19 Brazilian Tri Tip Recipe Ignite Your Passion For Cooking!
Published on: Mar 14, 2024
Tri-tip, also known as "bottom sirloin tip," is a popular cut of beef in Brazil. This tender and flavorful meat is often marinated and grilled, making it the perfect main dish for any outdoor gathering. In this article, we will share with you an authentic Brazilian tri-tip recipe that will transport your taste buds to the streets of Rio de Janeiro. So fire up the grill and get ready to impress your friends and family with this delicious and easy-to-make dish.
Main Ingredients: Tri Tip Roast, Kosher Salt, Ground Black Pepper, Garlic
If you love the flavors of California's Central Coast, then this Santa Maria Style Tri Tip beer can chicken recipe is a must-try. This recipe combines the traditional Santa Maria tri-tip rub with the juicy and flavorful beer can chicken cooking method. The result is a tender and flavorful chicken that will transport your taste buds straight to the West Coast.
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Tri-Tip Rub
Main Ingredients: Garlic Powder, Salt, Ground Black Pepper, Tri Tip Roast
For those who prefer a simpler seasoning, this Tri-Tip Rub beer can chicken recipe is perfect. The rub is made with a combination of salt, pepper, and spices, giving the chicken a delicious and well-rounded flavor. Plus, the rub forms a nice crust on the outside, adding some great texture to the chicken.
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Brazilian Smoked Tri Tip on a Traeger
Main Ingredients: Brown Sugar, White Sugar, Black Pepper, Kosher Salt
Take your beer can chicken to the next level with this Brazilian Smoked Tri Tip on a Traeger recipe. The chicken is rubbed with a flavorful blend of spices and then cooked on a Traeger grill, infusing it with delicious smoky flavors. This recipe is perfect for those who love bold and robust flavors.
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Tri-tip in the Oven
Main Ingredients: Tri Tip, Olive Oil, Seasoning Salt
Don't have a grill? No problem! This Tri-tip in the Oven beer can chicken recipe is perfect for those who want to enjoy the delicious flavors of beer can chicken without a grill. The chicken is roasted in the oven, creating a crispy and flavorful skin while keeping the meat tender and juicy.
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Marinated Tri-Tip
Main Ingredients: Tri Tip, Oregano, Rosemary, Stone Ground Mustard, Raw
If you're a fan of marinades, then this Marinated Tri-Tip beer can chicken recipe is for you. The chicken is marinated in a flavorful blend of herbs and spices, infusing it with delicious flavors before being cooked to perfection on the grill. Plus, the leftover marinade can be used as a basting sauce for even more flavor.
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Grilled Tri-Tip Steak Marinade
Main Ingredients: Tri Tip Steak, Oil, Fresh Lemon Juice, Soy Sauce, Brown
For those who love the combination of savory and sweet, this Grilled Tri-Tip Steak Marinade beer can chicken recipe is a must-try. The chicken is marinated in a delicious blend of soy sauce, honey, and spices, creating a sweet and savory flavor profile that is sure to be a hit with everyone.
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Tri-Tip in the Crock Pot
Main Ingredients: Tri Tip, Beef Broth, Worcestershire Sauce, Italian
If you're looking for an easy and hassle-free way to cook beer can chicken, then this Tri-Tip in the Crock Pot recipe is for you. The chicken is slow-cooked in a crockpot, infusing it with delicious flavors and keeping it tender and juicy. This is a perfect recipe for a busy weeknight or when you want a hands-off cooking experience.
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Santa Maria Tri Tip
Main Ingredients: Tri Tip, Sea Salt, Ground Black Pepper, Garlic Powder
Another great Santa Maria-inspired beer can chicken recipe, this Santa Maria Tri Tip recipe combines the traditional tri-tip rub with the beer can cooking method. The result is a tender and flavorful chicken that will make you feel like you're dining in the Central Coast.
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Garlic-Rosemary Tri Tip Roast
Main Ingredients: Tri Tip Roast, Worcestershire Sauce, Dijon, Olive Oil
This Garlic-Rosemary Tri Tip Roast beer can chicken recipe is perfect for those who love bold and aromatic flavors. The chicken is rubbed with a mixture of garlic, rosemary, and other spices, creating a delicious and flavorful crust on the outside. Plus, the beer can method keeps the meat moist and tender.
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Reverse Sear Tri-Tip
Main Ingredients: Tri Tip, Seasoning, Steak Rub, Salt, Pepper
This Reverse Sear Tri-Tip beer can chicken recipe is perfect for those who want a perfectly cooked chicken every time. The chicken is first seared on the grill and then cooked indirectly with the beer can method, resulting in a perfectly cooked and juicy chicken with a crispy exterior.
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Tri Tip Roast
Main Ingredients: Tri Tip Roast, Garlic Salt, Seasoned Salt, Ground Pepper
If you're a fan of the classic tri-tip roast, then this Tri Tip Roast beer can chicken recipe is a must-try. The chicken is rubbed with a delicious blend of spices and then grilled over indirect heat, resulting in a juicy and flavorful chicken with a delicious crust.
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Easy Oven Roasted Tri Tip
Main Ingredients: Olive Oil, Salt, Garlic Powder, Cayenne Pepper, Tri Tip
This Easy Oven Roasted Tri Tip beer can chicken recipe is perfect for those who want a simple and hassle-free way to cook their chicken. The chicken is roasted in the oven, infusing it with delicious flavors and keeping it tender and juicy. This recipe is perfect for a busy weeknight dinner.
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How to Cook Tri Tip (Grilled or Oven-Roasted)
Main Ingredients: Tri Tip Roast, Garlic Salt, Seasoning Salt, Kosher
If you're new to cooking tri-tip, then this How to Cook Tri Tip beer can chicken recipe is a great place to start. It provides step-by-step instructions on how to cook the chicken on both the grill and in the oven, giving you the flexibility to choose your preferred cooking method.
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Tri Tip
Main Ingredients: Garlic Cloves, Oil, Salt, Black Peppercorn, Tri Tip
This simple yet delicious Tri Tip beer can chicken recipe is perfect for those who want a no-fuss way to cook their chicken. The chicken is seasoned with a simple blend of herbs and spices and then cooked on the grill using the beer can method, resulting in a juicy and flavorful chicken every time.
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Tri-tip steak
Main Ingredients: Tri Tip Steak, Dry Rub, Sea Salt, Black Pepper, Onion
For those who prefer a leaner cut of meat, this Tri-tip steak beer can chicken recipe is a great option. The chicken is grilled using the beer can method, resulting in a tender and flavorful steak that is perfect for a protein-packed meal.
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Simple Grilled Tri-Tip Steak
Main Ingredients: Tri Tip Steak, White Vinegar, Vegetable Oil, Soy Sauce
This Simple Grilled Tri-Tip Steak beer can chicken recipe is perfect for those who want a quick and easy way to cook their chicken. The chicken is seasoned with a simple blend of herbs and spices and then grilled using the beer can method, resulting in a delicious and flavorful chicken that can be enjoyed in no time.
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Grilled Tri Tip Steak
Main Ingredients: Steaks, White Vinegar, Vegetable Oil, Soy Sauce
This Grilled Tri Tip Steak beer can chicken recipe is perfect for those who love the classic combination of garlic and herb flavors. The chicken is marinated in a delicious blend of garlic, rosemary, and other spices before being grilled using the beer can method, resulting in a tender and flavorful chicken with a delicious crust.
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Mediterranean Tri-Tip Steak
Main Ingredients: Tri Tip Steak, Kosher Salt, Freshly Ground Black
If you're a fan of Mediterranean flavors, then this Mediterranean Tri-Tip Steak beer can chicken recipe is a must-try. The chicken is marinated in a delicious blend of herbs and spices and then grilled using the beer can method, resulting in a tender and flavorful chicken with a Mediterranean twist.
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Asian Grilled Tri Tip
Main Ingredients: Liquid Aminos, Minced Garlic, Ginger, Lemongrass, Fresh
This Asian Grilled Tri Tip beer can chicken recipe is perfect for those who love the bold and vibrant flavors of Asian cuisine. The chicken is marinated in a flavorful blend of soy sauce, ginger, and other spices before being grilled using the beer can method, resulting in a delicious and aromatic chicken.
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Grilled Santa Maria Tri-Tip
Main Ingredients: Tri Tip Roast, Kosher Salt, Freshly Ground Black
Another Santa Maria-inspired beer can chicken recipe, this Grilled Santa Maria Tri-Tip recipe combines the traditional tri-tip rub with the beer can cooking method. The result is a tender and flavorful chicken with all the delicious flavors of the Central Coast. This recipe is a must-try for any tri-tip lover.
Marinating the Meat
Ingredients:
1 tri-tip, about 3 pounds
1/2 cup olive oil
1/4 cup red wine vinegar
4 cloves garlic, minced
1 tablespoon sea salt
1 tablespoon black pepper
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
To start, make the marinade by combining the olive oil, red wine vinegar, minced garlic, sea salt, black pepper, paprika, garlic powder, onion powder, dried oregano, and dried thyme in a large bowl. Mix well until all the ingredients are fully incorporated.
Place the tri-tip in a large resealable bag and pour the marinade over it. Make sure the meat is fully coated with the marinade. Seal the bag and refrigerate for at least 4 hours, or overnight for best results.
Grilling the Tri-Tip
Ingredients:
Marinated tri-tip
Additional sea salt and black pepper for seasoning
Preheat your grill to high heat. Remove the tri-tip from the marinade and let it sit at room temperature for 30 minutes before grilling.
Season the tri-tip with a sprinkle of sea salt and black pepper on both sides. Place the meat on the grill and cook for about 5-6 minutes on each side for medium-rare, or longer for your desired level of doneness.
Once done, remove the tri-tip from the grill and let it rest for 10 minutes before slicing. This will allow the juices to redistribute and keep the meat tender and juicy.
Serving and Enjoying
Slice the tri-tip against the grain into thin strips. Serve it on a platter and garnish with fresh herbs like parsley or cilantro. This Brazilian tri-tip pairs well with grilled vegetables, rice, or a fresh salad.
Now that you have mastered the art of making Brazilian tri-tip, it's time to gather your friends and family and enjoy this delicious dish together. Bom apetite!