18+ Bread Recipe For Christmas Dinner Try These Culinary Delights!
Published on: Mar 30, 2024
Christmas dinner is a time-honored tradition that brings families and friends together to share a delicious meal and create cherished memories. While the main course often takes center stage, a scrumptious loaf of bread can elevate the entire dining experience. In this article, we will share a bread recipe for Christmas dinner that is sure to impress your guests and become a new holiday favorite.
Main Ingredients: Sugar, Butter, Vanilla, Large Eggs, Flour, Baking
Christmas is a time for festive feasting and what better way to celebrate than with a warm and delicious homemade Christmas bread? From traditional European recipes to unique and creative twists, here are the top 20 beer can chicken recipes perfect for your holiday spread.
Kick off your Christmas morning with this easy homemade Italian Christmas bread, also known as Panettone. This buttery and light bread is studded with raisins and candied orange peel, making it a sweet and indulgent treat to enjoy with your morning coffee.
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CHRISTMAS TREE PULL APART BREAD | HOLIDAY CHRISTMAS...
Main Ingredients: Water, Sugar, Active Dry Yeast, All Purpose Flour
Impress your guests with this festive Christmas tree pull apart bread. Made with a savory dough and filled with cheese and herbs, this bread is not only delicious but also a beautiful centerpiece for your holiday table.
Leftover Christmas bread? Don't let it go to waste! Transform it into a rich and decadent bread pudding with the addition of eggs, milk, and spices. Serve warm with a drizzle of caramel sauce for the ultimate holiday comfort dessert.
Embrace the flavors of Scandinavia with this traditional Norwegian Christmas bread, also known as Julekake. This bread is filled with warm spices like cardamom and cinnamon and topped with a sweet and crunchy almond glaze.
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Viennese Christmas Bread
Main Ingredients: Dried Cranberries, Rum, Warm Water, Active Dry Yeast
For a taste of Austria, try this Viennese Christmas bread. This soft and fluffy bread is packed with apricots, raisins, and almonds, and is perfect for enjoying with a cup of hot chocolate on a cold winter's day.
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A Christmas bread
Main Ingredients: Instant Yeast, Sugar, All Purpose Flour, Salt, Vanilla
Add some Italian flair to your holiday menu with this hearty Christmas bread. Made with prosciutto, Parmesan cheese, and olives, this bread is a savory twist on the traditional sweet breads typically enjoyed during Christmas time.
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Provencal Christmas Bread
Main Ingredients: Active Dry Yeast, Granulated Sugar, Honey, Flour, Salt
This Provencal Christmas bread, also known as pompe à l'huile, is a light and airy bread flavored with olive oil, orange blossom water, and anise seeds. It's a perfect accompaniment to any holiday meal, especially with a spread of your favorite cheeses.
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Cranberry Christmas Bread
Main Ingredients: Milk, Butter, Eggs, Brown Sugar, Whole Wheat Pastry
Add a burst of tartness to your holiday spread with this cranberry Christmas bread. The bright red cranberries not only add a pop of color, but also a delicious tangy flavor that pairs perfectly with the sweetness of the bread.
This Italian Christmas bread, also known as Panforte, is a dense and chewy bread filled with dried fruits, nuts, and warm spices. It's a great alternative to traditional fruitcake and makes a lovely gift for friends and family.
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Romanian Easter & Christmas Bread Cozonac
Main Ingredients: Milk, Granulated Sugar, Butter, Bread Flour, Active Dry
For a taste of Eastern Europe, try this Romanian Easter and Christmas bread, also known as Cozonac. This sweet and fluffy bread is filled with chocolate and walnuts, making it a decadent treat for the holidays.
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CZECH CHRISTMAS BREAD (VÁNOČKA)
Main Ingredients: Milk, White Sugar, Dried Yeast, All Purpose Flour
This Czech Christmas bread, also known as Vánočka, is a braided bread filled with raisins, almonds, and a touch of cinnamon. It's a festive addition to any holiday table and is often enjoyed with a cup of hot mulled wine.
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Greek Christmas Bread - Christopsomos
Main Ingredients: Bread Flour, Water, Instant Yeast, Poolish, Salt
Celebrate the holiday season with this Greek Christmas bread, also known as Christopsomos. This soft and fragrant bread is flavored with orange zest, honey, and a hint of anise, and is traditionally served on Christmas morning.
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Panettone [Italian Christmas Bread]
Main Ingredients: Raisins, Light Rum, Hot Water, All Purpose Flour
This classic Italian Christmas bread, Panettone, is a staple in many households during the holiday season. Made with a rich and buttery dough, studded with candied fruits, this bread is perfect for sharing with loved ones.
This Julekake, or Norwegian Christmas bread, is a festive and flavorful treat that's perfect for the holiday season. Filled with dried fruits and warm spices, this bread is a must-try for anyone looking to add some Scandinavian flavors to their Christmas table.
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Fruit & Berry Christmas Bread
Main Ingredients: Milk, Egg, Butter, Salt, Flour, Sugar, Ginger, Canela
This fruit and berry Christmas bread is a colorful and delicious addition to any holiday spread. Filled with a mix of dried fruits, nuts, and fresh berries, this bread is a feast for the eyes and the taste buds.
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Cranberry Eggnog Christmas Bread
Main Ingredients: Unsalted Butter, Sugar, Light Brown Sugar, Dark Brown
Combine two holiday favorites with this cranberry eggnog Christmas bread. The tartness of the cranberries balances perfectly with the creamy and rich eggnog, making for an indulgent and festive treat.
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Joululimppu/ Finnish Christmas Bread
Main Ingredients: Rye Flour, Whole Wheat Flour, Molasses, Fennel Seeds
For a taste of Finland, try this Joululimppu, or Finnish Christmas bread. This hearty and flavorful bread is made with rye flour, molasses, and warm spices, and is often enjoyed with a slice of butter and a cup of coffee.
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Cheery Cherry Christmas Bread
Main Ingredients: Hot Roll Mix, Cherry Pie Filling, Sour Cream, Egg
Brighten up your holiday table with this cherry Christmas bread. The sweet and juicy cherries add a burst of flavor to the bread, making it a delightful addition to any Christmas breakfast or brunch.
Round out your holiday meal with this Julekake, or Norwegian Christmas bread. This dense and flavorful bread is filled with dried fruits, nuts, and warm spices, making it a perfect accompaniment to a cup of hot tea or coffee.
The Perfect Holiday Loaf: Christmas Cranberry Bread
Ingredients:
2 cups all-purpose flour
1/2 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup dried cranberries
1/2 cup chopped walnuts
1 egg
1 cup milk
1/4 cup melted butter
Instructions:
Preheat your oven to 375°F (190°C) and grease a 9x5 inch loaf pan.
In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
Add in the dried cranberries and chopped walnuts, and mix until they are evenly distributed throughout the dry ingredients.
In a separate bowl, beat the egg and then add in the milk and melted butter. Mix well.
Add the wet ingredients to the dry ingredients and stir until just combined. Be careful not to overmix.
Pour the batter into the prepared loaf pan and smooth out the top with a spatula.
Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
Let the bread cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.
Tips and Variations:
If you prefer a sweeter bread, you can increase the amount of sugar to 3/4 cup.
For a festive touch, sprinkle some extra cranberries and walnuts on top of the batter before baking.
If you don't have dried cranberries, you can substitute them with fresh or frozen cranberries, just make sure to chop them into smaller pieces.
This bread is delicious served warm with a spread of butter, but it also makes for a great addition to a holiday charcuterie board.
In conclusion, this Christmas cranberry bread is the perfect addition to your holiday dinner. The combination of tart cranberries and crunchy walnuts make for a delicious and festive treat. So why not add a homemade touch to your Christmas feast this year and give this recipe a try? Your guests will thank you, and your taste buds will too.
![Panettone [Italian Christmas Bread] | Brown Eyed Baker | Bloglovin’](http://www.browneyedbaker.com/wp-content/uploads/2013/12/panettone-33-600.jpg)
