Can Chicken is a classic dish that has been enjoyed by many for years. But have you ever thought about adding an Indian twist to it? Indian street food is known for its bold and flavorful spices, making it the perfect addition to this dish. With just a few simple ingredients, you can easily create a delicious and unique Beer Can Chicken that will surely impress your family and friends.
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Indian-Spiced Roasted Vegetables
Main Ingredients: Broccoli, Carrots, Parsnips, Ground Coriander
Roasted vegetables are a staple in many households, but have you ever thought about adding an Indian twist to them? With a blend of aromatic spices like cumin, coriander, and turmeric, you can elevate your roasted vegetables to a whole new level. This dish is not only packed with flavor, but it is also vegetarian-friendly, making it a perfect side dish for any meal.
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Indian Broccoli with Paneer
Main Ingredients: Broccoli, Paneer Cheese, Ground Cumin, Ghee, Brown
Paneer, a type of Indian cheese, is a popular ingredient in Indian cuisine. Pairing it with broccoli creates a delicious and nutritious dish that is perfect for both vegetarians and meat-lovers. The creamy and tangy paneer complements the earthy flavor of the broccoli, making it a match made in heaven.
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Broccoli Tikki
Main Ingredients: Broccoli, Medium Potatoes, Oil, Cumin Seeds, Coriander
Tikki, also known as cutlets, are a popular street food in India. They are typically made with potatoes, but this recipe adds a twist by incorporating broccoli into the mix. These crispy and flavorful tikkis are perfect as an appetizer or a snack and can be enjoyed with a side of chutney or ketchup.
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Broccoli Parantha (Indian Broccoli Flatbread)
Main Ingredients: Broccoli, Ginger, Whole Wheat Flour, Water, Ghee, Salt
Parantha is a popular Indian flatbread that is usually stuffed with vegetables or meat. This recipe takes things up a notch by incorporating broccoli into the dough itself. The result is a soft and flavorful flatbread that can be enjoyed on its own or with your favorite curry or chutney.
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Indian Tomato Curry (gluten-free, contains dairy)
Main Ingredients: Tomatoes, White Onion, Garlic, Fresh Ginger, Yogurt
If you're looking for a gluten-free and dairy-containing dish, this Indian tomato curry is the perfect option. It is packed with bold flavors and creamy textures, making it a comforting and satisfying meal. The addition of broccoli adds a delightful crunch to the dish, making it a well-rounded and delicious meal.
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Broccoli Stir fry with Indian Spices - Broccoli Sabji
Main Ingredients: Oil, Mustard Seeds, Medium Onion, Garlic, Turmeric
Sabji, a type of stir fry, is a popular Indian dish that is full of flavor and texture. This recipe takes that concept and adds broccoli to the mix. The result is a dish that is not only packed with nutrients but also has a unique and delicious taste that will leave you wanting more.
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30 Minute Indian Vegan Cauliflower and Broccoli...
Main Ingredients: Cauliflower, Full Fat Coconut Milk, Broccoli, Coconut
For those on a vegan or plant-based diet, this recipe is a must-try. It combines two cruciferous vegetables, cauliflower and broccoli, with a blend of Indian spices to create a delicious and nutritious meal. Plus, it only takes 30 minutes to make, making it a perfect option for busy weeknights.
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Whole Tomato Rice with Indian flavors (made in Rice...
Main Ingredients: Rice, Tomatoes, Onions, Green Chilies, Red Chili
Rice dishes are a staple in Indian cuisine, and this recipe is no exception. Whole tomatoes are used to infuse the rice with a burst of flavor, while Indian spices add depth and aroma. Adding broccoli to the mix not only makes it a complete meal but also adds a pop of color to the dish.
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Broccoli Paneer Bites (Air-fryer)
Main Ingredients: Ginger, Broccoli, Minced Ginger, Paneer, Green Chili
If you're looking for a healthier alternative to traditional fried snacks, these broccoli paneer bites are the perfect option. They are made in an air-fryer, making them crispy and delicious without the added oil. The combination of broccoli and paneer creates a tasty and satisfying snack that is perfect for any occasion.
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Hariyali Paneer (A creamy, decadent and nutritious...
Main Ingredients: Spice Blend, Coriander Seeds, Cumin Seeds, Fennel
Hariyali Paneer is a popular Indian dish that is known for its vibrant green color and creamy texture. This dish is typically made with spinach, but this recipe adds broccoli to the mix, making it even more nutritious and flavorful. The addition of paneer adds a rich and decadent touch to the dish, making it a must-try for any paneer lover.
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Super Quick 10 Min. Indian Vermicelli Stir-Fry (Semiya...
Main Ingredients: Vermicelli, Oil, Carrots, Peppers, Broccoli, Cabbage
Vermicelli, also known as semiya, is a type of thin noodle that is commonly used in Indian cuisine. This recipe takes vermicelli and stir-fries it with a blend of Indian spices and vegetables, including broccoli. The result is a quick and easy meal that is perfect for busy weeknights.
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Creamy Cashew Indian Butter Paneer...with Fried Paneer!
Main Ingredients: Coconut Oil, Paneer Cheese, Coconut Milk, Roasted
Butter Paneer, also known as Paneer Makhani, is a rich and creamy Indian dish that is loved by many. This recipe adds a unique twist by frying the paneer before adding it to the sauce. The crispy and golden fried paneer adds a delicious and satisfying texture to the dish, making it a must-try for any paneer lover.
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Broccoli Mellun (Sri Lankan Broccoli Dish- Vegan)
Main Ingredients: Broccoli, Onion, Coconut, Turmeric, Red Chili Powder
Mellun is a popular Sri Lankan dish that is typically made with leafy greens and coconut. This recipe takes that concept and adds broccoli to the mix, making it a delicious and nutritious dish that is also vegan-friendly. The coconut adds a touch of sweetness to balance out the spices, making it a well-rounded and flavorful dish.
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Vegetarian Thai Massaman Curry
Main Ingredients: Dry Roasted Peanuts, Spring Onion, Garlic, Tamarind
Massaman curry is a popular Thai dish that is known for its rich and flavorful sauce. This recipe takes a vegetarian twist by using broccoli and other vegetables instead of meat. The result is a delicious and hearty curry that is perfect for any vegetarian or vegan looking for a flavorful and satisfying meal.
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Weeknight Vegetable Korma
Main Ingredients: Coconut Oil, Tumeric, Paprika, Chili Powder, Curry
Korma is a classic Indian dish that is typically made with meat or chicken. This recipe switches things up by making a vegetarian version with broccoli and other vegetables. The combination of aromatic spices and rich korma sauce creates a delicious and comforting dish that will surely become a weeknight favorite.
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Best Red Lentil Dahl With Broccoli
Main Ingredients: Coconut Oil, Onion, Garlic Cloves, Fresh Ginger, Garam
Dahl, a type of lentil curry, is a staple in Indian cuisine. This recipe takes things up a notch by adding broccoli to the dish, making it even more nutritious and flavorful. The red lentils not only add a pop of color but also provide a hearty and satisfying texture to the dish.
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Indian Pasties
Main Ingredients: All Purpose Flour, Ghee, Salt, Water, Broccoli Florets
Pasties, also known as hand pies, are a popular snack in many cultures, including Indian cuisine. This recipe adds an Indian twist by filling the pasties with a blend of Indian spices and vegetables, including broccoli. These savory and flavorful hand pies are perfect for a quick snack or a lunchbox treat.
Scrambled eggs are a classic breakfast dish that can be enjoyed in many different ways. This recipe adds an Indian twist by incorporating traditional Indian spices and vegetables, including broccoli. These scrambled eggs are not only delicious but also packed with nutrients, making them a perfect start to your day.
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Indian Style Vegetable Fried Rice
Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
Fried rice is a popular dish in many Asian cultures, and this recipe adds an Indian twist to it. With a blend of aromatic spices and a variety of vegetables, including broccoli, this fried rice is packed with flavor and nutrients. It is also a great way to use up any leftover rice and vegetables in your fridge.
The Benefits of Broccoli
Broccoli is often referred to as a superfood due to its numerous health benefits. This green cruciferous vegetable is rich in vitamins and minerals, including vitamin C, vitamin K, and potassium. It is also a great source of fiber, making it a great choice for those looking to improve their digestive health. Broccoli is also known for its anti-inflammatory properties and is believed to reduce the risk of chronic diseases, such as heart disease and cancer.
Indian-Style Broccoli Bites
This Indian-style broccoli bites recipe is a perfect way to add some flavor and excitement to your regular broccoli dish. The use of traditional Indian spices gives these bites a unique and delicious taste that will leave you wanting more. Plus, they are incredibly easy to make, making them a great option for a quick and healthy snack.
Ingredients:
1 head of broccoli, chopped into small florets
1 cup of chickpea flour
1 teaspoon of cumin powder
1 teaspoon of coriander powder
1/2 teaspoon of turmeric powder
1/2 teaspoon of garam masala
Salt and pepper to taste
Oil for frying
Instructions:
In a mixing bowl, combine the chopped broccoli, chickpea flour, and all the spices. Mix well until the broccoli is coated with the flour and spices.
Heat oil in a frying pan over medium heat.
Using your hands, form small bite-sized balls with the broccoli mixture.
Carefully place the balls into the hot oil and fry until they are golden brown and crispy.
Remove from the oil and place them on a paper towel to absorb any excess oil.
Serve hot with your favorite dipping sauce and enjoy!
Conclusion
These Indian-style broccoli bites are not only delicious, but they are also a great way to add some variety to your diet. They are perfect as a healthy snack or as a side dish for your favorite Indian meal. So why not give this recipe a try and see for yourself how tasty and nutritious it can be?
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