16 Brazilian Style Pizza Recipe Cook Up Something Special!

Published on: Mar 15, 2024

Brazilian style pizza has become increasingly popular in recent years, with its unique blend of traditional Italian flavors and Brazilian influences. This fusion of cultures has resulted in a mouthwatering pizza experience that is unlike any other. The secret to creating the perfect Brazilian style pizza lies in the combination of fresh, high-quality ingredients and the use of traditional cooking techniques. In this article, we will dive into the world of Brazilian style pizza and provide you with a delicious and authentic recipe that will transport your taste buds straight to Brazil.

Jump to Recipe
Easy Brazilian Feijoada with Orange and Tomato Salsa - Easy Peasy Foodie
Easy Brazilian Feijoada with Orange and Tomato Salsa - Easy Peasy Foodie
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Brazilian feijoada is a hearty and delicious dish that is perfect for any occasion. It's a traditional Brazilian stew made with black beans, pork, and various spices and herbs. This recipe for feijoada is not only easy to make, but it also packs a ton of flavor. It's a must-try for any beer can chicken lover.
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Easy Pizza Dough

Main Ingredients: Warm Water, Sugar, Active Dry Yeast, Flour, Salt, Olive
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Nothing pairs better with a cold beer than a hot and fresh pizza. And what better way to make your pizza even more delicious than to make your own dough? This easy pizza dough recipe is perfect for making your own homemade pizzas. It's simple, quick, and will take your beer can chicken to the next level.
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Brazilian Shrimp Soup

Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
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For those looking for a lighter and seafood-inspired dish, this Brazilian shrimp soup is a must-try. Made with a creamy coconut base and loaded with shrimp, this soup is bursting with flavor. It's the perfect complement to your beer can chicken and will leave your taste buds wanting more.
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Garlic Butter Brazilian Steak

Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
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For a more elevated beer can chicken experience, try pairing it with this garlic butter Brazilian steak. This recipe combines the succulent flavors of a traditional Brazilian steak with a garlic butter sauce that is out of this world. It's a match made in heaven and will have your guests begging for the recipe.
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Another delicious Brazilian steak recipe to add to your beer can chicken menu is this Brazilian skirt steak. Marinated in a blend of spices and cooked to perfection, this steak is tender, juicy, and full of flavor. It's a must-try for any meat lover.
Main Ingredients: Limes, Water, Sugar, Sweetened Condensed Milk, Ice
Easy Brazilian Lemonade Recipe - Mildly Meandering
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When it comes to refreshing drinks to pair with your beer can chicken, look no further than Brazilian lemonade. This non-alcoholic drink is made with fresh limes, condensed milk, and sugar, giving it a sweet and tangy flavor. It's the perfect way to cool down on a hot summer day.
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No meal is complete without a side of bread, and this Brazilian cheese bread is a must-have for any beer can chicken feast. These small, gluten-free bread rolls are made with tapioca flour and filled with gooey cheese, making them the perfect accompaniment to your main dish.
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Spicy Brazilian Coconut Chicken

Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
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Coconut Chicken with Rice and Green Beans - Jo Cooks
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If you like a little kick to your food, this spicy Brazilian coconut chicken is the dish for you. Made with a blend of spices and coconut milk, this chicken is bursting with flavor and has just the right amount of heat. It's a great way to switch up your beer can chicken game.
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Brazilian Stroganoff

Main Ingredients: Sirloin, Mushrooms, Onion, Butter, Olive Oil, Smoked
Brazilian Chicken Stroganoff Recipe - Brazilian Kitchen Abroad
Brazilian Chicken Stroganoff Recipe - Brazilian Kitchen Abroad
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For a hearty and comforting dish, try this Brazilian stroganoff recipe. Made with tender beef, mushrooms, and a creamy sauce, this stroganoff is a crowd-pleaser. It's the perfect dish to warm you up on a chilly night and pairs perfectly with a cold beer.
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Brazilian Portabellas

Main Ingredients: Ground Cumin, Ground Cayenne Pepper, Ground Turmeric
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If you're looking for a vegetarian option to pair with your beer can chicken, these Brazilian portabellas are a must-try. Marinated in a blend of spices and grilled to perfection, these portabellas are a tasty and filling alternative for non-meat eaters.
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Brazilian Cheese Bread Puffs

Main Ingredients: Egg, Cooking Oil, Milk, Tapioca Flour, Cheddar Cheese
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Another delicious and easy side dish for your beer can chicken is these Brazilian cheese bread puffs. Made with the same ingredients as traditional Brazilian cheese bread, but in a cute and bite-sized form, these puffs are perfect for snacking on while waiting for your main dish to cook.
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How to Make Pão de Queijo (Brazilian Cheese Bread)

Main Ingredients: Whole Milk, Vegetable Oil, Salt, Tapioca Flour, Large
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If you're feeling adventurous and want to try making your own Brazilian cheese bread, this recipe will guide you through the process step by step. With just a few ingredients and some patience, you can have a batch of delicious and authentic pão de queijo to enjoy with your beer can chicken.
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Homemade Pizza Dough

Main Ingredients: Warm Water, Sugar, Instant Yeast, Vegetable Oil, All
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If you've never made your own pizza dough before, this recipe is a great place to start. With just a few simple ingredients, you can make a delicious and versatile dough that can be used for all your pizza needs. It's the perfect base for your beer can chicken pizza.
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Perfect Pizza Crust

Main Ingredients: Active Dry Yeast, Warm Water, Sugar, Salt, Extra Virgin
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For those who take their pizza crust seriously, this perfect pizza crust recipe is a game-changer. It produces a crispy yet chewy crust that is the ideal base for any toppings you desire. It's the perfect canvas for your beer can chicken pizza masterpiece.
Brazilian Picanha Steak Recipe
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If you're looking to add some variety to your steak game, try this Brazilian picanha steak recipe. This cut of meat is popular in Brazil and is known for its tenderness and rich flavor. It's a great option to pair with your beer can chicken for a surf and turf experience.
Moqueca – Brazilian Fish Stew Recipe | SimplyRecipes.com | Recipe ...
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For a seafood twist on traditional stew, try this Brazilian salmon stew, also known as moqueca. Made with coconut milk, tomatoes, and a blend of spices, this stew is hearty and flavorful. It's the perfect dish to enjoy with your beer can chicken on a cozy night in.
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Fruit Pizza

Main Ingredients: Sugar, Flour, Baking Powder, Salt, Unsalted Butter
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For a sweet and refreshing dessert option to enjoy with your beer can chicken, make this fruit pizza. Made with a sugar cookie crust, cream cheese frosting, and topped with fresh fruit, this pizza is a crowd-pleaser. It's a great way to end your beer can chicken feast on a sweet note.
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Keto Pizza Bread (Pulls Apart)

Main Ingredients: Mozzarella Cheese, Eggs, Almond Flour, Baking Powder
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If you're following a keto diet but still want to enjoy some pizza, this keto pizza bread is the perfect solution. Made with almond flour and topped with your favorite pizza toppings, this bread is a great side dish for your beer can chicken and a tasty low-carb alternative to traditional pizza.
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The Best Pizza Bianca (White Pizza)

Main Ingredients: Extra Virgin Olive Oil, Pizza Dough, Shredded
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For those who prefer a white pizza over a traditional red sauce pizza, this recipe for the best pizza bianca is a must-try. Made with a garlic and herb-infused olive oil base and topped with a variety of cheese, this pizza is simple yet bursting with flavor. It's a great option to pair with your beer can chicken.
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{No Yeast} Pizza Dough

Main Ingredients: All Purpose Flour, Baking Powder, Salt, White Sugar
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If you don't have any yeast on hand but still want to make your own pizza dough, this recipe is for you. With just a few simple ingredients, you can make a delicious and fluffy pizza dough without the need for yeast. It's a great option for a last-minute beer can chicken dinner.

Brazilian style pizza has become increasingly popular in recent years, with its unique blend of traditional Italian flavors and Brazilian influences. This fusion of cultures has resulted in a mouthwatering pizza experience that is unlike any other. The secret to creating the perfect Brazilian style pizza lies in the combination of fresh, high-quality ingredients and the use of traditional cooking techniques. In this article, we will dive into the world of Brazilian style pizza and provide you with a delicious and authentic recipe that will transport your taste buds straight to Brazil.

The Inspiration Behind Brazilian Style Pizza

The roots of Brazilian style pizza can be traced back to the Italian immigrants who settled in Brazil in the late 19th and early 20th centuries. They brought with them their love for pizza and traditional Italian recipes. However, as they adapted to the Brazilian culture and ingredients, they began to add their own unique twists to the classic pizza recipe. This fusion resulted in a pizza that is both familiar and exotic, with flavors that are sure to delight your taste buds.

The Key Ingredients

To create an authentic Brazilian style pizza, you will need a few key ingredients that are essential to its unique flavor profile. These include catupiry cheese, a soft and creamy cheese that is commonly used in Brazilian cuisine, and calabresa sausage, a spicy cured sausage that adds a delicious kick to the pizza. Other common toppings include heart of palm, sliced tomatoes, and green olives, which all add a burst of freshness and texture to the pizza.

The Cooking Technique

One of the most important aspects of Brazilian style pizza is the cooking technique. Unlike traditional Italian pizza, which is cooked in a wood-fired oven, Brazilian style pizza is typically cooked in a gas oven. The oven is preheated to a high temperature, and the pizza is cooked for a shorter amount of time, resulting in a crispy crust and perfectly melted cheese. This unique cooking method allows for the flavors and textures of the toppings to shine through, creating a delicious and well-balanced pizza.

The Recipe

Now that you know the inspiration and key ingredients of Brazilian style pizza, it's time to try it for yourself! Here is a simple and authentic recipe that will have you saying "delicioso!" in no time.

Ingredients:

- 1 pre-made pizza dough - 1/2 cup tomato sauce - 1 cup shredded mozzarella cheese - 1/4 cup catupiry cheese - 1/2 cup sliced calabresa sausage - 1/4 cup sliced heart of palm - 1/4 cup sliced tomatoes - 1/4 cup sliced green olives

Instructions:

  1. Preheat your oven to 450°F (230°C).
  2. Roll out the pizza dough on a floured surface and transfer it to a greased pizza pan.
  3. Spread the tomato sauce evenly over the pizza crust.
  4. Sprinkle the shredded mozzarella cheese over the sauce.
  5. Add dollops of catupiry cheese on top of the mozzarella.
  6. Top with sliced calabresa sausage, heart of palm, tomatoes, and green olives.
  7. Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  8. Remove from the oven and let it cool for a few minutes before slicing and serving.

Enjoy Your Brazilian Style Pizza!

There you have it, a delicious and authentic Brazilian style pizza that is sure to impress your taste buds. Experiment with different toppings and make it your own, but don't forget the key ingredients and cooking technique that make this pizza truly special. So gather your ingredients and get ready to indulge in a slice of Brazil right in your own kitchen. Bom apetite!
16 brazilian style pizza recipe Cook up something special!

Brazilian Feijoada

yield: 8 total time: 75 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 cups black beans dried
  • 4 slices thick cut bacon
  • 2 pounds boneless pork shoulder trimmed of fat and cut into 1/2-inch cubes
  • 1/2 teaspoon salt more for sprinkling the meat before browning
  • 1/2 teaspoon ground black pepper freshly, divided
  • 3 beef short ribs boneless, trimmed, about 1-2 pounds
  • 3 cups white onion or finely chopped yellow, about 2 medium
  • 1 1/4 cups low sodium chicken broth
  • 4 garlic cloves minced
  • 9 ounces smoked ham hock
  • 1 tablespoon white vinegar
  • 8 orange wedges
  • cooked rice for serving

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 140 milligrams
  • Fat : 41 grams
  • Fiber : 14 grams
  • Protein : 46 grams
  • SaturatedFat : 17 grams
  • Sodium : 570 milligrams
  • Sugar : 2 grams
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