15 Brazilian Unripe Plantain Recipe You Won't Believe The Taste!
Published on: Mar 14, 2024
Brazilian cuisine is a melting pot of flavors and influences from various cultures, making it a rich and diverse culinary experience. Among the many staple ingredients used in Brazilian dishes, unripe plantains stand out as a versatile and delicious ingredient. Plantains are a type of fruit that are a close relative to bananas, but are less sweet and more starchy when unripe. In this article, we will explore a traditional Brazilian unripe plantain recipe that is sure to impress your taste buds.
Main Ingredients: Vegetable Oil, Plantain Sweet, Rice, Black Beans, Red
If you're a fan of Cuban cuisine, this recipe is a must-try. The juicy and tender chicken pairs perfectly with the creamy and flavorful rice and beans. But the real star of this dish is the crispy and sweet fried plantains. They add a delicious crunch to each bite and will have you coming back for more.
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Paleo Beef, Veggie, and Bacon Bowls with Plantains...
Main Ingredients: Bacon, Ground Beef, Taco Seasoning, Sea Salt, Onion
If you follow a Paleo diet, this recipe is for you. This healthy and satisfying dish combines beef, veggies, and bacon in a filling and delicious bowl. And of course, let's not forget about the crispy and sweet plantains that add the perfect touch to this already flavorful meal.
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Yucatan Beef Pie
Main Ingredients: Sweet Plantain, Milk, Queso Fresco Cheese, Ground Beef
This savory and hearty dish will have your whole family asking for seconds. The tender and juicy beef is mixed with spices and vegetables and topped with a flaky and buttery crust. A unique and delicious twist on the traditional chicken pot pie that will have you adding it to your regular rotation.
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Yucatan Meat Pie
Main Ingredients: Sweet Plantain, Milk, Knorr Garlic Minicube, Queso
If you loved the Yucatan Beef Pie, you'll also love this meat pie version. The delicious and tender meat is mixed with spices and vegetables and topped with a flaky and buttery crust. It's the perfect comfort food for a cozy night in.
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Creamy Cuban Fu Fu
Main Ingredients: Plantain Sweet, Bacon, Onions, Garlic, Hellmann S R Or
This creamy and indulgent dish is a must-try for any chicken lover. The tender and flavorful chicken is paired with a creamy and cheesy sauce that will have you licking your plate clean. Serve it with some crispy fried plantains for the ultimate Cuban-inspired meal.
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Antioqueño Rice (Arroz Antioqueño)
Main Ingredients: White Rice, Chicken Stock, White Onions, Scallion
This traditional Colombian dish is a flavor explosion. The tender chicken is mixed with rice, beans, and vegetables and topped with avocado and plantains. It's rich and hearty and will leave you feeling satisfied.
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FRIED SWEET PLANTAINS
Main Ingredients: Chickpea Flour, Plantains, Cumin Seeds, Turmeric
Here's a simple and delicious recipe for fried sweet plantains that you can enjoy as a side dish or a snack. The sweet and crispy plantains are easy to make and will complement any meal.
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How to Make Fried Sweet Plantains
Main Ingredients: Plantains, Vegetable Oil
If you've never made fried plantains before, this step-by-step guide will show you how. With just a few ingredients and a few minutes of your time, you can enjoy delicious and crispy fried sweet plantains at home. They're perfectly sweet and will have you hooked.
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Fried Sweet Plantains
Main Ingredients: Plantains, Canola Oil, Salt
If you're looking for a sweet and savory side dish, look no further than fried sweet plantains. These crispy and caramelized plantains are easy to make and will add a burst of flavor to any meal. Serve them alongside your favorite protein for a well-rounded and delicious meal.
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Fried Sweet Plantains -- Plátanos Maduros
Main Ingredients: Plantains, Vegetable Oil
This traditional Latin American dish is a crowd-pleaser. The ripe and sweet plantains are sliced and fried until they're golden and crispy. They're perfectly sweet and make a great side dish or snack. Give them a try and see why they're a staple in Latin American cuisine.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
If you're craving some Asian-inspired flavors, this fried rice recipe is a must-try. The juicy and flavorful chicken is mixed with rice, vegetables, and eggs and stir-fried to perfection. It's quick and easy to make and will satisfy your cravings.
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Easy Fried Rice
Main Ingredients: Unsalted Butter, Large Eggs, Frozen Peas And Carrots
If you're short on time but still want a delicious and satisfying meal, this easy fried rice recipe is for you. It's perfect for busy weeknights and can be customized with your favorite ingredients. Plus, the crispy and flavorful chicken will make this dish a family favorite.
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Fried Green Tomato
Main Ingredients: Bacon Grease, Vegetable Oil, Large Egg, Milk, White
This southern-inspired dish is a unique and tasty way to enjoy fried chicken. The crispy and tangy fried green tomato pairs perfectly with the juicy and tender chicken. Serve it with some creamy ranch dressing for the ultimate flavor combination.
This classic Chinese dish is a favorite for many, and for good reason. The combination of chicken, rice, and vegetables makes for a filling and delicious meal. Plus, it's easy to make and can be customized with your favorite spices and sauces.
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KFC fried chicken
Main Ingredients: Roasting Chicken, Buttermilk, Eggs, All Purpose Flour
Who doesn't love KFC fried chicken? While we can't give away the secret recipe, we can offer a delicious and homemade alternative. This copycat recipe will have you crunching on crispy chicken in no time. Serve it with some mashed potatoes and gravy for a satisfying and comforting meal.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
If you're a fan of pork, you'll love this pork fried rice recipe. The tender and juicy pork is mixed with rice, vegetables, and eggs and stir-fried to perfection. It's a great way to use up leftover pork and adds a delicious and savory twist to the traditional fried rice dish.
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Fried Pickles
Main Ingredients: Oil, All Purpose Flour, Italian Seasoning, Garlic
This southern-inspired snack is a delicious and addictive way to enjoy fried chicken. The crispy and tangy fried pickles add a unique and flavorful touch to any meal. Serve them as an appetizer or alongside your favorite fried chicken dish for a fun and tasty meal.
If you're a seafood lover, you have to try this southern fried shrimp recipe. The crispy and flavorful shrimp is perfectly seasoned and fried to perfection. Serve it with some creamy coleslaw for a satisfying and delicious meal.
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Buttermilk Fried Chicken
Main Ingredients: Chicken Tenders, Buttermilk, Self Rising Flour, Salt
This classic southern dish is a must-try for any chicken lover. The juicy and flavorful chicken is marinated in buttermilk and coated in a crispy breading before being fried to perfection. It's comfort food at its finest and will have you coming back for seconds.
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Sauteed Cuban Pork With Rice and Red Beans
Main Ingredients: Boneless Pork Loin, Olive Oil, White Onion, Limes
This Cuban-inspired dish is a flavor explosion. The tender and juicy pork is sauteed with spices and vegetables and served with rice and red beans. The combination of savory and sweet flavors will leave you wanting more.
The Versatility of Unripe Plantains
Unripe plantains are a staple ingredient in many Brazilian dishes, and for good reason. They can be cooked in a variety of ways, making them a versatile ingredient that can be used in both savory and sweet dishes. In their unripe form, plantains have a firm and starchy texture, making them a great substitute for potatoes or other root vegetables in dishes such as stews and curries. They can also be fried, baked or boiled and served as a side dish or as a snack. Unripe plantains are also a popular ingredient in many Brazilian desserts, adding a unique and delicious flavor to traditional sweet treats.
A Traditional Brazilian Unripe Plantain Recipe
One of the most popular ways to prepare unripe plantains in Brazil is by making "pastel de banana", which translates to "banana pastries." These pastries are a delicious and easy-to-make snack or appetizer that can be enjoyed by people of all ages. To make this recipe, you will need unripe plantains, flour, sugar, and oil for frying.
To start, peel the unripe plantains and cut them into thin slices. In a bowl, mix together flour and sugar to create a batter. Dip the plantain slices in the batter, making sure they are evenly coated. Heat oil in a frying pan and fry the plantain slices until they are golden brown. Remove from the pan and drain on a paper towel to remove excess oil. Serve hot and enjoy the crispy and sweet pastel de banana.
Adding a Twist to the Recipe
For a unique twist on this traditional Brazilian recipe, you can add some shredded coconut to the batter. This will add an extra layer of texture and flavor to the pastries, making them even more delicious. You can also experiment with different types of flour, such as cornmeal or rice flour, to create a gluten-free version of this dish.
In conclusion, unripe plantains are a versatile and delicious ingredient that is widely used in Brazilian cuisine. Whether you use them in savory dishes or sweet treats, they will surely add a unique and delicious flavor to your meals. So why not give this traditional pastel de banana recipe a try and experience the flavors of Brazil in the comfort of your own home?
