19 Bread Curry Recipe Indian Elevate Your Taste Buds!

Published on: Mar 29, 2024

When it comes to Indian cuisine, there are endless possibilities and variations that one can explore. One such mouth-watering dish that is a staple in many Indian households is bread curry. This dish combines the goodness of bread and the rich and aromatic flavors of Indian curry, making it the perfect choice for a satisfying meal. In this article, we will take a closer look at the bread curry recipe and how you can easily make it at home.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
Spicy Chicken Crockpot Curry Recipe
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Looking for a flavorful and easy chicken curry recipe? Look no further than this delicious crockpot version! The slow cooking process allows the flavors to develop and meld together for a mouthwatering dish. This chicken curry is perfect for a busy weeknight meal or a cozy weekend dinner. Serve it over rice or with naan bread for a complete and satisfying meal.
2 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Quick and Easy Indian Chicken Curry in 15 Minutes - Veena Azmanov
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If you're new to Indian cooking, this easy chicken curry recipe is a great place to start. With simple ingredients and minimal prep work, you can enjoy the flavors of India in your own kitchen. The key to this recipe is the combination of spices, including turmeric, coriander, and cumin. These spices not only add flavor but also have health benefits, making this dish both delicious and nutritious.
3 of 20

Curry-Spiced Grilled Chicken Legs with Raita (Madras...

Main Ingredients: Lemons, Whole Chicken Legs, Kosher Salt, Garlic Cloves
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Take your grilling game to the next level with these curry-spiced grilled chicken legs. The combination of Madras curry powder and garam masala gives these chicken legs a bold and flavorful kick. Don't forget to make the accompanying raita sauce, a cooling and refreshing yogurt-based dip that pairs perfectly with the spiciness of the chicken. This dish is sure to be a hit at your next summer barbecue.
4 of 20

Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
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If you're tired of the same old meatball recipes, try this Indian-inspired chicken kofta curry. These spiced chicken meatballs are simmered in a flavorful curry sauce, making for a unique and tasty dish. The combination of cinnamon, cardamom, and cloves in the meatballs gives them a warm and fragrant flavor that pairs perfectly with the creamy curry sauce.
5 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
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Another take on the chicken kofta curry, this version features a spicy Indian tomato sauce that will have your taste buds dancing with joy. The spicy red chili powder and paprika in the sauce give it a nice kick, while the garam masala adds depth and complexity. Enjoy this dish with a side of rice or naan bread for a complete and satisfying meal.
6 of 20

Indian-Thai Fusion Eggplant Curry

Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
eggplant curry - baingan masala restaurant style - glebe kitchen
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If you're a fan of both Indian and Thai cuisine, this fusion recipe is a must-try. The combination of curry paste, coconut milk, and lemongrass gives this eggplant curry a unique and delicious flavor. Don't be intimidated by the long list of ingredients – this dish is actually quite easy to make and will impress your family and friends with its bold and flavorful taste.
7 of 20

Indian Mussels With Creamy Curry Sauce

Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
Quick and Easy Indian Curry Mussels | Krumpli
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If you're a seafood lover, you have to try this Indian twist on mussels. The creamy curry sauce is the perfect complement to the plump and juicy mussels, creating a dish that is both elegant and comforting. Make sure to serve this dish with plenty of crusty bread to soak up all of the delicious curry sauce.
8 of 20

Palak Chicken Curry (saagwala) – Indian Hotel Style

Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
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This popular Indian hotel-style dish features tender pieces of chicken in a creamy and flavorful spinach sauce. The combination of garam masala and coriander powder gives this dish a classic Indian taste that is sure to please. Don't be intimidated by the long list of ingredients – this dish comes together easily and will have you feeling like a master chef in no time.
9 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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Looking for a healthy and flavorful meal prep option? These Indian-inspired chicken meal prep bowls are just what you need. The combination of curry powder, chili powder, and cumin gives the chicken a spicy and satisfying flavor. Pair the chicken with some basmati rice and roasted vegetables for a well-rounded and delicious meal that will keep you energized throughout the week.
10 of 20

Chettinad Mushroom Masala (South Indian Mushroom...

Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
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This South Indian mushroom masala is a vegetarian dish that is full of flavor and spice. The Chettinad masala, a blend of spices commonly used in Tamil Nadu cuisine, gives this dish its unique and delicious taste. Serve this mushroom masala with some paratha or naan bread for a complete and satisfying meal.
11 of 20

Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)

Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
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This Bengali egg curry is a classic dish that features hard-boiled eggs in a creamy and flavorful coconut milk sauce. The combination of mustard seeds and fennel seeds gives this dish a unique and delicious taste. Enjoy this dish with some steamed rice for a satisfying and comforting meal that will transport you to the streets of Kolkata.
12 of 20

Curried Hoppin' John - Vegan Black Eyed Pea Curry

Main Ingredients: Black Eyed Peas, Onion, Celery, Green Bell Pepper
Slow Cooker Hoppin John with Sausage - The Weary Chef
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This vegan black eyed pea curry is a delicious and healthy twist on the traditional Southern dish, Hoppin' John. The curry powder, turmeric, and garam masala give this dish a bold and flavorful taste. Enjoy this dish as a main course or as a side dish at your next barbecue or potluck.
Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili
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This classic Indian dish features tender pieces of chicken in a rich and creamy tomato sauce. The combination of butter, garam masala, and chili powder gives this dish a delicious and indulgent taste. Serve this dish with some basmati rice and naan bread for a complete and satisfying meal that will have you coming back for seconds.
14 of 20

Spicy Slow cooked Beef Curry

Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
This slow-cooked beef curry is perfect for a cozy weekend dinner. The spicy red chili powder and garam masala give this dish a bold and flavorful taste that will warm you up from the inside out. Serve this dish over some fluffy white rice or with some naan bread for a delicious and satisfying meal.
15 of 20

Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
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This creamy and flavorful cauliflower soup is a great way to incorporate Indian spices into your diet. The garam masala and turmeric give this soup a delicious and unique taste that will have you coming back for more. Add some crusty bread and a sprinkle of cilantro for a complete and satisfying meal.
16 of 20

Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
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This Indian-inspired chicken wrap is perfect for a quick and easy lunch or dinner option. The tandoori chicken, mint chutney, and raita give this wrap a delicious and refreshing taste. Feel free to customize this wrap with your favorite vegetables and toppings for a personalized and satisfying meal.
17 of 20

Chana Dhal-Indian Style Lentils

Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano
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This Indian-style lentil dish is a flavorful and nutritious option for a vegetarian meal. The combination of mustard seeds, curry leaves, and cumin gives the lentils a unique and delicious taste. Enjoy this dish with some steamed rice and naan bread for a complete and satisfying meal that will keep you satisfied for hours.
18 of 20

Chickpea Indian Bowl

Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
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This vegetarian Indian bowl is packed with flavor and nutrition. The garam masala, coriander, and cumin give the chickpeas a delicious and fragrant taste that pairs perfectly with the coconut rice and spicy roasted vegetables. Top it off with some raita or mango chutney for a burst of tangy and refreshing flavor.
19 of 20

Indian Kadai Chicken Gravy

Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds
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If you're in the mood for a flavorful and spicy chicken dish, this Indian kadai chicken gravy is just what you need. The kadai masala, a blend of spices including coriander seeds, cumin, and fenugreek, gives this dish a unique and delicious taste. Enjoy this dish with some basmati rice and naan bread for a satisfying and flavorful meal.
20 of 20

Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
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This Indian hotel-style lamb madras is a must-try for any lamb lover. The combination of madras curry powder, tamarind paste, and coconut milk gives this dish a bold and flavorful taste that will have you going back for seconds. Don't be intimidated by the long list of ingredients – this dish is actually quite easy to make and will impress your family and friends with its delicious and unique flavor.

Ingredients you will need:

1. Bread:

Featured keywords: bread curry recipe For this recipe, you can use any type of bread that you have on hand. However, the most commonly used bread in Indian households is white bread or whole wheat bread. You can also use leftover bread slices or even stale bread as it adds a nice texture to the curry.

2. Onions, tomatoes, and garlic:

Featured keywords: Indian cuisine, Indian curry These three ingredients form the base of the curry and provide the necessary flavor and texture to the dish. Make sure to finely chop the onions and tomatoes and crush the garlic to release its aroma.

3. Spices:

Featured keywords: rich, aromatic flavors Indian cuisine is known for its flavorful and aromatic spices, and this dish is no exception. You will need a blend of spices such as cumin, coriander, turmeric, and garam masala to give the curry its rich and distinctive taste.

4. Bread masala:

Featured keywords: bread curry, Indian households This is a special spice mix that is readily available in Indian stores and adds a unique flavor to the dish. It is a combination of various spices such as red chili powder, coriander powder, and garam masala, specifically used for making bread curry.

Instructions:

1. Preparing the curry:

Start by heating some oil in a pan and sautéing the onions, tomatoes, and garlic until they turn soft and translucent. Then, add the spices and bread masala and cook for a few minutes. You can also add some vegetables of your choice, such as peas or bell peppers, to make the curry more nutritious.

2. Adding the bread:

Featured keywords: bread curry, flavorful, satisfying meal Next, add the bread slices to the pan and coat them with the curry mixture. Let it cook for a few minutes, allowing the bread to soak up all the flavors and become soft and tender. You can also add a little water if the curry is too thick.

3. Serving the dish:

Once the bread is well coated with the curry, turn off the heat and transfer the dish to a serving bowl. You can garnish it with some fresh coriander leaves and serve it hot with some yogurt or pickle on the side. In conclusion, bread curry is a simple yet delicious dish that can be made in no time. It is a perfect balance of flavors and textures, making it a favorite among all age groups. So, next time you're in the mood for a flavorful and satisfying meal, try this easy bread curry recipe and impress your family and friends with your Indian cooking skills. HTML code: <h2>Ingredients you will need:</h2> <h3>1. Bread:</h3> <b>Featured keywords: bread curry recipe</b> <p>For this recipe, you can use any type of bread that you have on hand. However, the most commonly used bread in Indian households is white bread or whole wheat bread. You can also use leftover bread slices or even stale bread as it adds a nice texture to the curry.</p> <h3>2. Onions, tomatoes, and garlic:</h3> <b>Featured keywords: Indian cuisine, Indian curry</b> <p>These three ingredients form the base of the curry and provide the necessary flavor and texture to the dish. Make sure to finely chop the onions and tomatoes and crush the garlic to release its aroma.</p> <h3>3. Spices:</h3> <b>Featured keywords: rich, aromatic flavors</b> <p>Indian cuisine is known for its flavorful and aromatic spices, and this dish is no exception. You will need a blend of spices such as cumin, coriander, turmeric, and garam masala to give the curry its rich and distinctive taste.</p> <h3>4. Bread masala:</h3> <b>Featured keywords: bread curry, Indian households</b> <p>This is a special spice mix that is readily available in Indian stores and adds a unique flavor to the dish. It is a combination of various spices such as red chili powder, coriander powder, and garam masala, specifically used for making bread curry.</p> <h2>Instructions:</h2> <h3>1. Preparing the curry:</h3> <p>Start by heating some oil in a pan and sautéing the onions, tomatoes, and garlic until they turn soft and translucent. Then, add the spices and bread masala and cook for a few minutes. You can also add some vegetables of your choice, such as peas or bell peppers, to make the curry more nutritious.</p> <h3>2. Adding the bread:</h3> <b>Featured keywords: bread curry, flavorful, satisfying meal</b> <p>Next, add the bread slices to the pan and coat them with the curry mixture. Let it cook for a few minutes, allowing the bread to soak up all the flavors and become soft and tender. You can also add a little water if the curry is too thick.</p> <h3>3. Serving the dish:</h3> <p>Once the bread is well coated with the curry, turn off the heat and transfer the dish to a serving bowl. You can garnish it with some fresh coriander leaves and serve it hot with some yogurt or pickle on the side.</p> <p>In conclusion, bread curry is a simple yet delicious dish that can be made in no time. It is a perfect balance of flavors and textures, making it a favorite among all age groups. So, next time you're in the mood for a flavorful and satisfying meal, try this easy bread curry recipe and impress your family and friends with your Indian cooking skills.</p>
19 bread curry recipe indian Elevate your taste buds!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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