19 Bread And Potato Recipe Indian Elevate Your Taste Buds!
Published on: Mar 29, 2024
Bread and potatoes are two staple ingredients in Indian cuisine, and for good reason. Individually, they are delicious and versatile, but when combined, they create a mouthwatering dish that is loved by many. If you are looking for a new way to incorporate these two ingredients into your cooking, look no further than this bread and potato recipe. With a perfect balance of spices and flavors, this dish is sure to become a favorite in your household. So, let’s dive into the recipe and learn how to make this delicious Indian dish.
Main Ingredients: Bread Slices, Bread Crumbs, Oil, Water, Potatoes, Cumin
First on our list is a classic Indian dish, Bread Roll Indian or Bread Potato Rolls. These delicious rolls are made with a crispy, golden-brown exterior and a flavorful potato filling. They are perfect for snacking or as an appetizer for a dinner party. The addition of beer can chicken adds a unique twist to this traditional dish, making it even more flavorful and delicious.
2of 20
Indian Bread Roll
Main Ingredients: Potatoes, Salt, Water, Cumin Seeds, Green Chilies
Next up, we have another Indian-inspired recipe, Indian Bread Roll. This dish features a crispy coating filled with a spicy potato and vegetable filling. The combination of the beer can chicken and the traditional spices used in Indian cooking makes this dish a mouth-watering experience for your taste buds.
3of 20
Bread Rolls (Potato Stuffed Bread Rolls)
Main Ingredients: Bread, Potatoes, Chilli Powder, Garam Masala, Amchur
If you're looking for a vegetarian option, try out these Bread Rolls (Potato Stuffed Bread Rolls). These rolls are filled with a tasty potato filling and are coated in a crispy breadcrumb coating. The addition of beer can chicken adds a unique flavor to this vegetarian dish, making it a hit with everyone.
4of 20
Bread Pakora
Main Ingredients: Potatoes, Green Chillies, Coriander Leaves, Mint
Bread Pakora is a popular Indian street food snack that is loved by many. These fritters are made with slices of bread filled with a spicy potato filling and then fried to perfection. The addition of beer can chicken to this dish adds a delicious and unexpected twist to this classic snack.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
Next up, we have a unique twist on the classic grilled cheese sandwich - Bombay grilled sandwich. This sandwich is filled with a variety of vegetables and spices and then grilled to perfection. The addition of beer can chicken adds a depth of flavor to this sandwich that will leave you craving more.
6of 20
Stuffed Aloo Bread Pakora
Main Ingredients: Potato, Coriander Leaves, Ginger Paste, Green Chilli
If you loved the Bread Pakora, you'll definitely want to try out this Stuffed Aloo Bread Pakora recipe. This dish features bread slices filled with a delicious potato and vegetable filling and then fried until crispy. The addition of beer can chicken adds a unique flavor to this dish that takes it to the next level.
7of 20
Lentil Meatballs in Indian Curry Sauce
Main Ingredients: Red Lentils, Olive Oil, Large Onion, Garlic Cloves
For a protein-packed dish, try out these Lentil Meatballs in Indian Curry Sauce. These meatballs are made with a combination of lentils and spices and are cooked in a flavorful Indian curry sauce. The addition of beer can chicken adds a rich and savory flavor to this dish that will have you going back for seconds.
8of 20
North Indian Chickpea Curry
Main Ingredients: Dried Chickpeas, Shallots, Garlic, Olive Oil, Cumin
Another vegetarian option on our list is North Indian Chickpea Curry. This dish features a flavorful curry made with chickpeas and a variety of Indian spices. The addition of beer can chicken to this dish adds a depth of flavor that will have you wanting to make it again and again.
9of 20
Vegan Butter Chicken (Indian Butter Chickpeas)
Main Ingredients: Chickpeas, Coconut Yogurt, Lemon Juice, Minced Shallot
If you're looking for a vegan option, try out this Vegan Butter Chicken (Indian Butter Chickpeas) recipe. This dish features a creamy and flavorful sauce made with chickpeas and a variety of spices. The addition of beer can chicken to this dish adds a unique depth of flavor that will have you forgetting it's a vegan dish.
10of 20
Vegetable Cutlet
Main Ingredients: Oil, Clove, Ginger, Onion, Potato, Carrot, Green Beans
Next up, we have a classic Indian appetizer, Vegetable Cutlet. These cutlets are made with a variety of vegetables and spices and are coated in a crispy breadcrumb coating. The addition of beer can chicken adds a unique twist to this dish that will have you coming back for more.
11of 20
Pressure Cooker Saag Tofu (Indian Spinach and Tofu)
Main Ingredients: Extra Firm Tofu, Vegetable Oil, Yellow Onion, Ginger
If you're looking for a quick and easy meal, try out this Pressure Cooker Saag Tofu (Indian Spinach and Tofu) recipe. This dish features a flavorful combination of spinach and tofu cooked in an Indian-style sauce. The addition of beer can chicken adds a delicious and unexpected twist to this dish that will have you wanting to make it again and again.
12of 20
Beetroot Cutlet
Main Ingredients: Beetroot, Potato, Bread, Salt, Chilli Powder, Jeera
For a unique and colorful appetizer, try out these Beetroot Cutlets. These cutlets are made with a combination of beets and potatoes and are coated in a crispy breadcrumb coating. The addition of beer can chicken adds a unique depth of flavor to this dish that will have you coming back for more.
13of 20
Bombay Sandwich – Vegetable Sandwich
Main Ingredients: Potato, Oil, Cumin Seeds, Ginger, Turmeric Powder
Next up, we have another twist on the classic grilled cheese sandwich - Bombay Sandwich. This sandwich features a variety of vegetables and spices and is grilled to perfection. The addition of beer can chicken adds a unique and delicious flavor to this sandwich that will have you wanting to make it again and again.
Next on our list is a classic Indian dish, Indian Butter Chicken. This dish features a creamy and flavorful sauce made with chicken and a variety of Indian spices. The addition of beer can chicken adds a depth of flavor to this dish that will have you wanting to lick your plate clean.
15of 20
BUNNY CHOW
Main Ingredients: Lamb, Onion, Tomatoes, Vegetable Oil, Curry Leaves
If you're looking for a hearty and filling meal, try out this BUNNY CHOW recipe. This dish features a combination of chicken and vegetables cooked in a flavorful Indian-style sauce and served in a hollowed-out loaf of bread. The addition of beer can chicken adds a unique and delicious twist to this dish that will have you wanting to make it again and again.
16of 20
Meatball and Potato Curry (Throwback Thursday)
Main Ingredients: Ground Meat, Garlic Paste, Egg, Bread, Garam Masala
For a hearty and comforting meal, try out this Meatball and Potato Curry (Throwback Thursday) recipe. This dish features meatballs and potatoes cooked in a flavorful Indian curry sauce. The addition of beer can chicken adds a depth of flavor to this dish that will have you wanting to make it a regular on your dinner rotation.
17of 20
ONION,CHILLI,POTATO BAJJI PAKODA/ VEG FRITTERS
Main Ingredients: Gram Flour, Chilli Powder, Rice Flour, Cumin Seeds
Next up, we have a spicy and flavorful appetizer - ONION, CHILLI, POTATO BAJJI PAKODA/ VEG FRITTERS. These fritters are made with a variety of vegetables and spices and are perfect for snacking on. The addition of beer can chicken adds a delicious and unexpected twist to this dish that will have you wanting to make it again and again.
18of 20
Pav Bhaji
Main Ingredients: Potatoes, Cauliflower, Peas, Corn, Butter, Ginger
For a popular street food dish in India, try out this Pav Bhaji recipe. This dish features a flavorful vegetable curry served with soft buns. The addition of beer can chicken adds a unique and delicious twist to this dish that will have you wanting to make it your new go-to street food.
19of 20
Stuffed Bread Pakoda (Fritters)
Main Ingredients: Small Potatoes, Onion, Garam Masala Powder, Red Chili
If you loved the Bread Pakora, you'll definitely want to try out these Stuffed Bread Pakoda (Fritters). These fritters are filled with a tasty potato and vegetable filling and are coated in a crispy breadcrumb coating. The addition of beer can chicken adds a unique and delicious flavor to this dish that will have you wanting to make it again and again.
20of 20
BREAD MASALA CHAAT
Main Ingredients: White Bread, Onion, Ginger, Garlic Cloves, Green
Last but not least, we have a unique twist on a popular Indian street food dish - BREAD MASALA CHAAT. This dish features crispy bread pieces topped with a variety of vegetables and spices. The addition of beer can chicken adds a delicious and unexpected twist to this dish that will have you wanting to make it again and again.
The Perfect Blend of Bread and Potatoes
When it comes to Indian cuisine, the key is to achieve the perfect balance of flavors. This bread and potato recipe does just that, with a blend of aromatic spices and hearty ingredients that come together to create a satisfying and flavorful dish. The dish starts with frying potatoes in a pan until they are golden brown and crisp. This step adds a delicious crunch and texture to the dish, making it more enticing.
The Bread: A Unique Twist
While most bread and potato recipes call for the use of regular sliced bread, this recipe takes a unique twist by using naan bread. Naan is a type of Indian flatbread that is soft and fluffy, with a slight chewiness that pairs perfectly with the potatoes. The naan is cut into small pieces and then added to the pan with the potatoes, allowing it to soak up all the delicious flavors.
The Perfect Blend of Spices
To give this dish its authentic Indian flavor, a blend of spices is used. The main spices used in this recipe are garam masala, coriander, and cumin. These spices add a depth of flavor and warmth to the dish, making it irresistible. A pinch of turmeric is also added, not only for its color but also for its health benefits.
The Final Touch
To finish off this bread and potato dish, a sprinkle of fresh cilantro and a squeeze of lemon juice is added. The cilantro adds a fresh and herbaceous flavor, while the lemon juice adds a tanginess that ties all the flavors together. This dish can be served as a main course or as a side dish, depending on your preference.
In Conclusion
This bread and potato recipe is a must-try for anyone looking to add some Indian flair to their cooking. The combination of crispy potatoes, soft naan bread, and aromatic spices creates a dish that is bursting with flavor and texture. So, next time you are in the mood for something different, give this recipe a try and impress your taste buds with the perfect blend of bread and potatoes.