Brinjal curry, also known as eggplant curry, is a popular Indian dish that is full of flavor and spices. This traditional recipe has been passed down for generations and is a staple in many Indian households. Whether you are a fan of spicy dishes or prefer milder flavors, this brinjal curry recipe can be customized to suit your taste. With its rich and aromatic gravy, this dish is perfect for a cozy dinner at home or a special occasion with friends and family. In this article, we will take a closer look at this delicious Indian recipe and discover the key ingredients and steps to make the perfect brinjal curry.
Main Ingredients: Egg, Coconut Oil, Lentil, Red Chilies, Garam Masala
This flavorful brinjal curry is a staple in Indian cuisine. Made with tender eggplant, a blend of spices, and a rich tomato base, it's a delicious and hearty dish that's perfect for any occasion. Serve it with rice or naan for a complete meal.
Main Ingredients: Eggplant, Garlic, Vegetable, Salt, Cumin Seeds, Onions
This smoked eggplant curry, also known as baingan bharta or brinjal bharta, is a popular dish in Northern India. It's made by roasting eggplants over an open flame, then mixing the smoky flesh with a blend of spices and tomatoes. The end result is a rich and flavorful curry that's sure to please.
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Brinjal curry for biryani, Brinjal chops for biryani,...
Main Ingredients: Brinjal, Onion, Tomato, Ginger Garlic Paste
This brinjal curry is the perfect accompaniment to biryani. Made with tender eggplant, a blend of spices, and a rich onion and tomato base, it adds a delicious and spicy kick to the classic rice dish. Try it with chicken or vegetable biryani for a flavorful meal.
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Brinjal Masala / Baingan Masala - Spicy brinjal curry
Main Ingredients: Eggplant, Onions, Green Chilies, Red Chili Peppers
For those who love a bit of heat in their dishes, this spicy brinjal curry is the perfect choice. Made with a blend of spices, including red chili powder, cumin, and coriander, it packs a punch of flavor. Serve it with steamed rice or naan for a satisfying meal.
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Brinjal Masala Curry | Eggplant Curry
Main Ingredients: Eggplants, Grated Coconut, Coriander Seeds, Cumin
This eggplant curry, also known as brinjal masala curry, is a simple yet delicious dish that's perfect for a weeknight meal. Made with eggplant, tomatoes, and a blend of spices, it's a flavorful and comforting curry that pairs well with rice or roti.
Main Ingredients: Brinjal, Turmeric Powder, Salt, Cooking Oil, Bengal
This South Indian style brinjal curry is a must-try for all curry lovers. Made with a special blend of spices, including dry coconut, sesame seeds, and red chili powder, it has a unique and delicious flavor. Serve it with rice or naan for a satisfying meal.
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Brinjal Masala Curry
Main Ingredients: Eggplants, Grated Coconut, Coriander Seeds, Cumin
This brinjal masala curry is a popular dish in Southern India. Made with a base of coconut, onions, and tomatoes, it's a rich and creamy curry that's perfect for a chilly evening. Serve it with rice or roti for a complete meal.
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Brinjal Curry for Biryani
Main Ingredients: Brinjals, Tamarind, Salt, Black Sesame Seeds, Roasted
If you're looking for a flavorful and spicy curry to pair with your biryani, look no further than this brinjal curry. Made with tender eggplant, a blend of spices, and a rich tomato base, it's the perfect accompaniment to any biryani dish.
This Indian eggplant curry is a simple and delicious dish that's perfect for a weeknight meal. Made with a blend of spices and a rich tomato base, it's a flavorful and comforting curry that pairs well with steamed rice or naan.
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Spicy Brinjal Cabbage Curry
Main Ingredients: Brinjal, Onion, Cabbage, Chilli Powder, Turmeric
For a unique twist on traditional curry, try this spicy brinjal cabbage curry. Made with tender eggplant, shredded cabbage, and a blend of spices, it's a healthy and flavorful dish that's perfect for a light lunch or dinner.
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Badanekaayi Gojju (Brinjal Curry)
Main Ingredients: Brinjals, Onion, Mustard Seeds, Salt, Oil, Coriander
This brinjal curry, also known as badanekaayi gojju, is a popular dish in Karnataka, a state in Southern India. Made with a blend of spices and tamarind, it has a tangy and spicy flavor that pairs well with rice or roti.
Main Ingredients: Eggplant, Salt, Mustard Seeds, Cumin Seeds, Fenugreek
This brinjal pickle, also known as Indian eggplant relish or aubergine chutney, is a delicious and tangy condiment that's perfect for adding a burst of flavor to any meal. Made with eggplant, onions, and a blend of spices, it's a must-try for pickle lovers.
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Achari Baingan Murg | Chicken & Brinjal Curry
Main Ingredients: Chicken, Chopped Onion, Tomato, Brinjal, Ginger Garlic
This chicken and brinjal curry, also known as achari baingan murg, is a unique fusion dish that combines the flavors of Indian and Thai cuisine. Made with tender chicken, eggplant, and a blend of spices and herbs, it's a flavorful and satisfying meal.
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Brinjal Stuffed Curry | Stuffed Kathirikai Fry
Main Ingredients: Brinjal, Tamarind Paste, Peanuts, Sesame Seeds, Grated
This stuffed brinjal curry, also known as stuffed kathirikai fry, is a popular dish in Tamil Nadu, a state in Southern India. Made with tender eggplant stuffed with a blend of spices and cooked in a rich tomato base, it's a flavorful and hearty dish that's perfect for any occasion.
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Gutti Vankaya Curry Or Koora, Stuffed Brinjal
Main Ingredients: Peanut, Sesame Seeds, Coconut, Coriander Seeds, Cumin
This stuffed brinjal curry, also known as gutti vankaya curry or koora, is a popular dish in Andhra Pradesh, a state in Southern India. Made with a blend of spices and a rich onion and tomato base, it's a tasty and satisfying dish that's perfect for any meal.
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Gutti Vankaya Ulli Karam / Onion Stuffed Brinjal Curry
Main Ingredients: Brinjals, Onions, Garlic Cloves, Tamarind, Gooseberry
This onion stuffed brinjal curry, also known as gutti vankaya ulli karam, is a unique and flavorful dish that's perfect for a special occasion. Made with a blend of spices and a rich onion and tomato base, it's a delicious and hearty curry that pairs well with rice or roti.
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Spiced Indian Eggplant Curry
Main Ingredients: Eggplant, Large Red Onion, Garlic, Olive Oil
This spiced Indian eggplant curry is a simple and delicious dish that's perfect for a busy weeknight. Made with a blend of spices and a rich tomato base, it's a flavorful and comforting curry that pairs well with steamed rice or naan.
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Indian Eggplant Curry (Bhaingan Bharta)
Main Ingredients: Grapeseed Oil, Cumin Seeds, Ginger, Medium Yellow
This classic Indian eggplant curry, also known as bhaingan bharta, is a must-try for all curry lovers. Made with tender eggplant, a blend of spices, and a rich tomato base, it's a flavorful and comforting dish that's perfect for any occasion.
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Smoked Salmon Fish Curry (South Indian Fish Curry with...
Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
This South Indian-style fish curry is a delicious and flavorful dish that's perfect for seafood lovers. Made with tender salmon, a blend of spices, and a rich coconut milk base, it's a creamy and satisfying curry that pairs well with steamed rice or naan.
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Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
This Indian-Thai fusion eggplant curry is a unique and flavorful dish that combines the best of both cuisines. Made with tender eggplant, a blend of spices, and a rich coconut milk and curry paste base, it's a delicious and satisfying meal that's perfect for any occasion.
The Key Ingredients for Brinjal Curry
When it comes to making a delicious brinjal curry, the key is to use fresh and high-quality ingredients. The main ingredient in this dish is, of course, the brinjal or eggplant. It is important to choose firm and glossy eggplants for this recipe. Other essential ingredients include onions, tomatoes, ginger, garlic, and a variety of Indian spices such as cumin, coriander, turmeric, and garam masala. These spices not only add depth and complexity to the dish but also offer numerous health benefits. The addition of coconut milk or yogurt gives the curry a creamy texture and balances out the heat from the spices.
Customizing the Spiciness Level
One of the best things about brinjal curry is that it can be tailored to suit individual preferences. If you prefer a spicier curry, add in some red chili powder or green chilies. For a milder version, reduce the amount of spices or leave out the chili altogether. You can also adjust the amount of coconut milk or yogurt to make the curry creamier or lighter. This versatility makes brinjal curry a favorite among many, as it can be enjoyed by both spice lovers and those with a milder palate.
The Cooking Process
To make the perfect brinjal curry, start by sautéing onions, ginger, and garlic in oil until they turn golden brown. Then, add in the spices and cook for a few minutes to release their flavors. Next, add in the diced tomatoes and let them cook until they turn soft and mushy. Once the base is ready, add in the chopped eggplants and cook until they are tender. Finish off the dish by adding in coconut milk or yogurt and let it simmer for a few minutes for all the flavors to come together.
In Conclusion
Brinjal curry is a delicious and versatile Indian dish that can be enjoyed by everyone. With its combination of fresh ingredients and aromatic spices, this curry is a burst of flavors in every bite. Whether you are looking for a vegetarian option or want to add a new dish to your Indian cuisine repertoire, this brinjal curry recipe is a must-try. So next time you are craving a hearty and flavorful meal, give this traditional Indian recipe a try and impress your taste buds.
![Eggplant Curry Recipe [vegetarian] - Contentedness Cooking](https://www.contentednesscooking.com/wp-content/uploads/2019/07/Eggplant-Curry-7-533x800.jpg)
![Eggplant Curry Recipe [vegetarian] - Contentedness Cooking](https://www.contentednesscooking.com/wp-content/uploads/2019/07/Eggplant-Curry-6-533x800.jpg)
