17 Brazilian Top Sirloin Steak Recipe Experience Culinary Bliss Now!
Published on: Mar 14, 2024
Brazilian top sirloin steak is a delicious and flavorful dish that is popular in Brazilian cuisine. This recipe is perfect for a special occasion or a weekend dinner with family and friends. The combination of spices and grilling techniques used in this recipe creates a mouthwatering and tender steak that is sure to impress. In this article, we will take a closer look at the ingredients and steps needed to make this Brazilian top sirloin steak recipe.
Top Sirloin Steak with Butter, Red Pepper Flakes and...
Main Ingredients: Top Sirloin Steak, Olive Oil, Red Pepper Flakes, Lime
This delicious recipe is perfect for those looking for a quick and easy way to enjoy their top sirloin steak. The combination of butter and red pepper flakes adds a flavorful kick, while keeping the steak tender and juicy. It's a great option for a weeknight dinner or a backyard barbecue.
2of 20
Top Sirloin Steak Sandwich
Main Ingredients: Top Sirloin Steak, Salt And Ground Black Pepper, Olive
If you're craving a hearty sandwich, look no further than this top sirloin steak sandwich. The thinly sliced steak is piled high on a toasted bun with your choice of toppings, making it a satisfying meal for any time of day.
3of 20
Grilled Top Sirloin Steak
Main Ingredients: Top Sirloin Steaks, Worcestershire Sauce, Olive Oil
Grilling is a classic way to cook a top sirloin steak, and for good reason. The high heat of the grill creates a flavorful crust on the outside while keeping the inside tender and juicy. Serve it with your favorite sides for a delicious and satisfying meal.
4of 20
Seared Top Sirloin Steak With Mushrooms and Cherry...
Main Ingredients: Top Sirloin Steak, Kosher Salt, Black Pepper, Cherry
This elegant dish is perfect for a special occasion or a romantic dinner at home. The seared top sirloin steak is topped with a savory mixture of mushrooms and cherry tomatoes, creating a burst of flavor with each bite.
5of 20
Broiled Top Sirloin Steak with Sautéed Maitake and...
Main Ingredients: Top Sirloin Steaks, Unsalted Butter, Maitake Mushrooms
If you don't have access to a grill, broiling is a great alternative for cooking top sirloin steak. The high heat from the broiler creates a similar effect to grilling, resulting in a tender and flavorful steak. Serve it with sautéed maitake mushrooms for a delicious and nutritious meal.
6of 20
Top Sirloin Steak On The Grill With Zesty Cauliflower...
Main Ingredients: Top Sirloin Steaks, Vegan Butter, Garlic Clove, Kosher
This recipe takes grilling to the next level by adding a zesty cauliflower rice as a side dish. The flavors of the steak and the cauliflower complement each other perfectly, making this a well-rounded and healthy meal.
7of 20
Beef Stroganoff
Main Ingredients: Top Sirloin Steak, Olive Oil, Butter, Medium Onion
Beef stroganoff is a classic dish that is perfect for using up any leftover top sirloin steak. It features tender strips of steak in a creamy sauce, served over egg noodles for a satisfying and comforting meal.
8of 20
Carne Guisada
Main Ingredients: Beef Top Sirloin Steak, Flour, Vegetable Oil, White
This Mexican-style beef stew is a delicious and hearty way to enjoy top sirloin steak. The steak is slow-cooked with tomatoes, onions, and spices, resulting in a flavorful and tender dish that is perfect for serving with rice or tortillas.
9of 20
Brazilian Grilled Cheesesteak with Jalapeño Chimichurri
Main Ingredients: Olive Oil, Lime Juice, White Wine Vinegar, Minced
Put a twist on the classic Philly cheesesteak with this Brazilian-inspired recipe. The top sirloin steak is marinated in a tangy and spicy jalapeño chimichurri sauce, then grilled to perfection and topped with melted cheese for a mouthwatering sandwich.
10of 20
Garlic Butter Steak
Main Ingredients: Top Sirloin Steaks, Butter, Garlic Powder, Garlic
Simple and delicious, this garlic butter steak is the perfect way to enjoy top sirloin. The combination of garlic, butter, and herbs creates a flavorful crust on the outside of the steak, while keeping the inside juicy and tender.
11of 20
Steak Bites
Main Ingredients: Soy Sauce, Olive Oil, Worcestershire Sauce, Minced
If you're looking for a bite-sized version of your favorite steak, try these steak bites. The top sirloin is cut into bite-sized pieces and marinated in a savory sauce, then seared to perfection for a delicious appetizer or main dish.
12of 20
Marinated Steak Bites
Main Ingredients: Top Sirloin Steak, Soy Sauce, Olive Oil, Worcestershire
For a twist on traditional steak bites, try marinating them in a flavorful sauce before cooking. The marinade helps to tenderize the steak and adds a burst of flavor, making these bites perfect for snacking or serving as an appetizer.
13of 20
Garlic Herb Steak and Potato Foil Packs
Main Ingredients: Top Sirloin Steak, Yukon Gold Potatoes, Extra Virgin
These foil packs are a convenient and delicious way to enjoy top sirloin steak and potatoes. The steak is marinated in a garlic and herb mixture, then cooked in a foil pack with potatoes and onions for a flavorful and easy meal.
14of 20
STEAK TIPS MARINADE
Main Ingredients: Avocado Oil, Top Sirloin Steak, Kosher Salt, Garlic
This versatile marinade is perfect for any cut of steak, including top sirloin. The combination of soy sauce, Worcestershire sauce, and garlic creates a savory and flavorful marinade that will take your steak to the next level.
15of 20
Oven Grilled Steak
Main Ingredients: Top Sirloin Steaks, Olive Oil, Coarse Sea Salt, Ground
If you don't have a grill or it's too cold to cook outside, try this oven-grilled steak recipe. The steak is cooked under the broiler, resulting in a tender and flavorful steak that's perfect for serving with your favorite sides.
16of 20
Grilled Steak Kabobs
Main Ingredients: Soy Sauce, Olive Oil, Apple Cider Vinegar, Honey
Kabobs are a fun and delicious way to enjoy top sirloin steak on the grill. The steak is cut into bite-sized pieces and skewered with your choice of vegetables, then grilled to perfection for a flavorful and colorful meal.
17of 20
Authentic Steak Tacos
Main Ingredients: Top Sirloin Steak, Salt, Pepper, Minced Garlic
You don't have to go to a Mexican restaurant to enjoy authentic steak tacos. The top sirloin steak is marinated in a flavorful spice blend, then grilled and served in warm tortillas with your favorite toppings for a delicious and easy meal.
18of 20
Ginger Beef Stir Fry
Main Ingredients: Rice Vinegar, Soy Sauce, Honey, Fresh Ginger, Pepper
This stir fry is a tasty and healthy way to enjoy top sirloin steak. The steak is stir-fried with vegetables and a ginger soy sauce, creating a flavorful and protein-packed meal that's perfect for a busy weeknight.
19of 20
Skillet Bourbon Steak
Main Ingredients: Top Sirloin Steaks, Coarse Salt, Dijon Mustard, Butter
This recipe takes top sirloin steak to the next level by cooking it in a delicious bourbon sauce. The steak is seared in a skillet and then simmered in a savory and slightly sweet bourbon glaze for a tender and flavorful dish.
20of 20
Ranch Spiced Steaks
Main Ingredients: Top Sirloin Steaks, Seasoning, Sea Salt, Pepper, Smoked
For a unique twist on traditional steak, try these ranch spiced steaks. The seasoning blend of ranch dressing mix, garlic, and herbs creates a flavorful crust on the outside of the steak, while keeping the inside juicy and tender.
The Ingredients You Will Need
1. Top Sirloin Steak
The star of this recipe is the top sirloin steak. It is a lean and tender cut of beef that is perfect for grilling. Look for a well-marbled steak with a good amount of fat running through it. This will add flavor and moisture to your steak.
2. Brazilian Chimichurri Sauce
Chimichurri sauce is a traditional sauce in Brazilian cuisine and is often used as a marinade for meats. It is made with fresh parsley, garlic, olive oil, and vinegar. The tangy and herbaceous flavors of chimichurri complement the beef perfectly.
3. Spices
To add more depth of flavor to the steak, we will be using a blend of spices including cumin, paprika, and oregano. These spices are commonly used in Brazilian cooking and will give your steak a delicious and unique taste.
4. Olive Oil
Olive oil is essential for grilling the steak and preventing it from sticking to the grill. It also helps to keep the steak moist and adds a subtle flavor to the meat.
The Steps to Make Brazilian Top Sirloin Steak
1. Marinate the Steak
In a large bowl, combine the chimichurri sauce and spices. Add the top sirloin steak and coat it well with the marinade. Cover the bowl and let it marinate in the fridge for at least 2 hours, or overnight for maximum flavor.
2. Preheat the Grill
Preheat your grill to high heat. Brush the grates with olive oil to prevent the steak from sticking.
3. Grill the Steak
Remove the steak from the marinade and let the excess drip off. Place it on the grill and cook for 4-5 minutes on each side for medium-rare, or longer for your desired level of doneness.
4. Let it Rest
Once the steak is cooked, remove it from the grill and let it rest for 5-10 minutes. This will allow the juices to redistribute and keep the steak juicy and tender.
5. Slice and Serve
Finally, slice the steak against the grain and serve it with your favorite sides. The chimichurri sauce can also be served on the side for extra flavor.
In conclusion, this Brazilian top sirloin steak recipe is a must-try for any steak lover. With the right blend of spices and the tangy chimichurri sauce, you will have a flavorful and tender steak that will impress your taste buds. So fire up your grill and give this recipe a try for your next meal!