19 Brazilian Tapioca Dessert Recipe You Won't Believe The Taste!

Published on: Mar 14, 2024

Tapioca is a versatile ingredient that has been gaining popularity in the culinary world, especially in Brazil. It is used in a variety of dishes, from savory to sweet, and one of the most popular ways to enjoy it is in the form of a dessert. Brazilian tapioca dessert, also known as "tapioca doce," is a delicious and easy-to-make treat that will satisfy any sweet cravings you may have. In this article, we will share with you an authentic Brazilian tapioca dessert recipe that you can easily recreate in the comfort of your own home.

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Strawberry Rhubarb Pie

Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Unsalted
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Indulge in the perfect combination of sweet and tangy flavors with this delicious strawberry rhubarb pie recipe. The tender chicken cooked in a beer can infuses the pie with a unique and irresistible taste. Serve it with a scoop of vanilla ice cream for an unforgettable dessert.
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Cinnamon Tapioca Pudding

Main Ingredients: Tapioca, Sugar, Whole Milk, Egg, Pure Vanilla Extract
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Warm up your taste buds with this cozy and comforting cinnamon tapioca pudding. The creamy texture of the pudding pairs perfectly with the crispy and flavorful beer can chicken. It's a dessert that will satisfy all your cravings.
3 of 20

Pineapple Squares

Main Ingredients: Flour, Salt, Shortening, Cold Milk, Crushed Pineapple
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Add a tropical twist to your beer can chicken by serving it with these delightful pineapple squares. The juicy pineapple chunks complement the savory chicken, creating a burst of flavors in every bite. Plus, the bright yellow color adds a pop of color to your dish.
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Tropical Fruit Dessert

Main Ingredients: Passion Fruit, Lemongrass, Pineapple Juice, Passion
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Take your taste buds on a trip to the tropics with this refreshing and fruity dessert. The combination of fresh fruits like mango, pineapple, and coconut with the succulent beer can chicken is a match made in heaven. It's the perfect way to end any meal.
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Tapioca Cake (Kuih Bingka)

Main Ingredients: Tapioca, Sugar, Coconut Milk, Rice Flour, Butter
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Transform your beer can chicken into an Asian-inspired feast with this delicious tapioca cake. The chewy and sweet cake pairs perfectly with the tender and flavorful chicken, creating a unique and satisfying dish. Serve it with a cup of hot tea for the ultimate experience.
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Super Easy Chinese Mango Sago Dessert

Main Ingredients: Mango, Evaporated Milk, Honey, Water, Tapioca
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If you're a fan of mango, then you'll love this super easy Chinese mango sago dessert. The sweet and creamy mango sauce is the perfect accompaniment to the juicy and flavorful beer can chicken. It's a dessert that will leave you wanting more.
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Instant Pot Tapioca Pudding

Main Ingredients: Milk, Sugar, Vanilla, Tapioca, Egg
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This Instant Pot tapioca pudding is the perfect combination of convenience and deliciousness. The pressure cooker creates a rich and creamy pudding that pairs perfectly with the succulent beer can chicken. It's a dessert that will impress your family and friends.
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Chè chuối Instant Pot (Banana, Coconut Milk and...

Main Ingredients: Bananas, Sugar, Coconut Milk, Tapioca Pearls, Tapioca
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If you're looking for a unique and flavorful dessert, then this Chè chuối Instant Pot is a must-try. The combination of banana, coconut milk, and beer can chicken creates a delicious and satisfying dish that will leave you feeling happy and full.
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Peach Pie

Main Ingredients: Peaches, Agave Nectar, Tapioca, Unbleached White Flour
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Take advantage of the delicious summer peaches with this irresistible peach pie recipe. The sweet and juicy peaches pair perfectly with the succulent beer can chicken, creating a mouth-watering combination that will have everyone asking for seconds.
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Tapioca Pudding

Main Ingredients: Small Pearl Tapioca, Whole Milk, Salt, Eggs, Sugar
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For a classic and comforting dessert, look no further than this simple tapioca pudding. The creamy and sweet pudding is the perfect complement to the tender and flavorful beer can chicken. It's a dessert that will never go out of style.
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Paleo Liquorice

Main Ingredients: Filtered Water, Fennel Seeds, Star Anise, Licorice
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If you follow a Paleo diet, you don't have to miss out on delicious desserts. This Paleo liquorice recipe is the perfect example. The chewy and flavorful liquorice pairs perfectly with the savory beer can chicken, creating a unique and satisfying dish.
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Summer Berry Pie

Main Ingredients: Sugar, Corn Starch, Tapioca, Strawberries, Fresh
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Make the most of summer's bounty with this delightful summer berry pie. The combination of fresh berries and succulent beer can chicken creates a burst of flavors in every bite. It's the perfect dessert for a warm summer evening.
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Berry Crisp (Gluten-Free)

Main Ingredients: Blueberries, Blackberries, Tapioca, Maple Syrup, Lemon
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If you're looking for a healthier dessert option, then this gluten-free berry crisp is the perfect choice. The crispy and flavorful topping pairs perfectly with the juicy and tender beer can chicken, creating a dish that is both delicious and nutritious.
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Blueberry Almond Chocolate Bars

Main Ingredients: Almond Flour, Tapioca, Coconut Flour, Canela, Baking
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Indulge your sweet tooth with these heavenly blueberry almond chocolate bars. The combination of blueberries, almonds, and chocolate is a match made in heaven, especially when paired with the succulent beer can chicken. It's a dessert that will leave you feeling satisfied and happy.
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Easy Peach Pie

Main Ingredients: Sliced Peaches, Sugar, Tapioca, Cornstarch, Ground
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If you're short on time but still want a delicious dessert, then this easy peach pie is the perfect choice. With just a few ingredients, you can create a mouth-watering dessert that pairs perfectly with the flavorful beer can chicken. It's a dessert that is sure to impress.
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Blackberry Pie

Main Ingredients: Pie Dough, Blackberries, Sugar, Lemon Juice, Lemon
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Take advantage of the sweet and juicy blackberries with this irresistible blackberry pie recipe. The combination of tangy blackberries and succulent beer can chicken creates a burst of flavors in every bite. It's a dessert that will have everyone coming back for more.
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Taho (Filipino Sweet Tofu Dessert)

Main Ingredients: Tapioca Pearls, Dark Brown Sugar, Silken Tofu, Water
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For a unique and delicious dessert, try this Filipino sweet tofu dessert called taho. The creamy and sweet tofu pairs perfectly with the savory beer can chicken, creating a dish that is both refreshing and satisfying.
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Banana Nilla Wafer Pudding

Main Ingredients: Nilla Wafers, Pudding, Tapioca, Vanilla, Bananas
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Get a taste of the South with this delicious banana Nilla wafer pudding. The layers of bananas, Nilla wafers, and beer can chicken create a unique and flavorful dessert that is sure to be a hit with your family and friends.
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Classic Summer Peach Pie

Main Ingredients: Peaches, Sugar, Tapioca, Canela, Pie Crusts, Egg, Raw
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For a taste of nostalgia, try this classic summer peach pie recipe. The combination of sweet peaches and savory beer can chicken creates a delicious and comforting dish that will remind you of summers past. Serve it with a dollop of whipped cream for the ultimate experience.
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Apple Crisp

Main Ingredients: Apples, Tapioca Starch, Coconut Palm Sugar, Apple
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For a dessert that is both comforting and delicious, try this apple crisp recipe. The crispy and flavorful topping pairs perfectly with the succulent beer can chicken, creating a dish that is sure to satisfy all your cravings. Serve it warm with a scoop of vanilla ice cream for a truly heavenly experience.

Ingredients:

- 1 cup tapioca flour

- 1 cup shredded coconut

- 1 cup condensed milk

- 1 cup whole milk

- 1 tablespoon butter

- 1 teaspoon vanilla extract

- Cinnamon powder for garnish (optional)

Instructions:

1. In a mixing bowl, combine the tapioca flour and shredded coconut.

2. In a saucepan, heat the condensed milk, whole milk, butter, and vanilla extract over medium heat. Stir constantly until the mixture comes to a boil.

3. Pour the hot milk mixture into the tapioca and coconut mixture, stirring continuously until well combined.

4. Let the mixture cool for a few minutes, then knead it with your hands until it forms a smooth dough.

5. Roll out the dough on a flat surface until it is about ¼ inch thick.

6. Using a round cookie cutter or a glass, cut the dough into circles.

7. Place the circles on a hot non-stick pan and cook for 2-3 minutes on each side, until lightly golden.

8. Serve the Brazilian tapioca dessert warm, and sprinkle with cinnamon powder for extra flavor (optional).

Tips:

- You can add a pinch of salt to the dough for a slightly savory taste.

- You can also add other fillings to the tapioca, such as chocolate, fruit, or nuts.

- If the dough is too dry, add a little more milk. If it is too sticky, add a little more tapioca flour.

Why You Should Try This Recipe:

This Brazilian tapioca dessert is not only delicious but also easy to make. It requires minimal ingredients and can be whipped up in just a few steps. The combination of sweet condensed milk and coconut with the chewy texture of the tapioca makes for a satisfying treat that will leave you wanting more. It is also a great option for those with gluten intolerance, as tapioca flour is gluten-free. So, next time you are in the mood for a sweet indulgence, give this authentic Brazilian tapioca dessert recipe a try and impress your friends and family with your newfound culinary skills.

19 brazilian tapioca dessert recipe You won't believe the taste!

Strawberry Rhubarb Pie

yield: 8 total time: 105 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 2 1/2 cups all purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 8 ounces unsalted butter cold, cut into small cubes
  • 1 cup ice water
  • 3 1/2 cups rhubarb chopped fresh
  • 3 1/2 cups strawberries hulled and quartered fresh
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar packed
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 cup tapioca instant or quick-cooking
  • 1 egg beaten, for egg wash
  • sparkling sugar for topping, optional

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 62 grams
  • Cholesterol : 85 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 6 grams
  • SaturatedFat : 15 grams
  • Sodium : 390 milligrams
  • Sugar : 23 grams
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