17 Brazilian Style Flank Steak Recipe Cook Up Something Special!

Published on: Mar 14, 2024

Are you looking for a delicious and authentic Brazilian dish to impress your family and friends with? Look no further than this mouth-watering Brazilian style flank steak recipe. This recipe features tender and juicy flank steak, marinated in a flavorful blend of spices and herbs, and grilled to perfection. The result is a dish that is bursting with traditional Brazilian flavors and sure to be a hit at any gathering or dinner party.

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Grilled Marinated Flank Steak

Main Ingredients: Olive Oil, Garlic, Red Wine Vinegar, Soy Sauce, Honey

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Grilled Marinated Flank Steak with Chimichurri - Simply Happenings

Don't limit yourself to just chicken when it comes to beer can grilling! This marinated flank steak recipe is perfect for those who prefer beef over poultry. The marinade is made with beer, soy sauce, brown sugar, and a hint of garlic, resulting in a tender and flavorful steak that will be the star of your next BBQ.

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Rolled Flank Steak

Main Ingredients: Fresh Bread Crumbs, Olive Oil, Kosher Salt, Freshly

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Spinach, Cheese and Chili Stuffed Flank Steak - Chili Pepper Madness

If you want to impress your guests with a unique and visually stunning dish, then try this rolled flank steak recipe. The steak is rolled around a filling of bacon, spinach, and feta cheese before being placed on a beer can to cook. Not only does it look impressive, but the flavors of the filling infuse into the steak for a mouthwatering result.

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Grilled Flank Steak with Chile Rub

Main Ingredients: Ground Cumin, Kosher Salt, Ground Coriander, Paprika

Best Grilled Flank Steak » What'Up Now

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If you like your steak with a bit of heat, then this grilled flank steak with chile rub is the recipe for you. The steak is coated in a flavorful rub made with spices like cumin, chili powder, and paprika, and then placed on a can of beer to cook. The result is a perfectly spiced and juicy steak that will have you reaching for a cold beer to cool down.

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Marinated Flank Steak

Main Ingredients: Flank Steak, Balsamic Vinegar, Fresh Lemon Juice, Dijon

BEST Marinated Flank Steak **GRILLING OR BAKING INSTRUCTIONS**

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Marinated Flank Steak with Chimichurri by girlwiththeironcast | Quick ...

For a classic and foolproof flank steak recipe, look no further than this marinated flank steak. The marinade is made with beer, soy sauce, and Worcestershire sauce, resulting in a tender and flavorful steak that pairs perfectly with a cold beer. Serve it alongside some grilled vegetables for a complete and delicious meal.

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Cuban Flank Steak

Main Ingredients: Flank Steak, Fresh Lime Juice, Olive Oil, Ground Cumin

Flank Steak with Corn Salsa - Chelsea's Messy Apron

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For a taste of the Caribbean, try this Cuban flank steak recipe. The steak is marinated in a mixture of beer, lime juice, and garlic, and then grilled to perfection. The result is a tender and flavorful steak that pairs perfectly with a side of rice and beans.

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The BEST Flank Steak Marinade.

Main Ingredients: Olive Oil, Soy Sauce, Balsamic Vinegar, Fresh Lemon

The BEST Flank Steak Marinade Recipe - Mama Loves Food

Looking for the ultimate flank steak marinade? Look no further than this recipe. Made with beer, soy sauce, brown sugar, and a variety of spices, this marinade will take your steak to the next level. The longer you marinate the steak, the more flavorful it will be, so be sure to plan ahead for maximum flavor.

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Flank Steak

Main Ingredients: Flank Steak, Soy Sauce, Vegetable Oil, Dark Brown

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Flank Steak with Chimichurri Sauce Recipe - Sugar Spices Life

This simple yet delicious flank steak recipe is perfect for those who prefer a more classic and no-fuss dish. The steak is seasoned with a few spices and then grilled on a beer can for added flavor and moisture. Serve it with your favorite BBQ sides for a complete and tasty meal.

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Flank Steak Marinade (with Easy Grilled Flank Steak)

Main Ingredients: Soy Sauce, Olive Oil, White Vinegar, Worcestershire

Easy grilled flank steak with a delicious marinade and an easy cilantro ...

If you're short on time but still want a flavorful and juicy steak, then this flank steak marinade recipe is for you. The marinade is made with beer, soy sauce, and garlic, and takes only 30 minutes to infuse the steak with flavor. Serve it with some grilled vegetables for a quick and tasty meal.

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Chimichurri Flank Steak

Main Ingredients: Flank Steak, Garlic, Fresh Parsley, Fresh Cilantro

For a taste of Argentina, try this chimichurri flank steak recipe. The steak is marinated in a flavorful chimichurri sauce made with herbs, garlic, and red wine vinegar, and then grilled to perfection. The result is a tender and flavorful steak that pairs perfectly with a side of grilled vegetables.

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Flank Steak Fajitas

Main Ingredients: Olive Oil, Worcestershire Sauce, Fresh Lime Juice

Flank Steak Fajitas - Happily Unprocessed

Elevate your fajita game with this flank steak fajita recipe. The steak is marinated in a mixture of beer, lime juice, and spices, and then grilled to perfection. Serve it with warm tortillas, grilled peppers and onions, and all your favorite toppings for a delicious and satisfying meal.

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Slow Cooker Teriyaki Flank Steak

Main Ingredients: Wine, Soy Sauce, Olive Oil, Sesame Oil, Brown Sugar

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If you want to switch up your cooking method, try this slow cooker teriyaki flank steak recipe. The steak is marinated in a teriyaki sauce made with beer, soy sauce, and brown sugar, and then cooked in a slow cooker for a few hours. The result is a tender and flavorful steak that falls apart with every bite.

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The Ultimate Asian Flank Steak Marinade

Main Ingredients: Flank Steak, Low Sodium Soy Sauce, Balsamic Vinegar

For a unique and delicious flavor, try this Asian flank steak marinade recipe. Made with beer, soy sauce, ginger, and sesame oil, this marinade adds a delicious and unexpected twist to traditional grilled steak. Serve it with some steamed rice and vegetables for a complete meal.

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Stuffed Flank Steak

Main Ingredients: Flank Steak, Butter, Mushrooms, Crumbled Gorgonzola

Baked Stuffed Flank Steak - Healthy Blab Skirt Steak Recipes, Flank ...

If you want to take your grilling skills to the next level, try this stuffed flank steak recipe. The steak is filled with a mixture of spinach, cheese, and sun-dried tomatoes before being placed on a beer can to cook. The result is a tender and flavorful steak with a delicious surprise in every bite.

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Brazilian Grilled Flank Steak With Chimichurri Rice

Main Ingredients: Flank Steak, Marinade, Water, Oil, Red Wine Vinegar

Brazilian Flank Steak with Chimichurri Sauce, Roasted Sweet Potatoes ...

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For a taste of Brazil, try this Brazilian grilled flank steak recipe. The steak is marinated in a mixture of beer, garlic, and spices, and then grilled to perfection. Serve it with a side of chimichurri rice for a flavorful and satisfying meal.

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Flank Steak Tacos

Main Ingredients: Flank Steak, Cumin, Chili Powder, Onion Powder, Garlic

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Who says you can't use beer can chicken for tacos? This flank steak taco recipe is a delicious and unique way to enjoy your favorite Mexican dish. The steak is marinated in a mixture of beer, lime juice, and spices, and then grilled to perfection. Serve it with warm tortillas, your favorite toppings, and a cold beer for a tasty and satisfying meal.

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Easy Marinated Flank Steak

Main Ingredients: Flank Steak, Canola Oil, Soy Sauce, Lemon Juice

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Mom's Easy Marinated Flank Steak - The Seasoned Mom

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If you're new to grilling or just looking for a simple and tasty recipe, try this easy marinated flank steak. The marinade is made with beer, soy sauce, and Worcestershire sauce, and takes only 30 minutes to infuse the steak with flavor. Serve it with some grilled vegetables for a complete and delicious meal.

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Slow Cooker Flank Steak

Main Ingredients: Flank Steak, London Broil, Cooking Oil, Onion, Chili

If you want a tender and flavorful steak without having to tend to a grill, then this slow cooker flank steak recipe is for you. The steak is marinated in a mixture of beer, soy sauce, and spices, and then cooked in a slow cooker for a few hours. The result is a tender and flavorful steak that is perfect for sandwiches, salads, or enjoying on its own.

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Flank Steak Bulgogi

Main Ingredients: Flank Steak, Scallions, Soy Sauce, Sugar, Rice Wine

Korean Style Grilled Flank Steak - Closet Cooking

Pin by Brianna Holladay on Recipes: Eating Around the World | Bulgogi ...

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Korean BBQ fans, this one's for you! This flank steak bulgogi recipe is a delicious and unique way to enjoy your favorite dish. The steak is marinated in a mixture of beer, soy sauce, and sugar, and then grilled to perfection. Serve it with some rice and kimchi for a complete and satisfying meal.

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Balsamic Flank Steak

Main Ingredients: Balsamic Vinegar, Extra Virgin Olive Oil, Dried

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If you're a fan of balsamic vinegar, then you'll love this balsamic flank steak recipe. The steak is marinated in a mixture of beer, balsamic vinegar, and herbs, and then grilled to perfection. The result is a tender and flavorful steak that pairs perfectly with a side of roasted vegetables.

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Grilled Flank Steak Tacos

Main Ingredients: Vegetable Oil, Soy Sauce, Balsamic Vinegar, Lemon

Grilled Flank Steak Tacos with Siete Foods Tortillas Flank Steak ...

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For a fun and flavorful twist on traditional tacos, try these grilled flank steak tacos. The steak is marinated in a mixture of beer, lime juice, and spices, and then grilled to perfection. Serve it with warm tortillas, your favorite toppings, and a cold beer for a delicious and satisfying meal.

The Perfect Cut of Meat

When it comes to making a Brazilian style flank steak, the key is to start with a high-quality cut of meat. Flank steak, also known as bife de tira in Portuguese, is a popular cut of beef in Brazil. It is a long, flat, and lean cut of meat that is perfect for grilling. The key to making this dish is to properly marinate the steak, as this will help to tenderize the meat and infuse it with delicious flavors.

The Marinade

The marinade is what truly sets this Brazilian style flank steak apart. It is made with a combination of traditional Brazilian ingredients, such as garlic, cumin, oregano, and lime juice. These ingredients not only add incredible flavor to the meat but also help to tenderize it. To make the marinade, simply mix all the ingredients together in a bowl and pour it over the steak in a resealable plastic bag. Let the steak marinate in the fridge for at least 2 hours, or overnight for maximum flavor.

Grilling to Perfection

Once the steak has marinated, it's time to grill it to perfection. Make sure to preheat your grill to high heat and oil the grates to prevent the steak from sticking. Place the steak on the grill and cook for about 5-7 minutes on each side, depending on your desired level of doneness. For a medium-rare steak, cook for about 5 minutes on each side. Once done, remove the steak from the grill and let it rest for a few minutes before slicing.

Serving Suggestions

This Brazilian style flank steak is perfect for serving with traditional Brazilian sides, such as rice and beans, grilled vegetables, and farofa (toasted cassava flour). You can also slice the steak and serve it on top of a bed of greens for a delicious and healthy meal option. And don't forget to pair it with a caipirinha, a traditional Brazilian cocktail, for the ultimate dining experience. With its bold flavors and tender texture, this Brazilian style flank steak recipe is sure to become a favorite in your household. So fire up the grill and get ready to impress with this mouth-watering Brazilian dish. Obrigado! (Thank you!)