18 Bread With Cheese Recipe Indian Taste The Magic Today!
Published on: Mar 28, 2024
If you're a fan of Indian cuisine, you know that bread is a staple in many of their dishes. From naan to roti, Indian breads are a perfect accompaniment to curries and other flavorful dishes. But have you ever tried making your own bread at home? And not just any bread, but bread with cheese? This bread with cheese recipe is a delicious and unique twist on traditional Indian breads. It's easy to make and will add a tasty element to any meal. So let's get started!
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
Get a taste of India with this flavorful sandwich. Marinated chicken is grilled to perfection and stuffed into toasted bread with spicy chutney and cool cucumber slices. It's a perfect fusion of Indian and American flavors.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
If you're in the mood for something hearty and comforting, try these Navajo Tacos. Beer Can Chicken is shredded and piled onto crispy fry bread along with beans, cheese, and tomatoes. It's a filling and delicious meal that will satisfy any craving.
This classic Indian dish gets an upgrade with the addition of Beer Can Chicken. The tender and juicy meat is simmered in a rich and creamy tomato sauce, infused with fragrant Indian spices. Serve over rice for a satisfying meal.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No need for a tandoor oven to make this delicious Indian flatbread. Using your stovetop, you can create soft and pillowy naan bread, perfect for scooping up curries or wrapping around chunks of tender Beer Can Chicken. It's a must-try for any Indian food lover.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This creamy and flavorful curry is a staple in Indian cuisine. Marinated Beer Can Chicken is cooked in a rich and aromatic sauce made with cashews, coconut milk, and spices. Serve with rice and naan bread for a complete meal.
For a seafood twist on traditional Indian flavors, try this Indian Shrimp Curry. Chunks of Beer Can Chicken are paired with tender shrimp and simmered in a flavorful sauce made with coconut milk, tomatoes, and Indian spices. It's a delicious and unique dish that will impress your dinner guests.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is packed with protein and flavor. Chunks of Beer Can Chicken are combined with chickpeas, vegetables, and coconut milk to create a hearty and satisfying dish. Serve over rice for a complete meal.
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Spanish Indian Potato Omelet
Main Ingredients: Eggs, Ghee, Potatoes, Onion, Green Chilli, Salt, Garam
Take your taste buds on a journey with this fusion dish. This Spanish omelet is stuffed with Beer Can Chicken, potatoes, and Indian spices for a unique and delicious twist on a classic dish. Serve for breakfast, lunch, or dinner!
This crispy and delicious Indian Fry Bread is a perfect side dish to any Indian-inspired meal. Top it with shredded Beer Can Chicken, chutney, and fresh herbs for a tasty and satisfying snack.
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Roti, Chapati (Flat Indian Bread)
Main Ingredients: Whole Wheat Flour, Salt, Water, Ghee
No Indian meal is complete without some type of flatbread. This simple and versatile roti is the perfect accompaniment to any dish, including Beer Can Chicken. It's soft, chewy, and perfect for soaking up all the delicious sauces.
For a classic Indian dish, look no further than this flavorful Chicken Curry. Chunks of marinated Beer Can Chicken are simmered in a fragrant and spicy sauce made with tomatoes, onions, and Indian spices. Serve with rice and naan bread for a delicious and satisfying meal.
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Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
This South Indian snack is a perfect way to use up leftover Beer Can Chicken. Chunks of chicken are mixed with vegetables and herbs and cooked on a griddle with a crispy bread crust. It's a delicious and unique way to enjoy your favorite beer can chicken.
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Gnocchi in Indian Curry Sauce with Spinach and Cheese
Main Ingredients: Gnocchi, Cheese, Spinach, Crushed Black Pepper, Olive
This fusion dish is a perfect way to combine Italian and Indian flavors. Soft and pillowy gnocchi is smothered in a rich and creamy Indian curry sauce made with tomatoes, coconut milk, and Indian spices. Top with chunks of Beer Can Chicken and spinach for a complete and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This hearty and flavorful dal is a staple in Indian cuisine. Chunks of Beer Can Chicken are added to the dish for a protein boost, along with lentils, tomatoes, and spices. Serve with rice and naan bread for a delicious and comforting meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian-inspired curry chicken is a quick and easy weeknight meal. Chunks of Beer Can Chicken are simmered in a fragrant and spicy sauce made with coconut milk, tomatoes, and Indian spices. Serve over rice for a complete and delicious meal.
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Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
If you're in the mood for a fusion dish, try this Indian Style Masala Pasta. Chunks of Beer Can Chicken are mixed with pasta, vegetables, and Indian spices for a unique and flavorful twist on traditional pasta. It's a perfect way to use up any leftover chicken.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian curry is packed with protein and flavor. Chunks of Beer Can Chicken are combined with lentils, vegetables, and coconut milk for a hearty and satisfying dish. Serve over rice for a complete meal.
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Bread Pakora | Bread Pakoda
Main Ingredients: Kashmiri Red Chili Powder, Turmeric Powder, Garam
This crispy and delicious Indian snack is perfect for using up leftover Beer Can Chicken. Chunks of chicken are mixed with spices and herbs and coated in a crispy batter before being fried to perfection. Serve with your favorite chutney for a tasty and satisfying snack.
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Creamy Cashew Indian Butter Paneer...with Fried Paneer!
Main Ingredients: Coconut Oil, Paneer Cheese, Coconut Milk, Roasted
For a vegetarian twist on classic Indian Butter Chicken, try this creamy and flavorful dish. Chunks of Beer Can Chicken are replaced with crispy and delicious fried paneer cheese. It's mixed with a rich and creamy cashew sauce, infused with fragrant Indian spices. Serve with rice and naan bread for a delicious meal.
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Mexican Chicken Tikka Quesadilla (South Indian Fusion...
Main Ingredients: Whole Wheat Flour, Salt, Water, Chicken, Oil, Mustard
For a fusion dish that combines Mexican and Indian flavors, try this Chicken Tikka Quesadilla. Chunks of Beer Can Chicken are mixed with Mexican spices, cheese, and vegetables and stuffed into a crispy tortilla. It's a delicious and unique way to enjoy your favorite beer can chicken.
The Basics of Bread with Cheese Recipe
Ingredients
To make this bread with cheese recipe, you will need the following ingredients:
All-purpose flour
Yogurt
Shredded cheese of your choice
Water
Salt
Oil
Instructions
In a large mixing bowl, combine 2 cups of all-purpose flour and a pinch of salt. Mix well.
Add 1/2 cup of yogurt and mix until the dough comes together.
Slowly add water, about 1/4 cup at a time, until the dough is smooth and pliable.
Knead the dough on a floured surface for about 5 minutes, until it becomes elastic.
Cover the dough and let it rest for 30 minutes.
After 30 minutes, divide the dough into small balls.
Using a rolling pin, flatten each ball into a circle.
Sprinkle shredded cheese onto one half of the circle and fold the other half over to cover the cheese.
Roll out the dough again, making sure the cheese is evenly distributed.
Heat a pan over medium heat and add a little oil.
Cook the bread for about 2-3 minutes on each side, until golden brown and the cheese is melted.
Repeat with the remaining dough balls.
Serve hot and enjoy your delicious bread with cheese!
Variations
This bread with cheese recipe can be easily customized to suit your preferences. Here are a few variations you can try:
Spice it up: Add some chili powder or garam masala to the dough for a spicy kick.
Use different types of cheese: Experiment with different types of cheese like cheddar, mozzarella, or paneer to create unique flavors.
Add herbs: Sprinkle some dried herbs like oregano or thyme on top of the cheese for added flavor.
In Conclusion
Making your own bread with cheese may seem intimidating, but this recipe is easy and delicious. It's a great way to add a little something extra to your Indian meals. So why not give it a try and impress your family and friends with your homemade bread with cheese?
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