18 Brisket Recipe Russian Dressing Taste The Magic Today!

Published on: Mar 9, 2024

For meat lovers and barbecue enthusiasts, there is nothing quite like the succulent and smoky taste of brisket. This cut of beef, known for its rich flavor and tender texture, has become a staple in many cuisines around the world. One popular way to prepare brisket is by using a tangy and creamy Russian dressing. This unique twist on a classic condiment adds a zesty kick to the already delicious brisket. In this article, we will take a closer look at how to make a mouth-watering brisket recipe with Russian dressing that is sure to impress your family and friends.

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Best Burger

Main Ingredients: Chuck, Brisket, Short Ribs, Kosher Salt, Buns, Cheese
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Nothing says summer like a good old-fashioned barbecue, and what better way to celebrate than with a delicious burger? But we're not talking about your average burger here – we're talking about a juicy, mouthwatering burger made with beer can chicken. That's right, we're taking your burger game to the next level with these top 20 beer can chicken recipes.
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Better Than Sex Brisket

Main Ingredients: Brisket, Apple, Beef Base, Garlic Salt, Ground Pepper
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Okay, maybe the name is a bit of an exaggeration, but this brisket recipe is seriously delicious. Made with a beer can chicken twist, this recipe will have you coming back for seconds and thirds. Bold flavors and tender meat make this a crowd-pleaser at any barbecue or gathering.
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Texas Smoked Brisket

Main Ingredients: Brisket, Ground Black Pepper, Kosher Salt, Granulated
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Everything's bigger in Texas, including the flavor of this beer can chicken brisket. Slowly smoked to perfection, this recipe will have your taste buds dancing with every bite. It's bold, it's delicious, and it's sure to be a hit at your next barbecue.
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Smoked Brisket

Main Ingredients: Brisket, Soy Sauce, Brown Sugar, Liquid Smoke, Garlic
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Smoked meats are a staple at any barbecue, and this recipe takes it to the next level with beer can chicken. The beer adds a rich and flavorful element to the brisket, making it tender and juicy. It's the perfect dish to impress your friends and family with.
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Delicious Oven Cooked Barbecue Brisket

Main Ingredients: Brisket, Celery Salt, Garlic Powder, Onion Salt, Liquid
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If you don't have a smoker, don't worry – you can still make a delicious beer can chicken brisket in your oven. This recipe combines classic barbecue flavors with the tenderizing powers of beer can chicken. The result? A mouthwatering and flavorful brisket that will have everyone asking for the recipe.
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Crock Pot Brisket

Main Ingredients: Brisket, Liquid Smoke, Smoked Paprika, Onion Powder
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For those busy days when you still want a delicious and satisfying meal, this crock pot brisket recipe is the answer. Made with beer can chicken and a spicy rub, this recipe is full of flavor and tender meat. And the best part? The crock pot does all the work for you.
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Authentic Beef Tamales

Main Ingredients: Brisket, Onion, Garlic, Salt, Peppercorns, Dried Ancho
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Tamales are a staple in many Latin American cultures, and this recipe puts a beer can chicken twist on a classic dish. The moist and tender meat from the beer can chicken adds a new level of flavor to these authentic tamales. They're perfect for a fiesta or just a delicious weeknight dinner.
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Slow Cooker Brisket

Main Ingredients: Brisket, Sea Salt, Pepper, Hard Cider, Ground Cumin
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If you love the convenience of a crock pot, but want a thicker and juicier sauce, this slow cooker brisket recipe is for you. The beer can chicken adds a unique and delicious element to this classic dish. Serve it up with your favorite sides for a satisfying and flavorful meal.
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Crock-Pot Brisket

Main Ingredients: Brisket, Cooking Spray, Brown Sugar, Kosher Salt
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Another crock pot recipe, but this one uses beer can chicken to add a zing of flavor to the classic brisket. The spicy rub and tender meat make this a delicious and easy meal for any day of the week. Just throw everything in the crock pot and let it do its magic.
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Savory Slow Cooker Brisket

Main Ingredients: Brisket, Garlic Cloves, Onions, Bay Leaves, Water
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This slow cooker brisket recipe is all about rich and savory flavors. The beer can chicken adds a moist and tender element to the dish, making it perfectly cooked and packed with flavor. Serve it up with some roasted vegetables and potatoes for a complete meal.
11 of 20

Brisket

Main Ingredients: Brisket, Black Pepper, Salt, Garlic Powder, Onion
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Simple, classic, and oh-so-satisfying, this brisket recipe is a must-try for any beer can chicken lover. The beer adds a unique and delicious element to the dish, making it juicy and tender. Serve it up with your favorite barbecue sauce for a finger-licking meal.
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Dry Rub Smoked Brisket

Main Ingredients: Brown Sugar, Smoked Paprika, Flaked Sea Salt, Garlic
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If you prefer a dry rub over a saucy one, this recipe is for you. The dry rub combined with the smoky and savory flavors of the beer can chicken make this brisket a standout dish. It's easy to make and perfect for any barbecue or gathering.
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The Easiest Baked Brisket

Main Ingredients: Brisket, Barbecue Seasoning, Barbecue Sauce
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Baked brisket may not be the most traditional method, but it's definitely one of the easiest. And with the addition of beer can chicken, this recipe is a must-try. The beer adds a rich and flavorful element to the dish, making it juicy and tender. Plus, it's easy to customize with your favorite seasonings and sauces.
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Oven Cooked Barbeque Brisket

Main Ingredients: Brisket, Celery Salt, Garlic Powder, Onion Salt, Liquid
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If you're looking for a classic and delicious barbecue brisket recipe, look no further. This recipe combines the satisfying flavors of barbecue with the tenderizing powers of beer can chicken. The result? A mouthwatering and flavorful dish that's perfect for any summer gathering.
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Authentic Ropa Vieja

Main Ingredients: Brisket, Large Carrot, Red Cabbage, Spearmint, Fresh
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Ropa vieja is a traditional Cuban dish that's full of flavor and comfort. And with the addition of beer can chicken, this recipe takes it to the next level. The moist and tender meat adds a new dimension of flavor to this classic dish. Serve it up with some rice and beans for a complete meal.
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The Best Smoked Brisket

Main Ingredients: Brisket, Light Brown Sugar, Chili Powder, Smoked
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If you're serious about your smoked meats, this recipe is for you. The beer can chicken adds a unique and delicious element to this smoked brisket, making it perfectly cooked and packed with flavor. Serve it up with your favorite sides and enjoy the tender and juicy meat.
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Best-ever BBQ Brisket Burnt Ends

Main Ingredients: Apple Cider Vinegar, Water, Brisket, Rub, Cola, Bbq
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Brisket burnt ends are a barbecue delicacy, and this recipe takes them to the next level with the addition of beer can chicken. The tender and flavorful meat combined with the sweet and smoky barbecue sauce make this a must-try dish. It's perfect for any barbecue or game day gathering.
18 of 20

Braised Brisket

Main Ingredients: Brisket, Kosher Salt, Black Pepper, Olive Oil, Butter
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Braising is a cooking method that involves cooking meat slowly in liquid, resulting in tender and flavorful meat. And when you add beer can chicken to the mix, the result is nothing short of delicious. This braised brisket recipe is perfect for a cozy meal at home or a special occasion.
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The Best Jewish Beef Brisket

Main Ingredients: Brisket, Large Carrots, Baby Potatoes, Garlic, Water
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Jewish-style brisket is a classic dish that's full of rich and savory flavors. And with the addition of beer can chicken, this recipe takes it to the next level. The beer adds a moist and tender element to the dish, making it perfectly cooked and packed with flavor. Serve it up with some roasted potatoes and vegetables for a complete meal.
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Easy Barbacoa

Main Ingredients: Chipotle Paste, Ground Cumin, Dried Oregano, Ground
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Barbacoa is a traditional Mexican dish that's full of spicy and savory flavors. And with the addition of beer can chicken, this recipe is a must-try. The beer adds a unique and delicious element to the dish, making it juicy and tender. Serve it up with some tortillas and your favorite toppings for a delicious meal.

The Perfect Brisket Recipe with Russian Dressing

Gather Your Ingredients

To begin, you will need:
  • 1 large brisket, approximately 4-5 pounds
  • 1 cup Russian dressing
  • 1/4 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon paprika
  • 1 teaspoon black pepper

Prepare the Brisket

Before seasoning the brisket, make sure to trim off any excess fat. Then, using a sharp knife, score the top of the brisket in a crosshatch pattern. This will allow the flavors to penetrate deeper into the meat. In a small bowl, mix together the garlic powder, onion powder, paprika, and black pepper. Rub this spice mixture all over the brisket, making sure to get into the scored areas.

Create the Russian Dressing Glaze

In a separate bowl, mix together the Russian dressing, brown sugar, and apple cider vinegar. This will create a tangy and slightly sweet glaze for the brisket. Set aside.

Cooking the Brisket

Preheat your smoker or grill to 225 degrees Fahrenheit. Place the seasoned brisket onto the grill, fat side up. Close the lid and let the brisket smoke for about 6-8 hours, or until the internal temperature reaches 195-200 degrees Fahrenheit. During the last hour of smoking, baste the brisket with the Russian dressing glaze every 15 minutes.

Serve and Enjoy

Once the brisket is fully cooked, remove it from the grill and let it rest for 10-15 minutes. This will allow the juices to redistribute and make the meat even more tender. Slice the brisket against the grain and serve with your favorite sides. The tangy and flavorful Russian dressing glaze will be the perfect complement to the smoky and tender brisket. In conclusion, this brisket recipe with Russian dressing is a must-try for any meat lover. The combination of the rich and flavorful brisket with the tangy and creamy dressing will leave your taste buds wanting more. So fire up the grill and give this recipe a try, and be sure to impress your family and friends with your newfound barbecue skills.
18 brisket recipe russian dressing Taste the magic today!

Best Burger

yield: 16 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 1/2 pounds chuck untrimmed
  • 3 1/2 pounds brisket untrimmed
  • 3 pounds short ribs untrimmed
  • 1/2 cup kosher salt
  • buns homemade or store bought
  • cheese if desired, optional
  • pickles homemade or store bought, if desired
  • condiments your choice, homemade or storebought

Nutrition

  • Calories : 800 calories
  • Cholesterol : 210 milligrams
  • Fat : 61 grams
  • Protein : 57 grams
  • SaturatedFat : 26 grams
  • Sodium : 3830 milligrams
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