15 Breadmaker Italian Herb Bread Recipe Unleash Your Inner Chef!

Published on: Mar 16, 2024

One of the most beloved and versatile appliances in any kitchen is the breadmaker. With its ability to churn out delicious, homemade bread in just a few simple steps, it's no wonder that breadmakers have become a staple in many homes. And what better way to take advantage of this handy machine than by making a delicious, homemade Italian herb bread? This breadmaker Italian herb bread recipe is sure to become a go-to for any bread lover, and it's perfect for any occasion, from a dinner party to a cozy night in.

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1 of 20

Italian Herb Bread I

Main Ingredients: Active Dry Yeast, Warm Water, White Sugar, Olive Oil
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This first recipe takes beer can chicken and combines it with the delicious flavors of Italian herb bread. Garlic, rosemary, and thyme add a fragrant and savory twist to this classic dish. The bread soaks up all the juices from the chicken, making it incredibly moist and flavorful. Serve with a side of freshly made marinara sauce for the ultimate Italian feast.
2 of 20

Italian Herb Bread II

Main Ingredients: Warm Water, Bread Flour, Dry Milk Powder, White Sugar
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If one Italian herb bread recipe isn't enough, here's another to add to your repertoire. This recipe uses a blend of Italian seasonings such as oregano, basil, and parsley to create a flavorful crust on the chicken. The crispy skin and tender meat will have you coming back for seconds.
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Looking for a healthier version of beer can chicken? This recipe uses whole wheat flour to create a nutritious and delicious Italian herb bread. The combination of spices gives the chicken a delicious kick, and the bread acts as a low-carb alternative to traditional buns. A win-win for your taste buds and your waistline.
4 of 20

Italian Herb Bread Bowls

Main Ingredients: Yeast, Warm Water, Honey, Sea Salt, Extra Virgin Olive
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Why have regular bread when you can have it in a fun and unique bread bowl? This recipe takes beer can chicken and serves it in a homemade bread bowl infused with Italian herbs. The result is a crispy and flavorful dish that will impress your family and friends.
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Italian Parmesan Bread for 2-lb. Loaf Breadmaker

Main Ingredients: Water, Salt, Sugar, Olive Oil, Bread Flour, Basil
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Don't have the time or patience to make your own bread from scratch? No problem! This recipe uses a bread maker to create freshly baked Italian parmesan bread. The aromatic blend of herbs and cheese adds a delicious twist to traditional beer can chicken. Plus, the bread maker does all the hard work for you.
6 of 20

Italian Herb Baked Meatballs

Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
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If you love beer can chicken, you'll love these Italian herb baked meatballs. The combination of ground beef, pork, and veal creates a flavorful and tender meatball that pairs perfectly with the chicken. The herbs and spices add an Italian flair to this classic dish.
7 of 20

Italian Parmesan Bread for 1.5-lb. Loaf Breadmaker

Main Ingredients: Water, Salt, Sugar, Olive Oil, Bread Flour, Basil
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Another bread maker recipe, this one uses a smaller loaf size for those with smaller families or appetites. The crusty exterior and soft and fluffy interior of the bread make it the perfect accompaniment to beer can chicken. Plus, the hint of parmesan adds a delicious cheesy flavor.
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Authentic Italian Chicken Parmesan (Parmigiana)

Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
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Looking for a crowd-pleasing dish to serve alongside your beer can chicken? Look no further than this authentic Italian chicken parmesan. The crispy chicken and tomato-based sauce create a harmonious blend of flavors that will have everyone asking for seconds.
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This recipe takes beer can chicken and serves it with a side of Italian fry bread. The bread is light and airy on the inside and crispy and golden on the outside. It's the perfect vessel for soaking up all the delicious juices from the chicken.
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If you're a fan of easy-to-make and flavorful dishes, this recipe for Italian meatballs is for you. The combination of spices gives the meatballs a delicious kick that pairs perfectly with beer can chicken. Serve with a side of pasta for a complete Italian feast.
11 of 20

Homemade Herb Crusted Italian Bread

Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Bread Flour, Olive
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If you're feeling adventurous in the kitchen, this recipe for homemade herb crusted Italian bread is a must-try. The bread is infused with garlic, rosemary, and thyme, giving it a flavorful and fragrant twist. The perfect accompaniment to beer can chicken.
12 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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These meatballs are not your average size. They are big, bold, and full of flavor. The combination of meats creates a tender and juicy meatball that pairs perfectly with beer can chicken. Serve with a side of spaghetti for a classic Italian meal.
Main Ingredients: All Purpose Flour, Yeast, Sugar, Water, Olive Oil
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Keeping things simple, this recipe for Italian bread uses basic ingredients that you probably already have in your pantry. The freshly baked bread is the perfect vessel for soaking up all the delicious juices from the beer can chicken. A classic and delicious side dish for any meal.
14 of 20

Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
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Take your beer can chicken to the next level with this flavorful dipping sauce. Made with olive oil, garlic, and Italian herbs, this sauce adds depth and flavor to any dish. Use it to dip your Italian bread or drizzle it over your chicken for a delicious and aromatic twist.
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Roasted Parmesan Asparagus with Italian Herb Crispy...

Main Ingredients: Asparagus, Olive Oil, Kosher Salt, Cracked Black
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Looking for a healthy and flavorful side dish to serve alongside your beer can chicken? Look no further than this recipe for roasted parmesan asparagus. The parmesan crust adds a delicious and crispy texture to the fresh and tender asparagus.
16 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet but still want to enjoy beer can chicken, this recipe is for you. These Italian-style stuffed peppers are filled with ground beef, sausage, and Italian seasonings for a flavorful and low-carb meal. Serve alongside your chicken for a satisfying and healthy dinner.
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These soft and fluffy dinner rolls are infused with Italian herbs to create a delightfully fragrant side dish. They are the perfect accompaniment to beer can chicken and are easy to make with just a few simple ingredients. Your family and friends will be asking for the recipe.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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This recipe for authentic Italian braciole is a showstopper dish that will impress your guests. The sliced flank steak is filled with a flavorful mixture of breadcrumbs, herbs, and parmesan cheese. Serve alongside your beer can chicken for a truly authentic Italian feast.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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These homemade Italian meatballs are easy to make and full of flavor. The combination of spices gives the meatballs a delicious kick that pairs perfectly with beer can chicken. Serve with a side of pasta for a classic and comforting Italian meal.
20 of 20

Garlic Cheese Italian herb bread for the bread maker

Main Ingredients: Milk, Honey, Butter, Flour, Basil, Oregano, Italian
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If you loved the previous bread maker recipes, here's another one to add to your collection. This recipe combines garlic, cheese, and Italian herbs to create a flavorful and cheesy bread that pairs perfectly with beer can chicken. The bread maker does all the work while you sit back and enjoy your delicious meal.

The Perfect Blend of Italian Flavors

Bringing Italy to Your Kitchen

Italian cuisine is known for its bold and flavorful dishes, and this bread recipe is no exception. Packed with classic Italian herbs like basil, oregano, and thyme, this bread is a perfect representation of the country's rich culinary heritage. These herbs not only add a burst of flavor but also give the bread a beautiful, fragrant aroma as it bakes in the breadmaker.

A Versatile Addition to Any Meal

One of the great things about this breadmaker Italian herb bread is its versatility. It can be served alongside a hearty bowl of pasta, used to make a delicious panini, or simply enjoyed on its own with a drizzle of olive oil. The herbs also make it a great accompaniment to soups, stews, and salads. With its ability to complement a wide range of dishes, this bread is a must-have for any cook looking to add some Italian flair to their meals.

Simple Steps for Delicious Results

Making this breadmaker Italian herb bread is as easy as it is delicious. Simply add the ingredients to your breadmaker according to the manufacturer's instructions, and let it do the work. The result is a perfectly baked loaf of bread with a crisp crust and soft, flavorful center. And with the convenience of the breadmaker, you can enjoy homemade bread without all the work and mess of traditional baking methods.

Impress Your Guests or Treat Yourself

Whether you're hosting a dinner party or just looking to elevate your everyday meals, this breadmaker Italian herb bread is sure to impress. Its professional and flavorful results will have your guests asking for the recipe, and you'll love how easy it is to make. So why not give it a try and bring a taste of Italy to your kitchen with this delicious breadmaker Italian herb bread recipe.
15 breadmaker italian herb bread recipe Unleash your inner chef!

Italian Herb Bread

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/3 cups water
  • 1/3 cup extra-virgin olive oil
  • 4 cups all purpose flour
  • 3 tablespoons sugar
  • 2 teaspoons salt
  • 4 teaspoons italian seasoning dried, mixture of oregano, basil, sage, thyme, rosemary and marjoram
  • 1 packet active dry yeast 1/4 oz.

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 106 grams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 13 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1190 milligrams
  • Sugar : 9 grams
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