19 Bread Butter Pudding Indian Recipe Discover Culinary Perfection!

Published on: Mar 29, 2024

Bread butter pudding is a classic dessert that has been enjoyed for generations in many different countries. This rich and indulgent treat is a perfect way to end a meal or to satisfy a sweet craving. However, did you know that there is an Indian version of this beloved dish? With a few simple tweaks and the addition of some traditional Indian spices, you can take your bread butter pudding to a whole new level of deliciousness. In this article, we will guide you through the steps of making a mouth-watering Indian bread butter pudding that will have your taste buds dancing with delight.

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1 of 20

Kheer (Indian Rice Pudding)

Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
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If you have a sweet tooth, you'll love this beer can chicken recipe that incorporates the popular Indian dessert, Kheer. The chicken is rubbed with a blend of spices, including cumin, coriander, and garam masala, and then cooked on a beer can filled with a creamy Kheer mixture. The end result is a perfectly spiced and moist chicken with a hint of sweetness from the Kheer.
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For a more traditional Indian flavor, try this recipe that features a blend of aromatic spices such as turmeric, cumin, and ginger. The chicken is cooked on a beer can filled with a mixture of coconut milk, tomato paste, and spices, giving it a rich and flavorful sauce. Serve with some naan bread or rice for a complete meal.
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This creamy and delicious beer can chicken recipe features the classic Indian dish, butter chicken. The chicken is marinated in a mixture of yogurt, garam masala, and other spices before being cooked on a beer can. The result is a tender and flavorful chicken that pairs perfectly with the rich and creamy butter chicken sauce.
4 of 20

Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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If you're looking to add some carbs to your meal, try this recipe that incorporates homemade stovetop naan bread. The chicken is seasoned with a blend of spices and then cooked on a beer can with a piece of naan bread on top. The result is a flavorful and tender chicken with a crispy piece of naan bread to soak up all the delicious juices.
5 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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This recipe takes inspiration from the popular Indian dish, Dal Makhani, and incorporates it into a beer can chicken recipe. The chicken is marinated in a creamy and flavorful Dal Nirvana sauce and then cooked on a beer can. The end result is a juicy and tender chicken with a creamy and spicy sauce that will have you going back for seconds.
6 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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For a unique twist on beer can chicken, try this recipe that incorporates homemade roti, a buttery Indian flatbread. The chicken is seasoned with a blend of spices and then cooked on a beer can with a piece of roti on top. The result is a flavorful and moist chicken with a crispy piece of roti to add some texture to the dish.
7 of 20

Roti, Chapati (Flat Indian Bread)

Main Ingredients: Whole Wheat Flour, Salt, Water, Ghee
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This beer can chicken recipe features another type of Indian flatbread, chapati. The chicken is seasoned with a blend of spices and then cooked on a beer can with a piece of chapati on top. The end result is a flavorful and tender chicken with a crispy and buttery chapati to soak up all the delicious juices.
8 of 20

Shahi Tukda (Tukra) - Indian Bread Pudding

Main Ingredients: Evaporated Milk, Full Fat Milk, Sugar, Cloves
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For a sweet and savory twist on beer can chicken, try this recipe that incorporates the traditional Indian dessert, Shahi Tukda. The chicken is rubbed with a blend of spices and then cooked on a beer can filled with a mixture of cardamom, sugar, and milk. The result is a tender and flavorful chicken with a hint of sweetness from the Shahi Tukda.
9 of 20

Indian Butter Chicken with Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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For a delicious and well-rounded meal, try this beer can chicken recipe that incorporates the classic Indian dish, butter chicken, and serves it with basmati rice. The chicken is marinated in a blend of spices and then cooked on a beer can. The end result is a tender and flavorful chicken with a rich and creamy butter chicken sauce and a side of fragrant basmati rice.
10 of 20

Akoori (Indian Scrambled Eggs)

Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
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This unique recipe takes inspiration from the popular Indian breakfast dish, Akoori, and incorporates it into a beer can chicken recipe. The chicken is seasoned with a blend of spices and then cooked on a beer can with a mixture of scrambled eggs and herbs. The result is a flavorful and moist chicken with a delicious and unique twist.
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This simple and delicious beer can chicken recipe incorporates the popular Indian dessert, rice pudding. The chicken is seasoned with a blend of spices and then cooked on a beer can filled with a creamy and sweet rice pudding mixture. The end result is a tender and flavorful chicken with a hint of sweetness from the rice pudding.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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This beer can chicken recipe takes inspiration from the classic Indian soup, Mulligatawny. The chicken is marinated in a blend of spices and then cooked on a beer can with a mixture of vegetables and coconut milk. The result is a flavorful and tender chicken with a rich and comforting soup to serve alongside it.
13 of 20

The Hirshon Indian Bread Pudding With Rose Petal Jam

Main Ingredients: Milk, Rose, Cardamom Powder, Saffron, Sugar, Ghee
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For a unique and indulgent twist on beer can chicken, try this recipe that incorporates rose petal jam into the cooking process. The chicken is seasoned with a blend of spices and then cooked on a beer can filled with a mixture of rose petal jam, yogurt, and ghee. The result is a tender and flavorful chicken with a hint of sweetness and floral notes from the rose petal jam.
14 of 20

The Hirshon Indian Bread Pudding with Rose Petal Jam

Main Ingredients: Milk, Rose, Cardamom Powder, Saffron, Sugar, Ghee
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This recipe takes a different approach to incorporating rose petal jam into beer can chicken. The chicken is seasoned with a blend of spices and then cooked on a beer can with a piece of naan bread on top. Once cooked, the chicken is served with a side of rose petal jam for dipping, creating a unique and delicious flavor combination.
15 of 20

Indian Rice Pudding (Kheer)

Main Ingredients: Basmati Rice, Dixie Crystals Granulated Sugar, Butter
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For a simple and flavorful beer can chicken recipe, try this one that incorporates traditional Indian rice pudding. The chicken is seasoned with a blend of spices and then cooked on a beer can filled with a mixture of rice, milk, and sugar. The result is a tender and juicy chicken with a hint of sweetness from the rice pudding.
16 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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This beer can chicken recipe takes inspiration from the popular Indian dish, chicken korma. The chicken is marinated in a blend of spices and then cooked on a beer can with a creamy and flavorful korma sauce. The end result is a tender and moist chicken with a rich and creamy sauce that pairs perfectly with rice or naan bread.
17 of 20

Indian Rice and Potatoes

Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
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This simple and comforting beer can chicken recipe incorporates potatoes and rice for a complete and satisfying meal. The chicken is seasoned with a blend of spices and then cooked on a beer can with a mixture of potatoes, rice, and spices. The result is a juicy and flavorful chicken with a side of perfectly cooked potatoes and rice.
18 of 20

Chicken Korma

Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
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This beer can chicken recipe takes a different approach to incorporating the popular Indian dish, chicken korma. The chicken is marinated in a blend of spices and then cooked on a beer can with a creamy and flavorful korma sauce. The end result is a tender and moist chicken with a rich and creamy sauce that pairs perfectly with rice or naan bread.
Main Ingredients: Milk, Sugar, Almonds, Pistachios, Saffron Strands
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This unique take on beer can chicken incorporates Shahi Tukda, a popular Indian dessert. The chicken is seasoned with a blend of spices and then cooked on a beer can filled with a mixture of bread, milk, and sugar. The result is a tender and flavorful chicken with a hint of sweetness and a side of delicious bread pudding.
20 of 20

Indian Spiced Cauliflower and Potato

Main Ingredients: Cauliflower, Medium Potatoes, Onion, Butter, Salt
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For a vegetarian option, try this beer can chicken recipe that features spiced cauliflower and potatoes. The chicken is seasoned with a blend of spices and then cooked on a beer can with a mixture of cauliflower, potatoes, and spices. The result is a flavorful and tender chicken with a side of delicious and spiced vegetables.

Ingredients You Will Need

1. Bread

The key ingredient in any bread butter pudding is, of course, the bread itself. For an Indian twist, we recommend using naan bread instead of the traditional white bread. Naan bread is a staple in Indian cuisine and its slightly chewy texture and light sweetness make it the perfect base for this recipe.

2. Milk

Milk is an essential component of any bread butter pudding. However, for an Indian twist, we recommend using coconut milk. This will add a subtle tropical flavor to the dish and give it a richer and creamier texture.

3. Spices

What sets Indian bread butter pudding apart from the traditional version is the use of spices. The most commonly used spices in this recipe are cardamom, cinnamon, and nutmeg. These spices not only add a delicious aroma and flavor but also have numerous health benefits.

4. Butter and Sugar

As the name suggests, butter and sugar are the main ingredients that give this dessert its rich and sweet taste. For an Indian twist, we recommend using ghee instead of butter. Ghee is a type of clarified butter that is commonly used in Indian cooking and its nutty flavor will add another layer of complexity to the dish.

Step-by-Step Instructions

1. Prepare the Bread

Start by cutting the naan bread into small cubes and placing them in a greased baking dish.

2. Make the Custard

In a saucepan, heat the milk and add in the spices of your choice. Let it simmer for a few minutes to infuse the milk with the flavors. Then, whisk in the ghee and sugar until well combined.

3. Pour the Custard Over the Bread

Pour the custard mixture over the bread cubes, making sure to cover them evenly.

4. Bake in the Oven

Bake the bread butter pudding in a preheated oven at 350 degrees Fahrenheit for about 25-30 minutes, or until the custard is set and the top is golden brown.

5. Serve and Enjoy!

Once done, take the pudding out of the oven and let it cool for a few minutes before serving. You can top it off with some chopped nuts or a drizzle of honey for some extra flavor and crunch. In conclusion, this Indian bread butter pudding is a must-try for anyone who loves the classic version but also wants to add a unique twist to it. The combination of traditional Indian spices and ingredients elevates this dessert to a whole new level and will leave you wanting more. So why not give this recipe a try and experience the deliciousness of Indian bread butter pudding for yourself?
19 bread butter pudding indian recipe Discover culinary perfection!

Kheer (Indian Rice Pudding)

yield: 5 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 6 tablespoons jasmine rice
  • 2 tablespoons unsalted butter
  • 1/2 teaspoon saffron lightly crushed
  • 1/2 teaspoon ground cardamom
  • 6 cups milk
  • 6 tablespoons light brown sugar
  • 1/4 cup slivered almonds toasted
  • 1/4 cup pistachios thinly sliced

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 40 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 7 grams
  • Sodium : 220 milligrams
  • Sugar : 34 grams
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