18 Bread Crumbs Pudding Indian Recipe Deliciousness Awaits You!
Published on: Mar 29, 2024
Bread crumbs pudding is a delicious and unique Indian dessert that is sure to satisfy any sweet tooth. While it may not be as well-known as other Indian desserts like gulab jamun or ras malai, it is just as rich and decadent. Made with simple ingredients like bread, milk, and sugar, this pudding is easy to make and can be a great way to use up leftover bread. In this article, we will explore the history of bread crumbs pudding and provide you with a delicious and authentic Indian recipe to try at home.
Main Ingredients: Turkey, Breadcrumbs, Large Eggs, Chopped Cilantro
Spice up your beer can chicken game with this delicious Indian twist. These tender meatballs are simmered in a rich and flavorful curry sauce that will have your taste buds dancing. Serve over rice for a complete and hearty meal.
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Indian Fish Cakes
Main Ingredients: White Fish Fillets, Potatoes, Olive Oil, Medium White
Transform your beer can chicken into a seafood delight with these Indian fish cakes. Made with a combination of mashed potatoes and flaked fish, these cakes are seasoned with traditional Indian spices for a burst of flavor in every bite.
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Indian Spiced Fish Cakes
Main Ingredients: Hake, Madras Curry Powder, Breadcrumbs, Egg, Scallions
If you can't get enough of Indian flavors, try these spiced fish cakes. Made with a blend of fragrant spices, these cakes are sure to be a hit at your next beer can chicken cookout. Serve with a side of cooling raita for the perfect balance of flavors.
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Spicy Indian Fish Croquette (Bengali Macher Chop)
Main Ingredients: Fish Fillet, Onion, Ginger, Garlic, Boiled Potatoes
For a fiery kick to your beer can chicken, try these spicy Indian fish croquettes. These crispy and flavorful bites are a popular street food in India and are sure to be a crowd-pleaser at your next gathering. Serve hot with a side of chutney for dipping.
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Indian Spiced Sweet Potato Patties
Main Ingredients: Sweet Potatoes, White Onion, Ginger, Chopped Garlic
Take your beer can chicken to the next level with these Indian spiced sweet potato patties. The sweetness of the potatoes is balanced perfectly with a blend of aromatic spices, making these patties a delicious addition to any meal.
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Baked Indian Chicken Meatballs
Main Ingredients: Ground Chicken, Bread Crumbs, Turmeric, Coriander
Looking for a healthier alternative to traditional fried meatballs? These baked Indian chicken meatballs are just the answer. Made with ground chicken and a flavorful blend of Indian spices, these meatballs are tender, juicy, and bursting with flavor.
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Indian Healthy Diet Snack
Main Ingredients: Chickpea, Mustard Oil, Coriander Leaves, Brown Rice
Who says beer can chicken can't be healthy? These Indian spiced lentil meatballs are packed with protein and nutrients, making them the perfect snack for a healthy and balanced diet. Serve with a side of yogurt for a refreshing and cooling accompaniment.
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Lentil Meatballs in Indian Curry Sauce
Main Ingredients: Red Lentils, Olive Oil, Large Onion, Garlic Cloves
Get your protein fix with these lentil meatballs in a rich and flavorful Indian curry sauce. These meatballs are packed with spices and simmered in a creamy tomato-based sauce for a hearty and satisfying meal. Serve with naan or rice for a complete experience.
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Nargisi Kofta / Indian Scotch Eggs
Main Ingredients: Boiled Eggs, Minced Chicken, Garlic Paste, Turmeric
For a unique and delicious twist on traditional kofta, try these Indian scotch eggs. Hard-boiled eggs are wrapped in a flavorful meat mixture and then deep-fried for a crispy and flavorful outer layer. Serve with your favorite Indian chutney for dipping.
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Fish Cutlet, Indian Style
Main Ingredients: Potatoes, Catfish, Salt, Chili Powder, Oil, Cutlets
Incorporate more seafood into your diet with these Indian-style fish cutlets. Made with a combination of flaked fish and mashed potatoes, these cutlets are seasoned with a blend of Indian spices for a burst of flavor in every bite. Serve hot with a side of cooling raita.
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Paneer Cutlet | Indian Spiced Cottage Cheese Fritters
Main Ingredients: Paneer, Carrots, Green Bell Pepper, Tomato, Potato
If you're a fan of paneer, you'll love these Indian spiced cottage cheese fritters. These crispy and flavorful cutlets are made with a blend of paneer, potatoes, and Indian spices, making them the perfect accompaniment to your beer can chicken. Serve with a side of mint chutney for a refreshing kick.
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Aloo Tikki - Indian Mashed Potato Patties
Main Ingredients: Potatoes, Quinoa, Onion, Chili Pepper, Chopped
Put a spin on traditional mashed potatoes with these Indian-style aloo tikki. These soft and flavorful potato patties are seasoned with a blend of fragrant spices and then pan-fried for a crispy outer layer. Serve with your favorite Indian chutney for dipping.
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Indian Fish Croquette – Bengali Macher Chop
Main Ingredients: Fish Fillet, Onion, Ginger, Garlic, Boiled Potatoes
For a taste of the streets of India, try these Bengali macher chops. These crispy and flavorful fish croquettes are a popular street food in India and are perfect for adding a little spice to your beer can chicken. Serve with a side of cooling raita for the perfect balance of flavors.
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Indian style Chana Tikki (Chickpea Patties)
Main Ingredients: Chickpeas, Cumin Seeds, Garlic Cloves, Ginger, Red
Add a vegetarian option to your beer can chicken cookout with these Indian-style chana tikki. Made with chickpeas and a variety of Indian spices, these patties are both flavorful and filling. Serve with a side of yogurt for a refreshing and cooling accompaniment.
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Indian spice flavoured Tapioca Cabbage Croquette
Main Ingredients: Cabbage, Onion, Green Chilli, Chilli Powder, Jeera
If you're looking for a unique and flavorful appetizer, try these Indian spice flavored tapioca cabbage croquettes. Made with a combination of tapioca pearls and cabbage, these croquettes are seasoned with a blend of Indian spices and then fried until crispy. Serve hot with a side of chutney for dipping.
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Indian Spiced Lentil Burgers With Cilantro Chutney
Main Ingredients: Cilantro, Jalapeno Pepper, Lime Juice, Oil, Table Salt
Burgers and beer go hand in hand, and these Indian spiced lentil burgers are no exception. Seasoned with a variety of fragrant spices, these burgers are packed with flavor and are perfect for adding a little spice to your beer can chicken cookout. Serve with a side of cilantro chutney for a refreshing kick.
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Chicken Kofta Korma (Indian Meatballs in Creamy Sauce)
Main Ingredients: Ground Chicken, Onion, Ginger Paste, Garlic Paste
Elevate your beer can chicken with these creamy and flavorful chicken kofta korma. These tender and juicy meatballs are simmered in a rich and creamy sauce that is infused with traditional Indian spices. Serve over rice for a hearty and satisfying meal.
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Bread Roll Indian or Bread Potato Rolls
Main Ingredients: Bread Slices, Bread Crumbs, Oil, Water, Potatoes, Cumin
Put a twist on traditional bread rolls with these Indian-style bread potato rolls. These crispy and flavorful rolls are filled with a spiced potato and pea mixture and then fried until golden brown. Serve with a side of chutney for dipping.
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Beet, Potato and Pea Cutlets - Indian Railways...
Main Ingredients: Beetroot, Large Potatoes, Red Onion, Garam Masala
Take your taste buds on a journey with these Indian railway-inspired beet, potato, and pea cutlets. These vibrant and flavorful cutlets are a delicious addition to any beer can chicken cookout. Serve with a side of cooling raita for the perfect balance of flavors.
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Indian flavoured Onion rings(using whole wheat flour)
Main Ingredients: Onion Rings, Whole Wheat Flour, Chilli Powder, Jeera
For a healthier alternative to traditional onion rings, try these Indian-flavored rings made with whole wheat flour. These crispy and flavorful rings are seasoned with a blend of Indian spices and are perfect for snacking on while waiting for your beer can chicken to cook. Serve with your favorite dipping sauce for a delicious and satisfying treat.
The History of Bread Crumbs Pudding
Bread crumbs pudding, also known as "double ka meetha" in Hindi, has its roots in the state of Telangana in South India. It is believed to have originated in the city of Hyderabad, known for its rich and flavorful cuisine. The dish was first created by the Mughals, who ruled over India for centuries and left a lasting influence on Indian cuisine. They introduced bread to India and it was quickly incorporated into local dishes, including this sweet pudding.
The Ingredients
As mentioned earlier, bread crumbs pudding requires only a few simple ingredients that are easily available in most Indian households. These include bread, milk, sugar, ghee, and a mix of nuts and raisins for added flavor and texture. The bread is usually soaked in milk and then cooked with sugar until it thickens and turns into a creamy pudding. The ghee and nuts are added at the end, giving the dish a rich and nutty taste.
A Unique Twist on Bread Pudding
Bread crumbs pudding is a unique variation of the more well-known bread pudding. While bread pudding is made with whole slices of bread, this Indian version uses bread crumbs instead. This makes for a smoother and creamier texture, as the bread crumbs absorb the milk and sugar mixture better. It also gives the dish a slightly different flavor, making it stand out from other bread-based desserts.
The Recipe
Now, let's dive into the recipe for bread crumbs pudding. To make this delicious dessert, you will need 8-10 slices of white bread, 2 cups of milk, 1 cup of sugar, 2 tablespoons of ghee, and a handful of chopped nuts and raisins. Start by cutting the bread slices into small pieces and soaking them in milk for about 10 minutes. In a separate pan, heat the ghee and add the soaked bread, stirring constantly. Once the bread starts to thicken, add the sugar and continue stirring until it turns into a thick pudding consistency. Finally, add in the nuts and raisins and let it cook for a few more minutes. Your bread crumbs pudding is now ready to be served warm or chilled.
In Conclusion
Bread crumbs pudding is a delicious and easy-to-make Indian dessert that is perfect for any occasion. Its rich and creamy texture, combined with the perfect blend of sweetness and nuttiness, make it a favorite among many. So the next time you have leftover bread, don't let it go to waste. Instead, use it to make this delectable dessert and treat your taste buds to a unique and tasty experience.
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