Brazilian yucca cake, also known as bolo de mandioca, is a traditional dessert that is popular in Brazil. Made from grated yucca root, this cake is a staple in many Brazilian households and is often served during special occasions and celebrations. The recipe for this delicious cake is simple, yet requires some patience and skill to perfect. In this article, we will provide you with a step-by-step guide on how to make this mouth-watering dessert that will have your taste buds dancing with delight.
Brazilian Feijoada is a traditional dish in Brazil that is often served with beer can chicken. This hearty and flavorful stew is made with black beans, pork, and various herbs and spices. It is a staple in Brazilian cuisine and is perfect for a cozy night in with friends and family.
2of 20
Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
This creamy and delicious soup is a popular dish in Brazil and goes perfectly with beer can chicken. Made with shrimp, coconut milk, and various spices, this soup is a burst of flavor in every spoonful. It is a great way to warm up on a chilly day and pairs well with a cold beer.
3of 20
Garlic Butter Brazilian Steak
Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
For a decadent and indulgent meal, try this garlic butter Brazilian steak. The combination of juicy steak, garlic, and butter creates a mouth-watering flavor that will make your taste buds dance. This dish is perfect for a special occasion or a date night in.
4of 20
Bolinhos de Chorizo (Brazilian Yucca Fritters w/...
Main Ingredients: Yucca, Egg, Coconut Flour, Garlic Powder, Salt, Pepper
Bolinhos de Chorizo, also known as Brazilian yucca fritters, are a delicious appetizer or side dish to go with your beer can chicken. These crispy fritters are made with yucca flour, chorizo, and cheese, giving them a unique and savory flavor that will leave you wanting more.
Skirt steak is a popular cut of meat in Brazil and is often paired with beer can chicken. This tender and flavorful steak is marinated with garlic, lime, and various spices, then grilled to perfection. It is a simple yet delicious dish that will impress your dinner guests.
Brazilian lemonade is a refreshing and tangy drink that is perfect for a hot summer day. Made with limes and sweetened condensed milk, this drink is creamy and slightly sweet. It pairs perfectly with spicy or savory dishes like beer can chicken.
These small and fluffy bread rolls are a staple in Brazilian cuisine and are a must-try with your beer can chicken. Made with tapioca flour and cheese, these bread rolls have a unique texture and flavor that will leave you wanting more. They are also gluten-free, making them a great option for those with dietary restrictions.
8of 20
Spicy Brazilian Coconut Chicken
Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
This spicy and flavorful chicken dish is a delicious way to switch up your beer can chicken game. The chicken is marinated in a blend of spices, coconut milk, and lime juice, giving it a tangy and tropical flavor. It is then grilled to perfection and served with a spicy coconut sauce.
9of 20
Brazilian Stroganoff
Main Ingredients: Sirloin, Mushrooms, Onion, Butter, Olive Oil, Smoked
Brazilian stroganoff is a popular comfort food in Brazil that is often served with beer can chicken. Made with tender beef, mushrooms, and a creamy sauce, this dish is rich and delicious. It is usually served over rice or pasta and is a great option for a cozy night in.
10of 20
Brazilian Portabellas
Main Ingredients: Ground Cumin, Ground Cayenne Pepper, Ground Turmeric
Portabella mushrooms are a versatile and flavorful ingredient that pairs well with beer can chicken. Grilled or roasted with garlic and herbs, these mushrooms make a great side dish or topping for your chicken. They can also be used as a vegetarian option for those who don't eat meat.
11of 20
Brazilian Cheese Bread Puffs
Main Ingredients: Egg, Cooking Oil, Milk, Tapioca Flour, Cheddar Cheese
These cheese bread puffs are a perfect snack or appetizer to go with your beer can chicken. They are made with tapioca flour, cheese, and eggs, giving them a light and airy texture. They make a great addition to any meal and are sure to be a crowd-pleaser.
12of 20
How to Make Pão de Queijo (Brazilian Cheese Bread)
Main Ingredients: Whole Milk, Vegetable Oil, Salt, Tapioca Flour, Large
Pão de Queijo, or Brazilian cheese bread, is a popular snack in Brazil and is a must-try with your beer can chicken. Made with tapioca flour, cheese, and eggs, these bread rolls are crispy on the outside and soft and chewy on the inside. They are easy to make and can be enjoyed as a snack or side dish.
13of 20
How to Make Yucca Fries
Main Ingredients: Yucca, Salt, Oil, Sauce, Cilantro
Yucca fries are a tasty and healthier alternative to traditional French fries. These crispy fries are made from yucca root, which is a starchy vegetable similar to potatoes. They are easy to make and are a great side dish to pair with your beer can chicken.
14of 20
Garlic Mashed Yucca Root
Main Ingredients: Yucca Root, Garlic, Kosher Salt, Bone Broth, Cracked
For a delicious and unique twist on mashed potatoes, try making garlic mashed yucca root. This creamy and flavorful side dish is made from boiled yucca root, garlic, and butter, giving it a rich and savory taste. It is a great accompaniment to any meal, especially beer can chicken.
Picanha steak is another popular cut of meat in Brazil and is often served with beer can chicken. This tender and flavorful steak is typically grilled and seasoned with garlic and various herbs and spices. It is a great option for a barbecue or a special occasion.
This Brazilian salmon stew, also known as moqueca, is a delicious and unique dish to pair with your beer can chicken. Made with coconut milk, tomatoes, and various spices, this stew has a creamy and tangy flavor that goes perfectly with the smokiness of the chicken. It is a great option for seafood lovers.
17of 20
Cajun Yucca Fries
Main Ingredients: Roots, Cajun Seasoning, Lime, Salt, Black Pepper
For a spicy and flavorful twist on yucca fries, try making Cajun yucca fries. These fries are coated in Cajun seasoning and then fried until crispy. They make a tasty and unique side dish to go with your beer can chicken.
18of 20
Aline’s Brazilian Corn Cake
Main Ingredients: Whole Kernel Corn, Cornmeal, Coconut Milk, Eggs, Baking
This Brazilian corn cake is a moist and delicious dessert that is perfect to serve after your beer can chicken dinner. Made with cornmeal, coconut milk, and sweetened condensed milk, this cake has a delicate and tropical flavor. It is a great way to end your meal on a sweet note.
19of 20
Carrot Cake
Main Ingredients: Flour, Sugar, Baking Soda, Canela, Salt, Carrots, Oil
Carrot cake is a classic dessert that pairs well with beer can chicken. This moist and fluffy cake is made with grated carrots, spices, and a cream cheese frosting. It is a great option for those who prefer a lighter and less sweet dessert.
20of 20
Perfect Carrot Cake
Main Ingredients: Granulated Sugar, Light Brown Sugar, Vegetable Oil
For a perfect and foolproof carrot cake recipe, try this one. Made with a blend of spices, grated carrots, and a creamy frosting, this cake is sure to be a hit with your dinner guests. It is a great way to end your beer can chicken dinner on a sweet and satisfying note.
Ingredients You Will Need
1. Yucca Root
The star ingredient of Brazilian yucca cake is, of course, the yucca root. This starchy root vegetable is also known as cassava or manioc and is widely used in Brazilian cuisine. It can be found in most grocery stores and markets, but make sure to choose yucca roots that are firm and free of blemishes.
2. Sugar
To sweeten the cake, you will need sugar. Traditionally, white sugar is used, but you can also use brown sugar for a richer flavor. Make sure to measure the sugar accurately, as too much or too little can affect the texture and taste of the cake.
3. Coconut Milk
Coconut milk is a key ingredient in many Brazilian desserts, and it adds a rich and creamy texture to the yucca cake. You can use either canned or fresh coconut milk, depending on your preference and availability.
4. Eggs
Eggs are essential in binding the ingredients together and giving the cake its structure. Make sure to use eggs at room temperature for best results.
5. Butter
Butter adds richness and moisture to the cake, making it even more irresistible. Make sure to use unsalted butter to control the amount of salt in the recipe.
6. Vanilla Extract
A splash of vanilla extract adds a subtle yet delicious flavor to the cake. You can also use vanilla bean if you prefer.
Instructions
1. Prepare the Yucca Root
Start by peeling and grating the yucca root. Make sure to remove any tough or fibrous parts. Once grated, squeeze out the excess liquid using a cheesecloth or a clean kitchen towel.
2. Combine the Ingredients
In a mixing bowl, combine the grated yucca root, sugar, coconut milk, eggs, melted butter, and vanilla extract. Mix well until all the ingredients are well combined.
3. Bake the Cake
Preheat your oven to 350 degrees Fahrenheit. Grease a cake pan with butter and pour the batter into it. Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.
4. Let it Cool
Once the cake is done, remove it from the oven and let it cool for 10-15 minutes before removing it from the pan.
5. Serve and Enjoy
Slice the cake and serve it with a sprinkle of shredded coconut on top. This delicious Brazilian yucca cake can be enjoyed warm or at room temperature, and it pairs perfectly with a cup of coffee or tea.
Now that you have the recipe for Brazilian yucca cake, why not give it a try? This delightful dessert is sure to impress your family and friends and transport them to the vibrant streets of Brazil with every bite. So put on your apron and get ready to indulge in this traditional Brazilian treat!
A.jpg)
:max_bytes(150000):strip_icc()/top-sirloin-cap-or-picanha-p2-4119892-hero-02-51725281a07f41aaaea89ad1b2b8e23a.JPG)
:max_bytes(150000):strip_icc()/italian-cassata-cake-recipe-305361-hero-02-10b14930f30946f9b2e2dc54fe42a7e6.jpg)
